Selected quad for the lemma: water_n

Word A	Word B	Word C	Word D	Occurrence	Frequency Band	MI	MI Band	Prominent
water_n	half_n	ounce_n	rose_n	6,386	5	9.9813	5	true

Text snippets containing the quad

ID	Title	Author	Corrected Date of Publication (TCP Date of Publication)	STC	Words	Pages
A96816	A supplement to The queen-like closet, or, A little of everything presented to all ingenious ladies, and gentlewomen / by Hannah Woolley ...	Woolley, Hannah, fl. 1670.; Woolley, Hannah, fl. 1670. Queen-like closet.	1674 (1674)	Wing W3287; ESTC R221176	74,618	219

loaf_n sugar_n and_o so_o apply_v it_o for_o the_o stone_n and_o choler_n half_n a_o ounce_n of_o cassia_n in_o the_o cane_n take_v from_o the_o point_n of_o a_o knife_n and_o present_o after_o it_o half_o a_o ounce_n of_o manna_n dissolve_v in_o posset-drink_a and_o two_o hour_n after_o that_o drink_n lemmon_n posset-drink_a this_o you_o must_v do_v three_o day_n together_o to_o make_v thistolow_a water_n take_v of_o bolearmoniack_a four_o ounce_n camphire_n four_o ounce_n white_a coperus_fw-la one_o ounce_n slice_v the_o camphire_n thin_a and_o beat_v the_o coperus_fw-la sine_fw-la then_o boil_v they_o two_o together_o in_o a_o earthen-pan_n never_o use_v they_o will_v melt_v of_o themselves_o without_o any_o thing_n to_o they_o when_o they_o be_v melt_v stir_v they_o together_o with_o a_o little_a stick_n till_o they_o be_v hard_a then_o beat_v they_o in_o a_o mortar_n to_o a_o powder_n and_o then_o beat_v your_o bolearmoniack_a and_o mix_v with_o they_o very_o well_o and_o keep_v it_o tie_v up_o in_o a_o bladder_n it_o will_v keep_v seven_o year_n when_o you_o use_v of_o it_o take_v a_o quart_n of_o spring-water_n and_o make_v it_o boil_v hot_a then_o put_v in_o one_o good_a spoonful_n of_o the_o powder_n and_o stir_v it_o about_o and_o when_o it_o be_v cold_a put_v it_o into_o a_o glass_n and_o cover_v it_o when_o you_o dress_v any_o wound_n or_o thistolow_v with_o it_o you_o must_v warm_v it_o very_o hot_a and_o bathe_v the_o place_n well_o with_o it_o then_o double_a some_o soft_a rag_n and_o wet_v they_o in_o it_o have_v before_o a_o little_a honey_n in_o the_o heat_n of_o it_o so_o lay_v on_o your_o wetted_a rag_n and_o bound_v they_o on_o thus_o do_v twice_o a_o day_n till_o it_o be_v well_o this_o heal_v very_o fast_o if_o the_o wound_n be_v fit_a to_o be_v heal_v but_o if_o there_o be_v any_o inflammation_n in_o it_o it_o be_v not_o for_o it_o if_o you_o use_v it_o for_o the_o eye_n you_o must_v warm_v it_o and_o drop_v it_o in_o i_o do_v cure_v a_o 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on_o with_o a_o cloth_n the_o next_o morning_n take_v it_o off_o and_o put_v a_o warm_a cloth_n instead_o thereof_o thus_o do_v three_o or_o four_o night_n together_o and_o it_o will_v cause_v they_o to_o void_a the_o worm_n it_o do_v also_o draw_v wind_n and_o infection_n out_o of_o the_o body_n to_o make_v a_o black_a salve_n very_o good_a for_o corn_n or_o for_o any_o sore_a old_a or_o new_a take_v a_o pint_n of_o salad_n oil_n and_o half_a a_o pound_n of_o red-lead_a and_o put_v they_o into_o a_o skillet_n that_o will_v hold_v three_o pint_n or_o near_o for_o fear_v of_o boil_v over_o stir_v it_o all_o the_o while_n and_o let_v it_o boil_v soft_o till_o you_o perceive_v it_o to_o look_v black_a and_o that_o it_o leave_v boil_a and_o do_v smoke_n then_o take_v it_o from_o the_o fire_n and_o let_v it_o stand_v till_o it_o be_v quite_o cold_a then_o warm_a the_o bottom_n of_o the_o skillet_n and_o turn_v it_o out_o a_o excellent_a water_n for_o a_o canker_n in_o the_o mouth_n or_o for_o any_o sore_a take_v of_o rosemary_n sage_a plantain_n and_o scurvygrass_n of_o each_o one_o handful_n one_o little_a branch_n of_o herb_n of_o grace_n and_o a_o little_a sweet-briar_n boil_v these_o in_o a_o quart_n of_o water_n and_o a_o quart_n of_o white-wine_n and_o put_v therein_o a_o bright_a shine_a sea-coal_n as_o big_a as_o a_o egg_n one_o that_o be_v never_o burn_v let_v they_o boil_v soft_o over_o a_o slow-fire_n close_o cover_v till_o half_o be_v consume_v then_o strain_v it_o out_o and_o put_v in_o some_o roach-allom_n make_v it_o sharp_a with_o it_o then_o make_v it_o very_o sweet_a with_o honey_n and_o set_v over_o the_o fire_n again_o till_o it_o be_v boil_v hot_a then_o when_o it_o be_v almost_o cold_a put_v it_o into_o a_o glass-bottle_n and_o keep_v it_o for_o use_n when_o you_o use_v it_o wash_v your_o mouth_n with_o it_o very_o hot_a three_o or_o four_o time_n in_o a_o day_n and_o then_o take_v a_o little_a warm_a honey_n in_o your_o mouth_n to_o ease_v the_o smart_n bath-wound_n with_o it_o very_o hot_a and_o well_o then_o dip_v linen_n clothes_n in_o warm_a honey_n and_o lay_v on_o dress_v it_o twice_o a_o day_n a_o very_a sine_fw-la poultis_fw-la to_o lay_v on_o any_o sore_a to_o take_v the_o inflammation_n out_o of_o it_o or_o to_o lay_v to_o a_o sore_a breast_n to_o break_v or_o to_o dissolve_v it_o if_o it_o will_v not_o break_v it_o will_v also_o heal_v it_o if_o break_a take_v a_o quart_n of_o milk_n and_o boil_v it_o with_o two_o slight_a handful_n of_o oatmeal_n and_o one_o good_a handful_n of_o white-lil_o leave_v i_o mean_v the_o green_a leaf_n of_o the_o white_a lily_n

all_o these_o in_o a_o mortar_n to_o a_o paste_n with_o a_o little_a sack_n and_o one_o grain_n of_o amber-grease_n then_o mould_v it_o up_o with_o sear_v sugar_n make_v it_o into_o little_a cake_n according_a to_o your_o fancy_n and_o lay_v they_o upon_o wafer_n sheet_n upon_o a_o tin-plate_n and_o bake_v they_o after_o bread_n be_v draw_v another_o sort_n of_o biscuit_n take_v half_o a_o pound_n of_o naples-biscuit_n mix_v they_o with_o a_o little_a sack_n when_o you_o have_v slice_v they_o thin_a and_o let_v they_o lie_v in_o soak_v in_o it_o then_o take_v half_a a_o pound_n of_o sweet_a almond_n blanch_v in_o cold_a water_n and_o beat_v to_o a_o paste_n with_o a_o little_a fair_a water_n to_o keep_v they_o from_o oil_v then_o beat_v that_o paste_n with_o the_o naples_n biscuit_n and_o the_o yolk_n of_o three_o egg_n and_o the_o whites_n of_o one_o when_o you_o have_v mix_v they_o then_o put_v in_o three_o quarter_n of_o a_o pound_n of_o sear_v sugar_n a_o little_a juice_n of_o lemmon_n and_o one_o grain_n of_o ambergreace_n of_o what_o spice_n you_o like_v you_o may_v put_v in_o a_o little_a beat_v and_o sear_v when_o these_o be_v well_o incorporate_v take_v they_o out_o of_o the_o mortar_n and_o mould_v it_o up_o with_o sear_v sugar_n upon_o a_o smooth_a board_n and_o make_v it_o into_o what_o form_n you_o please_v bake_v they_o upon_o waser-sheet_n on_o tin_n plate_n after-brown-bread_n be_v draw_v do_v not_o take_v they_o from_o the_o plate_n till_o they_o be_v cold_a enough_o to_o make_v syrup_n of_o violet_n pick_v your_o violet_n very_o clean_o and_o beat_v they_o well_o in_o a_o mortar_n then_o strain_v they_o and_o to_o one_o pint_n of_o the_o juice_n take_v one_o quarter_n of_o a_o pint_n of_o spring-water_n put_v it_o into_o the_o mortar_n with_o the_o stamp_a violet_n which_o you_o have_v strain_v stamp_v they_o together_o a_o while_n and_o strain_v the_o water_n well_o from_o they_o and_o mix_v they_o with_o your_o other_o juice_n then_o put_v 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the_o liquor_n into_o a_o galley-pot_n and_o to_o every_o pint_n of_o it_o put_v two_o pound_n of_o sugar_n then_o cover_v the_o pot_n and_o set_v it_o into_o a_o kettle_n of_o seethe_a water_n and_o let_v it_o stand_v till_o it_o be_v a_o thick_a syrup_n when_o it_o be_v cold_a put_v it_o up_o and_o keep_v it_o for_o your_o use_n it_o will_v work_v very_o kind_o and_o very_o effectual_o the_o best_a way_n to_o preserve_v fruit_n wet_a the_o sugar_n for_o they_o with_o the_o juice_n of_o some_o of_o the_o same_o fruit_n instead_o of_o water_n and_o that_o will_v give_v a_o full_a and_o lively_a taste_n and_o they_o will_v keep_v the_o better_a the_o worst_a of_o your_o fruit_n will_v serve_v for_o that_o be_v please_v to_o observe_v my_o former_a book_n for_o the_o order_n of_o all_o fruit_n in_o the_o preserve_v only_o do_v not_o put_v in_o rose-water_n so_o general_o as_o be_v set_v down_o because_o it_o be_v not_o so_o much_o use_v as_o former_o unless_o in_o cordial_a thing_n or_o 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mingle_v they_o very_o well_o together_o and_o put_v they_o into_o a_o preserving-pan_n with_o one_o pint_n of_o fair-water_n melt_v it_o over_o a_o gentle_a fire_n and_o when_o it_o boil_v put_v in_o the_o white_a of_o a_o egg_n to_o clarify_v it_o than_o seum_fw-la it_o very_a well_o and_o when_o you_o perceive_v it_o to_o be_v as_o clear_a as_o crystal_n then_o let_v it_o stand_v in_o the_o pan_n until_o it_o be_v cold_a cover_v very_o close_o then_o take_v fair_a running-water_n about_o two_o quart_n and_o one_o ounce_n of_o the_o clear_a roch-allom_n beat_v to_o powder_n mix_v they_o together_o and_o let_v they_o stand_v twenty_o four_o hour_n when_o you_o have_v so_o do_v take_v a_o earthen-vessel_n or_o pot_n and_o some_o few_o stick_n of_o the_o white_a sappy-fire_n splinter_v from_o un-wrought_a deal_n and_o place_v your_o stick_n as_o you_o do_v in_o a_o beehive_n across_o every_o way_n set_v this_o pot_n over_o a_o few_o embers_o empty_a then_o mix_v your_o sugar_n and_o your_o water_n in_o your_o preserving-pan_n set_v they_o upon_o the_o fire_n and_o so_o soon_o as_o you_o perceive_v the_o sugar_n to_o sink_v then_o pour_v out_o the_o water_n have_v a_o cullender●_n pour_v your_o sugar_n into_o the_o say_a pot_n very_o gentle_o through_o the_o cullender_n and_o it_o will_v candy_n present_o in_o square_a form_n and_o that_o which_o fall_v to_o the_o bottom_n will_v be_v as_o good_a as_o the_o rest_n though_o perhaps_o not_o altogether_o so_o clear_a of_o colour_n as_o soon_o as_o you_o have_v pour_v in_o all_o your_o sugar_n which_o will_v rope_n like_o honey_n then_o stop_v your_o pot_n very_o close_o and_o let_v the_o