Selected quad for the lemma: water_n

Word A	Word B	Word C	Word D	Occurrence	Frequency Band	MI	MI Band	Prominent
water_n	drink_v	root_n	wine_n	34,794	5	10.5067	5	true

Text snippets containing the quad

ID	Title	Author	Corrected Date of Publication (TCP Date of Publication)	STC	Words	Pages
A77078	A Book of fruits & flovvers. Shewing the nature and use of them, either for meat or medicine. As also: to preserve, conserve, candy, and in wedges, or dry them. To make powders, civet bagges, all sort of sugar-works, turn'd works in sugar, hollow or frutages; and to pickell them. And for meat. To make pyes, biscat, maid dishes, marchpanes, leeches, and snow, craknels, caudels, cakes, broths, fritter-stuffe, puddings, tarts, syrupes, and sallets. For medicines. To make all sorts of poultisses, and serecloaths for any member swell'd or inflamed, ointments, waters for all wounds, and cancers, salves for aches, to take the ague out of any place burning or scalding; for the stopping of suddain bleeding, curing the piles, ulcers, ruptures, coughs, consumptions, and killing of warts, to dissolve the stone, killing the ring-worme, emroids, and dropsie, paine in the ears and teeth, deafnesse.		1653 (1653)	Wing B3708; Thomason E690_13; ESTC R206996	29,551	51

again_o for_o one_o that_o can_v make_v water_n take_v the_o white_a string_n of_o filmy_a root_n of_o primrose_n wash_v they_o very_o clean_o and_o boil_v of_o they_o half_o a_o handful_n in_o a_o pint_n of_o beer_n or_o white-wine_n till_o half_o be_v consume_v then_o strain_v it_o through_o a_o clean_a cloth_n and_o drink_v thereof_o a_o quarter_n of_o a_o pint_n somewhat_o warm_a morning_n and_o evening_n for_o three_o day_n it_o will_v purge_v away_o all_o viscous_a or_o obstruction_n stop_v the_o passage_n of_o the_o water_n probatum_fw-la to_o kill_v the_o ringworm_n and_o heat_n thereof_o take_v a_o quart_n of_o white_a wine_n vinegar_n boil_v therein_o of_o woodbine_n leave_v sage_n and_o plantain_n of_o each_o one_o handful_n of_o white_a coperas_fw-la one_o pound_n of_o alum_n as_o much_o as_o a_o egg_n when_o it_o be_v boil_a to_o half_a a_o pint_n strain_v out_o the_o liquor_n and_o therewith_o wash_v the_o sore_n as_o hard_o as_o you_o can_v suffer_v it_o to_o make_v a_o water_n for_o all_o wound_n and_o canker_n take_v a_o handful_n of_o red_a sage_a leaf_n a_o handful_n of_o selandine_n as_o much_o woodbine_n leave_v then_o take_v a_o gallon_n of_o conduct_n water_n and_o put_v the_o herb_n in_o it_o and_o let_v they_o boil_v to_o a_o pottell_n and_o then_o strain_v the_o herb_n through_o a_o strainer_n take_v the_o liquor_n and_o set_v it_o over_o the_o fire_n again_o and_o take_v a_o pint_n of_o english_a honey_n a_o good_a handful_n of_o reach_v alum_n as_o much_o of_o white_a copperas_n tin_n beat_v a_o penny_n worth_a of_o grain_n bruise_v and_o let_v they_o boil_v all_o together_o three_o or_o four_o warm_v and_o then_o let_v the_o scum_n be_v take_v off_o with_o a_o feather_n and_o when_o it_o be_v cold_a put_v it_o in_o a_o earthen_a pot_n or_o bottle_n so_o as_o it_o may_v be_v keep_v close_o and_o for_o a_o old_a wound_n take_v of_o the_o thin_a and_o for_o a_o green_a wound_n of_o the_o thick_a and_o have_v dress_v they_o with_o this_o water_n cover_v the_o sore_n either_o with_o veal_n or_o mutton_n and_o skin_n it_o with_o dock_n leave_v for_o a_o swell_a that_o come_v sudden_o in_o man_n limb_n take_v hart_n tongue_n chersoyle_v and_o cut_v they_o small_a and_o then_o take_v dregs_n of_o ale_n and_o wheat_n bran_n and_o sheep_n '_o tallow_n melt_v and_o do_v all_o in_o a_o pot_n and_o see_v they_o till_o they_o be_v thick_a and_o then_o make_v a_o plaster_n and_o lay_v it_o to_o the_o swell_a of_o apricock_n to_o dry_a apricock_n take_v they_o when_o they_o be_v ripe_a stone_v they_o and_o pare_v off_o their_o rind_n very_o thin_a then_o take_v half_a as_o much_o sugar_n as_o they_o weigh_v fine_o beat_v and_o lay_v they_o with_o that_o sugar_n into_o a_o silver_n or_o earthen_a dish_n lay_v first_o a_o lie_v of_o sugar_n and_o then_o of_o fruit_n and_o let_v they_o stand_v so_o all_o night_n and_o in_o the_o morning_n the_o sugar_n will_v be_v all_o melt_v then_o put_v they_o into_o a_o skillet_n and_o boil_v they_o apace_o scum_v they_o well_o and_o as_o soon_o as_o they_o grow_v tender_a take_v they_o off_o from_o the_o fire_n and_o let_v they_o stand_v two_o day_n in_o the_o syrup_n then_o take_v they_o aprecock_n out_o and_o lay_v they_o on_o a_o fine_a plate_n and_o so_o dry_v they_o in_o a_o stove_n clear_a cake_n of_o quince_n or_o apricock_n take_v of_o the_o best_a sugar_n fine_o beat_v and_o sear_v one_o pound_n to_o a_o pound_n of_o quince_n or_o apricock_n set_v your_o sugar_n upon_o a_o chasin_n dish_n of_o coal_n and_o dry_v it_o above_o half_a a_o hour_n then_o cool_v it_o stir_v into_o it_o a_o little_a musk_n and_o ambergreese_v fine_o beat_v and_o powder_v then_o pare_v your_o quince_n and_o boil_v they_o in_o fair_a water_n whole_a till_o they_o be_v tender_a and_o not_o cover_v they_o for_o so_o they_o will_v be_v white_a then_o take_v they_o and_o scrape_v off_o all_o the_o quince_n to_o the_o core_n into_o a_o filver_n dish_n and_o boil_v it_o therein_o till_o it_o grow_v dry_a which_o you_o shall_v perceive_v by_o the_o rife_v of_o it_o up_o when_o it_o be_v thus_o well_o dry_v take_v it_o off_o let_v it_o cool_v and_o strew_v on_o the_o sugar_n let_v some_o other_o to_o strew_v it_o till_o it_o be_v all_o thorough_o wrought_v in_o then_o lay_v it_o out_o on_o glass_n plate_n or_o print_n of_o flower_n or_o letter_n a_o inch_n thick_a or_o less_o as_o you_o please_v the_o best_a way_n to_o preserve_v apricock_n take_v the_o weight_n of_o your_o apricock_n what_o quantity_n soever_o you_o mind_n to_o use_v in_o sugar_n fine_o beat_v pare_v and_o stone_n the_o apricock_n and_o lay_v they_o in_o the_o sugar_n in_o your_o preserve_a pan_n all_o night_n and_o in_o the_o morning_n set_v they_o upon_o hot_a ember_n till_o the_o sugar_n be_v all_o melt_v then_o let_v they_o stand_v and_o scald_v a_o hour_n then_o take_v they_o off_o the_o fire_n and_o let_v they_o stand_v in_o that_o syrup_n two_o day_n and_o then_o boil_v they_o soft_o till_o they_o be_v tender_a and_o well_o colour_v and_o after_o that_o when_o they_o be_v cold_a put_v they_o up_o in_o glass_n or_o pot_n which_o you_o please_v of_o lily_n the_o use_n of_o oil_n of_o lily_n oil_n of_o lily_n be_v good_a to_o supple_a mollify_v and_o stretch_v sinew_n that_o be_v shrink_v it_o be_v good_a to_o anoint_v the_o side_n and_o vein_n in_o the_o fit_v of_o the_o stone_n to_o candy_n all_o kind_n of_o flower_n as_o they_o grow_v with_o their_o stalk_n on_o take_v the_o flower_n and_o cut_v the_o stalk_n somewhat_o short_a then_o take_v one_o pound_n of_o the_o white_a and_o hard_a sugar_n you_o can_v get_v put_v to_o it_o eight_o spoonful_n of_o rose_n water_n and_o boil_v it_o till_o it_o will_v roll_n between_o your_o singer_n and_o your_o thumb_n then_o take_v it_o from_o the_o fire_n cool_v it_o with_o a_o stick_n and_o as_o it_o wax_v cold_a dip_v in_o all_o your_o flower_n and_o take_v they_o out_o again_o sudden_o lay_v they_o one_o by_o one_o on_o the_o bottom_n of_o a_o sieve_n then_o turn_v a_o join_a stool_n with_o the_o foot_n upward_o set_v the_o sieve_n on_o the_o foot_n thereof_o cover_v it_o with_o a_o fair_a linen_n cloth_n and_o set_v a_o chafin-dish_n of_o coal_n in_o the_o midst_n of_o the_o stool_n underneath_o the_o sieve_n and_o the_o heat_n thereof_o will_v run_v up_o to_o the_o five_o and_o dry_v your_o candy_n present_o then_o box_n they_o up_o and_o they_o will_v keep_v all_o the_o year_n and_o look_v very_o pleasant_o to_o make_v the_o rock_n candy_n upon_o all_o spice_n flower_n and_o root_n take_v two_o pound_n of_o barbary_n sugar_n clarify_v it_o with_o a_o pint_n of_o water_n and_o the_o white_n of_o two_o egg_n then_o boil_v it_o in_o a_o posnet_n to_o the_o height_n of_o manus_fw-la christi_fw-la then_o put_v it_o into_o a_o earthen_a pipkin_n and_o therewith_o the_o thing_n that_o you_o will_v candy_n as_o cinnamon_n ginger_n nutmeg_n rose_n hud_n marigold_n eringo_n root_n etc._n etc._n cover_v it_o and_o stop_v it_o close_o with_o clay_n or_o paste_n than_o put_v it_o into_o a_o still_o with_o a_o leisurely_o fire_n under_o it_o for_o the_o space_n of_o three_o day_n and_o three_o night_n then_o open_a the_o pot_n and_o if_o the_o candy_n begin_v to_o come_v keep_v it_o unstop_v for_o the_o space_n of_o three_o or_o four_o day_n more_o and_o then_o leave_v the_o syrup_n take_v out_o the_o candy_n lay_v it_o on_o a_o wire_n grate_n and_o put_v it_o in_o a_o oven_n after_o the_o bread_n be_v draw_v and_o there_o let_v it_o remain_v one_o night_n and_o your_o candy_n will_v dry_v this_o be_v the_o best_a way_n for_o rock_n candy_n make_v so_o small_a a_o quantity_n the_o candy_n sucket_n for_o green_a ginger_n lettuce_n flower_n whatsoever_o you_o have_v preserve_v either_o herb_n fruit_n or_o flower_n take_v they_o out_o of_o the_o syrup_n and_o wash_v they_o in_o warm_a water_n and_o dry_v they_o well_o then_o boil_v the_o sugar_n to_o the_o height_n of_o candy_n for_o flower_n and_o draw_v they_o through_o it_o then_o lay_v they_o on_o the_o bottom_n of_o a_o sieve_n dry_v they_o before_o the_o fire_n and_o when_o they_o be_v enough_o box_n they_o for_o your_o use_n this_o be_v that_o the_o comfet-maker_n use_v and_o call_v sucket_n candy_n of_o grape_n syrup_n gresta_n or_o a_o syrup_n of_o unripe_a grape_n take_v a_o good_a basket_n full_a of_o unripe_a grape_n set_v they_o three_o day_n in_o a_o vessel_n after_o they_o be_v gather_v stamp_v they_o and_o strain_v out_o the_o juice_n out_o of_o they_o take_v thereof_o six_o quart_n boil_v it_o with_o a_o soft_a fire_n till_o

a_o book_n of_o fruit_n &_o flower_n show_v the_o nature_n and_o use_v of_o they_o either_o for_o meat_n or_o medicine_n as_o also_o to_o preserve_v conserve_v candy_n and_o in_o wedge_n or_o dry_v they_o to_o make_v powder_n civet_n bag_n all_o sort_n of_o sugar-work_n turn_v work_n in_o sugar_n hollow_n or_o fruitage_n and_o to_o pickle_v they_o and_o for_o meat_n to_o make_v pie_n biscat_v maid_n dish_n marchpane_n leech_n and_o snow_n craknel_n caudle_n cake_n broth_n fritter-stuffe_n pudding_n tart_n syrupe_n and_o salad_n for_o medicine_n to_o make_v all_o sort_n of_o poultice_n and_o serecloath_n for_o any_o member_n swell_v or_o inflame_v ointment_n water_n for_o all_o wound_n and_o cancer_n salve_n for_o ache_n to_o take_v the_o ague_n out_o of_o any_o place_n burn_v or_o scald_a for_o the_o stop_n of_o sudden_a bleed_v cure_v the_o pile_n ulcer_n rupture_n cough_n consumption_n and_o kill_v of_o wart_n to_o dissolve_v the_o stone_n kill_v the_o ringworm_n emroid_v and_o dropsy_n pain_n in_o the_o ear_n and_o tooth_n deafness_n contra_fw-la vim_o mortis_fw-la non_fw-la est_fw-la medicamen_fw-la in_o hortis_fw-la london_n print_v by_o m._n s._n for_o though_o jenner_n at_o the_o south_n entrance_n of_o the_o royal_a exchange_n london_n 1653._o of_o lemmons_n lemmon_n a_o lemmon_n salad_n take_v lemmons_n rub_v they_o upon_o a_o grate_n to_o make_v their_o rind_n smooth_a cut_v they_o in_o half_n take_v out_o the_o meat_n of_o they_o and_o boil_v they_o in_o fair_a water_n a_o good_a while_n change_v the_o water_n once_o or_o twice_o in_o the_o boil_a to_o take_v away_o the_o bitterness_n of_o they_o when_o they_o be_v tender_a take_v they_o out_o and_o scrape_v away_o all_o the_o meat_n if_o any_o be_v leave_v very_o clean_o then_o cut_v they_o as_o thin_a as_o you_o can_v to_o make_v they_o hold_v in_o a_o long_a string_n or_o in_o reasonable_a short_a piece_n and_o lay_v they_o in_o your_o glass_n and_o boil_v some_o of_o the_o best_a white-wine_n vinegar_n with_o shugar_n to_o a_o reasonable_a thin_a syrup_n pour_v it_o upon_o they_o into_o your_o glass_n and_o keep_v they_o for_o your_o use_n to_o preserve_v orange_n or_o lemon_n take_v your_o orange_n or_o lemon_n lay_v they_o in_o water_n three_o day_n and_o three_o night_n to_o take_v away_o their_o bitterness_n then_o boil_v they_o in_o fair_a water_n till_o they_o be_v tender_a make_v as_o much_o syrup_n for_o they_o as_o will_v make_v they_o swim_v about_o the_o pan_n let_v they_o not_o boil_v too_o long_o therein_o for_o it_o will_v make_v the_o skin_n tough_a then_o let_v they_o lie_v all_o night_n in_o the_o syrup_n to_o make_v they_o take_v the_o syrup_n in_o the_o morning_n boil_v the_o syrup_n to_o his_o thickness_n and_o put_v they_o in_o galley_n pot_n or_o glass_n to_o keep_v all_o the_o year_n and_o this_o be_v the_o best_a way_n to_o preserve_v orange_n lemon_n or_o citron_n to_o make_v past_a of_o lemmons_n take_v half_o a_o dozen_o of_o thick-rined_n lemmons_n cut_v they_o through_o the_o midst_n and_o boil_v they_o tender_a in_o fair_a water_n then_o stamp_v they_o in_o a_o mortar_n strain_v the_o juice_n or_o pulp_n from_o they_o and_o dry_v it_o and_o put_v two_o pound_n of_o shugar_n to_o it_o then_o make_v it_o into_o what_o fashion_n you_o will_v on_o a_o sheet_n of_o white_a paper_n dry_v it_o in_o a_o oven_n and_o turn_v it_o often_o for_o two_o day_n and_o two_o night_n for_o in_o that_o time_n it_o will_v be_v dry_a enough_o box_n it_o thus_o up_o and_o it_o will_v endure_v all_o the_o year_n sweet_a bag_n to_o lay_v among_o linen_n take_v orris_n cypris_n calamus_fw-la fusis_fw-la all_o of_o they_o gross_a beat_v and_o gallingall_a root_n of_o each_o a_o handful_n and_o as_o much_o of_o the_o small_a top_n of_o lavender_n dry_v and_o put_v they_o into_o bag_n to_o lay_v among_o your_o clothes_n you_o may_v put_v in_o a_o handful_n or_o two_o of_o damask_n rose_n leave_v dry_v which_o will_v somewhat_o better_a the_o scent_n medicine_n make_v of_o lemmons_n to_o take_v away_o the_o spot_n or_o red_a pimpel_v of_o the_o face_n take_v half_o a_o pint_n of_o rain_n water_n and_o half_o a_o pint_n of_o good_a verjuice_n see_v it_o till_o it_o be_v half_o consume_v then_o whilst_o it_o boil_v sill_z it_o up_o again_o with_o juice_n of_o lemmon_n and_o so_o let_v it_o see_v a_o pretty_a while_n then_o take_v it_o from_o the_o fire_n and_o when_o it_o be_v cold_a put_v to_o it_o the_o white_n of_o four_o new_a lay_v egg_n well_o beat_v and_o with_o this_o water_n anoint_v the_o place_n often_o a_o very_a good_a medicine_n for_o the_o stone_n make_v a_o posset_n of_o a_o quart_n of_o rhenish_a wine_n a_o pint_n of_o ale_n and_o a_o pint_n of_o milk_n then_o take_v away_o the_o curd_n and_o put_v into_o the_o drink_n two_o handful_n of_o sorrel_n one_o handful_n of_o burnet_n and_o half_o a_o handful_n of_o balm_n boil_v they_o together_o a_o good_a while_n but_o not_o too_o long_o lest_o the_o drink_n be_v too_o unpleasant_a then_o take_v of_o the_o drink_n a_o quarter_n of_o a_o pint_n or_o rather_o half_a a_o pint_n at_o once_o at_o morning_n and_o to_o bedward_o put_v therein_o first_o two_o or_o three_o spoonful_n of_o juice_n of_o lemon_n this_o be_v a_o excellent_a medicine_n for_o the_o stone_n in_o the_o kidney_n to_o dissolve_v and_o bring_v it_o away_o it_o be_v very_o good_a in_o these_o disease_n of_o the_o stone_n to_o use_v burnet_n often_o in_o your_o drink_n at_o meal_n and_o often_o to_o steep_v it_o in_o over_o night_n and_o in_o the_o morning_n put_v in_o three_o or_o four_o spoonful_n of_o juice_n of_o lemon_n and_o to_o drink_v thereof_o a_o good_a draught_n every_o morning_n a_o week_n together_o about_o the_o full_a of_o the_o moon_n three_o day_n before_o and_o three_o day_n after_o to_o roast_n a_o shoulder_n of_o mutton_n with_o lemmons_n take_v a_o shoulder_n of_o mutton_n half_o roast_v out_o off_o most_o of_o the_o meat_n thereof_o in_o thin_a slice_n into_o a_o fair_a dish_n with_o the_o gravy_n thereof_o put_v thereto_o about_o the_o quantity_n of_o a_o pint_n of_o claret_n wine_n with_o a_o spoonful_n or_o two_o at_o most_o of_o the_o best_a wine_n vinegar_n season_n it_o with_o nutmeg_n and_o a_o little_a ginger_n then_o pare_v off_o the_o rine_n of_o one_o or_o two_o good_a lemon_n and_o slice_v they_o thin_a into_o the_o mutton_n when_o it_o be_v almost_o well_o stew_v between_o two_o dish_n and_o so_o let_v they_o stew_v together_o two_o or_o three_o warm_v when_o they_o be_v enough_o put_v they_o in_o a_o clean_a dish_n and_o take_v the_o shoulder_n blade_n be_v well_o broil_v on_o a_o grid-iron_n and_o lie_v sit_v upon_o your_o meat_n garnish_v your_o dish_n with_o some_o slice_n and_o rind_n of_o the_o lemon_n and_o so_o serve_v it_o to_o boil_v a_o capon_n with_o orange_n and_o lemon_n take_v orange_n and_o lemon_n peel_v and_o cut_v they_o the_o long_a way_n and_o if_o you_o can_v keep_v your_o clove_n whole_a and_o put_v they_o into_o your_o best_a broth_n of_o mutton_n or_o capon_n with_o prune_n or_o currant_n three_o or_o four_o day_n and_o when_o they_o have_v be_v well_o sodden_a cut_v whole_a pepper_n great_a mase_n a_o great_a piece_n of_o suggar_n some_o rose-water_n and_o either_o white_a wine_n or_o claret_n wine_n and_o let_v all_o these_o see_v together_o a_o while_n and_o serve_v it_o upon_o sop_n with_o your_o capon_n a_o lemmond_n salad_n cut_a out_o slice_n of_o he_o peel_v of_o the_o lemon_n long_a way_n a_o quarter_n of_o a_o inch_n one_o piece_n from_o another_o and_o then_o slice_v the_o lemon_n very_o thin_a and_o lay_v they_o in_o a_o dish_n cross_v and_o the_o peele_n about_o the_o lemon_n and_o scrape_v a_o good_a deal_n of_o suggar_n upon_o they_o and_o so_o serve_v they_o of_o quince_n the_o best_a way_n to_o preserve_v quince_n first_o pair_v and_o core_n the_o quince_n and_o boil_v they_o in_o fair_a water_n till_o they_o be_v very_o tender_a not_o cover_v they_o then_o 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the_o same_o effect_n the_o use_n of_o conserve_v of_o violet_n and_o cowslip_n that_o of_o cowslip_n do_v marvellous_o strengthen_v the_o brain_n preserve_v against_o madness_n against_o the_o decay_n of_o memory_n stop_v headache_a and_o most_o infirmity_n thereof_o for_o violet_n it_o have_v the_o same_o use_v the_o syrup_n have_v violet_n to_o make_v paste_n of_o violet_n or_o any_o kind_n of_o flower_n take_v your_o flower_n pick_v they_o and_o stamp_v they_o in_o a_o alabaster_n mortar_n then_o steep_v they_o two_o hour_n in_o a_o sauser_n of_o rose-water_n after_o strain_v it_o and_o steep_v a_o little_a gum_n dragon_n in_o the_o same_o water_n then_o beat_v it_o to_o past_a print_v it_o in_o your_o mould_v and_o it_o will_v be_v of_o the_o very_a colour_n and_o taste_v of_o the_o flower_n then_o gild_v they_o and_o so_o you_o may_v have_v every_o flower_n in_o his_o own_o colour_n and_o taste_v better_o for_o the_o mouth_n than_o any_o print_a colour_n powder_n of_o violet_n 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until_o the_o herb_n do_v crumble_v and_o wax_v dry_a a_o barley_n water_n to_o purge_v the_o lung_n and_o light_n of_o all_o disease_n take_v half_o a_o pound_n of_o fair_a barley_n a_o gallon_n of_o run_a water_n licorice_n half_a a_o ounce_n fennel_n seed_n violet_n leave_v parsley_n seed_n of_o each_o one_o quarter_n of_o a_o ounce_n red_a rose_n as_o much_o hyssop_n and_o sage_n dry_v a_o good_a quantity_n of_o either_o heart_n tongue_n twelve_o leaf_n a_o quarter_n of_o a_o pound_n of_o fig_n and_o as_o many_o raisin_n still_o the_o fig_n and_o raisin_n put_v they_o all_o into_o a_o new_a earthen_a pot_n with_o the_o water_n cold_a let_v they_o see_v well_o and_o then_o strain_v the_o clear_a from_o it_o drink_v of_o this_o a_o good_a quantity_n morning_n and_o afternoon_n observe_v good_a diet_n upon_o it_o it_o take_v away_o all_o ague_n that_o come_v of_o heat_n and_o all_o ill_a heat_n it_o purge_v the_o light_n spleen_n kidney_n and_o bladder_n to_o cure_v the_o disease_n 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mint_n oil_n of_o wormwood_n be_v good_a for_o strain_n and_o bruise_n and_o to_o comfort_v the_o stomach_n it_o be_v make_v of_o the_o green_a herb_n as_o be_v the_o oil_n of_o cammomile_n rue_n and_o mint_n be_v make_v oil_n of_o mint_n comfort_v the_o stomach_n overlay_v or_o weaken_v with_o cast_v it_o do_v drive_v back_o or_o dry_v up_o weomend_v breast_n and_o do_v keep_v they_o from_o be_v sore_n be_v therewith_o anoint_v syrup_n of_o cowslip_n instead_o of_o run_a water_n you_o must_v take_v distil_v water_n of_o cowslip_n put_v thereto_o your_o cowslip_n flower_n clean_o pick_v and_o the_o green_a knob_n in_o the_o bottom_n cut_v off_o and_o therewith_o boil_v up_o a_o syrup_n as_o in_o the_o syrup_n of_o rose_n be_v show_v it_o be_v good_a against_o the_o frenzy_n comfort_v and_o stay_v the_o head_n in_o all_o hot_a ague_n etc._n etc._n it_o be_v good_a against_o the_o palsy_n and_o procure_v a_o sick_a patient_n to_o sleep_v it_o must_v be_v take_v in_o almond-milk_n or_o some_o other_o warm_a thing_n to_o keep_v cowslip_n for_o salate_n take_v a_o quart_n of_o white_a wine_n vinegar_n and_o half_o a_o quarter_n of_o a_o pound_n of_o fine_a beat_a sugar_n and_o mix_v they_o together_o then_o take_v your_o cowslip_n pull_v they_o out_o of_o the_o podd_n and_o cut_v off_o the_o green_a knob_n at_o the_o low_a end_n put_v they_o into_o the_o pot_n or_o glass_n wherein_o you_o mind_n to_o keep_v they_o and_o well_o shake_v the_o vinegar_n and_o sugar_n together_o in_o the_o glass_n wherein_o they_o be_v before_o pour_v it_o upon_o the_o cowslip_n and_o so_o stir_v they_o morning_n and_o evening_n to_o make_v they_o settle_v for_o three_o week_n keep_v they_o for_o your_o use_n to_o conserve_v cowslip_n gather_v your_o flower_n in_o the_o midst_n of_o the_o day_n when_o all_o the_o dew_n be_v off_o then_o cut_v off_o all_o the_o white_a leave_v none_o but_o the_o yellow_a blossom_n so_o pick_v and_o cut_v before_o they_o wither_v weigh_v out_o ten_o ounce_n 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manus_fw-la christi_fw-la then_o mix_v they_o together_o and_o pour_v it_o on_o a_o wet_a pie_n plate_n then_o cut_v it_o in_o wedge_n before_o it_o be_v through_o cold_a gild_v it_o and_o so_o you_o may_v box_n it_o and_o keep_v it_o all_o the_o year_n it_o be_v a_o fine_a sort_n of_o banquet_a steffe_n and_o new_o use_v your_o manus_fw-la christi_fw-la must_v boil_v a_o good_a while_n and_o be_v keep_v with_o good_a stir_v a_o medicine_n to_o break_v and_o heal_v sore_a breast_n of_o woman_n use_v by_o midwife_n and_o other_o skilful_a woman_n in_o london_n boil_v oatmeal_n of_o the_o small_a you_o can_v get_v and_o red_a sage_n together_o in_o run_v or_o conduct_n water_n till_o it_o be_v thick_a enough_o to_o make_v a_o plaster_n and_o then_o put_v into_o it_o a_o fit_a proportion_n of_o honey_n and_o let_v it_o boil_v a_o little_a together_o take_v it_o off_o the_o fire_n and_o while_o it_o be_v yet_o boil_a hot_a put_v thereto_o so_o much_o of_o the_o best_a venice_n terpentine_n as_o will_v make_v it_o thick_a enough_o to_o spread_v then_o spread_v it_o on_o some_o soft_a leather_n of_o a_o good_a thick_a linen_n cloth_n apply_v it_o to_o the_o breast_n and_o it_o will_v first_o break_v the_o sore_n and_o after_o that_o be_v continue_v will_v also_o heal_v it_o up_o a_o medicine_n that_o have_v recover_v some_o from_o the_o dropsy_n who_o the_o physician_n have_v give_v over_o take_v green_a broome_n and_o burn_v it_o in_o some_o clean_a place_n that_o you_o may_v save_v the_o ash_n of_o it_o take_v some_o ten_o or_o twelve_o spoonful_n of_o the_o same_o ash_n and_o boil_v they_o in_o a_o pint_n of_o white-wine_n till_o the_o virtue_n of_o it_o be_v in_o the_o wine_n then_o cool_v it_o and_o drayne_v the_o wine_n from_o the_o dregs_n and_o make_v three_o draught_n of_o the_o wine_n and_o drink_v one_o fast_v in_o the_o morning_n another_o at_o three_o in_o the_o afternoon_n another_o last_o at_o night_n near_o go_v to_o bed_n continue_v this_o and_o by_o god_n grace_n it_o will_v cure_v you_o a_o especial_a medicine_n for_o all_o manner_n of_o poison_n take_v hemp_n seed_n dry_v it_o very_o well_o and_o get_v off_o the_o husk_n and_o beat_v the_o hempseed_n into_o fine_a powder_n take_v mint_n also_o dry_v they_o and_o make_v they_o into_o powder_n boil_v a_o spoonful_n of_o either_o of_o these_o in_o half_a a_o pint_n of_o goat_n milk_n a_o pretty_a while_n then_o put_v the_o milk_n into_o a_o cup_n to_o cool_v and_o put_v into_o it_o a_o spoonful_n of_o treacle_n and_o stir_v they_o together_o till_o it_o be_v cool_a enough_o then_o drink_v it_o in_o the_o morning_n fast_v and_o eat_v nothing_o till_o noon_n or_o at_o least_o two_o hour_n do_v the_o like_a at_o night_n and_o use_v it_o so_o three_o day_n and_o it_o will_v kill_v and_o overcome_v any_o poison_n doctor_n lewin'svnguentum_fw-la rosatum_fw-la good_a for_o the_o heat_n in_o the_o back_n take_v a_o certain_a quantity_n of_o barrowes_n grease_n oil_n of_o sweet_a almond_n and_o 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with_o sheep_n suet_n and_o heney_n of_o each_o a_o like_a quantity_n and_o lay_v it_o as_o hot_a as_o you_o can_v suffer_v it_o to_o the_o fundament_n and_o it_o will_v heal_v very_o fair_a and_o well_o a_o approve_a medicine_n for_o the_o dropsey_n take_v the_o herb_n call_v bitter_a sweet_a it_o grow_v in_o water_n and_o bear_v a_o purple_a flower_n slice_v the_o stalk_n and_o boil_v a_o pretty_a deal_n of_o they_o in_o white-wine_n drink_v thereof_o first_o and_o last_o morning_n and_o evening_n and_o it_o will_v cure_v the_o dropsey_n a_o powder_n for_o wound_n take_v orpiment_n and_o verdigreese_v of_o each_o a_o ounce_n of_o vitrial_a burn_v till_o it_o be_v red_a two_o ounce_n beat_v each_o of_o they_o by_o itself_o in_o a_o brazen_a mortar_n as_o small_a as_o flower_n then_o mingle_v they_o all_o together_o that_o they_o appear_v all_o as_o one_o and_o keep_v it_o in_o bag_n of_o leather_n well_o bind_v for_o it_o will_v last_v seven_o year_n with_o the_o same_o virtue_n and_o 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the_o three_o part_n be_v consume_v than_o four_o quart_n will_v remain_v let_v that_o run_v through_o a_o woollen_a bag_n and_o stand_v till_o it_o be_v clear_a in_o itself_o then_o take_v of_o the_o clear_a of_o it_o seven_o pint_n put_v thereto_o give_v pound_n of_o clarify_a sugar_n boil_v they_o together_o to_o the_o thickness_n of_o a_o syrup_n and_o keep_v it_o in_o a_o glass_n it_o be_v good_a for_o a_o perbreaking_a stomach_n proceed_v of_o choler_n and_o for_o a_o swell_a stomach_n it_o take_v away_o thirst_n and_o dryness_n and_o choleric_a ague_n it_o be_v of_o great_a comfort_n to_o the_o stomach_n of_o woman_n be_v with_o child_n it_o be_v a_o preservative_n against_o all_o manner_n of_o venom_n and_o against_o the_o pestilence_n of_o purge_v a_o purge_v to_o drive_v out_o the_o french_a pox_n before_o you_o use_v the_o ointment_n take_v half_o a_o pint_n of_o good_a aqua_fw-la aquavitae_fw-la one_o ounce_n of_o treacle_n of_o go_v one_o quarter_n of_o a_o ounce_n of_o spermacaeti_fw-la boil_v all_o these_o together_o on_o a_o soft_a fire_n half_a a_o quarter_n of_o a_o hour_n and_o let_v the_o patient_n drink_v this_o as_o warm_v as_o he_o can_v and_o lie_v down_o in_o his_o bed_n and_o sweat_n and_o if_o any_o of_o the_o disease_n be_v in_o his_o body_n this_o will_v bring_v it_o forth_o and_o bring_v he_o to_o a_o easy_a looseness_n this_o be_v think_v the_o best_a and_o sure_a of_o all_o other_o cure_n for_o this_o infirmity_n the_o ointment_n for_o the_o french_a pox._n take_v barrowes_n grease_v well_o try_v from_o the_o film_n beat_v it_o in_o a_o mortar_n till_o it_o be_v small_a and_o fine_a put_v thereto_o of_o lethargy_n one_o ounce_n of_o mastic_n in_o fine_a powder_n two_o ounce_n of_o olibanum_n in_o powder_n one_o ounce_n of_o oil_n of_o spike_n one_o ounce_n oil_n of_o paliolum_n one_o ounce_n of_o terpentine_n one_o quarter_n of_o a_o pound_n beat_v all_o these_o together_o into_o a_o perfect_a ointment_n and_o therewith_o anoint_v 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as_o convenient_o you_o can_v now_o and_o then_o shake_v they_o about_o the_o skillet_n for_o fear_v of_o burn_a and_o when_o you_o think_v they_o be_v enough_o and_o clear_a then_o take_v they_o off_o the_o fire_n and_o let_v they_o stand_v till_o they_o be_v half_o cold_a then_o take_v they_o out_o as_o clear_v from_o the_o syrup_n as_o you_o can_v and_o lay_v they_o one_o by_o one_o upon_o sheet_n of_o glass_n set_v they_o either_o abroad_o in_o the_o sun_n or_o in_o a_o window_n where_o the_o sun_n may_v continual_o be_v upon_o they_o if_o they_o dry_v not_o so_o fast_o as_o you_o will_v have_v they_o then_o in_o the_o turn_n scrape_v some_o loaf_n sugar_n fine_o upon_o they_o but_o add_v no_o great_a heat_n than_o the_o sun_n will_v afford_v which_o will_v be_v sufficient_a if_o they_o be_v well_o tend_v and_o let_v no_o dew_n fall_v on_o they_o by_o any_o mean_n but_o in_o the_o evening_n set_v they_o in_o some_o warm_a cupboard_n how_o to_o preserve_v cherry_n take_v the_o 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red_a wine_n or_o cherry_n claret_n wine_n and_o so_o season_v it_o with_o sugar_n cinnamon_n and_o ginger_n to_o make_v a_o close_a tart_a of_o cherry_n take_v out_o the_o stone_n and_o lay_v they_o as_o whole_a as_o you_o can_v in_o a_o charger_n and_o put_v mustard_n cinnamon_n and_o sugar_n into_o they_o and_o lay_v they_o into_o a_o tart_a whole_a and_o close_v they_o then_o let_v they_o stand_v three_o quarter_n of_o a_o hour_n in_o the_o oven_n and_o then_o make_v a_o syrup_n of_o muskadine_n and_o damask-water_n and_o sugar_n and_o so_o serve_v it_o to_o make_v fine_a pippin_n tart_n quarter_n pare_v core_n and_o stew_v your_o pippin_n in_o a_o pipkin_n upon_o very_o hot_a embet_n close_o cover_v a_o whole_a day_n for_o they_o must_v stew_v soft_o then_o put_v to_o they_o some_o whole_a cinnamon_n six_o clove_n and_o sugar_n enough_o to_o make_v they_o sweet_a and_o some_o rose-water_n and_o when_o they_o be_v stew_v enough_o take_v they_o off_o the_o fire_n and_o take_v all_o the_o spice_n from_o they_o and_o break_v they_o small_a like_o marmalade_n and_o have_v your_o coffin_n ready_a make_v not_o above_o a_o inch_n deep_a fill_v they_o with_o it_o and_o lay_v on_o a_o very_a thin_a cover_n of_o puff_n paste_n close_a and_o fit_a so_o bake_v they_o serve_v they_o in_o cold_a but_o you_o must_v take_v heed_n you_o do_v not_o overtake_v they_o to_o make_v a_o tart_a of_o butter_n and_o eggs._n take_v the_o yolk_n of_o sixteen_o egg_n well_o part_v from_o the_o white_n three_o quarter_n of_o a_o pound_n of_o butter_n well_o clarify_v and_o strain_v it_o twice_o or_o thrice_o in_o a_o

fair_a strainer_n season_v with_o sugar_n and_o a_o little_a rose_n water_n wherein_o spinage_n first_o a_o little_a boil_a have_v be_v strain_v to_o make_v it_o green_a be_v sure_a your_o paste_n be_v well_o make_v and_o whole_a and_o so_o bake_v it_o up_o and_o serve_v it_o of_o goose-berry_n to_o keep_v goose-berry_n take_v a_o handful_n or_o two_o of_o the_o worse_a of_o your_o goose-berry_n cut_v off_o their_o stalk_n and_o head_n and_o boil_v they_o all_o to_o piece_n in_o a_o pottell_n of_o water_n put_v into_o the_o boil_a thereof_o half_o a_o quarter_n of_o sugar_n then_o take_v the_o liquor_n strain_v it_o through_o a_o hair_n strainer_n and_o while_o it_o cool_v cut_v off_o the_o stalk_n and_o head_n of_o the_o fair_a goose-berry_n be_v very_o careful_a you_o cut_v not_o the_o skin_n of_o they_o above_o or_o below_o put_v they_o into_o a_o galley_n pot_n and_o pour_v the_o liquor_n in_o after_o they_o purslane_n must_v be_v use_v as_o you_o do_v the_o goose-berry_n the_o 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side_n and_o put_v they_o in_o hot_a water_n but_o not_o too_o hot_a and_o so_o let_v they_o stand_v three_o or_o four_o hour_n then_o to_o a_o spoonful_n of_o they_o take_v three_o quarter_n of_o a_o pound_n of_o sugar_n beat_v very_o fine_a and_o eight_o spoonful_n of_o water_n to_o every_o pound_n and_o set_v they_o on_o hot_a ember_n till_o the_o sugar_n be_v melt_v and_o after_o that_o boil_v they_o till_o they_o be_v very_o tender_a let_v they_o stand_v in_o that_o syrup_n three_o day_n to_o plump_a they_o then_o take_v they_o out_o wash_v the_o syrup_n from_o they_o with_o warm_a water_n and_o wipe_v they_o with_o a_o fine_a linen_n cloth_n very_o dry_a and_o lay_v they_o on_o plate_n and_o set_v they_o to_o dry_v in_o a_o stove_n for_o if_o you_o dry_v they_o in_o a_o oven_n they_o will_v be_v tough_a to_o preserve_v damson_n take_v damson_n before_o they_o be_v full_o ripe_a but_o new_o gather_v off_o the_o tree_n allow_v to_o every_o pound_n of_o they_o a_o pound_n of_o sugar_n put_v a_o little_a rose-water_n to_o they_o and_o set_v they_o in_o the_o bottom_n of_o your_o pan_n one_o by_o one_o boil_v they_o with_o a_o soft_a fire_n and_o as_o they_o lee_v strew_v your_o sugar_n upon_o they_o and_o let_v they_o boil_v till_o the_o syrup_n be_v thick_a enough_o then_o while_o the_o syrup_n be_v yet_o warm_a take_v the_o plum_n out_o and_o put_v they_o in_o a_o galley_n pot_n syrup_n and_o all_o to_o preserve_v bullass_n as_o green_a as_o grass_n take_v your_o bullass_n as_o new_o gather_v as_o you_o can_v wipe_v they_o with_o a_o cloth_n and_o prick_v they_o with_o a_o knife_n and_o quaddle_v they_o in_o two_o water_n close_o cover_v then_o take_v a_o pound_n of_o clarify_a sugar_n and_o a_o pint_n of_o apple_n water_n boil_v they_o well_o together_o keep_v they_o well_o scum_v unto_o a_o syrup_n and_o when_o your_o bullass_n be_v well_o dript_v from_o the_o water_n put_v they_o into_o the_o syrup_n and_o warm_v they_o three_o or_o four_o time_n at_o the_o least_o at_o the_o last_o warm_n take_v they_o up_o and_o set_v they_o a_o drop_n from_o the_o syrup_n and_o boil_v the_o syrup_n a_o little_a by_o itself_o till_o it_o come_v to_o a_o jelly_n and_o then_o between_o hot_a and_o cold_a put_v they_o up_o to_o keep_v for_o all_o the_o year_n to_o preserve_v pares_fw-la pare-plum_n plum_n first_o take_v two_o pound_n and_o a_o half_a of_o fine_a sugar_n and_o beat_v it_o small_a and_o put_v it_o into_o a_o pretty_a brass_n pot_n with_o twenty_o spoonful_n of_o rose-water_n and_o when_o it_o boil_v skim_v it_o clean_o then_o take_v it_o off_o the_o fire_n and_o let_v it_o stand_v while_o it_o be_v almost_o cold_a then_o take_v two_o pound_n of_o pare-plum_n and_o wipe_v they_o upon_o a_o fair_a cloth_n and_o put_v they_o into_o your_o syrup_n when_o it_o be_v almost_o cold_a and_o so_o set_v they_o upon_o the_o fire_n again_o and_o let_v they_o boil_v as_o soft_o as_o you_o can_v for_o when_o they_o be_v boil_a enough_o the_o kernel_n will_v be_v yellow_a then_o take_v they_o up_o but_o let_v your_o syrup_n boil_v till_o it_o be_v thick_a then_o put_v your_o plum_n upon_o the_o fire_n again_o and_o let_v they_o boil_v a_o walm_n or_o two_o so_o take_v they_o from_o the_o fire_n and_o let_v they_o stand_v in_o the_o vessel_n all_o night_n and_o in_o the_o morning_n put_v they_o into_o your_o pot_n or_o glass_n and_o cover_v they_o close_o of_o meddler_n to_o preserve_v meddler_n take_v the_o fair_a meddler_n you_o can_v get_v but_o let_v they_o not_o be_v too_o ripe_a then_o set_v on_o fair_a water_n on_o the_o fire_n and_o when_o it_o boil_v put_v in_o your_o meddler_n and_o let_v they_o boil_v till_o they_o be_v somewhat_o soft_a then_o while_o they_o be_v hot_a pill_n they_o cut_v off_o their_o crown_n and_o take_v out_o their_o stone_n then_o take_v to_o every_o pound_n of_o meddler_n three_o quarter_n of_o a_o pound_n of_o sugar_n and_o a_o quarter_n of_o a_o pint_n of_o rose_n water_n see_v your_o syrup_n scum_v it_o clean_o then_o put_v in_o your_o meddler_n one_o by_o one_o the_o stalk_v downward_o when_o your_o syrup_n be_v somewhat_o cool_a then_o set_v they_o on_o the_o fire_n again_o let_v they_o boil_v soft_o till_o the_o syrup_n be_v enough_o then_o put_v in_o a_o few_o clove_n and_o a_o little_a cinnamon_n and_o so_o put_v they_o up_o in_o pot_n reserve_v they_o for_o your_o use_n meddler_n to_o make_v a_o tart_a of_o meddler_n take_v meddler_n that_o be_v rot_v and_o stamp_v they_o and_o set_v they_o upon_o a_o chafingdish_a with_o coal_n and_o beat_v in_o two_o yolk_n of_o egg_n boil_v till_o it_o be_v somewhat_o thick_a than_o season_n it_o with_o sugar_n cinnamon_n and_o ginger_n and_o lay_v it_o in_o paste_n of_o cucumber_n how_o to_o keep_v cucumber_n take_v a_o kettle_n big_a enough_o for_o your_o use_n half_a full_a of_o water_n make_v it_o brackish_a with_o salt_n boil_v therein_o ten_o or_o twenty_o cucumber_n cut_v in_o half_n then_o take_v the_o raw_a cucumber_n be_v somewhat_o little_a and_o put_v they_o into_o the_o vessel_n wherein_o you_o will_v keep_v they_o and_o when_o your_o liquor_n be_v cold_a strain_n so_o much_o of_o it_o into_o they_o as_o may_v keep_v the_o cucumber_n always_o cover_v to_o keep_v boil_a cucumber_n take_v a_o kettle_n of_o water_n put_v salt_n to_o it_o boil_v it_o well_o then_o take_v your_o raw_a cucumber_n put_v they_o into_o it_o and_o keep_v they_o with_o turn_v up_o and_o down_o very_o soft_o till_o they_o be_v as_o it_o be_v parboiled_n then_o take_v they_o out_o and_o lay_v they_o aside_o till_o they_o be_v cold_a then_o put_v they_o up_o in_o the_o vessel_n you_o will_v keep_v they_o in_o and_o when_o the_o liquor_n be_v cold_a strain_v it_o into_o they_o till_o they_o be_v all_o cover_v to_o pickle_v cucumber_n to_o keep_v all_o the_o year_n pare_v a_o good_a quantity_n of_o the_o rind_n of_o cucumber_n and_o boil_v they_o in_o a_o quart_n of_o run_a water_n and_o a_o pint_n of_o wine_n vinegar_n with_o a_o handful_n of_o salt_n till_o they_o be_v soft_a then_o let_v they_o stand_v till_o the_o liquor_n be_v quite_o cold_a pour_v out_o the_o liquor_n from_o the_o rind_n into_o some_o little_a barrel_n earthen_a pot_n or_o other_o vessel_n that_o may_v be_v close_o stop_v and_o put_v as_o many_o of_o the_o young_a cucumber_n you_o can_v gather_v therein_o as_o the_o liquor_n will_v cover_v and_o so_o keep_v they_o close_o cover_v that_o no_o wind_n come_v to_o they_o to_o use_v all_o the_o year_n till_o they_o have_v new_a if_o your_o cucumber_n be_v great_a it_o be_v best_o to_o boil_v they_o in_o