Selected quad for the lemma: water_n
Text snippets containing the quad
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ID |
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Corrected Date of Publication (TCP Date of Publication) |
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A50509
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The new art of gardening with the gardener's almanack containing the true art of gardening in all its particulars ... / by Leonard Meager.
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Meager, Leonard, 1624?-1704?
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1683
(1683)
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Wing M1573B; ESTC T83110
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98,013
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168
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the_o free_a air_n at_o nine_o in_o the_o forenoon_n in_o winter_n and_o at_o six_o in_o summer_n but_o not_o at_o all_o in_o march_n to_o make_v curious_a pleasant_a wholesome_a liquor_n and_o wine_n of_o diverse_a english_a fruit_n grow_v in_o orchard_n and_o garden_n to_o make_v cider_n take_v the_o apple_n you_o best_o fancy_v or_o the_o best_a your_o orchard_n yield_v proper_a to_o this_o use_n viz._n golden_a pippin_n pippin_n redstreak_n or_o pearmainâ—_n when_o they_o be_v indifferent_a ripe_a which_o you_o may_v try_v by_o shake_v of_o the_o tree_n and_o their_o easy_a fall_v thereupon_o 〈◊〉_d and_o if_o you_o have_v no_o mill_n to_o grind_v they_o beat_v with_o 〈◊〉_d wooden_a cannoneer_n very_o weighty_a in_o a_o wooden_a tub_n oâ—_n trough_n well_o fix_v and_o bed_v in_o the_o earth_n to_o prevenâ—_n any_o hollowness_n at_o the_o bottom_n till_o they_o become_v very_o small_a put_v in_o a_o little_a sugar_n or_o new_a wort_n to_o make_v they_o beat_v the_o easy_a and_o when_o they_o be_v mesh_v sufficient_o put_v they_o into_o a_o hair-bag_n fill_v it_o about_o threâ—_n quarter_v full_a put_v it_o into_o a_o press_n of_o equal_a wideness_n weâ—â—_n fix_v and_o upon_o it_o a_o strong_a plank_n then_o bring_v down_o thâ—_n screen_n or_o spindle_n upon_o it_o direct_o in_o the_o middle_n witâ—_n a_o iron_n crow_n and_o press_v it_o by_o turn_v gradual_o till_o thâ—_n apple_n be_v squeeze_v dry_a have_v your_o receiver_n to_o takâ—_n the_o liquor_n as_o it_o run_v through_o a_o faucet_n fix_v in_o the_o press_n this_o do_v strain_v it_o through_o a_o course_n linen_n clot_n inâ—â—_n a_o cask_n put_v to_o each_o gallon_n a_o ounce_n of_o loaf-sugar_a and_o bung_a it_o up_o close_o for_o twenty_o four_o hour_n in_o which_o timeâ—_n it_o will_v ferment_n and_o be_v ready_a to_o work_v at_o that_o time_n 〈◊〉_d mix_v a_o little_a fine_a flower_n and_o honey_n together_o as_o big_a as_o 〈◊〉_d pullet_n egg_n set_v the_o cask_n on_o a_o stand_v where_o you_o intend_v it_o shall_v continue_v and_o put_v it_o in_o and_o then_o let_v it_o work_v 〈◊〉_d which_o do_v and_o well_o settle_v draw_v it_o from_o the_o lees_n and_o dry_v it_o up_o or_o for_o want_n of_o bottle_n into_o another_o cask_n use_v with_o water_n wherein_o a_o little_a sweet_a margorum_n have_v â—een_n boil_v and_o it_o will_v prove_v excellent_a cider_n you_o may_v make_v a_o small_a sort_n or_o a_o good_a cool_a sort_n 〈◊〉_d drink_n by_o steep_v the_o press_n in_o water_n two_o or_o â—â—ree_a day_n often_o stir_v they_o and_o then_o press_v they_o 〈◊〉_d before_o you_o may_v make_v a_o good_a sort_n of_o cider_n of_o codling_n in_o 〈◊〉_d same_o manner_n but_o let_v they_o not_o be_v over_o ripe_a when_o 〈◊〉_d gather_v they_o windfalls_a present_o use_v will_v do_v 〈◊〉_d â—ell_v as_o the_o best_a pery_n the_o best_a way_n to_o make_v it_o take_v pear_n that_o be_v haste_v towards_o ripen_v but_o 〈◊〉_d have_v not_o attain_v to_o it_o of_o such_o sort_n as_o best_o please_v 〈◊〉_d as_o windsor_n pear_n white_a and_o red_a catharines_n oâ—e-pears_n or_o such_o as_o be_v pleasant_a taste_v take_v off_o the_o â—alks_v cut_v they_o in_o four_o part_n and_o pour_v scald_a hot_a â—ater_n to_o they_o wherein_o some_o slice_a pear_n have_v be_v â—oiled_v let_v they_o steep_v 24_o hour_n then_o draw_v the_o water_n 〈◊〉_d and_o preserve_v it_o this_o do_v beat_v the_o pear_n as_o you_o do_v the_o apple_n and_o â—ess_v they_o in_o your_o press_n in_o like_a manner_n strain_v the_o liâ—or_n you_o receive_v and_o put_v it_o into_o a_o cask_n and_o into_o the_o 〈◊〉_d hang_v a_o bag_n of_o mesh_v rasin_n of_o the_o sun_n and_o a_o litâ—_n heaten_a mace_n for_o five_o or_o six_o day_n and_o when_o the_o 〈◊〉_d have_v froth_v and_o purge_v by_o put_v a_o little_a warm_a 〈◊〉_d ale-yest_n on_o the_o top_n of_o it_o let_v it_o settle_v and_o draw_v it_o 〈◊〉_d in_o bottle_n for_o this_o sort_n of_o liquor_n keep_v much_o better_a 〈◊〉_d than_o in_o any_o cask_n and_o so_o when_o ripe_a which_o will_v be_v 〈◊〉_d five_o or_o six_o week_n it_o will_v prove_v a_o exceed_a pleasant_a use_v wholesome_a liquor_n mix_v the_o press_n with_o the_o water_n you_o draw_v off_o and_o â—ey_n will_v make_v another_o good_a sort_n of_o pery_n though_o weak_a 〈◊〉_d not_o so_o well_o to_o keep_v long_o to_o make_v wine_n of_o grape_n when_o ripening-time_n come_v take_v away_o the_o mâ—_n shade_v leave_n of_o the_o vine_n and_o let_v the_o sun_n hâ—â—_n full_a power_n on_o the_o cluster_n for_o two_o or_o three_o day_n theâ—_n in_o a_o dry_a day_n pick_v off_o those-grape_n that_o be_v the_o ripesâ—_n let_v the_o rest_n hang_v on_o the_o stalk_n to_o ripen_v kind_o afterwards_o bruise_v and_o press_v they_o in_o a_o fat_a or_o press_n maâ—_n for_o that_o purpose_n in_o a_o fine_a canvas-bag_n but_o not_o so_o violâ—â—_n hard_o to_o break_v the_o stone_n if_o you_o can_v avoid_v it_o for_o thâ—_n will_v give_v the_o wine_n a_o bad_a taste_n then_o strain_v it_o well_o 〈◊〉_d let_v it_o settle_v on_o the_o lees_n in_o such_o a_o cask_n as_o you_o may_v drâ—_n it_o off_o without_o disturb_v the_o bottom_n or_o settlingâ—_n then_o season_v a_o cask_n well_o and_o dry_v it_o with_o a_o light_a râ—_n that_o have_v be_v dip_v in_o brimstone_n fasten_v to_o the_o 〈◊〉_d of_o the_o stick_n and_o hold_v in_o the_o cask_n then_o air_n it_o well_o abroâ—_n and_o put_v the_o wine_n into_o it_o and_o stop_v it_o up_o close_o 44_o hoâ—_n then_o give_v it_o a_o vent_v or_o purge_v hole_n with_o a_o gimlâ—_n and_o after_o a_o day_n or_o two_o stop_n that_o and_o let_v it_o continue_v 〈◊〉_d the_o cask_n or_o bottle_n and_o it_o will_v prove_v as_o good_a in_o tâ—_n month_n or_o ten_o week_n as_o any_o french_a wine_n to_o make_v wine_n of_o cherry_n take_v away_o the_o stalk_n and_o stone_n of_o your_o cherriâ—_n and_o bruise_v they_o with_o a_o round_a wooden_a ladle_n or_o yoâ—_n hand_n very_o clean_o wash_v and_o when_o they_o have_v stand_v abâ—_n 25_o hour_n and_o ferment_v make_v a_o rag_n of_o two_o clean_a nâ—kins_n or_o other_o fine_a linen_n and_o hold_v it_o over_o a_o greaâ—_n earthen_a crock_n or_o a_o wooden_a vessel_n pour_v the_o pulp_n anâ—_n juice_n into_o it_o and_o hang_v the_o rag_n over_o the_o vessel_n that_o 〈◊〉_d much_o as_o will_n may_v voluntary_o drain_v pour_v that_o out_o aâ—_n then_o press_v out_o the_o rest_n and_o strain_v it_o then_o let_v stand_v 〈◊〉_d while_n and_o scum_n off_o what_o froth_n arise_v after_o that_o poâ—_n it_o off_o by_o inclination_n and_o put_v it_o up_o into_o your_o cask_n sweâ—â—_n and_o well_o season_v add_v a_o quarter_n of_o a_o pound_n of_o lâ—â—â—_n sugar_n to_o a_o pottle_n or_o two_o quart_n and_o it_o will_v deepen_v thâ—_n colour_n and_o when_o it_o have_v ferment_v settle_a and_o groâ—_n 〈◊〉_d draw_v it_o off_o into_o bottle_n tie_v they_o over_o with_o leaâ—er_n when_o cork_a to_o keep_v the_o cork_n tight_a and_o the_o length_n from_o fly_v out_o and_o in_o 10_o or_o 12_o day_n it_o will_v 〈◊〉_d excellent_a cool_a wine_n but_o the_o long_o the_o better_o to_o make_v good_a wine_n of_o currant_n dick_n the_o currant_n when_o they_o be_v full_a and_o ripe_a clean_a from_o the_o stalk_n put_v they_o into_o a_o earthen_a vessel_n â—d_a pour_fw-fr on_o they_o hot_a water_n a_o quart_n to_o a_o gallon_n of_o â—â—rrants_n bruise_v they_o well_o together_o and_o let_v they_o stand_v 〈◊〉_d ferment_n then_o after_o cover_v close_o above_o 12_o hour_n â—ain_v they_o as_o the_o cherry_n put_v the_o liquor_n up_o into_o a_o cask_n 〈◊〉_d it_o to_o a_o little_a new_a ale-yest_n two_o or_o three_o spoonful_n â—d_a in_o other_o thing_n in_o all_o respect_n as_o the_o cherry_n wine_n â—d_a when_o it_o have_v purge_v and_o settle_v bottle_a it_o up_o to_o make_v excellent_a goseberry-wine_n take_v the_o ripe_a gooseberry_n deprive_v they_o of_o the_o stalk_v and_o blossom_n and_o pour_v to_o a_o gallon_n a_o quart_n of_o hot_a water_n wherein_o a_o slice_v quince_n have_v be_v boil_v and_o some_o of_o the_o gooseberry_n cover_v they_o 24_o hour_n in_o a_o very_a close_a vessel_n then_o bruise_v they_o with_o the_o water_n and_o press_v our_o the_o liquid_a part_n by_o degree_n so_o that_o the_o stone_n may_v not_o be_v â—oken_v then_o to_o a_o gallon_n put_v a_o pound_n of_o loaf-sugar_n use_v when_o there_o be_v a_o good_a settlement_n in_o a_o earthern_a jar_n 〈◊〉_d other_o vessel_n close_o stop_v draw_v it_o off_o into_o bottle_n and_o 〈◊〉_d will_v keep_v good_a all_o the_o summer_n and_o winter_n to_o make_v rasberry_n wine_n take_v the_o raspberry_n clear_a from_o the_o stalk_v to_o a_o gallon_n put_v a_o bottle_n of_o whitewine_n and_o let_v