pound_n of_o cinnamon_n bruise_v it_o and_o steep_v it_o in_o a_o quart_n of_o white-wine_n a_o quart_n of_o rose-water_n and_o a_o pint_n of_o muscadel_n twelve_o hour_n with_o often_o stir_v and_o from_o this_o alembeck_n three_o pint_n which_o will_v not_o be_v only_o pleasant_a but_o fortify_v nature_n and_o restore_v lose_v vigour_n to_o make_v rosemary-water_n take_v the_o flower_n and_o leave_n of_o rosemary_n in_o their_o prime_n half_o a_o pound_n and_o four_o â—unces_n of_o elicampane_z root_n a_o handful_n of_o red_a sage_n three_o ounce_n of_o clove_n the_o same_o quantity_n of_o mace_n and_o twelve_o ounce_n of_o anâ—iseeds_n beat_v the_o herb_n together_o and_o the_o spice_n separately_z put_v to_o they_o four_o galleon_n of_o white-wine_n and_o after_o a_o week_n stand_v distil_v they_o over_o a_o gentle_a fire_n spirit_n of_o wine_n how_o to_o make_v it_o to_o distil_v or_o rather_o alembeck_n spirit_n of_o wine_n be_v to_o draw_v off_o any_o wine_n you_o think_v fit_a over_o a_o gentle_a fire_n to_o what_o height_n you_o please_v by_o often_o rectify_v it_o and_o be_v very_o good_a moderate_o take_v in_o cold_a distemper_n or_o to_o mix_v with_o cordial_a water_n of_o a_o cool_a nature_n to_o make_v treacle-water_n excellent_a good_a in_o case_n of_o surfeit_n or_o the_o like_a disorder_n of_o the_o body_n take_v the_o husk_n of_o green_a walnut_n four_o handful_n of_o the_o juice_n of_o rue_n cardus_n marigold_n and_o baum_n of_o each_o a_o pint_n green_a petasitis_fw-la root_n one_o pound_n angelica_n and_o masterwort_n of_o each_o half_n a_o pound_n the_o leave_n of_o scordium_n four_o handful_n old_a venice-treacle_n and_o mithridate_n of_o each_o eight_o ounce_n six_o quart_n of_o canary_n of_o vinegar_n three_o quart_n and_o of_o lime-juyce_n one_o quart_n which_o be_v two_o day_n dijested_a in_o a_o bath_n in_o a_o close_a vessel_n distil_v they_o in_o sand_n etc._n etc._n a_o cordial_a mint-water_n be_v thus_o make_v take_v two_o handful_n of_o mint_n green_a two_o handful_n of_o cardus_n and_o one_o of_o wormwood_n and_o soak_v they_o in_o new_a milk_n be_v bruise_v and_o after_o three_o or_o four_o hour_n infusion_n draw_v off_o the_o water_n by_o way_n of_o distillation_n and_o keep_v be_v close_o stop_v for_o your_o use_n it_o be_v excellent_a good_a in_o case_n of_o pain_n in_o the_o belly_n or_o stomach_n a_o excellent_a water_n for_o sore_a eye_n or_o to_o restore_v the_o sight_n take_v smallage_n rue_n fennel_n vervein_n agremony_n scabeous_a aven_n hounds-tongue_n eufrace_n pimpernel_n and_o sage_n of_o each_o a_o handful_n roach-allum_n half_a a_o ounce_n honey_n a_o spoonful_n dissolve_v in_o rose-water_n distil_v they_o in_o a_o cold_a still_o and_o when_o you_o use_v it_o put_v in_o a_o little_a alum_n and_o honey_n and_o suffer_v it_o to_o dissolve_v wash_v your_o mouth_n with_o it_o evening_n and_o morning_n a_o excellent_a water_n for_o a_o canker_n take_v of_o the_o bark_n of_o a_o elder-tree_n sorrel_n and_o sage_n of_o each_o two_o handful_n stamp_v they_o well_o and_o strain_v out_o the_o liquid_a part_n mingle_v it_o with_o double_a the_o quantity_n of_o white-wine_n and_o often_o with_o a_o feather_n dip_v in_o it_o wash_v the_o sore_a etc._n etc._n a_o water_n very_o good_a for_o a_o fistula_n take_v a_o pint_n of_o white-wine_n a_o ounce_n oâ—_n the_o juice_n of_o sage_n borace_n in_o powder_n threâ—_n penny_n weight_n camphire-powder_n the_o weighâ—_n of_o a_o groat_n boil_v they_o two_o hour_n over_o a_o gentle_a fire_n strain_v they_o through_o a_o woollen-cloth_n and_o be_v cold_a wash_v therewith_o the_o place_n grieve_v a_o excellent_a water_n to_o cleanse_v any_o filthy_a ulcer_n take_v of_o the_o water_n of_o plantain_n and_o that_o of_o red_a rose_n each_o a_o pint_n the_o juice_n of_o housleek_n nightshade_n and_o plantain_n of_o each_o a_o quarter_n of_o a_o pint_n red_a rose_n half_a a_o handful_n myrtle_n cyprus-nut_n of_o each_o half_n a_o ounce_n of_o the_o rind_n of_o pomgranate_n three_o dram_n st._n john_n wort_n half_a a_o handful_n flower_n of_o molleyn_n half_o as_o much_o myrrh_n frankincense_n each_o a_o scruple_n honey_n of_o rose_n a_o pound_n and_o four_o ounce_n distil_v they_o together_o and_o of_o the_o water_n take_v a_o pint_n and_o dissolve_v in_o it_o six_o ounce_n of_o conserve_v of_o rose_n and_o one_o ounce_n of_o syrup_n of_o dry_a rose_n with_o twelve_o drop_n of_o the_o oil_n of_o brimstone_n and_o wash_v the_o place_n grieve_v a_o excellent_a water_n for_o the_o heat_n and_o inflammation_n of_o the_o eye_n take_v of_o aloe_n epatick_a fine_a sugar_n tutty-stone_n powder_v each_o a_o ounce_n of_o red_a and_o white_a rose-water_n each_o a_o pint_n put_v they_o in_o a_o double_a glass_n and_o set_v they_o in_o balneo_fw-la maria_fw-la five_o or_o six_o day_n often_o shake_v they_o and_o with_o a_o feather_n dip_v in_o it_o wash_v your_o eye_n as_o often_o as_o you_o see_v occasion_n as_o likewise_o your_o forehead_n and_o temple_n a_o excellent_a water_n for_o a_o sore_a leg_n or_o for_o a_o canker_n in_o any_o part_n or_o place_n take_v of_o woodbine-leaves_a ribwort_n plantain_n abinte_n of_o each_o a_o handful_n clarify_v english_a honey_n three_o spoonful_n roach-allum_n a_o ounce_n put_v they_o into_o three_o quart_n of_o running-water_n and_o let_v they_o seethe_v till_o a_o three_o part_n be_v consume_v then_o strain_v out_o the_o liquid_a part_n and_o keep_v it_o in_o a_o new_a glaze_v earthen-pot_n for_o your_o use_n wash_v the_o afflict_a place_n with_o it_o twice_o a_o day_n a_o water_n to_o turn_v back_o the_o rheum_n that_o afflict_v the_o eye_n take_v of_o red_a rose-water_n six_o ounce_n white-wine_n and_o eye-bright-water_n of_o each_o the_o like_a quantity_n lapis-tuttiae_a three_o scruple_n aloe_n epatick_a the_o like_a quantity_n fine_a sugar_n two_o ounce_n put_v they_o into_o a_o glass_n with_o a_o narrow_a neck_n and_o set_v they_o in_o the_o sun_n for_o the_o space_n of_o thirty_o day_n shake_v they_o twice_o a_o day_n and_o then_o with_o the_o liquid_a part_n wash_v the_o eyelid_n temple_n forehead_n and_o the_o nape_n of_o the_o neck_n a_o excellent_a water_n to_o cool_v the_o liver_n and_o heart_n as_o also_o in_o case_n of_o a_o fever_n surfeit_n or_o ill_a digestion_n take_v two_o handful_n of_o woodsorrel_n the_o like_a of_o barbary-leaves_a half_o a_o dozen_o plantane-root_n wash_v and_o slice_v two_o ounce_n of_o mellion-seed_n of_o comfry_n and_o borrageflower_n each_o a_o ounce_n steep_v they_o in_o a_o gallon_n of_o fair_a water_n well_o sweeten_v with_o sugar-candy_n and_o distil_v they_o give_v the_o party_n grieve_v two_o ounce_n of_o the_o water_n with_o a_o ounce_n of_o the_o syrup_n of_o citron_n or_o lemon_n a_o excellent_a water_n for_o a_o internal_a bruise_v take_v two_o handful_n of_o scabeous-flower_n of_o penyroyal_a camomoil_n smallage_n and_o bay-leaves_a each_o a_o handful_n myrrh_n pulverise_v half_o a_o ounce_n hartshorn_n two_o ounce_n and_o two_o quart_n of_o malaga-wine_n bruise_v the_o herb_n etc._n etc._n in_o the_o wine_n and_o then_o distil_v they_o altogether_o and_o let_v the_o party_n drink_v two_o ounce_n of_o the_o water_n morning_n and_o evening_n a_o excellent_a water_n for_o the_o stone_n to_o provoke_v urine_n and_o prevent_v stoppage_n etc._n etc._n take_v two_o quart_n of_o new_a milk_n saxifrage_n parsley_n peletory_n of_o the_o wall_n mother_n time_n green_a sage_n radish-root_n slice_v of_o each_o a_o handful_n steep_v the_o herb_n and_o root_n over_o night_n in_o the_o milk_n and_o distil_v they_o the_o next_o morning_n which_o do_v mingle_v six_o spoonful_n of_o the_o water_n with_o as_o much_o white-wine_n into_o which_o grate_v a_o three_o part_n of_o a_o roast_a nutmeg_n drink_v it_o off_o and_o so_o continue_v to_o do_v divers_a time_n and_o you_o will_v find_v extraordinary_a benefit_n thereby_o poppy-water_n how_o to_o make_v it_o take_v two_o pound_n of_o red_a poppy-leaves_a half_o a_o ounce_n of_o bruise_a clove_n and_o the_o like_a quantity_n of_o slice_a nutmeg_n steep_v these_o in_o a_o quart_n of_o canary_n and_o after_o two_o hour_n stand_v put_v they_o into_o your_o still_o and_o draw_v off_o the_o water_n over_o a_o gentle_a fire_n cordial_a angelica-water_n be_v make_v thus_o take_v of_o cardus_n benedictus_n a_o handful_n well_o dry_v of_o angelica-root_n three_o ounce_n of_o nutmeg_n cinnamon_n and_o ginger_n each_o a_o ounce_n of_o myrrh_n half_a a_o ounce_n and_o one_o dram_n and_o a_o half_a of_o saffron_n of_o cardamum_n cubebs_fw-la galingal_n and_o pepper_n of_o each_o a_o quarter_n of_o a_o ounce_n bruise_v they_o and_o steep_v they_o in_o two_o quart_n of_o canary_n and_o draw_v they_o off_o with_o a_o common_a still_o aquamirabilis_fw-la be_v thus_o make_v take_v three_o pint_n of_o white-wine_n of_o the_o â—ce_n of_o celendine_n and_o aquavitae_n each_o
a_o pint_n cardamer_n and_o the_o flower_n of_o melilot_n a_o dram_n of_o each_o of_o cubeb_n gallingaâ—_n cloves_n mace_n and_o ginger_n of_o each_o a_o dram_n bruise_v they_o and_o put_v they_o to_o the_o liquour_n where_o soak_v all_o night_n the_o next_o morning_n seâ—_n they_o on_o a_o stiil_n in_o glass_n alimbeck_n and_o draw_v off_o the_o quintessence_n the_o water_n prevent_v the_o putrefaction_n of_o thâ—_n blood_n be_v good_a in_o case_n of_o the_o swell_a of_o thâ—_n lung_n remove_v the_o heart-burn_a and_o purge_v phlegm_n and_o melancholy_n etc._n etc._n divers_a other_o water_n of_o physical_a virtue_n i_o may_v mention_v but_o have_v many_o thing_n yet_o to_o propose_v and_o intend_v brevity_n shall_v proceed_v from_o distil_v physical_a water_n to_o give_v direction_n for_o make_v artificial_a wine_n etc._n etc._n and_o as_o for_o such_o water_n as_o aâ—_n for_o beautify_v i_o shall_v treat_v of_o they_o in_o another_o place_n chap._n ii_o instruction_n for_o a_o gentlewoman_n how_o to_o make_v artificial_a wine_n and_o other_o pleasant_a liquor_n necessary_a and_o profitable_a both_o for_o sale_n and_o to_o be_v keep_v in_o private_a house_n for_o the_o accommodation_n of_o friend_n etc._n etc._n as_o there_o be_v many_o pleasant_a liquor_n make_v rather_o artificial_a than_o natural_a so_o it_o will_v not_o be_v amiss_o to_o say_v something_o of_o they_o which_o for_o variety_n may_v not_o prove_v pleasant_a only_o but_o profitable_a and_o be_v very_o commendable_a to_o be_v keep_v in_o the_o house_n for_o the_o entertainment_n of_o friend_n and_o stranger_n who_o be_v perhaps_o rare_o use_v to_o such_o will_v set_v a_o value_n on_o they_o above_o any_o other_o but_o to_o the_o purpose_n to_o make_v cherry-wine_n stone_z your_o cherry_n before_o they_o be_v too_o ripe_a press_v they_o in_o a_o press_n or_o through_o a_o clean_a cloth_n and_o let_v the_o juice_n settle_v then_o draw_v it_o off_o and_o bottle_n it_o up_o with_o half_a a_o ounce_n of_o loaf-sugar_n and_o a_o piece_n of_o cinnamon_n in_o each_o bottle_n and_o tie_v the_o cork_n down_o let_v it_o stand_v six_o week_n and_o then_o be_v open_v it_o will_v drink_v pleasant_a and_o brisk_a hippocras_n be_v make_v thus_o take_v a_o gallon_n of_o white_a or_o rhenish-wine_n and_o put_v to_o it_o two_o pound_n of_o loaf-sugar_n cinnamon_n mace_n pepper_n grain_n galingal_n and_o cloves_n of_o each_o a_o quarter_n of_o a_o ounce_n bruise_v the_o spice_n and_o put_v they_o into_o the_o wine_n in_o which_o they_o have_v be_v close_o cover_v for_o the_o space_n of_o ten_o day_n draw_v of_o the_o wine_n and_o renew_v it_o with_o other_o wine_n and_o a_o addition_n of_o sugar_n and_o so_o you_o may_v do_v three_o or_o four_o time_n but_o the_o first_o be_v the_o best_a nor_o be_v there_o a_o pleasant_a liquor_n imaginable_a to_o make_v wormwood-wine_n take_v a_o gallon_n or_o what_o quantity_n you_o think_v fit_a of_o the_o small_a white-wine_n put_v into_o it_o the_o peel_n of_o two_o lemon_n half_o a_o ounce_n of_o mace_n and_o a_o quarter_n of_o a_o ounce_n of_o cinnamon_n add_v a_o pound_n of_o white_a sugar_n to_o each_o gallon_n and_o stop_v they_o up_o close_o in_o a_o vessel_n and_o after_o they_o have_v stand_v six_o day_n you_o may_v draw_v off_o the_o wine_n and_o put_v it_o up_o in_o bottle_n rasberry_n strawberry_n or_o curran-wine_n may_v be_v make_v as_o that_o of_o cherry_n but_o the_o liquor_n be_v boil_v up_o with_o the_o sugar_n before_o the_o spice_n be_v put_v in_o will_v keep_v the_o long_a a_o excellent_a liquor_n may_v be_v likewise_o draw_v from_o plumb_n of_o pleasant_a taste_n dissolve_v in_o some_o of_o the_o liquor_n hot_a two_o or_o three_o spoonful_n of_o new-ale-yest_n to_o make_v it_o work_v and_o afterward_o keep_v it_o in_o a_o cool_a place_n that_o it_o may_v rarify_v the_o better_a goosberry-wine_n be_v make_v the_o same_o way_n only_o add_v some_o blade_n of_o mace_n and_o slice_n of_o ginger_n as_o for_o the_o wine_n of_o english_a grape_n only_o rarify_v it_o with_o fine_a white_a sugar-candy_n beat_v into_o powder_n and_o since_o there_o â—re_n other_o pleasant_a liquor_n beside_o these_o i_o â—hink_v it_o not_o improper_a to_o say_v something_o of_o â—hose_n that_o be_v most_o in_o request_n to_o make_v the_o best_a sort_n of_o mead._n take_v a_o quart_n of_o spring-water_n and_o three_o â—uarts_n of_o small_a beer_n as_o clear_a as_o may_v be_v add_v â—o_o they_o a_o pound_n and_o a_o half_a of_o clarify_a hoâ—ey_n two_o ounce_n of_o the_o distil_a water_n of_o â—weet_a marjorum_fw-la three_o or_o four_o sprig_n of_o rosemary_n and_o bay_n boil_v they_o together_o on_o 〈◊〉_d gentle_a fire_n ever_o scume_v off_o what_o rise_v to_o â—he_n top_n and_o then_o put_v it_o into_o a_o vessel_n to_o purge_v â—â—x_v day_n after_o which_o bottle_n it_o up_o for_o your_o use_n to_o make_v steponey_n a_o liquor_n former_o much_o in_o use_n take_v a_o gallon_n of_o spring-water_n and_o stone_n 〈◊〉_d pound_n and_o a_o half_a of_o the_o best_a raisin_n of_o the_o â—un_v and_o put_v to_o they_o half_o a_o pound_n of_o fine_a â—ugar_n press_v upon_o they_o the_o juice_n of_o three_o lemon_n slice_v likewise_o the_o peel_n and_o adâ—ing_v to_o the_o water_n a_o quart_n of_o white-wine_n â—il_v it_o and_o when_o it_o be_v boiling-hot_a pour_v it_o inâ—â—_n a_o pot_n upon_o the_o raisin_n sugar_n etc._n etc._n and_o ep_v it_o close_o let_v it_o stand_v six_o hour_n after_o at_o stir_v it_o about_o and_o let_v it_o stand_v two_o day_n more_o at_o the_o end_n of_o which_o strain_n it_o and_o press_v the_o raisin_n and_o when_o you_o find_v the_o liquor_n clear_a put_v it_o up_o into_o bottle_n for_o your_o use_n cock-ale_n be_v thus_o make_v take_v a_o young_a cock_n and_o have_v stone_v four_o pound_n of_o raisin_n of_o the_o sun_n boil_v theâ—_n and_o he_o in_o fair_a water_n and_o then_o slice_v four_o nutmeg_n add_v to_o they_o a_o ounce_n of_o mace_n and_o half_a a_o pound_n of_o date_n beat_v they_o well_o and_o put_v they_o into_o two_o quart_n of_o canary_n and_o have_v add_v to_o they_o the_o boil_a liquor_n in_o which_o the_o cock_n must_v be_v boil_v in_o a_o manner_n to_o piece_n strain_v the_o liquor_n and_o preâ—_n what_o be_v solid_a and_o after_o your_o ale_n have_v donâ—_n work_v pour_v it_o in_o and_o stop_v it_o down_o close_o two_o quart_n be_v sufficient_a for_o a_o barrel_n the_o bottle_n it_o up_o and_o in_o a_o month_n it_o will_v be_v fit_a 〈◊〉_d drink_n to_o make_v rack_n a_o indian_a liquor_n take_v a_o quart_n of_o water_n a_o pint_n of_o brand_n and_o a_o pint_n of_o canary_n add_v half_o a_o ounce_n 〈◊〉_d beat_a ginger_n and_o the_o like_a quantity_n of_o câ—namon_n the_o juice_n of_o four_o lemon_n and_o twâ—_n ounce_n of_o rose-water_n with_o half_a a_o pound_n 〈◊〉_d fine_a loaf-sugar_n put_v into_o it_o a_o hot_a toast_n it_o bâ—ing_v well_o stir_v it_o be_v the_o prince_n of_o liquor_n choccolate_a be_v make_v with_o choccolate_a mill_n egg_n white-wine_n rose-water_n and_o mace_n cinnamon_n which_o the_o party_n fancy_n they_o beiâ—â—_n â—ll_o boil_v together_o over_o a_o gentle_a fire_n two_o â—unces_n of_o choccolate_a eight_o egg_n half_o a_o pound_n â—f_a sugar_n a_o pint_n of_o white-wine_n a_o ounce_n of_o mace_n or_o cinnamon_n and_o half_a a_o pound_n of_o sugar_n answer_v in_o this_o case_n a_o gallon_n of_o milk._n many_o other_o liquor_n there_o be_v as_o metheâ—in_v perry_n cider_n bracket_n tea_n coffee_n etc._n etc._n â—ut_v the_o way_n of_o make_v they_o be_v vulgar_o know_v i_o shall_v spare_v my_o instruction_n and_o procee_v to_o direction_n for_o make_v syrup_n chap._n iii_o â—â—structions_n for_o a_o gentlewoman_n in_o prepare_v and_o make_v physical_a and_o cordial_a syrup_n pleasant_a and_o profitable_a on_o sundry_a occasion_n etc._n etc._n high_o necessary_a to_o be_v keep_v in_o family_n for_o the_o preservation_n of_o health_n etc._n etc._n syrup_n be_v of_o two_o kind_n one_o physical_a and_o the_o other_o pleasant_a and_o useful_a on_o sundry_a â—her_n occasion_n but_o of_o these_o i_o shall_v treat_v â—â—thout_n distinction_n the_o use_n of_o they_o be_v so_o public_o know_v and_o indeed_o it_o be_v improper_a â—e_n to_o incert_v it_o but_o to_o proceed_v to_o make_v syrup_n of_o clove-gilliflower_n take_v the_o red_a part_n of_o the_o flower_n separaâ—â—â—â—_n from_o the_o white_a to_o the_o quantity_n of_o half_a a_o peck_n let_v they_o soak_v a_o night_n in_o spring-water_n then_o boil_v they_o and_o add_v to_o they_o a_o gallon_n water_n wherein_o they_o be_v boil_v and_o in_o which_o after_o boil_v they_o have_v be_v strong_a press_v twelve_o pound_n of_o white_a sugar_n anâ—_n half_a a_o pint_n of_o rose-water_n then_o boil_v up_o tâ—â—_n liquor_n with_o the_o sugar_n
into_o the_o thickness_n oâ—_n syrup_n and_o keep_v it_o for_o your_o use_n some_o theâ—_n be_v that_o make_v it_o without_o fire_n but_o in_o my_o opinion_n this_o way_n must_v be_v the_o best_a for_o keep_v to_o make_v syrup_n of_o violet_n take_v the_o flower_n of_o the_o blue_a violetâ—_n clip_v off_o the_o whites_n and_o to_o a_o pound_n they_o add_v a_o quart_n of_o boiling-water_n and_o for_o pound_n of_o white_a sugar_n stir_v they_o together_o and_o stop_v they_o close_o in_o a_o earth_n vessel_n four_o day_n then_o strain_v they_o pressâ—â—_n out_o the_o liquid_a part_n which_o be_v moderate_a heat_v on_o a_o gentle_a fire_n will_v thicken_v into_o syrup_n to_o make_v syrup_n of_o wormwood_n take_v roman_a wormwood_n the_o leaâ—â—_n only_a half_a a_o pound_n leave_n of_o red_a rose_n flower_n two_o ounce_n indian-spike_a thâ—_n dram_n of_o the_o best_a white-wine_n a_o quart_n 〈◊〉_d the_o like_a quantity_n of_o the_o juice_n of_o quince_n for_o want_v of_o it_o cider_n bruise_v and_o infuse_v thâ—_n for_o the_o space_n of_o twenty_o six_o hour_n then_o be_v they_o till_o the_o liquid_a part_n be_v half_a consumâ—â—_n strain_v out_o the_o remainder_n and_o add_v two_o pound_n of_o sugar_n boil_v it_o up_o into_o a_o syrup_n to_o make_v syrup_n of_o lemon_n take_v a_o gallon_n of_o the_o juice_n of_o sound_a lemon_n strain_v it_o and_o let_v it_o clarify_v and_o boil_v it_o up_o with_o six_o or_o seven_o pound_n of_o fine_a sugar_n till_o it_o be_v of_o the_o thickness_n of_o a_o syrup_n and_o sweet_a enough_o for_o your_o purpose_n a_o excellent_a syrup_n to_o preserve_v the_o lung_n and_o for_o the_o astma_fw-la take_v of_o nettle-water_n and_o coltsfoot-water_n each_o a_o pint_n aniseed_n and_o liquorish-powder_n of_o each_o two_o spoonful_n raisin_n of_o the_o sun_n one_o handful_n slice_a fig_n number_n four_o boil_v they_o together_o till_o a_o four_o part_n be_v consume_v strain_v the_o liquid_a part_n and_o make_v it_o up_o into_o a_o syrup_n with_o a_o pound_n of_o white_a sugar-candy_n bruise_v into_o powder_n and_o take_v two_o spoonful_n of_o it_o each_o morning_n fast_v a_o excellent_a syrup_n to_o open_a obstruction_n and_o help_v the_o shortness_n of_o breath_n take_v hyssop_n of_o the_o first_o year_n growth_n and_o penyroyal_a of_o each_o a_o handful_n stamp_v they_o and_o strain_v out_o the_o juice_n and_o add_v of_o english_a honey_n the_o like_a proportion_n heat_v they_o in_o a_o pewter_n dish_n over_o a_o chasing-dish_n of_o coal_n till_o â—he_n juice_n and_o honey_n be_v well_o incorporate_v and_o make_v it_o continual_o fresh_a let_v the_o party_n afflict_v take_v early_o each_o morning_n and_o late_o each_o night_n two_o spoonful_n to_o make_v syrup_n of_o rose_n by_o infusion_n take_v of_o the_o water_n of_o infusion_n of_o white_a rose_n five_o pound_n clarify_a sugar_n four_o pound_n and_o boil_v they_o with_o a_o gentle_a fire_n to_o the_o thickness_n of_o a_o syrup_n then_o soak_v two_o pound_n of_o fresh_a white_a rose_n in_o six_o pound_n of_o warm_a water_n suffer_v they_o to_o stand_v for_o the_o space_n of_o twelve_o hour_n close_o cover_v then_o ring_v they_o out_o and_o put_v in_o other_o fresh_a rose_n and_o so_o continue_v to_o do_v till_o the_o water_n have_v the_o perfect_a scent_n of_o the_o rose_n and_o then_o the_o water_n be_v fit_v for_o the_o sugar_n to_o be_v dissolve_v in_o and_o use_v as_o aforesaid_a this_o syrup_n draw_v from_o the_o entrail_n thin_a choler_n and_o waterish_a humour_n and_o be_v therefore_o fit_v to_o be_v take_v moderate_o by_o child_n age_a person_n and_o such_o as_o be_v afflict_v with_o the_o superabundance_n of_o either_o choler_n or_o phlegm_n how_o to_o make_v catholicum_fw-la majus_n take_v of_o the_o four_o great_a cold_a seed_n cleanse_v and_o of_o white_a poppy-seed_n each_o a_o dram_n gum-dragant_a three_o dram_n red_a rose_n yellow_a saunders_n citron_n and_o cinnamon_n each_o two_o dram_n ginger_n one_o dram_n of_o the_o best_a and_o choice_a rhubarb_n and_o diacridum_n each_o halâ—_n a_o ounce_n agarick_n turbith_n of_o each_o two_o dram_n white_a sugar_n dissolve_v in_o rose-water_n wherein_o two_o ounce_n of_o senna_n have_v be_v concoct_v one_o pound_n make_v they_o into_o table_n of_o three_o scruple_n and_o let_v one_o table_n be_v the_o dose_n it_o gather_v humour_n from_o all_o part_n of_o the_o body_n and_o expel_v they_o without_o molest_a health_n or_o impair_n of_o the_o strength_n but_o rather_o fortify_v nature_n etc._n etc._n syrup_n of_o radish_n how_o to_o make_v it_o take_v of_o the_o root_n of_o garden_n and_o wild_a radish_n of_o each_o a_o ounce_n of_o saxifrage_n kneeholm_n borage_n sea-hol_o pettywhin_n o_o cammack_n or_o ground-furz_a parsley_n fennel_n each_o half_a a_o ounce_n the_o leave_n of_o betony_n pimpernel_n wild_a time_n tendercrop_a of_o nettle_n cress_n sampire_n venus-hair_n of_o each_o a_o handful_n the_o fruit_n of_o sleepy_a nightshade_n and_o jubeb_n of_o each_o twenty_o the_o seed_n of_o basil_n burr_n parsley_n of_o macedonia_n carroways_n seseli_fw-la yellow_a carrot_n grommel_n bark_n of_o bay-tree_n root_n of_o each_o a_o scruple_n raisin_n stone_v liquorice_n of_o each_o a_o dram_n boil_v they_o in_o ten_o pound_n of_o water_n till_o four_o of_o they_o be_v consume_v then_o strain_v it_o and_o with_o four_o pound_n of_o sugar_n and_o half_a the_o quantity_n of_o clarify_a honey_n make_v the_o liquid_a part_n into_o a_o syrup_n over_o a_o gentle_a fire_n add_v a_o ounce_n of_o beat_a cinnamon_n and_o half_a the_o quantity_n of_o grate_a nutmeg_n this_o be_v take_v at_o convenient_a time_n expel_v gravel_n and_o stone_n and_o scour_v the_o kidney_n if_o it_o be_v mix_v with_o other_o lenitive_a and_o scour_a matter_n and_o also_o provoke_v urine_n syrup_n of_o vinegar_n compound_v how_o to_o make_v it_o take_v of_o the_o best_a wine-vinegar_n a_o gallon_n boil_v it_o and_o take_v off_o the_o scum_n that_o arise_v then_o stamp_n endive_n maidenhair_n and_o woodsorrel_n with_o barbary_n or_o green_a grape_n press_v out_o the_o liquor_n and_o put_v it_o into_o the_o vinegar_n to_o the_o quantity_n of_o a_o quart_n boil_v they_o up_o till_o a_o four_o part_n be_v consume_v then_o add_v six_o pound_n of_o sugar_n or_o so_o much_o as_o will_v make_v it_o into_o a_o syrup_n and_o give_v two_o spoonful_n at_o a_o time_n with_o success_n in_o case_n of_o any_o hot_a distemper_n or_o feavorish_a disorder_n of_o the_o body_n or_o to_o expel_v gross_a phlegmatic_a humour_n oxymel_n simple_a how_o to_o make_v it_o take_v of_o the_o clear_a water_n and_o clarify_a honey_n of_o each_o four_o pound_n boil_v they_o till_o half_a the_o water_n be_v consume_v then_o add_v of_o wine-vinegar_n two_o pound_n and_o suffer_v they_o to_o boil_v to_o a_o syrup_n this_o syrup_n extenuate_v the_o gross_a humour_n take_v away_o slimy_a matter_n and_o open_v all_o obstruction_n and_o asthma_n that_o be_v obstruction_n of_o the_o lung_n with_o phlegm_n from_o whence_o arise_v shortness_n of_o breath_n syrup_n of_o barberry_n be_v make_v thus_o take_v your_o barberry_n pick_v from_o the_o stalk_n boil_v they_o to_o a_o pulp_n than_o strain_n and_o rarify_v the_o juice_n then_o boil_v it_o up_o be_v six_o pound_n with_o six_o pound_n of_o fine_a sugar_n into_o a_o syrup_n or_o if_o you_o find_v that_o will_v not_o thicken_v it_o sufficient_o you_o may_v add_v more_o to_o make_v syrup_n of_o cowslip_n take_v a_o gallon_n of_o the_o distil_v simple_a water_n of_o cowslip_n and_o put_v into_o it_o half_o a_o peck_n of_o the_o flower_n clean_o pick_v the_o yellow_a part_n only_o boil_v they_o up_o with_o the_o water_n and_o add_v to_o the_o liquid_a part_n after_o it_o be_v strain_v from_o they_o six_o pound_n of_o sugar_n heat_a it_o over_o the_o fire_n till_o it_o become_v a_o syrup_n to_o make_v syrup_n of_o maidenhair_n take_v the_o herb_n so_o call_v to_o the_o quantity_n of_o six_o ounce_n shred_v it_o a_o little_a and_o add_v of_o licorish-powder_n two_o ounce_n and_o a_o half_a steep_v they_o twenty_o four_o hour_n in_o three_o quart_n and_o a_o pint_n of_o hot_a water_n add_v five_o pound_n of_o fine_a sugar_n to_o the_o liquor_n after_o it_o be_v boil_v and_o consume_v a_o three_o part_n and_o set_v it_o again_o on_o the_o fire_n till_o it_o become_v a_o syrup_n to_o make_v syrup_n of_o licoris_n take_v of_o the_o root_n of_o licoris_n new_o draw_v from_o the_o ground_n two_o ounce_n scrape_v it_o into_o powder_n of_o coltsfoot_n four_o ounce_n of_o maidenhair_n and_o hyssop_n each_o half_n a_o ounce_n infuse_v they_o twenty_o four_o hour_n in_o three_o quart_n of_o water_n then_o boil_v they_o till_o a_o half_a part_n be_v consume_v which_o do_v strain_v out_o the_o remainder_n and_o with_o a_o pound_n of_o clarify_a honey_n and_o the_o like_a
quantity_n of_o loaf-sugar_n boil_v it_o up_o into_o a_o syrup_n to_o make_v syrup_n of_o citron_n peel_n take_v of_o the_o peel_n of_o yellow_a citron_n a_o pound_n of_o the_o berry_n or_o juice_n of_o the_o berry_n of_o cherm_n a_o dram_n steep_v they_o a_o night_n in_o spring-water_n to_o the_o quantity_n of_o two_o quart_n then_o boil_v they_o till_o a_o half_a part_n be_v consume_v and_o take_v off_o the_o scum_n strain_v it_o then_o boil_v it_o up_o to_o a_o syrup_n with_o two_o pound_n and_o a_o half_a of_o sugar_n to_o make_v syrup_n of_o hartshorn_n or_o rather_o harts-tongue_n take_v of_o the_o herb_n call_v harts-tongue_n the_o root_n of_o both_o sort_n of_o bugloss_n polipodium_fw-la of_o the_o oak_n bark_n of_o caper-root_n tameris_n hops_n maidenhair_n baum_n of_o each_o two_o ounce_n boil_v they_o in_o five_o quart_n of_o spring-water_n till_o a_o five_o part_n be_v consume_v to_o which_o add_v four_o pound_n of_o fine_a sugar_n and_o boil_v it_o up_o to_o a_o syrup_n to_o make_v syrup_n of_o cinnamon_n which_o be_v excellent_a good_a in_o case_n of_o faint_n or_o cold_a distemper_n take_v of_o the_o best_a cinnamon_n four_o ounce_n bruise_v it_o and_o steep_v it_o in_o three_o pint_n of_o white-wine_n and_o a_o pint_n of_o small_a cinamon-water_n three_o day_n by_o a_o gentle_a fire_n add_v three_o pound_n of_o sugar_n when_o it_o be_v strain_v and_o boil_v it_o up_o to_o a_o syrup_n to_o make_v the_o syrup_n of_o quince_n take_v three_o quart_n of_o the_o juice_n of_o quince_n let_v it_o be_v well_o settle_v and_o clarify_v boil_v it_o over_o a_o gentle_a fire_n till_o half_o be_v consume_v then_o add_v three_o pint_n of_o red-wine_n with_o four_o pound_n of_o white_a sugar_n and_o a_o dram_n and_o a_o half_a of_o cinnamon_n and_o of_o clove_n and_o ginger_n two_o scruple_n and_o boil_v they_o up_o into_o a_o syrup_n to_o make_v syrup_n of_o hyssop_n take_v a_o handful_n of_o the_o herb_n so_o call_v fig_n date_n and_o raisin_n of_o each_o a_o ounce_n boil_v they_o in_o three_o pint_n of_o water_n till_o a_o three_o part_n be_v consume_v strain_n and_o clarify_v the_o remainder_n with_o the_o whites_n of_o two_o egg_n add_v two_o pound_n of_o fine_a sugar_n and_o so_o make_v it_o up_o into_o a_o syrup_n and_o it_o will_v continue_v good_a a_o twelvemonth_n to_o make_v a_o excellent_a syrup_n for_o a_o cough_n or_o cold_a or_o to_o restore_v decay_a lung_n take_v two_o quart_n of_o spring-water_n put_v into_o it_o a_o ounce_n of_o sydrack_n half_o a_o ounce_n of_o maidenhair_n two_o ounce_n of_o elicampane-root_n slice_v boil_v they_o in_o a_o earthen-vessel_n till_o half_o be_v consume_v add_v more_o to_o the_o liquid_a part_n strain_v off_o two_o pound_n of_o sugar_n and_o boil_v it_o up_o into_o a_o syrup_n two_o spoonful_n of_o which_o take_v morning_n and_o evening_n be_v a_o wonderful_a restorative_n to_o make_v syrup_n of_o elder_a now_o great_o in_o use_n take_v the_o elderberry_n fresh_a when_o they_o be_v full_a ripe_a strain_v out_o the_o juice_n boil_v it_o till_o a_o three_o part_n be_v consume_v scum_v it_o clean_o and_o add_v to_o a_o gallon_n a_o ounce_n of_o mace_n and_o six_o pound_n of_o sugar_n boil_v it_o up_o to_o a_o syrup_n to_o make_v syrup_n of_o rose_n take_v a_o gallon_n of_o fair_a water_n and_o a_o quart_n of_o white-wine_n put_v into_o they_o when_o they_o boil_v a_o peck_n of_o red_a rose_n pick_v and_o let_v they_o boil_v till_o they_o appear_v white_a then_o press_v they_o and_o put_v they_o into_o the_o liquid_a part_n and_o boil_v it_o often_o add_v the_o whites_n of_o two_o egg_n well_o beat_v and_o a_o pound_n of_o sugar_n to_o each_o pint_n of_o liquor_n and_o when_o you_o find_v it_o sufficient_o thick_a preserve_v it_o in_o glass_n or_o earthen-vessel_n close_o stop_v for_o your_o use_n to_o make_v syrup_n of_o vinegar_n take_v of_o the_o root_n of_o smallage_n fennel_n endive_n of_o either_o three_o ounce_n of_o the_o leave_n of_o aniseed_n smallage_n fennel_n endive_n half_o a_o ounce_n of_o each_o boil_v they_o gentle_o in_o three_o quart_n of_o spring-water_n till_o half_o be_v consume_v than_o strain_n and_o clarify_v it_o with_o three_o pound_n of_o sugar_n and_o add_v a_o quart_n of_o white-wine_n vinegar_n and_o boil_v it_o up_o to_o a_o syrup_n to_o make_v syurp_v of_o saffron_n take_v a_o pint_n of_o endive-water_n two_o ounce_n of_o saffron_n fine_o beat_v steep_v it_o in_o the_o water_n for_o the_o space_n of_o two_o day_n at_o the_o end_n of_o which_o strain_v out_o the_o saffron_n and_o with_o a_o pound_n of_o sugar_n boil_v it_o up_o to_o a_o syrup_n to_o make_v syrup_n of_o mint_n take_v the_o juice_n of_o ripe_a quince_n and_o of_o pomgranet_n of_o each_o a_o pint_n and_o a_o half_a dry_a mint_n half_a a_o pound_n and_o of_o the_o leave_n of_o red_a rose_n two_o ounce_n let_v they_o steep_v a_o day_n and_o a_o night_n in_o the_o liquor_n boil_v it_o then_o till_o half_o be_v consume_v and_o add_v four_o pound_n of_o sugar_n to_o make_v it_o into_o a_o syrup_n these_o as_o the_o most_o material_a i_o think_v fit_a express_o to_o mention_v what_o remain_v a_o gentlewoman_n discretion_n by_o these_o rule_n may_v direct_v she_o to_o perform_v and_o so_o i_o proceed_v to_o give_v direction_n for_o preserve_v and_o conserve_n etc._n etc._n chap._n iu._n instruction_n for_o a_o gentlewoman_n in_o preserve_v and_o conserve_n fruit_n flower_n root_n and_o what_o else_o be_v useful_a on_o sundry_a occasion_n for_o set_v out_o banquet_n etc._n etc._n preserve_v of_o fruit_n root_n and_o flower_n etc._n etc._n to_o be_v at_o hand_n for_o ornament_n or_o taste_n be_v no_o doubt_n a_o curious_a art._n wherefore_o that_o a_o gentlewoman_n shall_v not_o be_v ignorant_a of_o such_o curiosity_n i_o shall_v incert_v many_o direction_n worthy_a to_o be_v observe_v and_o at_o the_o same_o time_n speak_v something_o of_o conserve_n etc._n etc._n to_o preserve_v mulberry_n strain_n two_o quart_n of_o the_o juice_n of_o mulberry_n and_o add_v to_o it_o a_o pound_n and_o a_o half_a of_o sugar_n boil_v they_o together_o over_o a_o gentle_a fire_n till_o they_o become_v in_o a_o manner_n a_o syrup_n then_o put_v into_o it_o three_o quart_n of_o mulberry_n not_o over_o ripe_a and_o after_o they_o have_v have_v one_o boil_n take_v they_o off_o and_o put_v they_o together_o with_o the_o liquor_n into_o a_o earthen-vessel_n stop_v they_o close_o and_o keep_v they_o for_o your_o use_n to_o preserve_v gooseberry_n take_v they_o before_o they_o be_v over-ripe_a cut_v off_o their_o stalk_n and_o top_n and_o if_o you_o have_v leisure_n stone_n they_o then_o lay_v in_o a_o earthen-vessel_n a_o layer_n of_o sugar_n lay_v upon_o it_o a_o layer_n of_o goosberry_n and_o so_o do_v between_o every_o lay_v till_o your_o vessel_n be_v almost_o full_a then_o add_v about_o a_o pint_n of_o water_n to_o six_o pound_n of_o goosberry_n and_o the_o goosberry_n have_v before_o be_v scald_v set_v they_o in_o this_o manner_n over_o a_o gentle_a fire_n and_o let_v the_o sugar_n melt_v when_o be_v boil_v up_o you_o may_v stop_v they_o up_o and_o reserve_v they_o for_o your_o use_n to_o preserve_v cherry_n take_v your_o cherry_n when_o they_o be_v in_o their_o prime_n and_o scatter_v some_o sugar_n and_o rose-water_n at_o the_o bottom_n of_o your_o preserving-pan_n put_v they_o in_o by_o degree_n still_o cast_v in_o your_o sugar_n remember_v there_o be_v put_v a_o equal_a weight_n of_o either_o and_o be_v set_v on_o a_o quick_a fire_n you_o may_v add_v a_o pint_n of_o white-wine_n if_o you_o will_v have_v they_o plump_a and_o when_o you_o find_v the_o syrup_n boil_v up_o sufficient_o take_v they_o off_o and_o put_v they_o into_o your_o galley-pot_n for_o use_v to_o preserve_v apricock_n observe_v when_o they_o be_v moderate_o ripe_a to_o pare_v and_o stone_n they_o lay_v they_o a_o night_n in_o your_o preserving-pan_n among_o sugar_n it_o be_v lay_v in_o lay_n and_o in_o the_o morning_n put_v a_o small_a quantity_n of_o fair_a water_n or_o white-wine_n and_o set_v they_o on_o embers_o and_o by_o increase_v a_o gentle_a fire_n melt_v the_o sugar_n when_o be_v a_o little_a scald_v take_v they_o off_o and_o let_v they_o cool_v set_v they_o on_o again_o and_o boil_v they_o up_o soft_o till_o they_o be_v tender_a and_o well_o colour_v at_o what_o time_n take_v they_o off_o and_o when_o they_o be_v cool_v put_v they_o up_o in_o glass_n or_o pot_n for_o your_o use_n to_o preserve_v green_a walnut_n observe_v to_o gather_v they_o on_o a_o dry_a day_n before_o they_o have_v any_o hard_a shell_n and_o boil_v they_o in_o fair_a water_n till_o they_o lose_v their_o bitterness_n then_o put_v they_o into_o cold_a water_n and_o
faâ—_n there_o let_v it_o continue_v till_o it_o be_v very_o stiff_a the_o salt_n it_o and_o when_o it_o be_v so_o let_v it_o dry_v and_o aâ—_n the_o end_n of_o three_o month_n eat_v it_o to_o make_v sage-cream_n take_v a_o quart_n of_o cream_n boil_v it_o well_o the_o add_v a_o quarter_n of_o a_o pint_n of_o the_o juice_n of_o reâ—_n sage_n half_a as_o much_o rose-water_n and_o a_o quaâ—ter_n of_o a_o pound_n of_o sugar_n and_o it_o will_v be_v a_o excellent_a dish_n and_o thus_o you_o may_v use_v 〈◊〉_d with_o any_o sweet_a herb_n which_o will_v render_v pleasant_a and_o healthful_a messeline_n or_o mixture_n of_o rare_a and_o curious_a receipt_n thing_n and_o matter_n add_v as_o a_o appendix_n to_o this_o impression_n for_o the_o better_a encouragement_n of_o the_o buyer_n not_o any_o of_o they_o be_v to_o be_v find_v among_o the_o curiosity_n of_o the_o first_o edition_n of_o this_o useful_a book_n most_o approve_a physical_a receipt_n â—n_o excellent_a balm_n for_o the_o epilesie_n vertigo_n palfie_v cramp_n and_o pain_n in_o the_o back_n and_o all_o cold_a affliction_n of_o the_o nerve_n and_o joint_n take_v of_o the_o red_a sort_n of_o old_a tile-stone_n in_o small_a piece_n calcine_v or_o burn_v they_o â—nd_v quench_v they_o in_o the_o pure_a olive-oyl_n â—fter_o which_o beat_v they_o into_o fine_a powder_n and_o â—ut_v that_o powder_n sprinkle_v with_o a_o little_a musâ—adel_n into_o a_o cucurbite_n of_o glass_n lute_v the_o â—oynts_n well_o together_o and_o it_o be_v in_o that_o â—anner_n set_v over_o a_o gentle_a fire_n the_o balm_n will_v â—rise_v which_o be_v take_v away_o and_o use_v by_o anoint_v the_o afflict_a part_n or_o snuff_v uâ—_n the_o nostril_n will_v ease_v the_o pain_n premise_v a_o receipt_n to_o make_v orvetine_n or_o the_o famous_a antidote_n against_o poison_n infection_n by_o be_v among_o disease_a person_n or_o sudden_o come_v into_o infection_n or_o noisome_a air_n and_o to_o prevent_v oâ—_n eraducate_v any_o contagious_a disease_n disperse_v cold_a and_o prevail_v against_o ague_n and_o fever_n take_v of_o the_o powder_n of_o bezora-stone_n two_o dram_n the_o powder_n of_o dry_a fox_n lungâ—_n half_a a_o ounce_n the_o oil_n of_o cinnamon_n a_o dram_n half_a a_o ounce_n of_o the_o juice_n of_o herb-a-grace_n the_o powder_n of_o red_a coral_n a_o dram_n and_o two_o scruple_n of_o beat_a peel_n add_v to_o these_o half_n a_o ounce_n of_o elecampane-root_n and_o two_o dramâ—_n of_o storax_n bruise_v into_o powder_n put_v they_o into_o half_a a_o pint_n of_o red-wine_n and_o let_v they_o simper_v over_o a_o gentle_a fire_n till_o they_o be_v well_o incorporate_v and_o then_o make_v they_o into_o a_o electuary_n keep_v it_o as_o close_o as_o may_v be_v from_o the_o air_n and_o take_v as_o occasion_n require_v it_o abouâ—_n the_o quantity_n of_o a_o hazelnut_n and_o after_o it_o somâ—_n warm_a broth_n or_o warm_a posset-drink_a keep_v yourself_o close_a for_o a_o hour_n or_o two_o after_o and_o it_o will_v effect_v wonder_n a_o excellent_a wine_n or_o medicinable_a drink_n against_o the_o pox_n plague_n measles_n small_a pox_n spot_v fever_n or_o any_o infectious_a disease_n take_v of_o the_o best_a old_a mallaga_n a_o quart_n add_v it_o a_o pint_n of_o rhenish-wine_n then_o take_v of_o â—um_n sage_n rue_n red_a sage_n maidenhair_n â—d_a the_o leave_n of_o germand_n each_o a_o ounce_n â—uise_v they_o and_o boil_v they_o gentle_o in_o the_o wine_n 〈◊〉_d a_o three_o part_n be_v consume_v then_o add_v pepper_n ginger_n and_o nutmeg_n of_o each_o three_o dram_n â—â—ll_v beat_v and_o of_o venice-treacle_n a_o ounce_n â—astly_a put_v in_o a_o quarter_n of_o a_o pint_n of_o saffron_n â—d_a angelica-water_n and_o morning_n and_o evenâ—g_n take_v a_o spoonful_n to_o your_o great_a advantage_n 〈◊〉_d thereby_o you_o will_v be_v ease_v of_o the_o oppressiâ—_n that_o nature_n labour_v under_o and_o be_v enable_v 〈◊〉_d conquer_v the_o disease_n rare_a curiosity_n not_o before_o make_v public_a marmalade_n of_o prune_n raisin_n curran_n etc._n etc._n how_o to_o make_v it_o of_o a_o amber_n colour_n capable_a of_o keep_v a_o year_n take_v your_o fruit_n and_o steep_v they_o in_o a_o proportionable_a quantity_n of_o water_n till_o â—y_a be_v over_o a_o gentle_a fire_n they_o become_v soft_a â—nd_n pulpy_a then_o stone_n the_o prune_n or_o raisin_n â—nd_v put_v they_o into_o as_o much_o canary_n as_o will_v yet_o they_o after_o that_o press_n out_o the_o pulp_n and_o â—oil_v it_o up_o with_o some_o slice_n of_o quince_n then_o strain_v it_o again_o and_o put_v to_o each_o pound_n hâ—_n a_o pound_n of_o sugar_n and_o half_a a_o pound_n of_o câ—rified_a brown_a sugar-candy_n in_o powder_n also_o put_v the_o pulp_n well_o mix_v with_o the_o aâ—dition_n and_o sprinkle_v with_o rose-water_n into_o glazed-pot_n dry_v it_o a_o little_a in_o a_o oven_n or_o stonâ—_n and_o keep_v it_o for_o your_o use_n a_o perfume_n wherewith_o to_o perfume_n any_o confectâ—ons_n etc._n etc._n take_v of_o myrrh_n a_o scruple_n musk_n the_o like_a quantity_n oil_n of_o nutmeg_n the_o like_a infuâ—_n they_o in_o rose-water_n and_o with_o it_o sprinkle_v youâ—_n banquet_v preparative_n and_o the_o scent_n wâ—_n be_v as_o pleasant_a as_o the_o taste_n to_o make_v a_o dish_n seem_v a_o pleasant_a garden_n or_o pleasant_a hill_n of_o fruit_n and_o flower_n take_v a_o dish_n that_o be_v somewhat_o large_a coveâ—_n it_o with_o it_o with_o another_o of_o the_o like_a bigness_n anâ—_n place_n the_o uppermost_a over_o with_o paste_n of_o aâ—monds_n in_o lay_v with_o red_a white_z blue_a anâ—_n green_a marmalade_n or_o quiddany_n in_o the_o figurâ—_n of_o flower_n and_o bank_n then_o take_v the_o branch_n of_o candy_a flower_n and_o fix_v they_o up_o right_o in_o order_n and_o upon_o little_a bush_n erect_v and_o cover_v over_o with_o paste_n fix_v your_o preserve_v or_o candy_a cherry_n plumb_n pear_n apple_n gooseberry_n currant_n and_o the_o like_a each_o in_o his_o proper_a place_n and_o for_o leave_n you_o may_v use_v colour_v paste_n wax_n parchment_n or_o horn_n â—d_a this_o especial_o in_o winter_n will_v appear_v not_o â—y_a glorious_o strange_a but_o even_o strike_v if_o it_o be_v â—ll_o order_v admiration_n in_o the_o beholder_n â—e_a approve_a way_n to_o keep_v gooseberry_n cherry_n currant_n cornelian-berry_n plumb_n apricock_n grape_n and_o the_o like_a all_o the_o year_n in_o their_o substance_n colour_n and_o proper_a taste_n in_o order_n to_o make_v tart_n or_o the_o like_a at_o any_o time_n of_o the_o year_n as_o if_o it_o be_v at_o the_o proper_a season_n take_v stone-bottle_n glaze_v within_o and_o without_o boil_v they_o well_o in_o fair_a water_n then_o dry_a â—em_v in_o the_o sun_n after_o which_o have_v gather_v your_o fruit_n somewhat_o before_o they_o be_v ripe_a â—â—ke_v they_o free_a from_o leave_n and_o with_o but_o indifferent_a stalk_n and_o put_v they_o whole_a without_o any_o bruise_a into_o the_o bottle_n then_o take_v â—ir_a water_n and_o boil_v it_o till_o no_o more_o scum_n will_v appear_v after_o that_o let_v it_o settle_v and_o so_o draw_v 〈◊〉_d off_o add_v to_o each_o quart_n a_o quarter_n of_o a_o â—ound_n of_o white_a sugar-candy_n in_o powder_n and_o 〈◊〉_d boil_v it_o up_o again_o with_o a_o quarter_n of_o a_o pound_n â—f_a loaf-sugar_n till_o no_o more_o scum_n will_v appear_v â—hen_o the_o liquid_a part_n be_v cool_a fill_v up_o the_o bottle_n after_o which_o stop_v they_o with_o sound_a cork_n and_o have_v piece_n of_o thin_a and_o pliable_a lead_n clap_v they_o over_o the_o cork_n and_o wire_n 〈◊〉_d down_o under_o the_o bear_n or_o rise_v of_o the_o neck_n and_o set_v they_o in_o a_o close_a vault_n and_o when_o you_o open_v they_o the_o fruit_n will_v be_v fresh_a and_o sound_a some_o there_o be_v that_o hold_v this_o may_v be_v do_v without_o any_o liquor_n but_o tâ—_n i_o hold_v the_o best_a and_o sure_a way_n to_o prese_n they_o either_o from_o shrivel_a up_o for_o want_n moisture_n or_o become_v musty_a to_o make_v frayse_n appear_v like_o rasher_n of_o bacon_n take_v of_o fine_a flower_n half_a a_o peck_n mingâ—_n one_o half_a by_o itself_o with_o water_n and_o buttâ—_n and_o to_o the_o other_o add_v milk_n wherein_o turnsoâ—_n have_v be_v steep_v with_o a_o little_a of_o the_o powdâ—_n of_o lake_n and_o have_v cut_v they_o out_o into_o ace_n fix_v a_o slice_n of_o the_o one_o to_o a_o slice_n of_o the_o â—ther_n at_o your_o discretion_n and_o when_o they_o aâ—fryed_v gentle_o or_o rather_o bake_v they_o will_v deceive_v the_o most_o curious_a as_o to_o the_o sight_n of_o theâ—_n curiosity_n rare_a and_o new_a for_o thâ—_n beautify_v and_o adorn_v thâ—_n female_a sex_n with_o other_o matteâ—_n of_o moment_n to_o make_v a_o young_a face_n exceed_v beautiful_a anâ—_n a_o old_a face_n very_o tolerable_a take_v of_o benjamine_n two_o handful_n scabâ—ous_a the_o like_a
the_o purpose_n half_o a_o ounce_n of_o catholicum_fw-la will_v not_o be_v amiss_o it_o be_v usual_a for_o woman_n to_o wash_v after_o delivery_n and_o how_o to_o make_v these_o washes_n not_o be_v vulgar_o know_v i_o shall_v give_v direction_n for_o the_o first_o wash_v take_v a_o handful_n of_o chervil_n which_o be_v boil_v in_o a_o quart_n of_o water_n add_v a_o spoonful_n of_o honey_n of_o rose_n and_o wash_v with_o it_o eight_o day_n and_o then_o use_v another_o viz._n take_v red_a rose_n put_v they_o in_o a_o linen_n bag_n boil_v they_o in_o half_a a_o pint_n of_o water_n and_o as_o much_o white-wine_n strain_v the_o liquid_a part_n and_o use_v it_o some_o require_v a_o three_o and_o that_o may_v be_v make_v of_o the_o decoction_n of_o rose_n and_o a_o pint_n oâ—_n myrrh-water_n to_o make_v astringent_n useful_a on_o this_o occasion_n take_v the_o seed_n of_o pomegranate_n roach-allom_n and_o gall_n of_o each_o two_o ounce_n red_a rose_n and_o the_o root_n of_o knotgrass_n of_o each_o four_o ounce_n the_o rind_n of_o pomegranate_n and_o cassa_fw-mi of_o each_o three_o ounce_n water-rose_n myrrh_n and_o burnet_n of_o each_o a_o ounce_n half_o a_o quartern_a of_o white-wine_n and_o of_o smith's-water_n a_o quarter_n of_o a_o pint_n take_v two_o bag_n of_o a_o quarter_n long_o and_o half_a the_o breadth_n boil_v they_o in_o water_n with_o the_o drug_n etc._n etc._n and_o apply_v they_o successive_o as_o be_v convenient_a to_o make_v a_o excellent_a plaster_n take_v venice-turpentine_n spermaceti_n rose_n and_o planâ—ane-water_n of_o each_o a_o ounce_n and_o a_o half_a with_o eight_o ounce_n of_o bees-wax_n bruise_v and_o melt_v they_o add_v a_o ounce_n of_o white_a lead_n make_v a_o plaster_n of_o it_o and_o apply_v they_o to_o the_o belly_n and_o nipple_n anoint_v they_o first_o with_o spermaceti_n and_o it_o will_v remove_v the_o inflammation_n and_o afford_v much_o strength_n cleanse_v before_o rise_v be_v convenient_a i_o shall_v not_o omit_v to_o give_v direction_n as_o thus_o take_v half_o a_o pound_n of_o bitter_a almond_n blanch_v they_o and_o beat_v they_o into_o paste_n with_o powder_n of_o grise_n and_o the_o yolk_n of_o a_o egg_n put_v it_o into_o bag_n of_o shammey_n and_o dip_v it_o into_o red-wine_n and_o apply_v it_o to_o the_o place_n whence_o the_o cere-cloth_n be_v take_v and_o wash_v it_o in_o the_o wine_n wherein_o orange-flower_n have_v be_v steep_v to_o prevent_v the_o curdling_n of_o the_o milk_n in_o the_o breast_n boil_v the_o root_n of_o althaea_n in_o white-wine-vinegar_n strain_v the_o liquid_a part_n through_o a_o sieve_n add_v bean-flower_n a_o ounce_n oil_n of_o mastic_n two_o ounce_n powder_n of_o dry_a mint_n and_o rue_n of_o each_o a_o dram_n make_v they_o into_o a_o oynment_n and_o anoint_v the_o breast_n to_o dry_v up_o the_o milk_n many_o way_n be_v use_v but_o this_o the_o best_a viz._n take_v new_a honey_n the_o juice_n of_o a_o sparemint_n and_o shepherds-purse_n of_o each_o a_o ounce_n and_o put_v half_a a_o ounce_n into_o chicken-broth_n each_o morning_n to_o renew_v a_o pain_n in_o the_o breast_n take_v two_o ounce_n of_o bees-wax_n oil_n of_o nutmeg_n and_o rape-oyl_n of_o each_o half_n a_o ounce_n make_v they_o into_o a_o ointment_n spread_v they_o plaster-wise_a and_o apply_v they_o to_o the_o breast_n in_o case_n the_o belly_n swell_v which_o after_o delivery_n often_o happen_v take_v barley_n and_o bean-flowre_n fine_o sift_v of_o each_o four_o ounce_n half_o a_o pound_n of_o spanish_a fig_n of_o the_o powder_n of_o brick_n two_o ounce_n one_o ounce_n of_o cyprus-nut_n boil_v they_o well_o in_o the_o water_n of_o a_o smith_n forge_n and_o apply_v they_o as_o a_o linament_n to_o the_o belly_n if_o a_o inflammation_n of_o the_o breast_n happen_v make_v a_o cataplasm_n of_o the_o leave_n of_o melilot_n and_o nightshade_n each_o a_o handful_n boil_v in_o spring-water_n add_v two_o ounce_n of_o bean-flowre_n of_o oil_n of_o sweet_a almond_n and_o oatmeal_n each_o a_o ounce_n and_o make_v a_o timely_a application_n to_o cure_v a_o tumour_n in_o the_o breast_n which_o â—oceeds_v from_o a_o thick_a and_o unnatural_a vapour_n rise_v from_o the_o menstrual_a blood_n the_o woâ—an_n must_v be_v moderate_a in_o diet_n drink_v waâ—â—r_n wherein_o cinnamon_n and_o anniseed_n have_v â—een_n concoct_v as_o likewise_o the_o rind_n of_o ciâ—on_n observe_v evermore_o to_o take_v such_o thing_n â—s_n be_v proper_a to_o provoke_v the_o course_n as_o the_o juice_n of_o celendine_n groundsel_n camomoil_n â—nd_v ground-ivy_n boil_v in_o white-wine_n and_o 〈◊〉_d often_o so_o do_v you_o will_v remove_v the_o pain_n â—nd_v render_v ease_n to_o the_o part_n additional_a experiment_n or_o the_o judicious_a midwife_n far_a instruction_n not_o publish_v in_o the_o former_a edition_n and_o first_o of_o weakness_n etc._n etc._n if_o it_o happen_v that_o the_o woman_n after_o her_o delivery_n be_v very_o weak_a then_o to_o prevent_v she_o much_o strive_v the_o nurse_n with_o other_o help_n must_v turn_v she_o as_o occasion_n require_v lest_o the_o whole_a frame_n be_v out_o of_o order_n the_o disperse_a humour_n gather_v to_o one_o place_n and_o create_v a_o relapse_n which_o be_v very_o dangerous_a notwithstanding_o for_o a_o far_a prevention_n of_o it_o she_o may_v take_v at_o the_o end_n of_o of_o day_n the_o follow_v cordial_a viz._n take_v of_o the_o syrup_n of_o violet_n half_a a_o ounce_n the_o like_a quantity_n of_o that_o of_o citron_n add_v tâ—â—_n these_o two_o dram_n of_o the_o powder_n of_o rhubarb_n and_o a_o ounce_n of_o treacle-water_n with_o as_o mucâ—_n diascordium_n dissolve_v in_o it_o as_o will_v lie_v upon_o 〈◊〉_d sixpence_n and_o to_o all_o these_o add_v half_a a_o pint_n oâ—_n hysop-water_n and_o let_v she_o take_v a_o ounce_n at_o 〈◊〉_d time_n and_o after_o it_o some_o broth_n or_o warm_a posset_n the_o midwife_n be_v ever_o careful_a that_o nothing_o of_o the_o afterbirth_n remain_v lest_o thereby_o fit_v and_o obstruction_n may_v be_v occasion_v the_o woman_n in_o this_o case_n ought_v likewise_o to_o be_v very_o careful_a of_o herself_o till_o the_o body_n that_o by_o any_o violent_a or_o unnatural_a birth_n especial_o be_v much_o distemper_a and_o disorder_v be_v settle_v and_o in_o good_a temper_n for_o often_o by_o a_o too_o timely_a rise_n and_o stir_v the_o cold_a have_v opportunity_n to_o penetrate_v and_o settle_v in_o the_o open_a part_n of_o the_o joint_n cause_v numbness_n and_o pain_n in_o limb_n and_o sometime_o by_o such_o violent_a intrusion_n ferment_n the_o blood_n to_o the_o degree_n of_o a_o fever_n to_o prevail_v against_o which_o take_v of_o the_o powder_n of_o elecampane_n a_o ounce_n conserve_v of_o red_a rose_n two_o ounce_n pomgranet-seed_n beat_v to_o powder_v a_o ounce_n dissolve_v they_o in_o white-wine_n two_o dram_n or_o somewhat_o more_o at_o a_o time_n and_o drink_v the_o wine_n as_o warm_v as_o may_v be_v convenient_a new_a and_o rare_a experiment_n in_o cookery_n not_o before_o make_v public_a as_o also_o in_o dairy_v to_o roast_v a_o salmon_n whole_a the_o italian_a way_n take_v a_o middlesized_a salmon_n draw_v he_o and_o scrape_v off_o the_o scale_n dry_v he_o without_o and_o within_o with_o a_o cloth_n then_o take_v â—â—ne_v grate_a bread_n grate_a nutmeg_n the_o juice_n of_o sweet_a marjorum_fw-la curran_n and_o butter_n maâ—ing_v they_o up_o with_o new_a milk_n into_o a_o pudding_n â—he_v which_o you_o must_v thrust_v in_o at_o his_o gills_o till_o â—he_n belly_n be_v pretty_a well_o stuff_v then_o with_o white_a filliting_a bound_v he_o to_o the_o spit_n and_o at_o first_o baste_v he_o with_o a_o little_a salt_n and_o water_n then_o with_o verjuice_n and_o sugar_n and_o last_o with_o butter_n and_o red-wine_n beat_v up_o together_o when_o be_v enough_o open_v his_o belly_n slit_v he_o in_o two_o half_n and_o lay_v the_o pudding_n one_o half_a on_o one_o side_n and_o the_o other_o on_o the_o other_o side_n and_o serve_v he_o with_o a_o garnish_n of_o whole_a spice_n and_o anchovey-sawce_n to_o roast_v a_o turkey_n swan_n heron_n or_o bittron_n the_o french_a way_n draw_v your_o fowl_n put_v sweet_a herb_n shred_v into_o a_o linen_n bag_n with_o butter_n and_o spice_n put_v that_o into_o its_o belly_n then_o with_o hot_a water_n bai_v it_o till_o it_o be_v in_o a_o manner_n parboil_v on_o the_o spit_n after_o that_o dry_a it_o with_o a_o cloth_n than_o baiâ—_n it_o with_o butter_n and_o ginger_n till_o it_o be_v roast_v and_o serve_v it_o up_o with_o butter_n anchovey_v and_o thâ—_n sweet_a herb_n garnish_v the_o dish_n with_o lemon-peel_n and_o green_a thing_n etc._n etc._n to_o make_v a_o spanish_a syllabub_n the_o best_a way_n take_v new_a milk_n a_o gallon_n the_o flower_n oâ—_n sweet_a almond_n half_a a_o pound_n rose-water_n two_o ounce_n lime-juyce_n half_a a_o pint_n the_o juice_n of_o strawberry_n or_o
to_o grow_v stiff_a and_o cool_a dip_v your_o flower_n into_o it_o and_o take_v they_o out_o present_o lay_v they_o one_o by_o one_o in_o a_o sieve_n and_o hold_v over_o a_o chasing-dish_n of_o coal_n and_o they_o wiâ—â—_n dry_a and_o harden_v to_o dry_a plumb_n pear_n apple_n grape_n or_o the_o like_o you_o must_v first_o preserve_v they_o than_o wasâ—_n or_o wipe_v they_o after_o which_o set_v they_o upoâ—_n tin_n plate_n in_o a_o stove_n or_o for_o want_n of_o it_o aâ—_n oven_n not_o to_o hot_a and_o turn_v they_o as_o you_o see_v occasion_n observe_v ever_o to_o let_v they_o hauâ—_n their_o stalk_n on_o these_o thing_n more_o especial_o be_v fit_a to_o be_v understand_v by_o a_o young_a gentlewoman_n 〈◊〉_d have_v speak_v of_o they_o in_o order_n and_o since_o there_o be_v many_o other_o thing_n necessary_a oâ—_n which_o i_o have_v say_v nothing_o i_o shall_v proceed_v to_o give_v instruction_n as_o they_o occur_v which_o i_o hope_v will_v prove_v altogether_o as_o profitable_a chap._n vi_o â—â—structions_n for_o a_o gentlewoman_n in_o make_v of_o marmalade_n paste_n of_o fruit_n artificial_a fruit_n jelly_n of_o fruit_n quiddany_n fruit-cake_n honey_n conserve_v for_o tart_n maccaroon_n comfit_n and_o confection_n after_o sundry_a form_n and_o manner_n to_o make_v marmalade_n of_o orange_n â—are_v your_o orange_n as_o thin_a as_o may_v be_v and_o let_v they_o boil_v till_o they_o be_v soft_a in_o two_o or_o â—ree_a water_n then_o take_v double_a the_o number_n â—f_o good_a pippin_n divide_v they_o and_o take_v aâ—ay_o the_o core_n boil_v they_o to_o pap_n without_o loâ—ng_v their_o colour_n strain_v the_o pulp_n and_o put_v a_o â—â—und_n of_o sugar_n to_o every_o pint_n then_o take_v out_o â—e_a pulp_n of_o the_o orange_n and_o cut_v the_o peel_n â—nd_v boil_v it_o till_o it_o be_v very_o soft_a bruise_v it_o in_o the_o â—â—yce_n of_o two_o or_o three_o lemon_n and_o boil_v it_o up_o 〈◊〉_d a_o thickness_n with_o your_o apple-pap_n and_o half_a pint_n of_o rose-water_n to_o make_v paste_n of_o cherry_n boil_v the_o cherry_n till_o they_o come_v to_o be_v veâ—â—_n soft_a and_o strain_v the_o pulp_n through_o a_o fine_a â—eve_n and_o add_v a_o pound_n of_o sugar_n to_o a_o pint_n offen_v it_o with_o apple-pap_n and_o boil_v it_o up_o to_o a_o â—ght_n then_o spread_v it_o upon_o plate_n and_o dry_a it_o to_o make_v marmalade_n of_o grape_n take_v the_o ripe_a grape_n gather_v in_o a_o drâ—_n day_n spread_v they_o upon_o a_o table_n where_o thâ—_n air_n and_o the_o sun_n may_v come_v at_o they_o after_o which_o take_v from_o they_o the_o stalk_n and_o seed_n boil_v the_o husk_n and_o pulp_n or_o juice_n in_o a_o paâ—_n with_o often_o scume_v whilst_o it_o be_v reduce_v to_o three_o part_n and_o then_o let_v the_o heat_n be_v gentle_a and_o when_o you_o find_v it_o thicken_v strain_n 〈◊〉_d through_o a_o sieve_n and_o boil_v it_o once_o more_o add_v a_o small_a quantity_n of_o fine_a sugar_n or_o thâ—_n powder_n of_o white_a sugar-candy_n and_o so_o put_v iâ—_n up_o in_o pot_n cover_v with_o paper_n for_o youâ—_n use_v to_o make_v honey_n of_o mulberry_n take_v the_o juice_n of_o the_o black_a mulberry_n and_o add_v to_o a_o pound_n and_o a_o half_a of_o their_o juice_n two_o pound_n of_o clarify_a honey_n and_o boil_v therâ—_n up_o with_o often_o scume_v till_o a_o three_o part_n be_v consume_v to_o make_v jelly_n of_o quince_n currant_n or_o gooseberry_n take_v the_o fruit_n and_o press_v out_o the_o juice_n clarify_v it_o and_o add_v to_o each_o quart_n a_o pound_n oâ—_n sugar_n clarify_a and_o boil_v up_o to_o a_o candy_n hight_v then_o boil_v they_o together_o till_o a_o thirâ—_n part_n be_v consume_v then_o add_v a_o pint_n of_o white_a wine_n wherein_o a_o ounce_n of_o cherrytree_n oâ—_n plumb-tree_n gum_n have_v be_v dissolve_v and_o iâ—_n will_v make_v it_o a_o perfect_a jelly_n to_o make_v lemon-cake_n or_o cake_n of_o lemon_n take_v fine_a sugar_n half_o a_o pound_n to_o two_o ounce_n of_o the_o juice_n of_o lemon_n and_o the_o like_a quantity_n of_o rose-water_n boil_v they_o up_o till_o â—hey_n become_v sugar_n again_o then_o grate_n into_o it_o â—e_z rind_n of_o hard_a lemon_n and_o have_v well_o incorporate_v they_o put_v they_o up_o for_o your_o â—se_n into_o coffin_n etc._n etc._n be_v cold_a and_o cover_v â—m_n with_o paper_n artificial_a walnut_n be_v thus_o to_o be_v make_v take_v a_o sugar-plate_n and_o print_v it_o like_o a_o walnut_n kernel_n yellow_a the_o inside_n with_o safâ—on_n then_o take_v serace_v sugar_n and_o cinnamon_n â—nd_v work_v they_o with_o rose-water_n in_o which_o â—um-dragon_n have_v be_v steep_v into_o a_o paste_n â—nd_v print_v it_o in_o a_o mould_n make_v like_o a_o walnut-â—ell_a and_o when_o the_o kernel_n and_o shell_n be_v dry_a â—ose_v they_o together_o with_o gum-dragon_n or_o gum-arabic_a and_o they_o will_v deceive_v the_o â—uest_n who_o will_v take_v they_o for_o real_a walnut_n to_o make_v artificial_a orange_n and_o lemon_n take_v mould_v of_o alabaster_n make_v in_o three_o â—eces_n bound_v two_o of_o they_o together_o and_o let_v â—em_v lie_v in_o the_o water_n a_o hour_n or_o two_o boil_v to_o a_o height_n in_o the_o mean_a time_n as_o much_o suâ—ar_n as_o will_v fill_v they_o the_o which_o be_v pour_v to_o the_o mould_n and_o the_o lid_n put_v quick_o on_o by_o sudden_o turn_v will_v be_v hollow_a and_o so_o in_o this_o case_n to_o the_o colour_n of_o the_o fruit_n yoâ—_n cast_v you_o must_v colour_v your_o sugar_n in_o boil_v to_o make_v red_a quince-cake_n take_v the_o syrup_n of_o quince_n and_o barbarieâ—_n of_o each_o a_o quart_n cut_v into_o it_o about_o a_o dozeâ—_n quince_n free_a from_o rind_n and_o core_n boil_v theâ—_n till_o they_o be_v very_o soft_a then_o strain_v the_o puâ—_n or_o liquid_a part_n and_o boil_v it_o up_o with_o six_o pounâ—_n of_o sugar_n till_o it_o be_v candy-proof_n then_o take_v out_o and_o lay_v it_o upon_o plate_n as_o thin_a as_o yoâ—_n think_v convenient_a to_o cool_v clear_a or_o transparent_a quince-cake_n be_v maâ—_n thus_o take_v a_o pint_n of_o the_o syrup_n of_o quince_n anâ—_n a_o quart_n of_o that_o of_o barberry_n boil_v and_o clarify_v they_o over_o a_o gentle_a fire_n keep_v theâ—_n free_a from_o scum_n then_o add_v a_o pound_n and_o quarter_n of_o sugar_n to_o the_o juice_n candy_n aâ—_n much_o more_o and_o put_v it_o in_o hot_a and_o 〈◊〉_d keep_v it_o stir_v till_o it_o be_v near_o cold_a at_o whaâ—_n time_n spread_v &_o cut_v it_o into_o cake_n as_o the_o formeâ—_n to_o make_v marmalade_n after_o the_o italian_a fashion_n take_v about_o thirty_o quince_n pare_v they_o take_v out_o their_o cores_fw-la and_o put_v to_o they_o a_o quarâ—_n of_o water_n and_o two_o pound_n of_o sugar_n boil_v they_o till_o they_o be_v soft_a then_o strain_v the_o juice_n and_o thâ—â—_n pulp_v and_o boil_v they_o up_o with_o four_o pound_n oâ—_n sugar_n till_o they_o become_v sufficient_o thick_a to_o make_v white_a quince-cake_n clarify_v your_o sugar_n with_o the_o whites_n of_o egg_n put_v to_o two_o pound_n a_o quarter_n of_o a_o â—â—nt_n of_o water_n which_o be_v boil_v up_o add_v â—â—y_a sugar_n and_o heighten_v it_o to_o a_o candy_n then_o â—â—e_v quince_n be_v pare_v core_v and_o scald_v â—eat_n they_o to_o pulp_v and_o put_v they_o into_o the_o â—iling_a sugar_n not_o suffer_v they_o to_o boil_v long_o â—efore_o you_o take_v they_o off_o and_o lay_v they_o on_o slate_n to_o make_v maccaroon_n blanch_n a_o convenient_a quantity_n of_o almond_n â—y_a put_v they_o into_o hot_a water_n beat_v they_o â—e_v in_o a_o mortar_n strew_v on_o they_o as_o you_o â—eat_n fine_a serace_v sugar_n and_o when_o they_o be_v â—ell_o mix_v add_v the_o whites_n of_o egg_n and_o rosewater_n and_o when_o they_o be_v of_o a_o conveâ—â—ent_a thickness_n drop_v the_o butter_n on_o wafer_n â—yed_v on_o tin-plate_n and_o bake_v they_o in_o a_o genâ—â—e_a oven_n to_o make_v a_o leech_n of_o almond_n take_v half_o a_o pound_n of_o almond_n blanch_v â—eat_n they_o in_o a_o mortar_n and_o add_v a_o pint_n of_o â—â—w_a milk_n and_o strain_v they_o add_v more_o two_o spoonful_n of_o rose-water_n and_o a_o grain_n of_o â—â—usk_n with_o half_a a_o ounce_n of_o the_o white_a â—â—ng-gass_a and_o strain_v they_o a_o second_o time_n for_o our_o use_n to_o make_v sugar_n smell_v like_o spice_n lay_v lump_n of_o sugar_n under_o your_o spice_n sprinkle_v they_o with_o some_o of_o the_o distilled-watâ—â—_a to_o make_v a_o quiddany_n of_o plumb_n apple_n quinâ—_n or_o any_o other_o fruit_n that_o be_v proper_a take_v a_o quart_n of_o the_o liquor_n of_o the_o preseved_a fruit_n and_o add_v a_o pound_n of_o the_o fruit_n raâ—_n separate_v from_o the_o stone_n rind_n or_o core_n bâ—_n it_o up_o with_o a_o pound_n of_o sugar_n till_o it_o stand_v uâ—on_v
fork_n or_o spoon_n and_o raise_v it_o convenient_o lay_v it_o upon_o a_o trencher_n or_o plate_n in_o the_o best_a order_n not_o by_o any_o mean_n deliver_v it_o to_o the_o hand_n of_o the_o party_n with_o your_o knife_n fork_n or_o spoon_n but_o on_o a_o plate_n all_o sort_n of_o tart_n custard_n wet_a sweetmeat_n and_o cake_n be_v cut_v in_o the_o dish_n wherein_o they_o be_v serve_v up_o must_v be_v lay_v likewise_o with_o the_o point_n of_o a_o knife_n handsome_o on_o a_o plate_n and_o present_v thus_o have_v show_v you_o how_o to_o behave_v yourself_o and_o in_o some_o part_n to_o manage_v good_a cheer_n it_o will_v be_v high_o necessary_a to_o consider_v that_o a_o young_a gentlewoman_n beauty_n be_v a_o ornament_n next_o to_o that_o of_o her_o virtue_n and_o though_o nature_n be_v prodigal_o lavish_a in_o furnish_v your_o face_n with_o charm_n yet_o see_v she_o be_v deficient_a and_o casualty_n impair_v the_o perfection_n of_o you_o lovely_a sex_n i_o think_v fit_a to_o impart_v such_o secret_n as_o by_o harmless_a way_n what_o be_v want_v or_o disorder_a may_v be_v supply_v or_o repair_v in_o which_o the_o follow_a treatise_n will_v direct_v you_o chap._n viii_o the_o closet_n of_o beauty_n or_o modest_a instruction_n for_o a_o gentlewoman_n in_o make_v beautify_v water_n beautify_v oil_n pomatum_n reparation_n musk-ball_n perfume_n and_o other_o curiosity_n high_o necessary_a and_o advantageous_a in_o the_o practice_n etc._n etc._n gentlewoman_n imagine_v not_o that_o i_o undertake_v this_o treatise_n to_o create_v in_o you_o the_o least_o self-conceit_n or_o extravagant_a opinion_n of_o your_o merit_n by_o put_v into_o your_o hand_n a_o opportunity_n to_o render_v yourselves_o more_o beautiful_a if_o possible_o it_o may_v be_v but_o to_o preserve_v what_o you_o have_v at_o least_o from_o the_o ruin_n of_o time_n or_o any_o unfortunate_a accident_n for_o neatness_n on_o this_o side_n the_o region_n of_o pride_n be_v to_o be_v observe_v in_o that_o as_o well_o as_o in_o apparel_n nay_o in_o a_o cleanly_a observance_n even_o health_n itself_o be_v concern_v but_o to_o proceed_v if_o hair_n that_o comely_a ornament_n of_o your_o sex_n be_v want_v occasion_v by_o sickness_n or_o defect_n of_o moisture_n etc._n etc._n to_o recover_v it_o take_v the_o ash_n of_o hysop-root_n the_o juice_n of_o marshmallow_n and_o the_o powder_n of_o elicampane-rooâ—s_a of_o each_o a_o ounce_n boil_v they_o in_o half_a a_o pint_n of_o white-wine_n with_o a_o dram_n of_o the_o oil_n of_o tartar_n till_o half_o be_v consume_v and_o with_o the_o remainder_n anoint_v the_o balled_a place_n and_o the_o hair_n will_v be_v restore_v to_o preserve_v the_o hair_n from_o fall_v off_o burn_v pigeon_n dung_n to_o ash_n of_o which_o take_v the_o quantity_n of_o a_o ounce_n put_v they_o into_o 〈◊〉_d pint_n of_o water_n where_o wood-ash_n have_v soak_v then_o add_v two_o ounce_n of_o the_o juice_n of_o â—enegreen_a or_o housleek_a and_o one_o of_o fine_a sugar-candy_n and_o half_a a_o ounce_n of_o rosemary_n â—lowers_n boil_v they_o together_o strain_v they_o well_o and_o wash_v the_o place_n six_o or_o seven_o time_n and_o the_o hair_n will_v not_o only_o remain_v firm_a but_o what_o be_v fall_v off_o will_v renew_v of_o hair_n grow_v too_o thick_a or_o unseemly_a in_o any_o part_n of_o the_o body_n take_v gum-arabic_n and_o boil_v it_o to_o the_o thickness_n of_o a_o salve_n in_o the_o juice_n of_o hemlock_n and_o lay_v it_o on_o the_o place_n plaster-wise_a and_o when_o it_o be_v take_v off_o which_o must_v not_o be_v unâ—er_o two_o day_n it_o will_v bring_v off_o the_o hair_n by_o â—he_n root_n not_o permit_v any_o more_o to_o grow_v â—n_v that_o place_n to_o make_v the_o hair_n fair_a and_o beautiful_a cleanse_v it_o from_o dust_n by_o wash_v it_o in_o rose-vinegar_n then_o boil_v a_o ounce_n of_o turmerick_n the_o like_a quantity_n of_o rhubarb_n with_o the_o leaf_n of_o bay-tree_n cut_v small_a to_o the_o quantity_n of_o a_o handful_n boil_v in_o a_o quart_n of_o water_n wherein_o half_o a_o pound_n of_o allom_n have_v be_v dissolve_v and_o by_o often_o wash_v your_o head_n with_o thâ—_n decoction_n it_o will_v make_v your_o hair_n fair_a anâ—_n lovely_a unless_o it_o be_v a_o deep_a red_a or_o excee_v black_a to_o cleanse_v the_o skin_n of_o the_o face_n and_o make_v beautiful_a take_v and_o distil_v the_o blossom_n of_o pease_n anâ—_n bean_n with_o the_o like_a quantity_n of_o the_o flower_n oâ—_n fumitory_n and_o scabeous_a and_o wash_v the_o facâ—_n with_o it_o morning_n and_o evening_n anoint_v it_o afterwards_o with_o a_o small_a quantity_n of_o oil_n oâ—_n myrrh_n and_o by_o often_o use_v it_o you_o will_v hauâ—_n cause_v to_o admire_v the_o effect_n rosemary_a flower_n boil_v in_o white-wine_n have_v likewise_o theiâ—_n wonderful_a quality_n in_o this_o kind_n to_o take_v away_o freckle_n take_v the_o gall_n of_o two_o cock_n a_o handful_n of_o rye-flower_n or_o meal_n a_o pint_n of_o verjuiceâ—_n two_o ounce_n of_o plantane-water_n and_o one_o oâ—_n the_o oil_n of_o bitter_a almond_n boil_v they_o anâ—_n strain_n out_o the_o liquid_a part_n when_o a_o three_o parâ—_n be_v consume_v then_o boil_v it_o again_o till_o it_o becomeâ—_n a_o kind_n of_o a_o ointment_n and_o often_o anoint_v the_o face_n therewith_o will_v remove_v remove_v they_o to_o make_v a_o clear_a white_a and_o smooth_a skin_n take_v a_o ounce_n of_o barrow_n grease_n the_o whites_n of_o two_o egg_n half_o a_o ounce_n of_o the_o ash_n of_o bay-tree_n root_n or_o leaf_n a_o quarter_n â—f_o a_o ounce_n of_o honey_n of_o rose_n and_o a_o quarter_n â—f_o a_o pint_n of_o plantane-water_n boil_v they_o till_o â—hey_n become_v a_o ointment_n and_o use_v it_o to_o the_o â—nd_a abovementioned_a to_o take_v away_o sun-burn_a a_o handful_n of_o spanish_a salt_n dissolve_v in_o the_o juice_n of_o two_o lemon_n be_v a_o speedy_a remedy_n â—he_v face_n and_o hand_n be_v often_o rub_v with_o 〈◊〉_d and_o it_o as_o often_o suffer_v to_o dry_a upon_o they_o to_o take_v away_o wrinkle_v and_o make_v the_o face_n look_v youthful_a take_v of_o brandy_n or_o spirit_n of_o wine_n a_o quarâ—er_n of_o a_o pint_n of_o bean-flower_n and_o red_a rosewate_a each_o four_o ounce_n water_n of_o lily_n our_o ounce_n the_o juice_n of_o briony-root_n two_o â—unces_n and_o of_o the_o decoction_n of_o figgs_n two_o â—unces_n incorporate_v they_o over_o a_o gentle_a fire_n â—nd_v use_v it_o as_o a_o wash_n to_o take_v away_o the_o red_a spot_n occasion_v by_o the_o small_a pox._n wash_v your_o face_n with_o juice_n of_o lemon_n 〈◊〉_d which_o beat_v allom_n and_o bay-salt_n have_v be_v dissolve_v and_o to_o wear_v out_o the_o pit_n or_o preâ—ent_v they_o gnaw_v deep_o as_o you_o grow_v in_o â—ears_n take_v half_o a_o pint_n of_o the_o spirit_n of_o vinegar_n a_o ounce_n of_o mustardseed_n a_o quarter_n of_o 〈◊〉_d pint_n of_o the_o juice_n of_o marshmallow_n and_o a_o handful_n of_o bran_n boil_v they_o together_o anâ—_n put_v the_o liquid_a part_n in_o a_o viol_n with_o whicâ—_n wash_v your_o face_n morning_n and_o evening_n anâ—_n you_o will_v find_v the_o effect_n will_v answer_v the_o trouble_n to_o take_v away_o pimple_n and_o redness_n in_o the_o face_n dissolve_v half_a a_o ounce_n of_o alom_n in_o thâ—_n white_a of_o a_o egg_n and_o a_o spoonful_n of_o vinegar_n beat_v it_o together_o till_o it_o be_v well_o mix_v anâ—_n when_o you_o go_v to_o bed_n lay_v it_o plaster-wise_a upon_o the_o place_n and_o your_o desire_n will_v be_v effect_v to_o take_v away_o the_o hot_a swell_n of_o the_o face_n boil_v rosemary-blossom_n or_o leave_v oâ—_n groundsil_n and_o chamomile_n in_o white-wine_n and_o not_o only_o wash_v your_o face_n in_o the_o juice_n but_o lie_v the_o herb_n stamp_v with_o a_o small_a quantity_n of_o oil_n of_o rose_n pultiswise_a to_o the_o placâ—_n afflict_v to_o restore_v a_o ruby_n face_n to_o its_o former_a complexion_n take_v the_o yolk_n of_o two_o egg_n a_o ounce_n oâ—_n fresh_a butter_n four_o dram_n of_o camphire_n haâ—_n a_o pint_n of_o rose-water_n a_o ounce_n of_o the_o oyâ—_n of_o bay_n mingle_v they_o well_o by_o heat_n then_o over_o a_o fire_n and_o anoint_v the_o face_n with_o thâ—_n ointment_n for_o they_o will_v produce_v if_o well_o beaâ—â—n_n and_o keep_v stir_v and_o strain_v through_o a_o woollen_a cloth_n a_o oil_n etc._n etc._n to_o make_v the_o hand_n soft_a and_o white_a take_v of_o bean_n and_o lupin-flower_n of_o each_o handful_n of_o starch_n corn_n rue_n and_o orice_n â—nd_v sweet_a almond_n two_o ounce_n beat_v or_o â—rind_v they_o together_o and_o with_o the_o powder_n â—ash_v your_o hand_n often_o to_o make_v a_o excellent_a washball_n for_o the_o hand_n and_o face_n take_v two_o ounce_n of_o calamus_fw-la aramaticus_fw-la of_o rose-flower_n and_o the_o flower_n of_o lavender_n each_o a_o
lavender-cotton_n six_o â—nces_n storax_n half_a a_o ounce_n red_a rose-â—aves_a two_o ounce_n rhodium_n a_o ounce_n dry_a â—â—em_n and_o beat_v they_o to_o powder_n and_o lay_v they_o 〈◊〉_d a_o bag_n wherein_o musk_n have_v be_v and_o they_o will_v 〈◊〉_d a_o excellent_a scent_n and_o preserve_v your_o oath_n from_o moth_n or_o worm_n to_o make_v musk-ball_n take_v of_o the_o flower_n of_o almond_n six_o ounce_n castle-sope_n six_o ounce_n wet_v they_o in_o roâ—â—-water_n and_o infuse_v two_o grain_n of_o musâ—_n make_v the_o paste_n up_o into_o ball_n without_o heâ—ing_n to_o make_v burn_a perfume_n take_v a_o ounce_n of_o storax_n the_o like_a quanty_n of_o mace_n cinnamon_n and_o nutmeg_n bruâ—_n they_o together_o and_o add_v the_o powder_n of_o câ—sa_n and_o two_o ounce_n of_o the_o oil_n of_o myrrh_n more_o if_o that_o suffice_v not_o to_o make_v it_o into_o roll_n or_o instead_o of_o it_o you_o may_v use_v virgin_n waâ—â—_n and_o be_v set_v on_o fire_n it_o will_v cast_v a_o precious_a scent_n to_o make_v a_o scent_n of_o rosemary_n take_v your_o perfumer_n and_o heat_n it_o over_o chasing-dish_n of_o coal_n put_v into_o it_o be_v prâ—ty_n hot_a two_o spoonful_n of_o rose-water_n hâ—â—_n a_o handful_n of_o rosemary-top_n and_o six_o draâ—_n of_o sugar_n and_o all_o the_o house_n will_v be_v scent_v another_o excellent_a perfume_n how_o to_o make_v it_o take_v a_o quarter_n of_o a_o pint_n of_o rosewate_a two_o grain_n of_o amber-grease_n two_o penny_n weigâ—_n of_o sugar_n and_o a_o grain_n of_o civit_n beat_v they_o together_o and_o put_v they_o into_o your_o perfume_a pot_n over_o the_o fire_n and_o it_o will_v send_v forth_o a_o delicate_a odour_n a_o excellent_a perfume_n good_a against_o infectious_a air_n and_o exceed_v pleasant_a how_o to_o make_v it_o observe_v to_o take_v half_a a_o quartern_a of_o spike-water_n as_o much_o of_o rose-water_n a_o quarter_n of_o a_o ounce_n of_o clove_n with_o seven_o or_o eight_o bay-â—eaves_a shred_v and_o six_o grain_n of_o sugar_n and_o boil_v they_o in_o your_o perfumer_n to_o make_v musk-cake_n take_v half_o a_o pound_n of_o red_a rose_n bruise_v they_o well_o and_o add_v to_o they_o the_o water_n of_o basil_n the_o powder_n of_o frankincense_n make_v it_o up_o with_o these_o a_o pound_n add_v four_o grain_n of_o musk_n mix_v they_o well_o to_o a_o thickness_n make_v they_o into_o cake_n and_o dry_v they_o in_o the_o sun._n thus_o gentlewoman_n have_v i_o make_v you_o sensible_a of_o such_o curiosity_n as_o be_v not_o only_o pleasant_a but_o as_o high_o advantageous_a and_o now_o lest_o you_o shall_v be_v want_v in_o what_o be_v further_a necessary_a in_o the_o preservation_n and_o restauration_n of_o health_n i_o shall_v give_v you_o some_o admirable_a receipt_n in_o physic_n and_o chirurgery_n that_o you_o may_v be_v helpful_a to_o yourself_o and_o other_o such_o they_o be_v as_o have_v be_v often_o administer_v and_o use_v with_o success_n and_o such_o as_o if_o right_o and_o seasonable_o apply_v can_v do_v no_o harm_n nor_o be_v they_o unfit_a for_o the_o closet_n of_o a_o gentlewoman_n therefore_o accept_v they_o in_o good_a part_n chap._n ix_o instruction_n for_o a_o gentlewoman_n in_o many_o excellent_a receipt_n physical_a and_o chyrurgical_a tend_v to_o the_o restauration_n and_o preservation_n of_o health_n in_o old_a and_o young_a according_a to_o the_o besâ—_n approve_a rule_n and_o method_n safe_a and_o easiâ—_n in_o the_o application_n and_o successful_a in_o the_o operation_n if_o any_o person_n be_v afflict_v with_o the_o gripe_a of_o the_o gut_n take_v juniper-berry_n fennel_n anniseed_n bay-berry_n tormentilo_n bistwort_n balaustius_n and_o pomgranet-seed_n oâ—_n each_o a_o ounce_n bruise_v they_o add_v of_o rose-leaf_n a_o handful_n boil_v they_o in_o milk_n presâ—_n out_o the_o liquid_a part_n and_o add_v more_o the_o yolk_n oâ—_n a_o egg_n and_o six_o grain_n of_o laudanum_n prepare_v it_o warm_v and_o give_v it_o clister-wise_a for_o pain_n in_o the_o head._n take_v a_o rosecake_n steep_v it_o in_o bettony_n water_n and_o apply_v it_o to_o the_o forehead_n and_o temple_n cold_a often_o wet_v it_o and_o the_o paiâ—_n will_v abate_v in_o case_n of_o a_o ague_n take_v rye-meal_n temper_v it_o well_o with_o the_o yolk_n of_o a_o egg_n then_o spread_v it_o plaster-wise_a and_o strew_v upon_o it_o the_o powder_n of_o juniper_n berry_n and_o lay_v it_o to_o the_o party_n wrist_n give_v he_o to_o drink_v a_o draught_n of_o hot_a ale_n wherein_o blue_a lilly-root_n have_v be_v steep_v a_o night_n and_o a_o white_a flintstone_n red_a hot_a quench_v and_o let_v he_o or_o she_o thereupon_o go_v into_o a_o hot_a bed_n and_o by_o several_a time_n use_v it_o the_o advantage_n will_v appear_v or_o take_v two_o quart_n of_o small_a ale_n shred_v into_o it_o a_o handful_n of_o parsley_n and_o the_o like_a quantity_n of_o red_a fennel_n of_o centory_n and_o pimpernel_n each_o a_o handful_n boil_v they_o in_o the_o ale_n till_o a_o three_o part_n be_v consume_v sweeten_v it_o then_o with_o sugar-candy_n and_o let_v the_o party_n drink_v it_o hot_a upon_o the_o approach_n of_o the_o cold_a fit_a for_o the_o yellow_a jaundice_n take_v a_o large_a onion_n make_v it_o as_o hollow_a as_o you_o can_v put_v into_o the_o cavity_n a_o quarter_n of_o a_o ounce_n of_o venice-treacle_n and_o as_o much_o honey_n with_o a_o dram_n of_o saffron_n set_v the_o onion_n on_o a_o gentle_a fire_n and_o when_o by_o often_o turn_v it_o be_v sufficient_o roast_v press_v it_o together_o with_o what_o be_v in_o it_o and_o let_v the_o party_n grieve_v take_v a_o spoonful_n of_o it_o for_o three_o day_n together_o in_o white-wine_n for_o the_o black_a jaundice_n take_v sage_n parsley_n groundsil_n and_o smalage_n and_o boil_v they_o in_o pottage_n with_o swines-flesh_n and_o in_o often_o eat_v it_o the_o grievance_n will_v be_v remove_v for_o a_o dry_a cough_n take_v anniseed_n a_o ounce_n the_o like_a quantity_n of_o ash-key_n as_o many_o violet-flower_n and_o the_o powder_n of_o licoris_n beat_v they_o together_o when_o dry_v till_o they_o be_v a_o powder_n then_o put_v they_o into_o a_o pint_n of_o white-wine_n sweeten_v it_o with_o two_o ounce_n of_o white_a sugar_n candia_fw-la boil_v they_o into_o a_o electuary_n and_o leâ—_n the_o party_n take_v the_o quantity_n of_o a_o walnut_n every_o morning_n fast_v drink_v after_o it_o a_o glasâ—_n of_o warm_a ale_n or_o milk._n to_o make_v a_o green_a ointment_n take_v a_o pound_n of_o barrows-grease_n add_v 〈◊〉_d it_o a_o ounce_n of_o verdigrease_n of_o salgem_n haâ—_n a_o scruple_n make_v they_o up_o into_o a_o ointment_n over_o a_o soft_a fire_n and_o it_o be_v use_v with_o success_n iâ—_n case_n of_o old_a sore_n or_o bruise_n to_o break_v a_o imposthume_n or_o swell_v take_v a_o ounce_n of_o the_o root_n of_o white_a lily_n half_o a_o large_a onion_n and_o half_a a_o ounce_n of_o barrows-grease_n stamp_v they_o together_o and_o be_v fry_v lie_v it_o hot_a to_o the_o place_n to_o remove_v the_o humour_n that_o occasion_n the_o green_a sickness_n in_o virgin_n and_o young_a widow_n take_v a_o quart_n of_o claret_n a_o pound_n of_o blesâ—_n curran_n a_o handful_n of_o young_a rosemary-topâ—_a with_o half_a a_o ounce_n of_o mace_n bruise_v they_o and_o boil_v the_o liquid_a part_n to_o a_o pint_n and_o let_v the_o party_n afflict_v drink_v half_o a_o pint_n hot_a morning_n and_o evening_n for_o a_o week_n together_o sir_n philip_n parry_n emplaster_n how_o to_o make_v it_o and_o its_o virtue_n take_v of_o olive-oyl_n two_o pound_n red_a lead_n one_o pound_n white_a lead_n one_o pound_n beat_v and_o serace_v they_o of_o castle-sope_n twelve_o ounce_n incorporate_v they_o in_o a_o earthen-pot_n well_o glaze_v then_o set_v they_o on_o a_o gentle_a fire_n for_o a_o hour_n and_o half_a stir_v they_o continual_o till_o the_o matter_n become_v the_o colour_n of_o oil_n and_o somewhat_o dark_a try_v it_o on_o a_o plate_n if_o it_o cleave_v not_o thereto_o it_o be_v enough_o then_o spread_v it_o on_o your_o linen_n or_o dip_v the_o linen_n into_o it_o and_o smooth_v it_o with_o a_o sleek-stone_n and_o it_o will_v not_o lose_v its_o virtue_n in_o many_o year_n this_o plaster_n apply_v to_o the_o stomach_n provoke_v appetite_n take_v away_o the_o grief_n or_o pain_n apply_v to_o the_o reins_o it_o stop_v the_o bloodyflux_n the_o run_v of_o the_o reins_o the_o heat_n in_o the_o kidney_n and_o the_o weakness_n of_o the_o back_n and_o be_v good_a for_o swell_n bruise_n ache_n etc._n etc._n a_o most_o approve_a plaster_n for_o the_o rupture_n take_v of_o aloe_n and_o citron_n one_o ounce_n dragon_n blood_n a_o ounce_n myrrh_n a_o ounce_n mastic_n bolearmonick_a gum-dragant_a of_o each_o three_o ounce_n make_v they_o into_o a_o powder_n and_o with_o the_o juice_n of_o red_a housleek_n work_v they_o into_o a_o
plaster_n a_o salve_n excellent_a to_o draw_v and_o heal_v etc._n etc._n take_v a_o pennyworth_n of_o turpentine_n as_o much_o virgin_n wax_v as_o a_o walnut_n the_o like_a quantity_n of_o fresh_a butter_n a_o spoonful_n of_o honey_n melt_v they_o into_o a_o pan_n and_o strain_v the_o substance_n into_o fair_a water_n and_o make_v it_o into_o a_o roll_n for_o your_o use_n a_o excellent_a emplaster_n for_o a_o new_a or_o old_a sore_a take_v of_o rosine_n four_o ounce_n melt_v it_o then_o of_o turpentine_n take_v a_o ounce_n and_o two_o ounce_n of_o wax_n the_o like_a of_o sheeps-suet_n clear_v from_o the_o skin_n and_o a_o spoonful_n of_o olive-oyl_n boil_v they_o over_o a_o gentle_a fire_n and_o then_o strain_v they_o into_o water_n and_o apply_v they_o as_o a_o salve_n dr._n morsus_fw-la emplaster_n common_o call_v oxecrotium_n take_v ship-pitch_n saffron_n colophony_n bees-wax_n of_o each_o three_o ounce_n turpentine_n galbanum_fw-la amoniacum_n myrrh_n fine_a frankincense_n mastic_n of_o each_o a_o ounce_n and_o three_o scruple_n lay_v your_o galbanum_fw-la a_o night_n in_o vinegar_n then_o boil_v and_o strain_v it_o melt_v your_o gum_n and_o mingle_v they_o by_o stir_v put_v in_o last_o your_o turpentine_n and_o be_v well_o incorporate_v make_v it_o into_o roll_n and_o use_v it_o in_o case_n of_o pain_n ache_n bruise_n strain_n dislocation_n and_o to_o strengthen_v the_o nerve_n etc._n etc._n oil_n of_o rosemary-flower_n how_o to_o make_v it_o with_o its_o virtual_a operation_n take_v a_o good_a quantity_n of_o rosemary-flower_n stamp_v they_o and_o put_v they_o into_o a_o glass_n with_o strong_a wine_n stop_v the_o glass_n close_o and_o set_v it_o in_o the_o sun_n six_o day_n then_o distil_v the_o flower_n and_o wine_n with_o a_o soft_a fire_n and_o the_o effect_n will_v produce_v both_o water_n and_o oil_n separate_v they_o and_o keep_v the_o oil_n close_o in_o a_o glass_n this_o oil_n be_v good_a against_o the_o inveterate_a headache_n it_o comfort_v the_o memory_n and_o perserve_v the_o sight_n by_o be_v drink_v in_o a_o glass_n of_o wine_n or_o drop_v into_o the_o eye_n be_v drop_v into_o the_o ear_n it_o help_v deafness_n and_o be_v good_a in_o case_n of_o the_o dropsy_n yellow_a jaundice_n rise_v of_o the_o mother_n etc._n etc._n a_o excellent_a powder_n to_o provoke_v urinal_n and_o send_v forth_o the_o gravel_n and_o stone_n take_v a_o flintstone_n and_o beat_v it_o in_o a_o mortar_n to_o a_o fine_a and_o subtle_a powder_n serace_v it_o and_o keep_v it_o in_o a_o bladder_n till_o you_o have_v occasion_n to_o use_v it_o then_o take_v half_a a_o dram_n fast_v in_o a_o glass_n of_o white-wine_n or_o ale_n and_o keep_v yourself_o warm_a a_o powder_n to_o ease_v the_o pain_n of_o the_o gout_n take_v of_o fine_a ginger_n two_o dram_n four_o dram_n of_o dry_a elecampane-root_n liquorice_n half_a a_o ounce_n sugar-candy_n three_o ounce_n beat_v they_o to_o a_o fine_a powder_n and_o serace_v theâ—_n drink_v off_o the_o powder_n a_o dram_n at_o a_o time_n fast_v in_o a_o glass_n of_o ale._n a_o water_n for_o ease_v the_o pain_n in_o the_o tooth_n take_v of_o red_a rose-leaf_n half_a a_o handful_n pomgranet-flower_n the_o like_a quantity_n two_o gall_n thin_a slice_v boil_v they_o in_o three_o quarter_n of_o a_o pint_n of_o red_a wine_n and_o half_a a_o pint_n of_o fair_a water_n until_o a_o three_o part_n be_v consume_v strain_v they_o and_o hold_v a_o spoonful_n at_o a_o time_n in_o your_o mouth_n and_o lay_v a_o hot_a cloth_n to_o your_o cheek_n dip_v in_o the_o liquid_a part_n etc._n etc._n a_o excellent_a water_n for_o the_o ulceration_n of_o the_o yard_n take_v water_n wherein_o iron_n have_v be_v often_o 〈…〉_o â—â—â—ces_fw-gr of_o pomgranet-pile_n and_o flower_n of_o each_o three_o dram_n of_o plantain_n and_o housleek_n each_o a_o ounce_n and_o a_o half_a of_o honey_n of_o rose_n turpentine_n each_o half_n a_o pound_n alum_n six_o ounce_n white_a copperas_n three_o dram_n boil_v they_o till_o half_o be_v consume_v then_o add_v verdigrease_n three_o ounce_n strain_v they_o and_o gentle_o boil_v they_o again_o then_o let_v they_o settle_v take_v the_o thin_a and_o rarify_v part_n and_o inject_v it_o with_o a_o syringe_n anoint_v the_o place_n grieve_v with_o the_o other_o part_n a_o ointment_n to_o cleanse_v sore_n either_o old_a or_o new_a take_v two_o ounce_n of_o turpentine_n wash_v it_o well_o in_o a_o barleywater_n put_v it_o to_o the_o yolk_n of_o six_o new-laid_a egg_n honey_n of_o rose_n or_o common_a honey_n four_o ounce_n mingle_v they_o well_o over_o a_o gentle_a fire_n till_o they_o become_v a_o ointment_n and_o then_o dip_v the_o tent_n or_o pledget_n in_o it_o and_o apply_v they_o flos_fw-la unguentorum_fw-la how_o to_o make_v it_o together_o with_o its_o excellent_a virtue_n take_v rosin_n perrosin_n of_o each_o half_n a_o pound_n virgin_n wax_v frankincense_n of_o each_o four_o ounce_n mastic_n half_a a_o ounce_n stags-suet_n four_o ounce_n camphire_n two_o dram_n pound_n and_o melt_v they_o over_o a_o gentle_a fire_n then_o strain_v they_o into_o a_o pottle_n of_o white-wine_n and_o when_o it_o be_v lukewarm_a put_v thereto_o three_o ounce_n of_o turpentine_n stir_v it_o till_o it_o be_v cold_a and_o then_o put_v it_o up_o for_o your_o use_n it_o be_v exceed_o good_a for_o old_a wound_n in_o order_n to_o the_o engender_v good_a flesh_n and_o cleanse_v they_o waste_v likewise_o the_o bad_a flesh_n and_o be_v good_a for_o all_o manner_n of_o imposthume_n in_o the_o head_n and_o in_o the_o body_n also_o for_o strain_n in_o the_o sinew_n it_o draw_v out_o thorn_n or_o splinter_n of_o bone_n it_o heal_v botch_n and_o scab_n and_o be_v good_a for_o the_o noli_fw-la i_o tangere_fw-la and_o be_v a_o excellent_a cerecloth_n for_o the_o gout_n sciatica_n or_o ache_n in_o any_o part_n of_o the_o body_n for_o a_o scald_v or_o any_o burn_n a_o excellent_a ointment_n take_v of_o cream_n a_o quart_n fern-root_n a_o handful_n slice_v and_o wash_v the_o root_n and_o theâ—_n boil_v they_o in_o the_o cream_n in_o a_o earthen-pot_n till_o they_o jelly_n and_o at_o what_o time_n there_o be_v a_o occasion_n to_o use_v it_o ferment_n it_o with_o a_o spatula_fw-la and_o apply_v it_o on_o a_o linnen-cloth_n often_o renew_v it_o a_o excellent_a ointment_n to_o assuage_v pain_n and_o cooâ—_n any_o extraordinary_a heat_n by_o what_o mean_v soever_o it_o happen_v take_v of_o white_a carrate_n four_o ounce_n oil_n of_o rose_n ten_o ounce_n red_a and_o white_a saunders_n red_a rose_n myrrh_n olibanum_n and_o mastic_n of_o each_o two_o dram_n camphire_n half_a a_o dram_n turpentine_n two_o ounce_n and_o a_o half_a and_o make_v they_o into_o a_o unguent_n a_o tobacco-salve_n for_o any_o fresh_a wound_n take_v of_o the_o juice_n of_o green_a english_a tobacco_n a_o quart_n of_o olive-oyl_n a_o pint_n of_o wax_n and_o turpentine_n each_o a_o ounce_n and_o half_a a_o ounce_n of_o verdegrease_n boil_v they_o over_o a_o gentle_a fire_n for_o a_o hour_n space_n and_o make_v they_o up_o in_o roll_n for_o your_o use_n note_v that_o the_o best_a cloth_n for_o plaster_n be_v new_a lockram_n and_o the_o worst_a calico_n or_o such_o cloth_n as_o have_v be_v starch_v for_o the_o shrink_n of_o the_o nerve_n or_o sinew_n a_o plaster_n take_v of_o water-cress_n and_o cammomile_n each_o a_o handful_n stamp_v they_o and_o fry_v they_o with_o a_o handful_n of_o wheaten-meal_n and_o two_o ounce_n of_o honey_n then_o spread_v they_o on_o a_o cloth_n and_o apply_v they_o to_o the_o place_n at_o hot_a as_o may_v be_v well_o endure_v a_o dredge_v powder_n that_o purge_v choler_n phlegm_n and_o melancholy_n take_v of_o turbith_n one_o ounce_n ginger_n cinnamon_n mastic_n gallengale_n grain_n of_o paradise_n cloves_n anniseed_n the_o herb_n call_v mercury_n finger_n and_o diagrâ—dium_n of_o each_o half_n a_o ounce_n the_o leaf_n of_o senna_n two_o ounce_n loaf-sugar_n four_o ounce_n dry_v they_o that_o theâ—_n may_v be_v pulverise_v and_o mingle_v they_o well_o take_v a_o dram_n in_o a_o morning_n fast_v either_o in_o a_o glass_n of_o white-wine_n or_o warm_a ale._n a_o excellent_a powder_n to_o purge_v the_o head_n by_o sneeze_v take_v of_o the_o root_n of_o sneezing-wort_n oâ—_n bartram_n a_o ounce_n castorum_fw-la half_a a_o ounce_n of_o white_a hellebore_n and_o black_a hellebore_n each_o a_o ounce_n marjorum_fw-la a_o handful_n dry_v they_o and_o make_v they_o into_o a_o powder_n use_v the_o powder_n moderate_o as_o you_o see_v occasion_n a_o excellent_a powder_n for_o the_o falling-sickness_n take_v a_o man_n scull_n that_o have_v not_o be_v above_o a_o year_n bury_v bury_v it_o in_o hot_a embers_o till_o it_o become_v white_a and_o easy_a to_o be_v break_v then_o take_v off_o the_o uppermost_a part_n of_o the_o head_n to_o the_o top_n of_o the_o crown_n and_o beat_v it_o into_o
two_o dram_n cummin-seeâ—_a a_o dram_n make_v they_o small_a and_o apply_v the_o with_o the_o juice_n of_o mint_n upon_o a_o plaster_n or_o sodâ—_n of_o flax._n for_o hard_a breed_n of_o tooth_n rub_v the_o gum_n with_o your_o finger_n dip_v honey_n or_o give_v the_o child_n candle_n make_v oâ—_n virgin_n wax_v to_o able_a on_o and_o foment_n thâ—_n cheek_n with_o the_o decoction_n of_o althaea_n cammâ—mile-flowers_n &_o the_o seed_n of_o dill._n for_o the_o bladder_n in_o the_o gum_n take_v lintill_n husked_a beat_v they_o into_o powder_n and_o lay_v they_o upon_o the_o gum_n or_o take_v half_a a_o ounce_n of_o the_o flower_n of_o mellium_n make_v it_o into_o a_o lineament_n and_o apply_v it_o to_o prevent_v squint-eye_n hang_v a_o picture_n and_o set_v a_o candle_n on_o the_o contrary_a side_n or_o use_v to_o cocker_v the_o infant_n on_o that_o side_n till_o the_o eyestring_n contract_n for_o a_o scald_v head._n take_v the_o scab_n off_o gentle_o with_o a_o cleanser_n moisten_v the_o skin_n with_o hog_n grease_n upon_o colewort-leaves_a or_o rather_o take_v the_o juice_n of_o fumitory_n dock_n colewort_n and_o elecampane_n of_o each_o half_n a_o ounce_n with_o litherage_n oil_n of_o rue_n hogs-grease_n and_o wax_n make_v a_o mollify_a ointment_n then_o take_v starch_n two_o ounce_n rosin_n half_a a_o ounce_n boil_v they_o in_o water_n and_o lay_v they_o upon_o the_o scald_a place_n poultice-wise_o suffer_v they_o to_o lie_v there_o several_a day_n then_o sudden_o pull_v they_o off_o and_o use_v mollify_a thing_n to_o correct_v the_o distemper_n etc._n etc._n in_o case_n of_o a_o fever_n give_v the_o infant_n a_o quarter_n of_o a_o ounce_n of_o syrup_n of_o violet_n and_o as_o much_o of_o that_o of_o woodsorrel_n for_o the_o measles_n or_o small_a pox_n give_v they_o saffron_n and_o a_o small_a quantity_n of_o manna_n in_o milk_n or_o a_o spoonful_n of_o white-wine_n and_o thus_o much_o for_o the_o principal_a distemper_n in_o child_n as_o for_o the_o nursery-maid_n business_n to_o who_o care_n child_n be_v frequent_o commit_v when_o capable_a of_o run_v about_o it_o be_v to_o love_n and_o cherish_v they_o to_o see_v they_o have_v whaâ—_n be_v fit_v in_o due_a season_n to_o keep_v they_o within_o compass_n and_o government_n to_o see_v they_o carry_v their_o leg_n and_o body_n straight_o and_o even_o and_o that_o they_o disorder_n themselves_o by_o no_o untoward_a trick_n and_o action_n but_o that_o they_o be_v clean_o and_o neat_a and_o if_o she_o discover_v any_o alteration_n in_o complexion_n constitution_n or_o habit_n of_o body_n tend_v to_o sickness_n or_o other_o discommodity_n either_o to_o apply_v fit_a remedy_n herself_o or_o inform_v those_o of_o it_o who_o deliver_v they_o to_o her_o charge_n without_o delay_n lest_o a_o remedy_n come_v too_o late_o she_o be_v to_o keep_v they_o within_o bound_n but_o noâ—_n be_v churlish_a nor_o dogged_a to_o they_o but_o rather_o to_o be_v merry_a and_o pleasant_a contrive_v such_o pastime_n as_o may_v best_o suit_v with_o their_o age_n and_o constitution_n keep_v their_o apparel_n in_o gooâ—_n order_n and_o not_o show_v too_o much_o love_n tâ—_n one_o nor_o disregard_n to_o the_o other_o and_o by_o thiâ—_n mean_v a_o maid_n will_v gain_v love_n and_o applause_n from_o all_o party_n chap._n xii_o the_o complete_a chambermaid_n profitable_a instruction_n as_o to_o her_o behaviour_n in_o manage_n of_o affair_n make_v choice_a spoon-meat_n pickle_v sauce_n wash_v and_o starch_v tiffany_n lawn_n sarsenet_n silk_n point_n etc._n etc._n scour_v gold_n and_o silver_n lace_n take_v spot_n out_o of_o silk_n woollen_a linen_n stuff_n perfume_a etc._n etc._n a_o chambermaid_n that_o will_v be_v prefer_v gain_n or_o continue_v a_o good_a opinion_n must_v in_o the_o first_o place_n be_v grave_n and_o respectful_a to_o those_o who_o she_o serve_v neat_a in_o her_o â—abit_n love_v to_o her_o fellow-servant_n and_o affable_a to_o all_o decline_a wanton_a gesture_n that_o may_v â—ender_v she_o suspect_v of_o livity_n that_o she_o â—eep_v all_o thing_n in_o her_o chamber_n in_o good_a order_n and_o have_v they_o in_o readiness_n on_o all_o occasion_n to_o take_v off_o the_o care_n of_o the_o mistress_n kill_v likewise_o she_o must_v or_o aught_o to_o be_v in_o â—â—ying_v fine_a knack_n and_o be_v just_a in_o return_v â—â—er_n account_n if_o there_o be_v no_o butler_n she_o must_v â—e_v all_o thing_n decent_o manage_v for_o the_o accommodation_n of_o the_o guest_n in_o the_o parlour_n and_o dining-room_n and_o above_o all_o have_v a_o regard_n 〈◊〉_d the_o linen_n plate_n and_o other_o furniture_n unâ—â—â—_n her_o command_n and_o beside_o her_o skill_n in_o â—ressing_v and_o attire_v her_o mistress_n be_v skilful_a make_v spoon-meat_n pickle_v thing_n useful_a for_o sauce_n or_o garnish_v wash_v and_o starch_v tiffany_n lawn_n black_a and_o whitâ—_n sarsnet_n point_n and_o other_o curious_a lace_n aâ—_n likewise_o she_o ought_v to_o be_v skilful_a at_o make_v such_o scour_a material_n as_o will_n cleanse_v siâ—ver_o or_o gold_n lace_n silver_n or_o gold_n plate_n take_v spot_n out_o of_o linen_n silk_n stuff_n or_o cloth_n and_o because_o these_o be_v in_o a_o manner_n secret_n shall_v lay_v down_o instruction_n for_o as_o many_o aâ—_n be_v material_o useful_a and_o first_o of_o spoon_n meat_n to_o make_v a_o french_a barley-posset_n after_o the_o new_a fashion_n boil_v half_o a_o pound_n of_o french_a barley_n in_o twâ—_n quart_n of_o new_a milk_n and_o when_o the_o milk_n 〈◊〉_d near_o boil_v away_o add_v three_o pint_n of_o sweeâ—_n cream_n then_o boil_v it_o a_o quarter_n of_o a_o hour_n anâ—_n sweeten_v it_o with_o fine_a sugar_n put_v in_o three_o oâ—_n four_o blade_n of_o mace_n and_o a_o piece_n of_o cinnamon_n this_o do_v take_v a_o pint_n of_o white-wine_n anâ—_n pour_v the_o liquid_a cream_n into_o it_o froth_v it_o up_o to_o make_v a_o excellent_a broth._n cut_a off_o the_o wing_n and_o leg_n of_o two_o cock_n wash_v and_o parboil_v they_o till_o the_o scum_n appear_v take_v they_o out_o and_o wash_v they_o in_o cold_a wateâ—_n then_o with_o a_o pint_n of_o rhenish-wine_n and_o twâ—_n quart_n of_o strong_a broth_n put_v they_o into_o a_o pikin_n add_v two_o ounce_n of_o china_n root_n a_o ounâ—â—_n and_o a_o half_a of_o hartshorn_n with_o a_o small_a quantity_n of_o clove_n nutmeg_n mace_n ginger_n whole_a pepper_n and_o salt_n stop_v the_o pipkin_n close_o and_o set_v it_o in_o a_o pot_n of_o boiling-water_n so_o â—hat_n that_o water_n get_v not_o into_o it_o for_o the_o space_n of_o six_o hour_n then_o pour_v out_o the_o broth_n and_o squeeze_v the_o juice_n of_o lemon_n into_o it_o and_o serve_v it_o up_o to_o make_v pottage_n of_o french_a barley_n take_v a_o pound_n of_o barley_n very_o clean_o put_v it_o into_o three_o quart_n of_o milk_n whilst_o boil_v then_o add_v a_o quart_n of_o cream_n a_o ounce_n of_o salt_n six_o blade_n of_o mace_n and_o a_o piece_n of_o cinnamon_n let_v they_o boil_v a_o little_a and_o become_v thick_a serve_v it_o up_o with_o white_a sugar_n scrape_v thereon_o to_o make_v pannado_n after_o the_o best_a fashion_n take_v a_o quart_n of_o spring-water_n which_o be_v hot_a on_o the_o fire_n put_v into_o it_o slice_n of_o fine_a bread_n as_o thin_a as_o may_v be_v then_o add_v half_a a_o pound_n of_o curran_n a_o quarter_n of_o a_o ounce_n of_o mace_n boil_v they_o well_o and_o then_o season_v they_o with_o rose-water_n and_o fine_a sugar_n and_o serve_v they_o up_o to_o make_v a_o excellent_a whitepot_n take_v two_o quart_n of_o cream_n boil_v in_o it_o in_o a_o short_a time_n half_o a_o ounce_n of_o mace_n a_o piece_n of_o cinnamon_n and_o half_a a_o nutmeg_n then_o cut_v a_o white_a penny_n loaf_n exceed_v thin_a then_o lay_v the_o slice_n at_o the_o bottom_n of_o a_o dish_n and_o cover_v they_o with_o marrow_n add_v likewise_o a_o dozen_o yolk_n of_o egg_n to_o the_o cream_n well_o beat_v in_o rose-water_n and_o sweeten_v it_o with_o a_o sufficient_a quantity_n of_o sugar_n then_o take_v out_o the_o spice_n beat_v up_o the_o cream_n well_o and_o fill_v a_o broad_a basin_n in_o which_o the_o bread_n raisin_n and_o marrow_n be_v lay_v and_o bake_v it_o when_o it_o be_v enough_o scrape_v white_a sugar_n on_o it_o and_o serve_v it_o up_o all_o strengthen_v jelly_n be_v make_v by_o boil_v such_o flesh_n as_o be_v of_o a_o tender_a and_o gluttonous_a substance_n till_o it_o be_v in_o a_o manner_n dissolve_v in_o the_o broth_n and_o add_v wine_n sugar_n spice_n salt_n or_o as_o you_o will_v have_v it_o season_v and_o serve_v it_o up_o with_o sipit_n or_o alone_o more_o i_o may_v mention_v of_o this_o kind_n but_o intend_v large_o to_o treat_v of_o cookery_n i_o shall_v wave_v they_o and_o proceed_v to_o the_o next_o which_o be_v pickle_a fruit_n and_o flower_n etc._n etc._n
dairy-maid_n place_n and_o office_n though_o not_o so_o universal_a be_v little_a inferior_a to_o that_o of_o the_o cookmaid_n in_o make_v variety_n of_o junket_n beside_o which_o her_o chief_a business_n be_v to_o go_v neat_a and_o cleanly_a and_o to_o keep_v all_o so_o under_o her_o jurisdiction_n observe_v the_o kine_n be_v well_o feed_v and_o that_o butter_n and_o cheese_n be_v make_v of_o proper_a milks_n and_o in_o their_o proper_a season_n to_o make_v which_o few_o that_o undertake_v that_o business_n be_v ignorant_a i_o shall_v proceed_v to_o give_v instruction_n for_o the_o make_n of_o junket_n the_o most_o curious_a part_n of_o her_o office_n and_o for_o which_o person_n of_o quality_n peculiar_o retain_v such_o servant_n but_o to_o proceed_v to_o make_v fresh_a cheese_n of_o cream_n take_v a_o pottle_n of_o new_a milk_n warm_a from_o the_o cow_n almond_n blanch_v half_o a_o pound_n beat_v they_o small_a add_v a_o pint_n of_o cream_n a_o quarter_n of_o a_o pint_n of_o rose-water_n half_o a_o pound_n of_o sugar_n half_o a_o ounce_n of_o beat_a cinnamon_n and_o ginger_n then_o add_v runnet_n bread_n it_o up_o and_o whey_n it_o press_v it_o in_o a_o mould_n and_o serve_v it_o up_o in_o a_o dish_n of_o cream_n cream_n and_o codling_n how_o to_o order_v in_o the_o best_a manner_n scald_v your_o codling_n take_v off_o the_o skin_n and_o cut_v the_o core_n mix_v the_o pulp_n with_o sugar_n and_o rose-water_n add_v a_o quarter_n of_o a_o pint_n of_o canary_n and_o a_o quart_n of_o cream_n and_o serve_v it_o up_o to_o make_v a_o excellent_a junket_n take_v goat_n or_o ewe_n milk_n put_v they_o over_o a_o fire_n and_o when_o they_o be_v a_o little_a warm_a then_o add_v runnet_n and_o let_v it_o cool_v then_o strew_v on_o it_o cinnamon_n and_o sugar_n over_o that_o cast_a cream_n and_o strew_v sugar_n upon_o the_o cream_n with_o rose-water_n to_o make_v a_o whip_v syllabub_n take_v a_o pint_n of_o cream_n six_o spoonful_n of_o sack_n the_o whites_n of_o two_o egg_n two_o ounce_n of_o fine_a sugar_n and_o with_o birch-twig_n beat_v it_o till_o it_o froth_n well_o scum_v it_o and_o put_v it_o into_o your_o syllabub-pot_n to_o make_v cream_n of_o codling_n seal_v they_o and_o peel_v off_o the_o skin_n scrape_v the_o pulp_n from_o the_o core_n and_o strain_v the_o pulp_n mix_v with_o sugar_n and_o rose-water_n through_o a_o course_n linâ—â—n_a cloth_n lay_v your_o codling-pulp_a in_o the_o â—idde_n of_o a_o dish_n and_o raw_a cream_n round_o it_o add_v more_o sugar_n and_o rose-water_n to_o make_v a_o cream-tart_a take_v manchet_n chip_n it_o and_o grate_v it_o mix_v it_o with_o good_a cream_n and_o sweet_a butter_n take_v a_o dozen_o yolk_n of_o egg_n beat_v they_o well_o with_o cream_n add_v four_o ounce_n of_o sugar_n boil_v they_o altogether_o till_o they_o come_v to_o a_o thickness_n make_v two_o leaf_n of_o paste_n as_o thin_a as_o can_v be_v raise_v but_o very_o shallow_a put_v the_o material_n before_o mention_v into_o it_o and_o cover_v it_o with_o the_o lid_n then_o bake_v it_o strew_v sugar_n on_o it_o and_o serve_v it_o up_o to_o make_v curran-cream_n bruise_a red_a currant_n in_o boil_a cream_n strain_v they_o through_o a_o sieve_n add_v sugar_n and_o cinnamon_n and_o so_o serve_v it_o up_o and_o so_o you_o may_v by_o raspberry_n or_o strawberry_n to_o make_v cream_n of_o eggs._n take_v a_o quart_n of_o cream_n and_o when_o it_o be_v hot_a beat_v into_o it_o the_o whites_n of_o five_o egg_n and_o let_v it_o boil_v add_v two_o spoonful_n of_o rose-water_n be_v enough_o let_v it_o cool_v and_o add_v a_o little_a salt_n and_o scrape_v on_o it_o fine_a sugar_n to_o make_v curd-cake_n take_v a_o pint_n of_o curd_n four_o egg_n leave_v two_o of_o the_o whites_n add_v sugar_n and_o grate_a nutmeg_n with_o a_o little_a floweâ—_n mix_v they_o well_o and_o drop_v they_o like_o â—â—itters_n into_o a_o frying-pan_n in_o which_o butter_n be_v hot_a to_o make_v fresh_a cheese_n take_v a_o race_n of_o cinnamon_n scald_v it_o in_o new_a milk_n or_o cream_n and_o take_v it_o off_o sweeten_v it_o with_o sugar_n then_o take_v a_o spoonful_n of_o runnet_n to_o two_o quart_n of_o milk_n cover_v it_o close_o and_o let_v it_o stand_v till_o the_o cheese_n come_v strew_v then_o upon_o it_o sugar_n and_o cinnamon_n and_o serve_v it_o up_o with_o sipit_n dip_v in_o canary_n or_o white-wine_n to_o make_v gooseberry-cream_n let_v your_o gooseberry_n be_v boil_v or_o for_o want_v of_o green_a one_o your_o preserve_v once_o will_v do_v and_o when_o your_o cream_n be_v boil_v up_o put_v they_o in_o add_v small_a cinnamon_n mace_n and_o nutmeg_n then_o boil_v they_o in_o the_o cream_n and_o strain_n all_o through_o a_o cloth_n and_o serve_v it_o up_o with_o sugar_n and_o rose-water_n to_o make_v a_o cream_n fool._n heat_v two_o quart_n of_o cream_n when_o it_o be_v boil_v add_v the_o yolk_n of_o twelve_o egg_n have_v first_o beat_v it_o in_o the_o three_o or_o four_o spoonful_n of_o cold_a cream_n strain_v they_o into_o the_o hot_a stir_v they_o to_o prevent_v burn_v when_o have_v boil_v a_o pretty_a while_n take_v they_o off_o and_o let_v they_o cool_v add_v two_o or_o three_o spoonful_n of_o sack_n fasten_v sipit_n to_o the_o dish_n with_o syrup_n of_o raspberry_n sweeten_v your_o cream_n pour_v it_o in_o and_o serve_v it_o up_o to_o make_v clout_a cream_n set_a new_a milk_n on_o the_o fire_n twelve_o hour_n without_o suffer_v it_o to_o boil_v add_v sugar_n and_o cinnamon_n with_o a_o three_o part_n of_o cream_n and_o serve_v it_o up_o to_o make_v a_o gooseberry-fool_n pick_v your_o gooseberry_n not_o ripe_a boil_v they_o in_o clean_a water_n to_o a_o pulp_n take_v six_o yolk_n of_o egg_n a_o quart_n of_o new_a milk_n rose-water_n and_o sugar_n put_v the_o latter_a in_o when_o the_o former_a be_v well_o boil_v and_o suffer_v they_o to_o boil_v a_o while_n serve_v the_o whole_a up_o in_o a_o large_a dish_n when_o it_o be_v cold_a to_o make_v a_o tansy_n take_v six_o egg_n but_o the_o whites_n only_o of_o three_o beat_v they_o in_o cream_n then_o stamp_v green_a wheat-blade_n violet_n spinage_n succory_n and_o strawberry-leaves_a of_o each_o a_o handful_n with_o a_o few_o walnut-tree-bud_n add_v cream_n as_o you_o beat_v they_o strain_v out_o the_o juice_n and_o add_v it_o to_o the_o egg_n and_o more_o cream_n as_o also_o crumb_n of_o bread_n cinnamon_n nutmeg_n salt_n and_o sweet_a butter_n the_o latter_a be_v put_v into_o the_o frying-pan_n add_v last_o the_o juice_n of_o tansey_n and_o sugar_n fry_v they_o like_o a_o pan-cake_n very_o thin_a and_o serve_v it_o up_o with_o rose-water_n and_o sugar_n to_o make_v snow-cream_n take_v the_o gleer_n of_o half_a a_o dozen_o egg_n and_o rose-water_n beat_v they_o with_o feather_n till_o they_o become_v like_o snow_n lay_v it_o on_o heap_n and_o cream_n that_o have_v be_v boil_v and_o cool_v with_o scrape_v loaf_n sugar_n heat_n it_o again_o and_o serve_v â—up_n as_o soon_o as_o it_o come_v to_o be_v cold_a a_o second_o â—â—me_n upon_o rosemary_n or_o bay-branche_n to_o â—hicken_n that_o it_o may_v stick_v the_o better_a add_v â—â—me_n grate_v bread._n to_o make_v a_o pleasant_a syllabub_n take_v two_o quart_n of_o milk_n come_v new_o from_o â—he_n cow_n half_o a_o pint_n of_o verjuice_n be_v adâ—ed_v take_v off_o the_o curd_n and_o put_v to_o it_o more_o a_o â—int_n and_o a_o half_a of_o cream_n beat_v they_o together_o with_o sack_n and_o sugar_n and_o put_v they_o inâ—o_v your_o syllabub-pot_n for_o your_o use_n to_o make_v a_o cream_n call_v quince-cream_n roast_n four_o or_o five_o ripe_a quince_n and_o pare_v â—hem_n cut_v they_o from_o the_o core_n in_o thin_a slice_n â—oil_v the_o slice_n in_o a_o pint_n of_o sweet_a cream_n with_o 〈◊〉_d root_n of_o whole_a ginger_n when_o it_o be_v boil_v to_o pulp_v strain_v it_o and_o add_v sugar_n serve_v it_o â—p_v cold_a to_o make_v the_o best_a jumball_n take_v a_o handful_n or_o two_o of_o wheat-flower_n â—nd_v a_o pound_n of_o white_a sugar_n mix_v they_o well_o add_v the_o whites_n of_o two_o egg_n and_o a_o pounâ—_n of_o blanch_a almond_n well_o beat_v with_o haâ—_n a_o pound_n of_o sweet_a butter_n and_o a_o spoonful_n oâ—_n two_o of_o rose-water_n to_o these_o add_v more_o haâ—_n a_o pint_n of_o cream_n mould_v it_o till_o it_o become_v a_o past_a roll_v it_o into_o what_o shape_n you_o please_v and_o dry_v it_o a_o while_n then_o gentle_o bake_v it_o o_o this_o quantity_n you_o may_v make_v twenty_o or_o morâ—_n how_o to_o make_v a_o angellet_n take_v a_o pint_n of_o cream_n and_o double_a thâ—_n quantity_n of_o milk_n put_v to_o they_o a_o smaâ—_n quantity_n of_o runnet_n and_o when_o it_o thicken_v take_v it_o up_o with_o a_o spoon_n and_o put_v it_o into_o a_o
the_o child_n be_v thus_o order_v let_v the_o midwife_n commit_v it_o to_o the_o nurse_n or_o the_o woman_n that_o assist_v and_o take_v care_n of_o the_o womad_a in_o bed_n in_o take_v from_o her_o the_o secondine_n or_o afterbirth_n with_o care_n and_o caution_n which_o be_v easy_a do_v they_o be_v contract_v membrane_n by_o easy_o move_v till_o nature_n effect_v the_o rest_n and_o if_o there_o appear_v a_o difficulty_n â—herein_o many_o be_v of_o the_o opinion_n that_o the_o woman_n hold_v salt_n in_o her_o hand_n fast_o grasp_v it_o be_v much_o available_a in_o facilitate_v the_o â—usiness_n breathe_v hard_a or_o rather_o strain_v when_o the_o breath_n be_v hold_v be_v another_o expedient_a or_o by_o strain_v to_o vomit_v all_o be_v help_v â—o_o nature_n but_o if_o these_o prove_v ineffectual_a the_o â—cent_a of_o assa-foetida_a be_v a_o expedient_a or_o drink_v the_o juice_n of_o elder_a especial_o if_o the_o woman_n be_v trouble_v with_o the_o wind-colick_a chaâ—ing_v the_o belly_n be_v not_o the_o least_o expedient_a to_o forward_a the_o matter_n for_o thereby_o the_o wind_n that_o obstruct_v be_v disperse_v or_o expel_v 〈◊〉_d these_o fail_n the_o midwife_n by_o her_o discretion_n must_v gentle_o draw_v they_o forth_o many_o birth_n there_o be_v that_o be_v call_v unnatural_a because_o they_o by_o accident_n or_o the_o eviâ—_n situation_n of_o the_o womb_n come_v not_o forward_o the_o right_a way_n some_o lie_a cross_n other_o with_o their_o foot_n downward_o other_o sprawl_v somâ—_n with_o their_o neck_n bow_v and_o other_o witâ—_n their_o arm_n stretch_v out_o so_o that_o they_o creatâ—_n great_a pain_n and_o trouble_v therefore_o of_o these_o i_o shall_v speak_v and_o give_v instruction_n to_o those_o of_o the_o profession_n that_o herein_o be_v ignorant_a in_o many_o of_o these_o case_n great_a caution_n musâ—_n be_v use_v to_o turn_v the_o child_n not_o only_o by_o thâ—_n motion_n of_o the_o woman_n but_o by_o fomentation_n if_o occasion_n require_v and_o by_o the_o hand_n oâ—_n the_o midwife_n either_o to_o turn_v the_o child_n in_o thâ—_n womb_n the_o right_a way_n or_o to_o contract_v thâ—_n member_n that_o it_o may_v be_v bring_v forth_o by_o delate_v the_o womb_n and_o thereby_o make_v sufficient_a way_n to_o do_v it_o removing_z what_o obstruct_v the_o passage_n and_o have_v by_o degree_n bring_v the_o infant_n into_o a_o convenient_a posture_n if_o it_o may_v be_v tender_o move_v it_o the_o hand_n be_v before_o that_o attempt_n anoint_v with_o pomatum_n the_o weak_a or_o what_o be_v more_o convenient_a fresh_a butter_n let_v forth_o the_o water_n iâ—_n they_o be_v not_o come_v down_o and_o whether_o iâ—_n lie_v cross_a or_o sprawl_a feel_v for_o the_o foot_n and_o have_v get_v they_o by_o degree_n draw_v the_o infant_n gentle_o forth_o encourage_v the_o woman_n â—o_o strain_n and_o give_v her_o leave_n between_o while_o 〈◊〉_d breathe_v and_o that_o in_o such_o a_o case_n the_o hold_n â—ay_v not_o fail_v a_o linen_n cloth_n about_o the_o thigh_n â—f_n the_o child_n will_v not_o be_v amiss_o and_o after_o the_o â—irth_n do_v as_o in_o case_n of_o a_o natural_a birth_n if_o a_o dead_a child_n be_v in_o the_o womb_n and_o nature_n be_v deficient_a as_o in_o that_o case_n most_o it_o be_v â—rt_n must_v be_v use_v and_o the_o child_n if_o it_o cannot_v be_v otherwise_o must_v be_v draw_v forth_o with_o â—n_a instrument_n hook_a and_o fasten_v in_o the_o scull_n â—y_a the_o eye-hole_n this_o likewise_o must_v be_v do_v with_o caution_n and_o the_o woman_n after_o it_o careful_o regard_v encourage_v she_o and_o not_o be_v dismay_v at_o any_o cross_a accident_n but_o raâ—her_o recollect_v her_o sense_n that_o she_o may_v be_v the_o â—etter_a able_a to_o perform_v her_o office_n wit_n in_o the_o great_a exegency_n be_v most_o needful_a and_o when_o she_o be_v case_v of_o her_o burden_n give_v â—er_o for_o her_o further_a comfort_n a_o toast_n in_o ipocras_n or_o canary_n or_o in_o case_n she_o can_v be_v deâ—â—vered_v with_o conveniency_n the_o better_a to_o enforce_v it_o let_v she_o take_v the_o follow_a drink_n cut_a blue_a fig_n six_o or_o seven_o mugwort_n the_o â—eeds_n of_o rue_n and_o fenugreek_n of_o each_o two_o â—rams_n water_n of_o penyroyal_a and_o mother-wort_n six_o ounce_n decoct_v they_o till_o half_o be_v consume_v strain_v they_o and_o add_v of_o saffron_n â—hree_o grain_n and_o the_o trochise_n of_o myrrh_n a_o dram_n and_o a_o dram_n of_o beat_a cinnamon_n sweeâ—en_o the_o liquid_a part_n and_o suffer_v she_o to_o drink_v it_o not_o rest_a a_o while_n let_v she_o again_o try_v her_o strength_n but_o not_o put_v it_o out_o to_o extremity_n lest_o she_o become_v too_o feeble_a and_o than_o if_o she_o be_v not_o ease_v of_o her_o burden_n it_o will_v not_o be_v amiss_o to_o make_v a_o suffumation_n of_o oppoponax_n castor_n sulphur_n and_o assa-foetida_a of_o each_o a_o dram_n beat_v to_o powder_n and_o wet_v to_o a_o stiffness_n with_o the_o juice_n of_o rue_n burn_v on_o a_o chafing-dish_n oâ—_n coal_n and_o the_o smoke_n pass_v through_o the_o narrow_a end_n of_o a_o funnel_n so_o as_o to_o affect_v the_o matrix_fw-la only_o and_o so_o wait_v the_o good_a time_n a_o woman_n be_v deliver_v either_o of_o a_o natural_a or_o cross_a birth_n it_o will_v be_v convenient_a iâ—_n she_o have_v have_v hard_a labour_n to_o wrap_v she_o in_o the_o skin_n of_o a_o sheep_n the_o fleshy_a side_n be_v warm_a towards_o she_o especial_o to_o her_o reins_o and_o belly_n or_o for_o want_v of_o it_o a_o coney_n or_o hare_n skin_n new_o flay_v and_o warm_a chafe_v her_o belly_n with_o oil_n of_o st._n john_n wort_n and_o swath_a her_o back_n and_o belly_n with_o fine_a linen_n a_o quarter_n of_o a_o yard_n broad_a cover_v her_o flank_n with_o a_o quilt_n or_o little_a pillow_n apply_v a_o warm_a cloth_n to_o her_o nipple_n but_o use_v not_o present_o strive_v by_o any_o application_n to_o drive_v back_o the_o milk_n lest_o it_o cause_v a_o inflammation_n by_o the_o continue_n of_o the_o evil_a humour_n twelve_o hour_n at_o least_o be_v allow_v by_o physician_n for_o the_o circulation_n and_o settlement_n of_o the_o blood_n and_o what_o be_v cast_v upon_o the_o lung_n by_o vehement_a agitation_n for_o in_o this_o case_n nature_n be_v wonderful_o out_o of_o frame_n there_o not_o be_v a_o vein_n nor_o artery_n but_o what_o be_v stretch_v and_o move_v about_o six_o hour_n after_o delivery_n or_o less_o a_o restorative_n may_v be_v make_v of_o the_o yolk_n of_o two_o egg_n a_o pint_n of_o white-wine_n a_o quart_n of_o milk_n of_o oil_n of_o st._n john_n wort_n and_o rose_n each_o a_o ounce_n plantain_n and_o rose-water_n of_o each_o the_o like_a quantity_n mix_v they_o well_o and_o dip_v a_o cloth_n into_o they_o fold_v warm_v it_o and_o apply_v it_o to_o the_o breast_n and_o it_o will_v much_o abate_v the_o pang_n to_o sleep_v immediate_o though_o the_o woman_n be_v inclinable_a be_v not_o at_o all_o convenient_a four_o hour_n after_o delivery_n give_v her_o caudle_n and_o nourish_a liquid_n and_o let_v she_o sleep_v if_o she_o be_v mind_v and_o in_o case_n of_o a_o natural_a birth_n no_o more_o be_v require_v unless_o some_o more_o than_o ordinary_a indisposition_n happen_v but_o in_o case_n of_o unnatural_a birth_n or_o extremity_n other_o thing_n be_v to_o be_v consider_v as_o to_o observe_v a_o temperate_a diet_n which_o must_v consist_v for_o the_o first_o five_o day_n of_o penados-broth_n jelly_n of_o chicken_n or_o calves-feet_n poach_a egg_n french_a barley-broth_n etc._n etc._n and_o as_o she_o strengthen_v so_o let_v she_o increase_v her_o eat_n if_o no_o fever_n afflict_v she_o she_o may_v as_o she_o see_v occasion_n drink_v wine_n moderate_o syrup_n of_o rose_n or_o maidenhair_n and_o suchlike_a astringent_n and_o so_o the_o danger_n be_v past_a broth_n of_o meat_n or_o meat_n itself_o will_v not_o be_v amiss_o that_o she_o may_v the_o better_o recover_v her_o strength_n the_o eight_o day_n be_v the_o soon_a to_o venture_v on_o they_o the_o womb_n then_o for_o the_o most_o part_n purge_v itself_o avoid_v as_o much_o as_o may_v be_v sleep_v in_o the_o daytime_n and_o in_o case_n of_o costiveness_n or_o the_o like_a obstruction_n which_o too_o frequent_o happen_v a_o clyster_n of_o mollify_a herb_n be_v a_o present_a removal_n and_o in_o all_o such_o case_n and_o many_o other_o what_o follow_v be_v hold_v material_a marsh_n and_o field-mallow_n peletory_n of_o the_o wall_n camomoil_n and_o melilot-flower_n of_o each_o a_o handful_n boil_v they_o in_o water_n wherein_o a_o sheehead_n have_v be_v boil_v strain_v they_o when_o boil_v and_o into_o a_o quart_n put_v a_o ounce_n of_o course_n sugar_n and_o as_o much_o honey_n with_o a_o ounce_n and_o a_o half_a of_o fresh_a butter_n and_o if_o it_o opperate_v not_o to_o
peel_v off_o their_o rind_n and_o lay_v they_o in_o your_o preserving-pan_n with_o laying_n of_o sugar_n to_o the_o weight_n of_o the_o nut_n and_o as_o much_o water_n as_o will_v wet_v it_o so_o boil_v they_o up_o over_o a_o gentle_a fire_n and_o again_o be_v cool_a do_v it_o a_o second_o time_n and_o put_v they_o up_o for_o your_o use_n this_o way_n nutmeg_n with_o their_o green_a husk_n be_v preserve_v to_o preserve_v green_a pippin_n observe_v to_o take_v they_o ever_o they_o be_v too_o ripe_a choose_v the_o green_a pare_v they_o and_o boil_v they_o in_o water_n till_o they_o be_v exceed_o soft_a then_o take_v out_o the_o cores_fw-la and_o mingle_v the_o pulp_n with_o the_o water_n ten_o pippin_n and_o two_o pound_n of_o sugar_n be_v sufficient_a to_o boil_v up_o a_o pottle_n of_o water_n and_o when_o it_o be_v boil_v to_o a_o thickness_n put_v in_o the_o pippin_n you_o intend_v to_o preserve_v and_o let_v they_o boil_v till_o they_o contract_v a_o green_a colour_n then_o natural_a and_o in_o this_o manner_n you_o may_v preserve_v plumb_n peach_n quince_n or_o any_o thing_n of_o that_o kind_n that_o you_o be_v desirous_a to_o have_v green_a and_o pleasant_a to_o preserve_v barberry_n observe_v that_o you_o choose_v the_o fair_a bunch_n gather_v in_o a_o dry_a day_n and_o boil_v several_a bunch_n in_o a_o pottle_n of_o claret_n till_o they_o be_v soft_a strain_v they_o then_o and_o add_v six_o pound_n of_o sugar_n and_o a_o quart_n of_o water_n boil_v they_o up_o to_o a_o syrup_n &_o put_v your_o barberry_n scald_v into_o the_o liquor_n and_o they_o will_v keep_v the_o year_n round_o to_o preserve_v pear_n observe_v that_o you_o gather_v those_o that_o be_v sound_a not_o over-ripe_a and_o lay_v at_o the_o bottom_n of_o a_o earthen-pot_n or_o pan_n a_o lay_v of_o vine-leave_n lay_v another_o lay_n of_o pear_n upon_o they_o and_o so_o do_v till_o the_o pot_n be_v full_a then_o to_o a_o pound_n of_o pear_n add_v half_a a_o pound_n of_o sugar_n and_o as_o much_o fair_a water_n as_o will_v dissolve_v it_o over_o a_o gentle_a fire_n where_o suffer_v they_o to_o boil_v till_o they_o be_v somewhat_o soft_a and_o then_o set_v they_o by_o for_o your_o use_n to_o preserve_v black_a cherry_n pluck_v off_o the_o stalk_n of_o about_o a_o pound_n and_o boil_v they_o in_o sugar_n and_o fair_a water_n till_o they_o become_v a_o pulp_n then_o put_v in_o your_o other_o cherry_n with_o stalk_n remember_v to_o put_v half_o a_o pound_n of_o sugar_n to_o every_o pound_n of_o cherry_n when_o find_v the_o sugar_n to_o be_v boil_v up_o to_o that_o thickness_n that_o it_o will_v rope_n take_v they_o off_o and_o sâ—_n they_o by_o use_v they_o as_o you_o see_v convenient_a to_o preserve_v eringo-root_n take_v of_o the_o root_n that_o be_v fair_a and_o knotty_a two_o pound_n wash_v and_o cleanse_v they_o theâ—_n boil_v they_o over_o a_o gentle_a fire_n very_o tender_a aâ—ter_a that_o peel_v off_o their_o out-most_a rind_n but_o beware_v of_o break_v they_o after_o they_o have_v laiâ—_n a_o while_n in_o cold_a water_n put_v they_o into_o you_o sugar_n boil_v up_o to_o a_o syrup_n allow_v to_o each_o pound_n of_o sugar_n three_o quarter_n of_o a_o pound_n oâ—_n root_n which_o boil_v a_o short_a time_n over_o 〈◊〉_d gentle_a fire_n you_o may_v set_v they_o to_o cool_v anâ—_n than_o put_v they_o up_o for_o your_o use_n as_o for_o elicampane-root_n scrape_v and_o cuâ—_n they_o thin_a to_o the_o pith_n in_o length_n about_o youâ—_n finger_n and_o put_v they_o into_o water_n which_o yoâ—_n must_v often_o shift_v to_o take_v away_o the_o bitterness_n at_o which_o rate_n be_v use_v twenty_o day_n puâ—_n three_o quarter_n of_o a_o pound_n of_o sugar_n to_o every_o pound_n of_o root_n the_o root_n be_v first_o boil_v tender_a over_o a_o gentle_a fire_n till_o you_o find_v the_o sugar_n have_v sufficient_o take_v and_o then_o be_v cool_a put_v they_o up_o in_o a_o galley_n pot_n or_o glass_n and_o much_o at_o the_o same_o rate_n may_v manage_v any_o thing_n of_o this_o or_o the_o like_a nature_n as_o grape_n peach_n plumb_n etc._n etc._n conserve_n flower_n or_o fruit_n be_v somewhat_o different_a from_o this_o wherefore_o for_o the_o better_a instruction_n i_o shall_v say_v something_o concern_v it_o â—o_o conserve_v or_o keep_v any_o sort_n of_o flower_n as_o rose_n violet_n cowslip_n gilleflower_v etc._n etc._n take_v your_o flower_n well_o blow_v and_o clean_o â—cked_v bruise_v they_o very_o small_a in_o a_o mortar_n with_o three_o time_n the_o weight_n of_o sugar_n after_o which_o take_v they_o out_o and_o put_v they_o into_o a_o â—ipkin_n and_o have_v thorough_o heat_v they_o â—ver_o the_o fire_n put_v the_o conserve_v up_o in_o galley-pots_a for_o your_o use_n to_o conserve_v strawberry_n strain_v they_o be_v first_o boil_v in_o fair_a waâ—er_n and_o boil_v the_o pulp_n in_o white-wine_n and_o sugar_n as_o much_o as_o be_v convenient_a to_o make_v they_o â—iff_n etc._n etc._n and_o thus_o you_o may_v conserve_v any_o â—ort_n of_o fruit_n the_o difference_n not_o be_v great_a between_o this_o and_o make_v fruit_n paste_n of_o which_o i_o shall_v speak_v hereafter_o chap._n v._n instruction_n for_o a_o gentlewoman_n in_o candy_n fruit_n flower_n root_n etc._n etc._n as_o also_o in_o dry_a fruit_n and_o other_o thing_n necessary_a to_o be_v observe_v after_o the_o exact_a and_o new_a mode_n and_o method_n etc._n etc._n candy_n fruit_n root_n and_o flower_n be_v a_o excellent_a way_n of_o gender_v they_o pleasant_a and_o last_a be_v the_o next_o thing_n intend_v to_o be_v discourse_v on_o direction_n for_o which_o take_v as_o follow_v to_o candy_n ginger_n take_v the_o fair_a piece_n pare_v off_o the_o rind_n and_o lay_v they_o in_o water_n twenty_o four_o hour_n and_o have_v boil_v double-refined_n sugar_n to_o the_o height_n of_o sugar_n again_o when_o it_o begin_v to_o be_v cold_a put_v in_o your_o ginger_n and_o stir_v it_o till_o iâ—_n be_v hard_a to_o the_o pan_n when_o take_v it_o out_o piece_n by_o piece_n lay_v it_o by_o the_o fire_n and_o afterward_o put_v it_o into_o a_o warm_a pot_n and_o tie_v it_o up_o close_o and_o the_o candy_n will_v be_v firm_a to_o candy_n orange-peel_n take_v peel_n of_o the_o best_a civil_a orange_n the_o meat_n be_v take_v out_o and_o put_v they_o into_o water_n and_o sugar_n boil_v hot_a where_o be_v well_o soften_v boil_v rose-water_n and_o sugar_n up_o to_o a_o height_n till_o it_o become_v sugar_n again_o theâ—_n draw_v your_o peel_n through_o it_o and_o dry_v they_o in_o a_o oven_n or_o stove_n or_o before_o the_o fire_n to_o candy_n cherry_n take_v they_o before_o they_o be_v full_a ripe_a stone_v they_o and_o have_v boil_v your_o fine_a sugar_n to_o a_o height_n pour_v it_o on_o they_o gentle_o move_v they_o and_o so_o let_v they_o stand_v till_o almost_o cold_a and_o then_o take_v out_o and_o dry_v by_o a_o fire_n etc._n etc._n to_o candy_n elicampane-root_n take_v they_o from_o the_o syrup_n in_o which_o they_o â—ave_n be_v preserve_v and_o dry_v they_o with_o a_o â—loth_n and_o for_o every_o pound_n of_o root_n take_v a_o â—ound_n and_o three_o quarter_n of_o sugar_n boil_v it_o â—o_o a_o height_n and_o dip_v your_o root_n into_o it_o when_o â—ot_n and_o they_o will_v take_v it_o well_o to_o candy_n barberry_n you_o must_v take_v they_o out_o of_o the_o preserve_v â—nd_v wash_v off_o the_o syrup_n in_o warm_a water_n then_o â—ift_v fine_a sugar_n on_o they_o and_o put_v they_o into_o â—n_a oven_n or_o stove_n to_o dry_a stir_v or_o move_v they_o the_o mean_a while_n and_o cast_v more_o sugar_n upon_o they_o till_o they_o be_v dry_a to_o candy_n grape_n you_o must_v take_v they_o after_o they_o be_v preserve_v and_o use_v they_o as_o the_o former_a to_o candy_n eringo-root_n take_v the_o root_n pare_v and_o boil_v to_o a_o convenient_a softness_n and_o to_o each_o pound_n add_v two_o pound_n of_o fine_a sugar_n clarify_v it_o with_o the_o whites_n of_o egg_n that_o it_o may_v be_v transparent_a and_o be_v boil_v to_o a_o height_n dip_v in_o your_o root_n two_o or_o three_o at_o once_o and_o afterward_o dry_v they_o in_o a_o oven_n or_o stove_n for_o your_o use_n and_o in_o this_o fashion_n you_o may_v candy_n any_o thing_n as_o to_o fruit_n or_o root_n to_o which_o candy_n be_v proper_a and_o as_o for_o flower_n which_o that_o wâ—_n be_v pleasant_a and_o ornamental_a you_o may_v caâ—dy_v they_o after_o the_o follow_a manner_n wiâ—_n their_o stalk_n and_o leaf_n viz._n take_v your_o various_a sort_n of_o flower_n 〈◊〉_d the_o stalk_n if_o they_o be_v extraordinary_a long_o somewhat_o short_a and_o have_v add_v aboâ—â—_n eight_o spoonful_n of_o rose-water_n to_o a_o â—_z white_a sugar_n boil_v it_o to_o a_o clearness_n and_o as_o begin_v
a_o knife-point_n like_o a_o jelly_n to_o make_v a_o conserve_v for_o tart_n of_o any_o fruit_n thâ—_n will_v keep_v all_o the_o year_n take_v the_o fruit_n you_o intend_v peel_v off_o tâ—â—_n rind_n and_o remove_v the_o core_n or_o stone_n thâ—_n put_v they_o into_o a_o pot_n and_o bake_v they_o with_o small_a quantity_n of_o water_n and_o sugar_n beiâ—â—_n bake_v strain_v they_o through_o a_o strong_a cloth_n add_v cinnamon_n sugar_n and_o mace_n very_o sin_o serace_v boil_v they_o on_o a_o gentle_a fire_n tâ—_n they_o become_v as_o thick_a as_o a_o jelly_n and_o thâ—_n put_v they_o up_o into_o pot_n or_o glass_n stop_v close_o and_o they_o will_v have_v their_o proper_a taâ—â—_n at_o any_o time_n to_o preserve_v meddler_n take_v the_o fruit_n and_o scald_v they_o in_o fair_a wâ—ter_n till_o the_o skin_n may_v be_v easy_o take_v off_o thâ—_n stone_n they_o at_o the_o head_n and_o add_v to_o eaâ—â—_n pound_n a_o pound_n of_o sugar_n and_o let_v they_o boil_v till_o the_o liquor_n become_v ropey_a at_o what_o time_n take_v they_o off_o and_o set_v they_o by_o for_o your_o use_n to_o make_v sweetmeat_n of_o any_o apple_n make_v your_o jelly_n with_o those_o that_o be_v most_o soft_a and_o pleasant_a then_o cut_v other_o apple_n round-way_n put_v they_o into_o a_o glass_n or_o pot_n and_o let_v they_o stand_v six_o day_n then_o boil_v they_o with_o the_o addition_n of_o a_o quarter_n of_o a_o pound_n of_o sugar_n to_o a_o pound_n of_o liquor_n not_o break_v they_o but_o season_v they_o further_o with_o the_o juice_n of_o lemon_n orange_n clove_n mace_n and_o perfume_a they_o with_o a_o grain_n of_o amber-grease_n to_o make_v each_o sort_n of_o comfit_n vulgar_o call_v covering-seed_n etc._n etc._n with_o sugar_n observe_v as_o follow_v you_o must_v provide_v a_o pan_n of_o brass_n or_o tin_n to_o a_o good_a depth_n make_v with_o ear_n to_o â—ang_v over_o a_o chafe_a dish_n of_o coal_n with_o a_o ladle_n and_o slice_v of_o the_o same_o metal_n then_o cleanse_v your_o seed_n from_o dross_n and_o take_v the_o fine_a sugar_n well_o beat_v put_v to_o each_o a_o quarâ—er_n of_o a_o pound_n of_o seed_n two_o pound_n of_o sugar_n the_o seed_n be_v first_o well_o dry_v and_o your_o sugar_n melt_v in_o this_o order_n put_v into_o â—he_n pan_n three_o pound_n of_o sugar_n add_v a_o â—int_n of_o spring-water_n stir_v it_o till_o it_o be_v moisten_v and_o suffer_v it_o to_o melt_v well_o over_o a_o clear_a fire_n till_o it_o rope_n after_o that_o set_v it_o upon_o hot_a embers_o not_o suffer_v it_o to_o boil_v and_o so_o from_o your_o ladle_n let_v it_o drop_v upon_o the_o seed_n and_o keep_v the_o basin_n wherein_o they_o be_v continual_o move_v and_o between_o every_o coat_n rub_v and_o dry_v they_o as_o well_o as_o may_v be_v and_o when_o they_o have_v take_v up_o the_o sugar_n and_o by_o the_o motion_n be_v roll_v into_o order_n dry_v they_o in_o a_o oven_n or_o before_o a_o fire_n and_o they_o will_v be_v hard_a and_o white_a thus_o gentlewoman_n have_v i_o let_v you_o understand_v the_o depth_n of_o curiosity_n of_o this_o kind_n and_o such_o as_o be_v suitable_a to_o be_v do_v by_o yourself_o or_o at_o least_o to_o be_v observe_v whether_o they_o be_v do_v as_o they_o ought_v by_o those_o you_o employ_v to_o perform_v they_o whether_o your_o housekeeper_n or_o woman_n for_o if_o yourself_o appear_v ignorant_a herein_o those_o that_o perform_v it_o will_v either_o have_v your_o want_n of_o understanding_n in_o contempt_n or_o not_o perform_v as_o they_o ought_v wherefore_o leave_v they_o to_o be_v consider_v and_o practise_v by_o you_o at_o leisure_n i_o shall_v proceed_v to_o the_o remain_a curiosity_n in_o their_o order_n and_o first_o as_o to_o what_o belong_v proper_o especial_o in_o many_o case_n to_o yourself_o lest_o by_o too_o long_a abstenance_n your_o appetite_n shall_v be_v pauled_z i_o invite_v you_o to_o a_o table_n furnish_v with_o dainty_n and_o real_o let_v you_o understand_v what_o your_o behaviour_n must_v or_o aught_o to_o be_v abroad_o or_o at_o home_n and_o how_o if_o it_o come_v to_o your_o turn_n you_o must_v handle_v your_o knife_n and_o fork_n etc._n etc._n in_o carve_v the_o several_a sort_n of_o fowl_n fish_n and_o flesh_n of_o beast_n etc._n etc._n chap._n vii_o instruction_n for_o a_o gentlewoman_n in_o her_o behaviour_n at_o the_o table_n abroad_o and_o at_o home_n with_o the_o term_n and_o manner_n of_o carve_v fowl_n flesh_n of_o beast_n and_o fish_n with_o direction_n to_o know_v the_o choice_a piece_n in_o either_o and_o such_o as_o be_v most_o acceptable_a though_o you_o may_v think_v it_o strange_a and_o altogether_o a_o matter_n that_o may_v have_v be_v spare_v to_o instruct_v you_o as_o to_o behaviour_n in_o a_o marriage_n state_n yet_o let_v i_o tell_v you_o though_o i_o shall_v hereafter_o say_v something_o as_o to_o this_o point_n yet_o the_o behaviour_n of_o youth_n differ_v from_o that_o of_o ripe_a year_n and_o since_o it_o be_v a_o introduction_n to_o other_o matter_n let_v your_o wonder_n cease_v and_o observe_v what_o follow_v be_v at_o the_o table_n in_o your_o due_a place_n observe_v to_o keep_v your_o body_n straight_o and_o lean_v not_o by_o any_o mean_n with_o your_o elbow_n nor_o by_o ravenous_a gesture_n discover_v a_o voracious_a appetite_n knaw_v no_o bone_n but_o cut_v your_o meat_n decent_o with_o the_o help_n of_o your_o fork_n make_v no_o noise_n in_o call_v for_o any_o thing_n you_o want_v but_o speak_v soft_o to_o those_o that_o be_v next_o or_o wait_v to_o give_v it_o nor_o be_v so_o disingenuous_a as_o to_o show_v your_o dislike_n of_o any_o thing_n that_o be_v before_o you_o if_o stranger_n be_v at_o the_o table_n especial_o at_o another_o table_n eat_v not_o your_o spoon-meat_n so_o hot_a that_o it_o make_v your_o eye_n water_n nor_o be_v see_v to_o blow_v it_o complain_v not_o of_o a_o queasy_a stomach_n wipe_v your_o spoon_n every_o time_n you_o dip_v it_o in_o the_o dish_n if_o you_o eat_v spoon-meat_n with_o other_o eat_v not_o too_o fast_o nor_o unseemly_a neither_o be_v nice_a or_o curious_a at_o the_o table_n by_o mince_v or_o mimp_n as_o if_o you_o like_v not_o the_o meat_n or_o the_o company_n where_o you_o see_v variety_n yet_o reach_v not_o after_o they_o but_o stay_v till_o you_o have_v a_o opportunity_n and_o then_o show_v a_o indifferency_n as_o to_o your_o choice_n and_o if_o it_o chance_v to_o happen_v you_o have_v a_o plate_n with_o some_o piece_n you_o fancy_v not_o present_v wait_v your_o opportunity_n till_o it_o be_v take_v away_o and_o change_v noâ—_n be_v inquisitive_a for_o that_o be_v uncomely_a to_o know_v what_o such_o a_o fowl_n or_o such_o a_o joint_a cost_n noâ—_n discourse_n of_o bill_n of_o fare_n take_v not_o in_o youâ—_n wine_n or_o other_o liquor_n too_o greedy_o nor_o drink_v till_o you_o be_v out_o of_o breath_n but_o do_v thing_n with_o decency_n and_o order_n if_o you_o be_v abroad_o aâ—_n dinner_n let_v not_o your_o hand_n be_v first_o in_o anâ—_n dish_n nor_o take_v your_o place_n unseemly_a neither_o be_v induce_v to_o carve_v though_o the_o mistress_n 〈◊〉_d the_o house_n out_o of_o a_o compliment_n entreat_v it_o unless_o you_o see_v a_o necessity_n for_o it_o and_o wherâ—_n ever_o you_o carve_v keep_v your_o finger_n from_o your_o mouth_n throw_v not_o any_o thing_n over_o youâ—_n shoulder_n neither_o take_v or_o give_v any_o thing_n on_o that_o side_n where_o a_o person_n of_o quality_n or_o one_o much_o above_o you_o be_v seat_v nor_o reach_v your_o arm_n over_o other_o dish_n to_o reach_v at_o what_o you_o like_v better_o and_o so_o leave_v what_o else_o be_v requisite_a in_o this_o kind_n to_o be_v observe_v i_o proceed_v to_o give_v you_o first_o the_o term_n of_o carver_n second_o the_o manner_n of_o carve_v and_o three_o direction_n to_o know_v the_o best_a piece_n etc._n etc._n and_o of_o these_o in_o their_o order_n first_o that_o you_o may_v the_o better_o be_v enable_v to_o direct_v those_o you_o appoint_v to_o carve_v if_o you_o carve_v not_o yourself_o the_o most_o expert_a in_o that_o dextery_n give_v the_o follow_a term_n by_o way_n of_o distinguishment_n and_o proper_o in_o the_o cut_n up_o all_o manner_n of_o small_a bird_n the_o direction_n for_o it_o be_v thigh_v they_o as_o lark_n woodcock_n pigeon_n etc._n etc._n direction_n for_o cut_v up_o a_o plover_n be_v to_o mince_v it_o a_o quail_n and_o partridge_n to_o wing_v they_o a_o pheasant_n to_o â—lay_v it_o a_o curlew_n to_o untie_v it_o a_o bittern_n to_o unjoynt_v it_o a_o peacock_n to_o disfigure_v it_o a_o crane_n to_o display_v it_o a_o hern_n to_o dismember_v â—t_a a_o mallard_n to_o unbrace_v it_o a_o chicken_n to_o â—n_o fru_v it_o a_o swan_n to_o lift_v it_o a_o goose_n
powder_n then_o grate_v a_o nutmeg_n and_o put_v it_o to_o it_o with_o two_o ounce_n of_o the_o blood_n of_o a_o dog_n dry_a and_o powder_v mingle_v they_o together_o and_o give_v the_o grieve_a party_n a_o dram_n morning_n and_o evening_n in_o white-wine_n or_o new_a milk._n a_o excellent_a powder_n for_o hollow_a ulcer_n take_v frankincense_n mastic_n myrrh_n sarcocol_n bole-armorick_a dragon_n blood_n and_o â—arly-meal_n of_o each_o a_o ounce_n make_v they_o â—nto_o a_o powder_n and_o sprinkle_v a_o little_a of_o it_o in_o the_o ulcer_n etc._n etc._n and_o bind_v it_o up_o which_o often_o do_v will_v fill_v it_o with_o flesh_n a_o powder_n to_o incarnate_a any_o wound_n take_v of_o hog-fennel_n half_a a_o ounce_n flowerdelize_n five_o dram_n myrrh_n three_o grain_n â—he_v great_a and_o lesser_a centaury_n of_o each_o two_o â—rams_n round_a aristolocia_n tuttioe_v oppoponax_n meal_n of_o orobus_n each_o two_o dram_n and_o a_o half_a â—eat_n they_o into_o fine_a powder_n and_o strew_v they_o â—pon_o the_o wound_n as_o you_o see_v occasion_n a_o excellent_a powder_n to_o stay_v the_o bleed_a of_o wound_n etc._n etc._n take_v quicklime_n dragon_n blood_n alâ—es_o frankincense_n copperas_n of_o each_o four_o â—rams_n incorporate_v they_o and_o be_v fine_o powder_v with_o cobweb_n and_o the_o white_a of_o â—n_a egg_n apply_v the_o powder_n by_o sprinkle_v it_o â—n_o the_o wound_n a_o excellent_a poultis_n for_o any_o ache_n sprain_n or_o dislocation_n take_v of_o smallage_n marshmallow_n cammomile_n and_o groundsil_n each_o a_o handful_n well_o â—icked_a stamp_v they_o and_o fry_v they_o in_o six_o ounce_n of_o barrow_n grease_n with_o the_o yolk_n of_o two_o egg_n and_o apply_v they_o as_o hot_a as_o may_v be_v well_o endure_v to_o the_o place_n grieve_v a_o excellent_a powder_n in_o case_n of_o the_o small_a pox_n or_o any_o infectious_a distemper_n take_v half_o a_o ounce_n of_o english_a saffron_n dry_v it_o till_o it_o may_v be_v pulverise_v add_v to_o it_o six_o grain_n of_o bezoar-stone_n a_o dram_n of_o myrrh_n and_o a_o ounce_n of_o white_a sugar-candy_n incorporate_v they_o and_o let_v the_o party_n take_v a_o dram_n at_o a_o time_n in_o white-wine_n not_o exceed_v a_o spoonful_n a_o excellent_a confection_n to_o preserve_v against_o tâ—â—_n plague_n or_o any_o pestilential_a disease_n as_o alâ—_n from_o the_o effect_n of_o bad_a air_n take_v green_a walnut_n number_n six_o bauâ—â—_n and_o rue_n of_o each_o a_o handful_n plantain_n anâ—_n bettony_n the_o like_a quantity_n bruise_v they_o witâ—_n fine_a sugar_n and_o spirit_n of_o wine_n then_o dry_a thâ—_n whole_a matter_n in_o a_o oven_n or_o stove_n till_o it_o become_v as_o solid_a as_o conserve_v of_o rose_n and_o leâ—_n the_o party_n take_v fast_v as_o much_o as_o a_o hazelnut_a for_o the_o consumption_n a_o excellent_a receipt_n take_v the_o heart_n of_o three_o sheep_n new_o kill_v cleanse_v from_o the_o blood_n and_o string_n soak_v they_o a_o night_n and_o a_o day_n in_o white-wine_n dry_v they_o again_o and_o put_v they_o into_o a_o new_a glaze_v pipkin_n cover_v they_o above_o and_o below_o with_o rosemary-branche_n then_o add_v clove_n sugar_n hartshorn_n of_o each_o three_o ounce_n and_o four_o ounce_n of_o white_a sugar-candy_n and_o as_o much_o ass_n milk_n as_o will_v cover_v they_o then_o stop_v they_o close_o with_o paste_n and_o let_v they_o stand_v in_o a_o oven_n the_o bake_n oâ—_n household-bread_n after_o that_o press_n out_o the_o liquid_a part_n and_o take_v a_o spoonful_n morning_n and_o evening_n a_o excellent_a drink_n for_o the_o windiness_n of_o the_o stomach_n or_o spleen_n take_v a_o handful_n of_o broom-bud_n the_o like_a quantity_n of_o anniseed_n of_o the_o root_n of_o scabeous_a a_o ounce_n boil_v they_o in_o a_o quart_n of_o new_a ale_n sweeten_v the_o liquid_a part_n with_o brown_a sugar_n and_o drink_v half_a a_o quartern_a hot_a at_o a_o time_n morning_n and_o evening_n or_o when_o you_o find_v yourself_o oppress_v and_o in_o so_o continue_v it_o for_o a_o week_n you_o will_v find_v great_a relief_n the_o lord_n denise_n excellent_a medicine_n for_o the_o gout_n how_o to_o make_v and_o apply_v it_o take_v four_o handful_n of_o burdock-leaves_a with_o the_o stalk_v on_o shred_v they_o and_o bruise_v they_o strain_v out_o the_o juice_n and_o clarify_v it_o add_v half_o the_o quantity_n of_o olive-oyl_n and_o keep_v it_o close_o stop_v in_o a_o glass_n and_o as_o you_o use_v it_o apply_v it_o with_o a_o hot_a cloth_n to_o the_o place_n grieve_v to_o make_v gascoign-powder_n take_v of_o white_a amber_n seed_n pearl_n hartshorn_n eye_n of_o crab_n and_o white_a coral_n of_o each_o half_n a_o ounce_n of_o the_o black_a thigh_n of_o crab_n calcine_v before_o they_o be_v boil_v two_o ounce_n add_v to_o every_o ounce_n before_o mention_v a_o ounce_n of_o oriential_a bezoar_n bruise_v and_o serace_v they_o to_o a_o fine_a powder_n and_o it_o be_v excellent_a two_o scruple_n of_o it_o drink_v in_o a_o spoonful_n of_o wine_n to_o expel_v evil_a vapour_n from_o the_o brain_n to_o comfort_v and_o corroborate_v the_o heart_n and_o restore_v a_o decay_a constitution_n and_o for_o the_o better_a keep_n you_o may_v make_v it_o into_o lozenge_n with_o the_o jelly_n of_o hartshorn_n and_o saffron_n for_o the_o dropsy_n take_v setwell_n calamus-aromaticus_a and_o galingale_n of_o each_o a_o ounce_n of_o spikenard_n halâ—_n a_o ounce_n bruise_v they_o and_o hang_v in_o a_o bag_n let_v they_o be_v cover_v with_o two_o gallon_n oâ—_n ale_n the_o which_o at_o four_o day_n end_n let_v the_o party_n drink_v morning_n and_o evening_n to_o make_v a_o excellent_a water_n for_o any_o disease_n in_o the_o eye_n take_v half_o a_o pint_n of_o white-wine_n and_o as_o much_o of_o white_a rose-water_n of_o the_o water_n of_o celendine_n rue_n eye-bright_a and_o fennel_n each_o two_o ounce_n of_o prepare_a tuttiae_n six_o ounce_n of_o clove_n as_o many_o of_o sugar-rosate_a a_o dram_n mix_v they_o over_o a_o soft_a fire_n and_o be_v clarify_v wash_v your_o eye_n therewith_o as_o you_o see_v occasion_n to_o break_v the_o wind._n take_v the_o juice_n of_o red_a fennel_n and_o aniseed_n in_o warm_a ale._n to_o prevent_v spit_v blood._n take_v rue_n smallage_n mint_n and_o bettony_n boil_v they_o in_o new_a milk_n and_o drink_v the_o liquid_a part_n as_o hot_a as_o you_o can_v to_o stay_v bleed_v at_o the_o nose_n take_v the_o juice_n of_o bettony_n with_o a_o small_a quantity_n of_o salt_n in_o it_o and_o snuff_v it_o up_o your_o nose_n use_v stop_v it_o in_o with_o the_o herb_n the_o juice_n of_o â—â—ung_a nettle_n and_o sugar_n be_v good_a upon_o the_o â—â—e_z occasion_n to_o kill_v a_o felon_n take_v the_o hard_a roast_a yolk_n of_o a_o egg_n use_v beat_v it_o with_o a_o roast_a onion_n lay_v it_o to_o â—â—e_z place_n grieve_v â—â—_o make_v a_o excellent_a salve_n for_o a_o scald_v burn_v 〈◊〉_d cut_a or_o any_o old_a sore_a take_v a_o pint_n of_o olive-oyl_n half_o a_o pound_n of_o â—ees-wax_n red_a lead_n three_o ounce_n red_a wine_n too_o ounce_n and_o deers-suet_n three_o ounce_n â—oil_v they_o together_o in_o a_o glaze_v earthen-vessel_n â—ll_o they_o be_v of_o a_o darkish_a colour_n and_o then_o â—ake_v it_o up_o into_o a_o salve_n for_o your_o use_n to_o remove_v the_o pain_n of_o the_o toothache_n take_v henbane-seed_n hysop-seed_n and_o the_o â—owder_n of_o the_o root_n of_o black_a helebore_n bruise_v â—hem_n together_o and_o make_v they_o up_o into_o small_a velvet_n with_o a_o little_a tar_n or_o turpentine_n if_o â—â—e_v tooth_n be_v hollow_a stop_v it_o in_o with_o lint_n if_o â—ot_n let_v it_o lie_v between_o your_o cheek_n and_o â—um_n for_o the_o fever_n take_v two_o handful_n of_o woodsorrel_n the_o â—ke_n of_o the_o leave_n of_o barberry_n boil_v they_o 〈◊〉_d spring-water_n sweeten_v it_o with_o sugar_n and_o give_v the_o party_n two_o scruple_n of_o bezoar-poâ—der_a in_o a_o quarter_n of_o a_o pint_n of_o it_o and_o it_o wondâ—fully_o prevail_v against_o the_o distemper_n many_o more_o thing_n there_o be_v that_o remâ—_n fit_v for_o a_o gentlewoman_n to_o know_v but_o 〈◊〉_d to_o be_v tedious_a i_o shall_v refer_v they_o to_o your_o â—_z in_o their_o several_a place_n and_o station_n and_o suppose_v you_o by_o this_o time_n to_o have_v reâ—ed_v the_o fruit_n of_o a_o chaste_a and_o happy_a marriage_n and_o bless_a with_o a_o tender_a yet_o smile_v oâ—_n spring_n that_o it_o may_v flourish_v take_v my_o leaâ—â—_n madam_n of_o you_o i_o shall_v proceed_v to_o give_v yoâ—_n nurse_n and_o nursery-maid_n instruction_n and_o direction_n and_o so_o to_o the_o rest_n in_o order_n chap._n x._o the_o wet_a nurse_n her_o duty_n and_o office_n and_o how_o sâ—ought_v to_o be_v qualify_v that_o undertake_v so_o greâ—_n a_o charge_n with_o direction_n how_o she_o ought_v to_o 〈◊〉_d herself_o as_o to_o her_o diet_n and_o by_o what_o
mean_n keep_v her_o milk_n in_o good_a temper_n etc._n etc._n as_o for_o direction_n to_o a_o dry_a nurse_n whoâ—_n business_n it_o be_v to_o look_v after_o a_o gentlewoman_n when_o she_o lie_v in_o it_o will_v not_o be_v amiâ—_n to_o wave_v they_o since_o few_o that_o undertake_v suâ—â—_n a_o charge_n be_v ignorant_a what_o be_v necessary_a as_o 〈◊〉_d usage_n and_o diet_n nor_o be_v the_o midwife_n in_o thâ—_n case_n want_v to_o give_v direction_n if_o the_o gentlewoman_n herself_o as_o few_o be_v after_o the_o first_o â—ing_n in_o be_v ignorant_a in_o that_o affair_n â—herefore_o intend_v to_o say_v something_o of_o it_o treat_v of_o the_o duty_n and_o office_n of_o a_o midâ—fe_n i_o willing_o here_o omit_v it_o and_o proceed_v to_o â—e_v charge_n and_o office_n of_o a_o wet_a nurse_n who_o â—re_n it_o be_v to_o bring_v up_o child_n till_o a_o conveâ—ency_n offer_v to_o wean_v they_o and_o first_o i_o shall_v â—scribe_v what_o manner_n of_o person_n a_o good_a â—urse_n ought_v to_o be_v in_o this_o case_n a_o good_a nurse_n ought_v to_o be_v of_o a_o â—iddle-stature_n plump_a of_o body_n though_o not_o â—ver_o corpulent_a of_o a_o sanguine_a complexion_n peasant_n and_o cheerful_a clear_a skin_v and_o well_o â—oportioned_v for_o her_o condition_n they_o must_v be_v suitable_a â—nger_n must_v be_v a_o stranger_n to_o she_o and_o her_o deâ—ght_n natural_o in_o child_n not_o drowsy_a nor_o â—lf-conceited_n her_o age_n must_v be_v a_o medium_fw-la between_o five_o and_o twenty_o and_o forty_o be_v â—ne_a that_o have_v be_v well_o educate_v and_o see_v â—e_a want_n for_o nothing_o for_o if_o she_o be_v necessitae_v the_o child_n must_v pine_v or_o if_o sickness_n hap_n through_o accident_n or_o disorder_n her_o milk_n â—s_v injure_v thereby_o yet_o temperance_n must_v â—e_v her_o great_a care_n for_o fear_v by_o excess_n of_o â—eat_n or_o drink_v the_o milk_n be_v corrupt_v or_o infame_v and_o in_o all_o thing_n her_o care_n of_o her_o charge_n must_v let_v her_o prudence_n appear_v take_v 〈◊〉_d woman_n who_o child_n be_v a_o boy_n to_z nurse_z â—ne_z of_o that_o kind_n and_o on_o the_o other_o side_n the_o contrary_a consider_v she_o ought_v not_o to_o 〈◊〉_d with_o child_n during_o the_o discharge_n of_o this_o gâ—â—_n office_n lest_o she_o spoil_v both_o her_o nursery_n aâ—_n that_o she_o go_v with_o a_o nurse_n in_o this_o case_n ought_v in_o her_o diet_n avoid_v salt_n meat_n onion_n garlic_n leeâ—_n mustard_n too_o much_o salt_n vinegar_n or_o peppâ—_n and_o such_o like_a thing_n as_o create_v bad_a nutrimeâ—_n or_o inflame_v and_o heat_v the_o blood_n strong_a drâ—_n immoderate_o must_v be_v shun_v for_o that_o wâ—_n occasion_n a_o superabounding_a of_o choler_n in_o tâ—_n child_n as_o cheese_n and_o fish_n will_v melanchoâ—_n and_o phlegm_n nor_o ought_v she_o to_o sleep_v sudden_o after_o meal_n but_o be_v active_a and_o in_o motion_n 〈◊〉_d create_v a_o natural_a digestion_n a_o good_a air_n ough_o to_o be_v choose_v for_o the_o more_o kindly_a respiration_n for_o a_o gross_a air_n be_v frequent_o the_o occasion_n oâ—_n dull_a wit_n and_o much_o corpulency_n and_o a_o puâ—_n thin_a air_n of_o the_o contrary_a the_o air_n on_o maâ—_n occasion_n be_v advantageous_a or_o disadvantageous_a to_o the_o faculty_n of_o life_n or_o passion_n the_o mind_n in_o their_o several_a operation_n it_o beiâ—_n a_o kind_n of_o a_o food_n to_o the_o intellectual_n as_o for_o the_o milk_n divers_a thing_n be_v to_o 〈◊〉_d consider_v but_o the_o chief_a be_v wholesome_a aâ—_n moderate_a diet_n and_o to_o correct_v defect_n lâ—_n she_o observe_v if_o her_o milk_n be_v too_o hot_a which_o oâ—ten_o appear_v by_o the_o child_n frowardness_n if_o let_v the_o nurse_n take_v in_o her_o posset-drink_a salad_n 〈◊〉_d pottage_n endive_n succory_n lettuce_n sorrâ—â—_n plantain_n or_o such_o like_a cool_a herb_n if_o sâ—â—_n â—d_a it_o too_o cold_a which_o will_v appear_v by_o the_o â—â—ilds_n over-drowsiness_n let_v she_o do_v the_o like_a â—th_n cinnamon_n vervine_n bugloss_n mother_n â—ime_n or_o borage_n to_o cause_v milk_n where_o it_o be_v want_v take_v â—art_n of_o the_o hoof_n of_o the_o forefoot_n of_o a_o cow_n calcine_v to_o powder_n a_o dram_n of_o which_o let_v â—e_a nurse_n drink_v morning_n and_o evening_n in_o â—arm_a cow_n milk_n or_o ale._n for_o want_v of_o the_o former_a take_v lady-thistle_n stamp_v it_o and_o squeeze_v out_o the_o juice_n which_o boil_v in_o milk_n a_o ounce_n to_o a_o pint_n you_o may_v convenient_o take_v drink_v it_o off_o warm_a and_o thus_o be_v careful_a in_o seasonable_o order_v the_o child_n in_o dress_v undress_v and_o what_o â—n_n the_o like_a nature_n be_v convenient_a no_o doubt_n it_o will_v thrive_v and_o come_v to_o perfection_n the_o best_a colour_n of_o a_o child_n when_o newborn_a be_v red_a which_o soon_o turn_v to_o a_o rosey_n for_o those_o that_o be_v white_a if_o they_o live_v will_v be_v subject_a to_o disease_n a_o little_a cry_n if_o not_o too_o often_o ease_v the_o brain_n of_o watery-matter_n and_o enlarge_v the_o lung_n but_o too_o much_o cry_v occasion_n catarrh_n and_o rupture_n the_o first_o month_n it_o must_v only_o suck_v often_o change_v the_o breast_n but_o not_o overcharging_a its_o stomach_n after_o which_o a_o pap_n of_o white_a bread_n and_o milk_n seasonable_o give_v between_o while_n will_v strengthen_v it_o and_o let_v there_o be_v a_o hour_n between_o suck_v and_o feed_v use_v it_o in_o that_o manner_n till_o the_o tooth_n come_v the_o tooth_n come_v forth_o by_o degree_n giâ—â—_n it_o more_o solid_a food_n not_o deny_v it_o meat_n thâ—â—_n be_v small_a cut_n and_o may_v be_v easy_o chew_v keep_v it_o well_o swath_a and_o beware_v it_o stanâ—_n not_o too_o soon_o for_o fear_v of_o distort_v the_o legâ—_n in_o such_o place_n as_o bathe_v of_o child_n be_v convenient_a omit_v it_o not_o from_o the_o seven_o month_n twice_o a_o week_n till_o it_o be_v wean_v at_o a_o twelvemonth_n old_a if_o it_o be_v healthâ—_n wean_v it_o not_o give_v it_o sudden_o strong_a food_n but_o by_o degree_n and_o the_o first_o seven_o year_n diet_n ought_v to_o be_v such_o as_o by_o its_o nourishment_n cause_v growth_n and_o from_o this_o i_o shall_v proceed_v to_o say_v somewhat_o of_o disease_n incident_a to_o child_n and_o prescribe_v remedy_n which_o nurse_n ought_v to_o use_v on_o sundry_a occasion_n chap._n xi_o of_o distemper_n in_o infant_n and_o how_o to_o remedy_n they_o together_o with_o direction_n to_o the_o nursery-maid_n in_o the_o discharge_n her_o duty_n and_o office_n etc._n etc._n child_n in_o their_o tender_a age_n be_v subject_a to_o many_o distemper_n wherefore_o a_o nurse_n ought_v to_o be_v skilful_a in_o medicine_n such_o as_o be_v prevalent_a on_o sundry_a occasion_n by_o reason_n 〈◊〉_d child_n may_v be_v lose_v before_o a_o physician_n can_v be_v use_v wherefore_o i_o shall_v give_v her_o instruction_n what_o to_o do_v in_o the_o most_o dangerous_a case_n for_o the_o epilepsis_n or_o convulsion_n take_v majestery_n of_o cole_n a_o scruple_n of_o male_a piony-root_n a_o scruple_n and_o as_o much_o of_o â—eaf_a gold_n work_v they_o into_o a_o powder_n and_o â—ive_a it_o the_o child_n in_o a_o spoonful_n of_o breast-milk_n for_o the_o chase_v of_o the_o hip_n change_v the_o clout_n often_o sprinkle_v on_o â—hem_fw-mi litherage_n of_o silver_n seed_n and_o leave_n of_o rose_n frankincense_n and_o burn_a alum_n make_v â—nto_o a_o powder_n or_o anoint_v they_o with_o white_a ointment_n and_o diapompholigos_n to_o remove_v the_o stoppage_n of_o urine_n take_v saxifrax-root_n six_o dram_n calcine_v â—hem_n with_o a_o ounce_n of_o the_o blood_n of_o a_o hare_n bruise_v they_o into_o a_o powder_n and_o give_v the_o child_n from_o a_o scruple_n to_o half_a a_o dram_n in_o a_o spoonful_n of_o white-wine_n for_o the_o strut_a of_o the_o navel_n use_v a_o plaster_n or_o poultis_fw-la of_o cumming_n lupin_n and_o bay-berry_n beat_v into_o powder_n and_o wet_a with_o white-wine_n for_o the_o inflammation_n of_o the_o navel_n take_v a_o quarter_n of_o a_o handful_n of_o mallow_n stamp_v they_o with_o half_a a_o ounce_n of_o barâ—_n meal_n and_o with_o fenugreek_n and_o lupin_n tâ—_n ounce_n of_o each_o make_v they_o into_o a_o caâ—plasm_n with_o oil_n of_o rose_n and_o apply_v they_o the_o place_n grieve_v to_o destroy_v worm_n take_v of_o wormseed_n two_o dram_n and_o coralline_a and_o hartshorn_n prepare_v each_o dram_n root_n of_o peony_n dittany_n majesty_n of_o coral_n each_o a_o scruple_n make_v they_o into_o powder_n and_o give_v a_o scruple_n at_o a_o time_n in_o spoonful_n of_o peach-flower_n water_n for_o vomit_v take_v a_o quarter_n of_o a_o ounce_n of_o honey_n rose_n and_o the_o like_a quantity_n of_o syrup_n mint_n and_o give_v it_o the_o child_n at_o four_o time_n for_o the_o hickets_z take_v mastic_n a_o ounce_n dill_n and_o frankincense_n of_o each_o
or_o chicken_n and_o white_a broth_n be_v frequent_o the_o first_o dish_n dress_v it_o after_o this_o manner_n boil_v the_o capon_n etc._n etc._n in_o water_n and_o salt_n then_o take_v three_o pint_n of_o the_o strong_a broth_n add_v to_o it_o a_o quart_n of_o white-wine_n and_o a_o quarter_n of_o a_o pound_n of_o date_n stew_n it_o in_o a_o pipkin_n and_o add_v half_a a_o pound_n of_o white_a sugar_n and_o a_o small_a quantity_n of_o large_a mace_n the_o marrow_n of_o three_o marrowbone_n and_o of_o white_a endive_n a_o handful_n stew_n they_o leisurely_o and_o strain_v the_o yolk_n of_o ten_o egg_n with_o part_n of_o the_o broth_n before_o the_o capon_n or_o chicken_n be_v dish_v up_o observe_v â—hat_n the_o egg_n curdle_n not_o the_o fowl_n be_v dish_v up_o garnish_v the_o dish_n with_o date_n mace_n endive_n and_o preserve_v barberry_n red_a or_o fallow_a deer_n how_o to_o roast_n take_v a_o side_n or_o half_o the_o haunch_n and_o parboil_v it_o so_o do_v stuff_v it_o with_o all_o manner_n of_o sweet_a herb_n mingle_v with_o mince_a beef-suet_n day_n the_o caul_n over_o and_o roast_v it_o in_o that_o manner_n when_o it_o be_v enough_o serve_v it_o up_o with_o vinegar_n bread_n claret-wine_n ginger_n and_o cloves_n boil_v up_o with_o a_o few_o sprig_n of_o rosemary_n neats-tongue_n roast_v take_v a_o large_a tongue_n boil_v tender_a blanch_v and_o cold_a make_v a_o hole_n at_o the_o large_a end_n and_o take_v out_o a_o great_a part_n of_o the_o meat_n mince_v it_o and_o put_v it_o in_o again_o with_o sweet_a herb_n hard_a yolk_n of_o egg_n pippin_n ginger_n beef-suet_n all_o mince_a small_a and_o stop_v up_o the_o hole_n with_o a_o caul_n of_o veal_n lard_v it_o and_o be_v roast_v serve_v it_o up_o with_o butter_n gravy_n and_o juice_n of_o orange_n garnish_v the_o dish_n with_o barberry_n and_o slice_n of_o lemon_n neats-tongue_n and_o udder_a how_o to_o boil_v let_v both_o of_o these_o be_v fair_a and_o young_a indifferent_o season_v boil_v they_o in_o water_n a_o little_a season_v with_o salt_n and_o pepper_n and_o when_o you_o find_v they_o be_v sufficient_o do_v blanch_v the_o tongue_n slice_v it_o in_o half_a lay_v it_o on_o each_o side_n the_o udder_a serve_v they_o up_o with_o carve_a sipit_n run_v over_o with_o butter_n and_o vinegar_n garnish_n your_o dish_n with_o parsley_n barberry_n and_o marigold-leaves_a how_o to_o boil_v land_n or_o seafowl_n take_v the_o large_a sort_n half_a roast_n they_o put_v they_o after_o that_o into_o a_o pipkin_n with_o claret-wine_n the_o gravy_n and_o as_o much_o strong_a broth_n as_o will_v cover_v they_o add_v pepper_n cloves_n mace_n ginger_n a_o slice_n or_o two_o of_o onion_n and_o a_o little_a salt_n all_o be_v well_o stew_v together_o serve_v they_o up_o with_o sipit_n and_o green_a garnish_n as_o violet_n or_o marigold-leaves_a etc._n etc._n the_o small_a sort_n of_o wildfowl_n as_o blackbird_n plover_n quail_n rail_n thrush_n snite_v lark_n cut_v off_o the_o head_n and_o leg_n truss_v and_o boil_v they_o scum_v your_o boiler_n and_o add_v white-wine_n curran_n date_n marrow_n pepper_n and_o salt_n be_v all_o well_o boil_a or_o stew_a dish_n they_o on_o carve_v sipit_n sauce_n they_o with_o rose-water_n sugar_n and_o beat_a almond_n garnish_n the_o dish_n with_o almond_n beat_v small_a rose-water_n and_o sugar_n to_o roast_v a_o hare_n observe_v when_o she_o be_v case_v not_o to_o cut_v off_o â—er_o hinder_v leg_n nor_o ear_n but_o thrust_v one_o leg_n through_o the_o ham_n of_o the_o other_o and_o make_v 〈◊〉_d slit_v do_v the_o like_a by_o the_o ear_n and_o so_o roast_v she_o as_o you_o do_v a_o rabbit_n the_o proper_a sauce_n be_v marjorum_fw-la thyme_n winter-savory_n beef-â—uet_a hard_a yolk_n of_o egg_n sweet_a butter_n sugar_n nutmeg_n water_n and_o vinegar_n mince_v and_o boil_v up_o to_o a_o sauce_n serve_v your_o hare_n up_o whole_a to_o roast_v a_o shoulder_n of_o mutton_n the_o best_a way_n take_v oyster_n parboil_v mince_v winter-savory_n the_o yolk_n of_o hard_a egg_n grate_a bread_n mingle_v they_o together_o all_o but_o the_o oyster_n be_v small_a and_o then_o make_v hole_n in_o convenient_a place_n stuff_v they_o in_o as_o you_o see_v convenient_a about_o five_o or_o six_o and_o twenty_o oyster_n be_v sufficient_a and_o the_o other_o oyster_n with_o the_o like_a ingredient_n put_v into_o half_a a_o pint_n of_o claret_n add_v three_o or_o four_o slice_n of_o onion_n and_o a_o couple_n of_o anchovey_n to_o they_o put_v the_o gravy_n with_o the_o yolk_n of_o two_o beat_a egg_n and_o a_o sufficient_a quantity_n of_o nutmeg_n and_o sweet_a butter_n garnish_n your_o dish_n with_o lemon-peel_n and_o barberry_n to_o boil_v pigeon_n with_o rice_n observe_v to_o stuff_v their_o belly_n with_o sweet_a herb_n than_o put_v they_o into_o your_o boiler_n with_o mutton-broth_n boil_v a_o small_a quantity_n of_o rice_n in_o cream_n with_o a_o blade_n or_o two_o of_o mace_n which_o be_v season_v with_o sugar_n lay_v they_o in_o the_o dish_n with_o their_o breast_n upward_o and_o lay_v it_o thick_a upon_o they_o squeeze_v in_o the_o juice_n of_o two_o lemon_n garnish_n the_o dish_n with_o marigold-flower_n and_o serve_v it_o up_o to_o roast_v a_o udder_a first_o let_v the_o udder_a be_v boil_v and_o stick_v full_a of_o clove_n spit_v it_o when_o cold_a and_o baste_v it_o with_o sweet_a butter_n be_v sufficient_o brown_v draw_v it_o back_o make_v sauce_n of_o grate_a bread_n butter_n vinegar_n and_o cinnamon_n lay_v it_o in_o the_o dish_n with_o sugar_n as_o a_o garnishment_n and_o serve_v it_o up_o to_o stew_v a_o carp._n take_v the_o large_a well-trimmed_a carp_n gut_n it_o wash_v it_o and_o lay_v it_o in_o a_o pewter-dish_n take_v half_a a_o pint_n of_o white-wine_n with_o a_o piece_n of_o butter_n mace_n parsley_n thyme_n and_o winter-savory_n mince_v small_a put_v they_o into_o the_o fish_n belly_n and_o let_v it_o stew_v a_o quarter_n of_o a_o hour_n mince_v then_o the_o hard_a yolk_n of_o two_o egg_n lay_v it_o with_o the_o herb_n about_o it_o and_o sprinkle_v on_o sugar_n serve_v it_o up_o to_o bake_v steak_n in_o the_o french_a fashion_n with_o pepper_n nutmeg_n and_o salt_n season_n your_o â—eaks_n light_o take_v the_o lean_a part_n of_o a_o leg_n 〈◊〉_d mutton_n mince_v it_o small_a with_o some_o beef-â—et_a and_o sweet_a herb_n as_o thyme_n peneroyal_a â—d_a marjorum_fw-la take_v grate_v bread_n yolk_n of_o egg_n raisin_n of_o the_o sun_n of_o each_o a_o like_a quanâ—y_n work_v they_o into_o roll_n and_o put_v they_o â—n_v the_o steak_n in_o a_o deep_a round_a pie_n sprinkle_v â—em_v with_o verjuice_n and_o close_v they_o up_o liquor_v it_o with_o the_o juice_n of_o two_o or_o three_o range_n to_o boil_v a_o fore-loin_n of_o pork_n the_o best_a way_n season_n it_o indifferent_o and_o boil_v it_o well_o â—en_z have_v in_o readiness_n sorrel_n strip_v a_o conâ—derable_a quantity_n beat_v it_o and_o put_v to_o it_o â—me_v crumb_n of_o bread_n and_o hard_a yolk_n of_o egg_n with_o mustard_n and_o salt_n and_o so_o serve_v it_o 〈◊〉_d the_o dish_n be_v garnish_v with_o green_a â—aves_n 〈◊〉_d dress_n a_o leg_n of_o mutton_n to_o the_o best_a advantage_n in_o salt_n and_o water_n boil_v it_o for_o the_o space_n of_o a_o â—our_n then_o cut_v it_o into_o thin_a slice_n set_v it_o in_o a_o â—sh_v over_o the_o fire_n add_v a_o little_a salt_n grate_a nutmeg_n shalot_n thyme_n and_o winter-savoâ—_a place_v another_o dish_n upon_o it_o and_o stewâ—g_v it_o add_v a_o piece_n of_o butter_n serve_v it_o up_o â—e_v dish_n garnish_v with_o pickle_a oyster_n and_o â—rberries_n to_o boil_v a_o brisket_n surloin_v chine_n rump_n flanâ—_n fillet_n or_o buttock_n of_o beef_n to_o the_o best_a advantage_n after_o a_o week_n or_o ten_o day_n powder_v it_o leave_v to_o your_o discretion_n whether_o or_o not_o yoâ—_n will_v stuff_v they_o which_o if_o you_o do_v it_o must_v 〈◊〉_d do_v with_o such_o sweet_a herb_n as_o be_v sutablâ—_n mingle_v mince_v suet_n and_o nutmeg_n with_o 〈◊〉_d and_o thrust_v they_o in_o at_o convenient_a placeâ—_n and_o be_v well_o boil_v serve_v they_o in_o on_o bruiâ—_n with_o root_n boil_v in_o milk._n to_o stew_v a_o leg_n of_o lamb_n the_o best_a way_n take_v the_o meat_n slice_v it_o and_o put_v it_o into_o yoâ—_n stewing-pan_n season_n it_o well_o with_o salt_n aâ—â—_n nutmeg_n add_v butter_n raisin_n in_o the_o suâ—_n curran_n and_o gooseberry_n it_o be_v wâ—_n stew_v take_v the_o yolk_n of_o four_o egg_n a_o quaâ—ter_n of_o a_o pint_n of_o wine-vinegar_n two_o ounce_n of_o sugar_n beat_v they_o well_o together_o over_o gentle_a fire_n place_v it_o in_o the_o sauce_n strew_v sâ—gar_n over_o it_o and_o serve_v it_o up_o to_o boil_v a_o leg_n of_o veal_n and_o bacon_n the_o best_a way_n take_v and_o lard_v the_o former_a with_o bacon_n
aâ—_n a_o small_a quantity_n of_o lemon-peel_n take_v a_o convenient_a piece_n of_o bacon_n and_o boil_v with_o it_o aâ—â—_n when_o your_o bacon_n be_v boil_v cut_v it_o in_o piecâ—_n and_o season_n it_o with_o dry_a sage_n and_o pepâ—_n small_a beat_v lay_v the_o bacon_n about_o the_o veâ—_n and_o serve_v it_o with_o saucer_n of_o green_a sawâ—_n â—arnished_v with_o marigold-flower_n barberry_n use_v parsley_n a_o rump_n of_o beef_n to_o stew_v the_o best_a way_n let_v your_o beef_n be_v season_v with_o salt_n pepâ—er_n and_o nutmeg_n lay_v the_o fat_a side_n downward_o 〈◊〉_d a_o earthen-pan_n then_o put_v in_o a_o equal_a poxon_n of_o water_n and_o elder-vinegar_n to_o the_o quanâ—y_n of_o three_o quart_n add_v two_o onion_n and_o â—alf_a a_o handful_n of_o the_o top_n of_o rosemary_n and_o â—â—ewing_v it_o three_o hour_n over_o a_o soft_a fire_n take_v it_o 〈◊〉_d and_o dish_n it_o with_o sipit_n garnish_v with_o lemon-peel_n and_o sauce_n with_o the_o gravy_n â—â—e_v fat_a be_v scum_v off_o to_o bake_v a_o hare_n the_o best_a way_n take_v a_o large_a hare_n mince_v and_o well_o seawee_v with_o beat_a mace_n salt_n and_o pepper_n â—aking_v a_o proportion_n of_o the_o head_n and_o shoular_n and_o lay_v in_o a_o layer_n of_o flesh_n and_o lard_n use_v butter_n above_o and_o beneath_o and_o serve_v it_o with_o gallentine_n sauce_n in_o saucer_n to_o roast_v a_o rabbit_n with_o oyster_n the_o best_a way_n take_v a_o large_a fat_a rabbit_n wash_v it_o and_o dry_a 〈◊〉_d then_o half_a a_o pint_n of_o oyster_n after_o the_o same_o â—â—nner_n put_v they_o into_o the_o belly_n of_o the_o raâ—â—_n with_o a_o couple_n of_o shred_v onion_n large_a â—â—ce_n whole_a pepper_n and_o sprig_n of_o thyme_n 〈◊〉_d they_o up_o and_o when_o the_o rabbit_n be_v roast_v â—â—ce_v they_o with_o butter_n and_o the_o yolk_n of_o hard_a egg_n and_o dish_n the_o rabbit_n up_o garnish_v thâ—_n dish_n with_o red_a beet-root_n and_o orange-peel_n to_o carbanado_n hen_n or_o pullet_n the_o best_a way_n take_v half_o a_o dozen_o hard_a yolk_n of_o eggâ—_n half_a a_o pint_n of_o white-wine_n and_o the_o gravy_n mince_v the_o egg_n and_o boil_v they_o up_o with_o onion_n or_o some_o shalot_n add_v grate_v nutmeg_n with_o a_o ladle_n or_o two_o full_a of_o draw_a butter_n dish_fw-mi your_o fowl_n pour_v the_o sauce_n on_o they_o garnish_v your_o dish_n with_o lemon-peel_n anâ—_n violet-leaves_a to_o set_v off_o a_o dish_n of_o marrow_n etc._n etc._n take_v a_o pound_n of_o fine_a paste_n roll_v it_o veâ—â—_n thin_a and_o the_o marrow_n take_v whole_a out_o 〈◊〉_d four_o bone_n cleave_v it_o in_o quarter_n season_n with_o pepper_n salt_n and_o date_n all_o mince_a laâ—ing_v one_o piece_n in_o your_o paste_n frame_v it_o peacodwise_o and_o so_o use_v the_o rest_n then_o fry_v theâ—_n in_o butter_n and_o sugar_n and_o serve_v they_o up_o garnish_v with_o borage-flower_n to_o stew_v a_o pheasant_n the_o best_a fashion_n or_o way_n take_v a_o large_a pheasant_n roast_v he_o till_o â—nough_o then_o boil_v it_o gentle_o in_o mutton-broâ—_a add_v whole_a pepper_n mace_n the_o slice_n or_o tâ—_n of_o a_o onion_n prune_n currant_n and_o vinegar_n sufficient_a to_o make_v it_o sharp_a then_o colour_n 〈◊〉_d broth_n with_o bruise_a prune_n and_o serve_v up_o pheasant_n in_o it_o to_o carbinade_v mutton_n the_o best_a way_n broil_n a_o breast_n or_o shoulder_n of_o mutton_n scotch_v it_o with_o your_o knife_n strew_v on_o they_o mince_a thyme_n grate_a nutmeg_n and_o a_o little_a salt_n with_o claret-wine_n caper_n gravy_n and_o a_o shred_v shalot_n garnish_v with_o a_o lemon-peel_n to_o roast_v a_o pig._n take_v a_o fat_a one_o cleanse_v his_o belly_n put_v into_o it_o mince_a sage_n curran_n mace_n and_o graâ—ed_a nutmeg_n roast_v he_o indifferent_o by_o a_o soak_a fire_n then_o make_v up_o a_o brisk_a fire_n to_o crackle_v he_o and_o serve_v he_o up_o with_o curran_n bread_n sage_n butter_n and_o nutmeg_n make_v into_o a_o thin_a sauce_n with_o rose-water_n to_o stew_v venison_n the_o best_a way_n take_v fat_a venison_n either_o raw_a or_o potted_a slice_v it_o and_o put_v it_o into_o your_o stewing-pan_n with_o claret-wine_n rosemary-top_n clove_n sugar_n vinegar_n and_o grate_a bread_n be_v well_o stew_v add_v grate_v nutmeg_n and_o serve_v it_o up_o garnish_v with_o luke-olive_n to_o make_v a_o fricacy_n of_o chicken_n the_o best_a way_n take_v four_o or_o five_o chicken_n about_o two_o month_n old_a scald_a and_o flay_v they_o put_v they_o in_o water_n and_o white-wine_n then_o take_v a_o large_a onion_n ten_o or_o twelve_o blade_n of_o mace_n and_o the_o quantitity_n of_o a_o nutmeg_n grate_v tie_v they_o up_o in_o a_o cloth_n with_o a_o bundle_n of_o swâ—â—_n herb_n and_o salt_n put_v they_o into_o a_o eartheâ—-pan_n and_o let_v they_o simper_v a_o while_n then_o taâ—â—_n three_o or_o four_o anchovey_n five_o or_o six_o egg_n half_a a_o pound_n of_o the_o best_a butter_n dissolve_v 〈◊〉_d a_o pint_n of_o mutton-broth_n shred_v the_o spicâ—_n small_a with_o a_o quarter_n of_o a_o pound_n of_o caper_n mix_v they_o with_o the_o other_o sauce_n and_o lay_v the_o chicken_n upon_o it_o serve_v they_o up_o with_o sâ—pits_n garnish_v with_o slice_a lemon_n thus_o yoâ—_n may_v dress_v and_o dish_n up_o partridge_n or_o pigeon_n with_o only_a the_o abatement_n of_o the_o eggs._n to_o stew_v a_o fillet_n of_o beef_n the_o new_a way_n take_v the_o tender_a and_o remove_v the_o skiâ—_n and_o sinew_n steep_v it_o in_o white-wine_n scatter_v on_o it_o a_o small_a quantity_n of_o pepper_n and_o salt_n than_o cover_v it_o with_o wine_n add_v more_o pepper_n and_o keep_v it_o close_o down_o with_o 〈◊〉_d weight_n suffer_v it_o to_o steep_v two_o night_n anâ—_n a_o day_n when_o take_v it_o out_o put_v it_o into_o aâ—_n earthen-pot_n with_o beef-broth_n cover_v it_o on_o 〈◊〉_d gentle_a fire_n add_v a_o few_o clove_n and_o maceâ—_n and_o stand_v over_o the_o fire_n till_o it_o be_v tender_a iâ—_n will_v be_v of_o a_o admirable_a taste_n serve_v it_o uâ—_n with_o the_o broth._n the_o new_a way_n to_o boil_v a_o wild-duck_n the_o duck_n be_v half_o roast_v take_v she_o of_o the_o spit_n put_v she_o into_o a_o pan_n with_o a_o pint_n oâ—_n claret_n and_o as_o much_o mutton-broth_n three_o onion_n cut_v and_o a_o bundle_n of_o sweet_a herb_n â—ee_n or_o four_o slice_n of_o bacon_n and_o some_o whole_a â—pper_n cover_v the_o pan_n with_o another_o and_o â—hen_o it_o be_v stew_v or_o boil_v sufficient_o â—â—ve_v it_o up_o with_o the_o broth._n to_o bake_v a_o pig_fw-mi the_o best_a way_n take_v a_o pig_n and_o dress_v he_o well_o as_o for_o roastâ—g_v mould_v he_o up_o in_o a_o coffin_n of_o clay_n but_v a_o little_a within_o put_v he_o into_o a_o oven_n â—ght_v hour_n so_o that_o the_o clay_n be_v dry_v the_o â—g_z will_v be_v very_o crisp_a then_o serve_v he_o up_o â—th_v sauce_n as_o for_o roast_n 〈◊〉_d boil_n a_o pullet_n capon_n or_o chicken_n the_o best_a way_n truss_v they_o and_o put_v they_o into_o mutton-â—oth_a with_o mace_n spinage_n and_o endive_n marigold-flower_n bugloss_n borage_n sorrel_n and_o â—â—rsley_n and_o when_o they_o be_v enough_o garnish_n â—â—e_v dish_n with_o borage_n and_o marigold-flower_n use_v serve_v they_o up_o in_o sipit_n to_o boil_v a_o capon_n or_o chicken_n with_o sugar-pease_n take_v the_o pease_n when_o young_a and_o dry_a â—â—em_n in_o the_o cod_n take_v they_o from_o thence_o 〈◊〉_d the_o quantity_n of_o two_o or_o three_o handful_n â—â—t_n they_o into_o a_o earthen-vessel_n with_o about_o â—â—lf_a a_o pound_n of_o fresh_a butter_n and_o near_o half_a a_o â—at_a of_o fair_a water_n add_v whole_a pepper_n mace_n use_v olive-oyl_n of_o each_o a_o small_a quantity_n and_o â—ur_n capon_n and_o chicken_n be_v well_o boil_v strain_v the_o pease_n and_o other_o ingredient_n aâ—â—_n serve_v they_o up_o as_o sauce_n with_o the_o yolk_n of_o tâ—â—_n or_o three_o egg_n and_o half_a a_o quartern_a of_o sack._n to_z hash_fw-mi a_o capon_n or_o pullet_n the_o best_a way_n take_v either_o of_o they_o cold_a after_o haviâ—â—_n be_v roast_v take_v out_o the_o brain_n and_o minâ—_n they_o small_a with_o the_o flesh_n of_o the_o wing_n thâ—_n take_v off_o the_o leg_n and_o rump_n entire_a than_o aâ—â—_n strong_a broth_n and_o gravy_n slice_a nutmeg_n onion_n and_o salt_n and_o stew_v the_o divide_a parâ—_n in_o a_o large_a pipkin_n and_o when_o they_o be_v wâ—_n stew_v add_v some_o oyster_n juice_n of_o orange_n and_o a_o yolk_n of_o a_o egg_n and_o serve_v they_o up_o 〈◊〉_d sipit_n garnish_v with_o orange_n slice_v aâ—_n flower_n and_o thus_o any_o fowl_n of_o this_o or_o tâ—_n like_o kind_n may_v be_v have_fw-mi to_o boil_v a_o pullet_n or_o capon_n with_o asparagrass_n boil_v the_o fowl_n in_o fair_a water_n put_v bruise_v mace_n chap_a parsley_n and_o sweet_a butter_n in_o its_o
belly_n tie_v up_o the_o vent_n be_v boileâ—_n take_v out_o the_o parsley_n and_o mace_n garnish_v the_o dish_n with_o it_o in_o which_o have_v asparagraâ—_n ready_a boil_v place_v it_o in_o good_a order_n to_o fry_v a_o rabbit_n with_o sweet_a sauce_n cut_v it_o in_o piece_n orderly_o and_o wash_v it_o welâ—_n then_o dry_a it_o in_o a_o coth_a and_o fry_v it_o with_o sweâ—_n butter_n be_v half_o fry_v slice_v some_o of_o it_o uâ—ry_v small_a put_v it_o into_o a_o quarter_n of_o a_o pint_n 〈◊〉_d cream_n the_o yolk_n of_o two_o egg_n some_o grate_a nutmeg_n and_o salt_n when_o the_o rabbit_n be_v thorough_o fry_v pour_v they_o upon_o it_o and_o keep_v they_o stir_v add_v verjuice_n fresh_a butter_n and_o sugar_n a_o like_a quantity_n and_o serve_v they_o up_o with_o sipit_n garnish_v the_o dish_n with_o any_o green_a thing_n to_o stew_v a_o mallard_n first_o let_v it_o be_v half_o roast_v then_o cut_v it_o into_o small_a piece_n put_v it_o into_o a_o dish_n with_o gravy_n fresh_a butter_n and_o a_o handful_n of_o mince_a parsley_n with_o two_o or_o three_o onion_n and_o a_o hard_a lettuce_n let_v they_o stand_v a_o hour_n then_o add_v pepper_n salt_n and_o lemon-juyce_n and_o serve_v it_o up_o with_o sipit_n and_o a_o garnish_n of_o lemon-peel_n to_o fry_v a_o neats-tongue_n the_o best_a way_n the_o tongue_n be_v boil_v and_o blanch_v cut_v it_o season_n it_o with_o cinnamon_n grate_a nutmeg_n and_o sugar_n then_o add_v yolk_n of_o egg_n and_o lemon_n cut_v in_o small_a piece_n fry_a they_o in_o spoonful_n with_o sweet_a butter_n then_o heat_v it_o hot_a pour_v on_o your_o tongue_n the_o sauce_n and_o sugar_n and_o serve_v it_o up_o to_o boil_v a_o haunch_n of_o venison_n in_o the_o best_a manner_n stuff_v it_o with_o sweet_a herb_n parsley_n and_o beef-suet_n mince_v small_a as_o likewise_o with_o the_o yolk_n of_o hard_a egg_n the_o stuff_n material_n be_v season_v with_o salt_n nutmeg_n and_o ginger_n and_o the_o venison_n be_v powder_v boil_v it_o in_o strong_a broth_n and_o in_o another_o pot_n two_o or_o three_o colleflower_v add_v to_o they_o a_o quart_n of_o new_a milk_n and_o they_o be_v take_v up_o boil_v in_o the_o same_o liquor_n a_o handful_n or_o two_o of_o sorrel_n oâ—_n spinage_n then_o part_n of_o the_o broth_n be_v take_v away_o put_v in_o vinegar_n sweet_a butter_n grate_a bread_n and_o nutmeg_n then_o lay_v the_o spinage_n upon_o sipit_n round_o the_o dish_n lay_v the_o venison_n in_o the_o middle_n and_o colliflower_n in_o order_n garnish_v the_o dish_n with_o parsley_n spinage_n and_o marigold-flower_n to_o roast_v a_o goose_n in_o the_o new_a fashion_n draw_v your_o goose_n and_o put_v she_o on_o a_o spit_n lay_v she_o to_o a_o gentle_a fire_n which_o you_o must_v increase_v by_o degree_n then_o take_v nine_o or_o ten_o soft_a apple_n or_o pippin_n for_o want_n of_o they_o boiâ—_n they_o in_o a_o pint_n of_o white-wine_n sweeten_v they_o with_o sugar_n and_o then_o add_v a_o small_a quantity_n oâ—_n mustard_n when_o they_o be_v come_v to_o a_o pulp_n and_o a_o spoonful_n of_o rose-water_n stir_v they_o well_o and_o put_v it_o in_o saucer_n apart_o though_o for_o greeâ—_n goose_n the_o sauce_n be_v general_o the_o juice_n oâ—_n sorrel_n scald_a gooseberry_n butter_n and_o sugar_n to_o boil_v a_o pike_n the_o best_a way_n wash_v and_o gut_n it_o bring_v the_o head_n and_o taâ—_n together_o in_o a_o circle_n scotch_v the_o back_n tâ—_n make_v it_o pliable_a boil_v it_o in_o water_n salt_n anâ—_n vinegar_n put_v it_o in_o when_o the_o water_n boil_v it_o be_v enough_o take_v it_o out_o and_o serve_v it_o up_o with_o ginger_n grate_a bread_n butter_n white-wine_n oyster_n date_n and_o the_o juice_n of_o lemon_n garnish_v with_o green_a leave_n or_o flower_n to_o stew_v a_o pike_n the_o best_a way_n wash_v out_o the_o blood_n flat_a it_o and_o lay_v it_o in_o a_o dish_n cover_v it_o with_o white-wine_n add_v when_o it_o boil_v whole_a cinnamon_n mace_n salt_n and_o sweet_a butter_n and_o dish_n it_o up_o on_o sipit_n to_o boil_v a_o salmon_n the_o best_a way_n cover_v it_o with_o water_n add_v rosemary_n and_o thyme-top_n winter-savory_n and_o salt_n then_o add_v more_o a_o pint_n of_o vinegar_n and_o serve_v it_o up_o with_o butter_n the_o juice_n of_o lemon_n and_o anchovey_v make_v into_o sauce_n to_o roast_v a_o eel_n the_o best_a way_n take_v one_o pretty_a large_a eel_n take_v out_o the_o â—ntrails_n after_o it_o be_v skin_v then_o fill_v the_o belly_n with_o sweet_a herb_n and_o butter_n beat_v together_o â—n_a a_o mortar_n after_o that_o draw_v the_o skin_n over_o again_o and_o fasten_v the_o eel_n with_o string_n to_o the_o spit_n and_o moderate_o roast_v it_o then_o with_o the_o herb_n anchovey-sawce_n and_o butter_n together_o with_o the_o gravy_n serve_v it_o up_o to_o roast_v a_o lobster_n the_o best_a way_n take_v a_o large_a one_o whilst_o alive_a bound_v up_o thâ—_n claw_n and_o fasten_v it_o to_o the_o spit_n before_o a_o gentle_a fire_n bai_v it_o first_o with_o water_n and_o salt_n then_o with_o butter_n and_o claret-wine_n and_o wheâ—_n it_o be_v enough_o break_v the_o shell_n take_v out_o the_o meat_n and_o serve_v it_o up_o with_o anchovey-sawce_n and_o stew_a oyster_n to_o roast_v a_o pound_n of_o butter_n lay_v your_o butter_n in_o water_n till_o it_o be_v verâ—_n stiff_a then_o fix_v it_o upon_o a_o small_a spit_n lay_v iâ—_n down_o before_o a_o gentle_a fire_n and_o as_o soon_o as_o iâ—_n begin_v to_o drop_v dredg_v bread_n on_o it_o and_o so_o continue_v to_o do_v add_v a_o little_a beat_a cinnamon_n and_o sugar_n till_o the_o bread_n have_v soak_v up_o all_o the_o butter_n which_o do_v make_v the_o outside_n brown_a and_o serve_v it_o up_o in_o the_o nature_n of_o a_o quake_a pudding_n with_o verjuice_n butter_n rosewate_a and_o sugar_n to_o make_v sauseages_n the_o best_a way_n take_v a_o leg_n of_o pork_n divide_v the_o fat_a froâ—_n the_o lean_a and_o chap_v the_o latter_a small_a with_o maâ—jorum_fw-la penyroyal_a thyme_n and_o winter_n savoury_n add_v salt_n pepper_n and_o a_o little_a ginger_n together_o with_o half_a the_o quantity_n of_o meat_n 〈◊〉_d beef-suet_n and_o be_v very_o small_a fill_v it_o iâ—_n sheeps-gut_n with_o a_o whalebone-fescue_n anâ—_n dry_v they_o in_o a_o chimney_n for_o your_o use_n to_o dress_v a_o dish_n of_o anchovey_v the_o hest_n way_n take_v the_o best_a leghorn_n fish_n about_o a_o year_n â—ld_v not_o be_v rusty_a wash_v they_o and_o smooth_a â—ff_n the_o white_a and_o scale_n divide_v they_o equal_o 〈◊〉_d four_o quarter_n at_o length_n lay_v one_o lay_v waâ—ing_n in_o and_o out_o and_o between_o they_o another_o â—rait_n in_o the_o figure_n of_o a_o star_n make_v of_o the_o â—ones_n the_o figure_n of_o a_o crown_n and_o place_v it_o 〈◊〉_d the_o centre_n of_o the_o dish_n garnish_n it_o with_o lâ—â—ois_n olive_n sampher_n pickle_a barberry_n pickle_a broom-bud_n mushroon_n caper_n and_o slice_n of_o pickle_n cucumber_n in_o what_o form_n â—ou_fw-mi please_v add_v a_o sufficient_a quantity_n of_o oil_n and_o vinegar_n how_o to_o dress_v a_o dish_n of_o caveer_n the_o best_a way_n take_v that_o which_o be_v not_o rusty_a nor_o overâ—ried_v steep_v it_o in_o the_o best_a florence-oyl_n for_o â—he_n space_n of_o a_o hour_n then_o take_v it_o out_o and_o work_v it_o with_o a_o little_a vinegar_n and_o pepper_n into_o 〈◊〉_d form_n or_o figure_n as_o best_a fancy_n you_o and_o then_o garnish_v it_o with_o olive_n and_o barberry_n serâ—ing_v it_o up_o with_o oil_n the_o best_a way_n to_o dress_v a_o dish_n of_o pickle-herring_n take_v new_a herring_n or_o the_o best_a you_o can_v get_v take_v off_o the_o skin_n and_o take_v out_o the_o bone_n â—â—ice_o the_o herring_n and_o mince_v they_o very_o small_a â—hen_o shred_v pickle-cucumber_n shalot_n or_o onion_n lemon-peel_n codling_n pippin_n or_o pome-water_n mix_v the_o whole_a matter_n with_o caper_n barberry_n and_o broom-bud_n garnish_n the_o dish_n with_o olive_n french-bean_n and_o mushroon_n make_v it_o into_o a_o figure_n add_v oil_n vinegar_n and_o pepper_n and_o serve_v it_o up_o or_o if_o you_o please_v you_o may_v garnish_v it_o with_o pickled-oyster_n to_o set_v out_o a_o dish_n of_o pickles_n place_v in_o the_o midst_n your_o cucumber_n than_o your_o large_a olive_n than_o french-bean_n at_o length_n and_o small_a olive_n between_o they_o than_o mushroon_n and_o caper_n and_o on_o the_o edge_n of_o the_o dish_n pickle_a grape_n pickle_a gillyflower_n and_o broom-bud_n and_o so_o serve_v they_o up_o how_o to_o pot_n fowl_n in_o order_n to_o their_o keep_n by_o sea_n or_o land_n etc._n etc._n roast_v duck_n mallards_n teal_n widgeon_n pigeon_n or_o chicken_n drain_v they_o from_o the_o gravy_n and_o put_v into_o the_o belly_n of_o they_o a_o little_a pepper_n and_o salt_n
beyond_o what_o i_o have_v mention_v in_o other_o matter_n and_o chief_o in_o these_o observation_n 1._o observe_v your_o flower_n be_v fine_a and_o free_a from_o bran_n or_o any_o defect_n and_o have_v lay_v it_o on_o a_o smooth_a table_n or_o in_o a_o kneading-trough_n 2._o heat_v your_o liquor_n suffer_v it_o to_o simper_v scum_v off_o what_o arise_v and_o if_o it_o be_v for_o tart_n custard_n or_o the_o like_a let_v it_o be_v fair_a water_n with_o a_o small_a ingredient_n of_o rose-water_n and_o malaga-wine_n so_o that_o it_o taste_v of_o either_o but_o for_o large_a pie_n make_v with_o meat_n or_o the_o like_a add_v butter_n a_o pound_n to_o two_o quart_n of_o liquor_n â—nd_v to_o either_o of_o they_o in_o mould_v egg_n or_o new-ale-yest_n according_a as_o you_o will_v have_v â—our_n paste_n light_n or_o solid_a which_o i_o leave_v to_o your_o discretion_n 3._o as_o for_o those_o that_o be_v to_o be_v raise_v very_o â—hin_a work_v they_o up_o cold_a but_o those_o of_o largeness_n that_o will_v admit_v a_o good_a substance_n for_o the_o more_o ease_n and_o pliableness_n let_v the_o paste_n be_v warm_a work_v they_o into_o a_o form_n with_o your_o hand_n roaler_n nipper_n spur-iron_n knife_n and_o plate_n mark_v the_o garnish_n or_o flourish_v on_o â—he_v lid_n or_o side_n i_o leave_v likewise_o to_o your_o discretion_n but_o that_o you_o may_v the_o better_o understand_v the_o form_n of_o the_o most_o curious_a thing_n of_o this_o nature_n i_o have_v cause_v they_o to_o be_v insert_v in_o the_o follow_a page_n and_o so_o proceed_v to_o the_o fill_v they_o etc._n etc._n to_o make_v a_o oyster-pie_n let_v the_o oyster_n be_v parboil_v in_o their_o own_o liquor_n wash_v and_o dry_v they_o season_n they_o with_o nutmeg_n pepper_n salt_n and_o the_o hard_a yolk_n of_o egg_n and_o the_o pie_n be_v make_v oval_a put_v into_o it_o curran_n and_o slice_a date_n and_o on_o they_o lay_v the_o oyster_n add_v large_a mace_n barberry_n slice_a lemon_n and_o butter_n and_o when_o it_o be_v bake_v put_v into_o it_o white-wine_n sugar_n and_o butter_n to_o make_v a_o veal-pye_n the_o best_a way_n raise_v your_o paste_n well_o cut_v a_o leg_n of_o veaâ—_n in_o slice_n season_n it_o with_o salt_n pepper_n and_o nutmeg_n add_v some_o large_a mace_n lay_v the_o meat_n with_o raisin_n of_o the_o sun_n and_o curran_n in_o the_o pie_n and_o fill_v it_o with_o butter_n and_o when_o bake_v serve_v it_o up_o hot_a the_o best_a way_n to_o make_v a_o carp-pye_n draw_v scald_a and_o wash_v a_o large_a carp_n or_o two_o season_n he_o or_o they_o with_o salt_n pepper_n and_o nutmeg_n then_o fill_v the_o pie_n with_o they_o good_a store_n of_o butter_n raisin_n of_o the_o sun_n slice_n of_o orange_n and_o juice_n of_o lemon_n close_o it_o up_o and_o bake_v it_o the_o best_a way_n to_o make_v a_o chicken-pye_n truss_v your_o chicken_n and_o flat_a the_o breast-bone_n and_o have_v raise_v your_o paste_n lay_v they_o in_o order_n fill_v their_o body_n with_o butter_n lay_v above_o and_o beneath_o raisin_n curran_n prune_n cinnamon_n sugar_n mace_n and_o salt_n with_o a_o convenient_a quantity_n of_o butter_n and_o when_o it_o be_v bake_v pour_v in_o rose-water_n white-wine_n beat_a cinnamon_n sugar_n and_o verjuice_n with_o the_o which_o serve_v it_o up_o etc._n etc._n to_o make_v a_o warden-pye_n the_o best_a way_n first_o bake_v your_o warden_n gentle_o in_o a_o little_a water_n and_o claret_n add_v a_o pound_n of_o sugar_n cover_v your_o pot_n or_o pan_n with_o a_o lid_n of_o dough_n â—d_a when_o they_o be_v cold_a lay_v they_o into_o your_o â—ye_z with_o clove_n cinnamon_n sugar_n and_o a_o â—art_n of_o the_o liquor_n and_o bake_v it_o gentle_o â—o_o make_v a_o pie_n with_o sweetbread_n and_o lamb-stone_n slit_v your_o lamb-stone_n skin_n and_o wash_v they_o â—ke_v the_o liver_n of_o a_o lamb_n shred_v it_o small_a â—nd_v slice_v a_o udder-part_n of_o a_o leg_n of_o veal_n â—hich_v be_v season_v with_o mace_n cloves_n salt_n â—nd_v nutmeg_n make_v small_a as_o also_o pepper_n â—read_v into_o it_o three_o or_o four_o pippin_n and_o the_o â—ke_n quantity_n of_o the_o peel_n of_o candy_a lemon_n â—nd_v orange_n five_o or_o six_o date_n cut_v in_o the_o middle_n and_o stone_v with_o curran_n carraway-â—eeds_a white_a sugar_n and_o half_a a_o pint_n of_o rose-water_n and_o verjuice_n add_v more_o a_o couple_n of_o egg_n make_v it_o into_o ball_n and_o with_o the_o juice_n â—f_a sorrel_n green_fw-mi it_o lay_v a_o sweetbread_n and_o 〈◊〉_d lamb-stone_n till_o it_o be_v nearfull_a cover_v they_o with_o citron-peel_n date_n and_o slice_n of_o lemon_n â—nd_n be_v bake_v enough_o pour_v in_o butter_n white-wine_n sugar_n and_o the_o beat_a yolk_n of_o egg_n scrape_v sugar_n on_o the_o lid_n to_o set_v it_o off_o to_o bake_v a_o turkey_n the_o best_a way_n when_o your_o turkey_n be_v parboil_v lard_v â—im_a season_n he_o with_o pepper_n salt_n cloves_n â—nd_v mace_n flat_o the_o breast_n and_o put_v he_o into_o â—our_n coffin_n or_o pie_n and_o fill_v it_o with_o butter_n when_o it_o be_v bake_v and_o cold_a and_o so_o serve_v it_o up_o to_o make_v a_o artichoak-pye_n the_o best_a way_n take_v the_o bottom_n of_o half_a a_o dozen_o artâ—_n choke_v boil_v they_o tender_a season_n they_o witâ—_n ginger_n mace_n salt_n and_o sugar_n lay_v marrow_n at_o the_o bottom_n of_o your_o pie_n and_o they_o upon_o it_o cover_v they_o with_o marrow_n slice_a date_n raisin_n of_o the_o sun_n and_o be_v half_o bake_v put_v in_o a_o quarter_n of_o a_o pint_n of_o canary_n wherein_o orange-peel_n have_v be_v boil_v then_o bake_v it_o well_o to_o make_v a_o marrow-pudding_n the_o best_a way_n blanch_n a_o pound_n of_o almond_n beat_v they_o small_a with_o rose-water_n take_v a_o pound_n of_o finâ—_n sugar_n grate_n a_o penny_n white_a loaf_n and_o a_o nutmeg_n add_v a_o pint_n of_o cream_n the_o marrow_n oâ—_n two_o or_o three_o bone_n and_o a_o grain_n or_o two_o oâ—_n amber-grease_n mingle_v they_o with_o a_o littlâ—_n salt_n fill_v the_o skin_n you_o intend_v it_o shall_v be_v in_o and_o boil_v it_o moderate_o the_o best_a way_n to_o make_v a_o custard_n take_v and_o boil_v a_o quart_n of_o cream_n witâ—_n whole_a spice_n beat_v the_o yolk_n of_o ten_o egg_n and_o five_o whites_n with_o a_o little_a cream_n put_v they_o into_o the_o cream_n when_o cold_a then_o put_v it_o into_o paste_n strew_v comfit_n on_o it_o and_o bake_v it_o to_o make_v a_o umble-pye_n the_o best_a way_n as_o have_v beeâ—_n approve_v take_v beef-suet_n mince_v it_o and_o lay_v it_o in_o youâ—_n coffin_n or_o if_o you_o please_v slice_n of_o lard_v baâ—on_n then_o take_v your_o umbles_n and_o cut_v they_o â—to_z small_a piece_n as_o big_a as_o hazle-nut_n and_o â—our_n bacon_n about_o the_o same_o bigness_n then_o â—ake_v grate_v nutmeg_n pepper_n and_o salt_n strew_v â—hem_n on_o the_o top_n then_o lay_v a_o lay_n of_o bacon_n â—nd_v on_o that_o another_o of_o butter_n and_o so_o close_o it_o â—p_v and_o be_v bake_v liquor_n it_o with_o strip_a â—hyme_n claret_n and_o butter_n well_o beat_v together_o a_o venison-pasty_n the_o best_a way_n to_o make_v have_v well_o powder_v your_o haunch_n or_o â—ide_v and_o clear_v it_o from_o sinew_n bone_n and_o â—kin_n season_n it_o with_o pepper_n and_o salt_n and_o beat_v 〈◊〉_d with_o your_o roaler_n make_v it_o proportionable_a for_o a_o pastry_n then_o make_v your_o paste_n with_o â—â—ne_n flower_n allow_v to_o a_o peck_n three_o pound_n â—f_a butter_n and_o twelve_o egg_n work_v it_o with_o â—old_a water_n to_o a_o convenient_a stiffness_n suffer_v â—t_a to_o be_v as_o thick_a as_o your_o thumb_n then_o take_v it_o â—pon_o your_o roaler_n and_o open_v it_o again_o upon_o a_o â—ouple_n of_o sheet_n or_o so_o much_o as_o will_v serve_v of_o cap-paper_n and_o have_v your_o white_a mince_a â—nd_v beat_v with_o water_n lay_v it_o proportionable_o â—pon_o the_o pastry_n to_o the_o breadth_n and_o length_n of_o â—he_n venison_n then_o in_o the_o white_a lie_v the_o veniâ—on_n and_o wash_v it_o round_o with_o a_o feather_n put_v on_o â—he_v border_n season_n the_o top_n of_o the_o venison_n and_o â—urn_v over_o the_o other_o leaf_n and_o so_o close_a your_o â—asty_n then_o drive_v out_o another_o border_n for_o garnish_v the_o pastry_n from_o the_o side_n to_o thâ—_n top_n the_o device_n of_o which_o be_v leave_v to_o your_o discretion_n then_o vent_v it_o at_o the_o top_n set_v it_o into_o 〈◊〉_d well-heated_n oven_n and_o suffer_v it_o to_o soak_v as_o iâ—_n ought_v viz._n four_o or_o five_o hour_n then_o draw_v it_o and_o pour_v butter_n well_o melt_v in_o at_o the_o top_n to_o make_v a_o excellent_a minced-pye_n take_v neats-tongue_n parboil_v they_o till_o they_o may_v be_v peel_a then_o mince_v they_o with_o a_o like_a quantity_n of_o
beef-suet_n stone_a raisin_n and_o pick_a currant_n make_v they_o in_o a_o manner_n like_o pap_n then_o mingle_v a_o little_a fine_a sugar_n with_o a_o glass_n or_o two_o of_o old_a mallaga_n then_o add_v slice_n of_o candy_a citron-peel_n and_o put_v the_o whole_a be_v well_o mingle_v into_o a_o coffin_n the_o form_n oâ—_n which_o be_v leave_v to_o your_o discretion_n and_o strew_v on_o it_o a_o few_o caraway-comfit_n and_o so_o bake_v it_o moderate_o to_o make_v a_o eel-pye_n the_o best_a way_n take_v the_o best_a silver_n eel_n indifferent_a large_a strip_v gut_n and_o wash_v they_o cut_v they_o to_o piece_n at_o about_o a_o finger_n length_n shred_v a_o handful_n of_o sweet_a herb_n with_o some_o parsley_n and_o a_o onion_n season_n they_o with_o pepper_n salt_n beat_a clove_n mace_n and_o grate_a nutmeg_n when_o the_o coffin_n or_o crust_n be_v rear_v and_o fashion_v to_o your_o mind_n put_v they_o in_o and_o strew_v over_o they_o some_o currant_n and_o a_o few_o slice_n of_o lemon_n over_o that_o put_v a_o lay_n of_o butter_n and_o â—lose_v your_o coffin_n with_o the_o lid_n and_o when_o the_o pie_n be_v bake_v put_v in_o butter_n melt_v with_o a_o â—ittle_a vinegar_n and_o beat_v up_o with_o the_o white_a of_o a_o egg._n the_o best_a way_n to_o make_v a_o gooseberry-tart_a take_v your_o gooseberry_n before_o they_o be_v â—ipe_a be_v well_o pick_v scald_v they_o till_o they_o will_v break_v in_o a_o spoon_n then_o strain_v out_o the_o â—ulp_n and_o beat_v it_o up_o with_o half_a a_o dozen_o egg_n and_o stir_v they_o well_o together_o on_o a_o chafing-dish_n of_o coal_n add_v rose-water_n and_o sweeten_v â—hem_n with_o sugar_n and_o when_o it_o be_v cold_a you_o may_v put_v it_o into_o your_o coffin_n and_o moderate_o â—ake_v it_o or_o serve_v it_o up_o in_o plate_n without_o bake_v to_o make_v a_o pippin_n or_o codling-tart_a or_o of_o any_o such_o like_a fruit._n take_v your_o pippin_n gather_v before_o they_o be_v over_o ripe_a pare_v they_o and_o take_v the_o core_n clear_v off_o strew_v some_o sugar_n and_o rose-water_n on_o they_o and_o each_o pippin_n be_v cut_v in_o four_o quarter_n lay_v they_o in_o order_n between_o every_o â—aying_n place_n thin_a slice_n of_o quince_n then_o add_v syrup_n of_o quince_n or_o of_o the_o same_o fruit_n after_o that_o strew_v over_o the_o sugar_n mix_v with_o a_o little_a cinnamon_n and_o close_v all_o up_o in_o the_o coffin_n bake_v they_o gentle_o that_o they_o may_v be_v well_o soak_v to_o make_v a_o paste_n of_o marrow_n etc._n etc._n take_v the_o marrow_n of_o six_o bone_n shreak_v they_o with_o a_o considerable_a quantity_n of_o appleâ—_n well_o pare_v and_o core_v then_o add_v a_o sufficient_a quantity_n of_o sugar_n and_o put_v they_o into_o a_o puffâ—_n paste_n and_o have_v fry_v they_o in_o a_o pan_n witâ—_n sweet_a butter_n serve_v they_o up_o with_o sugar_n anâ—_n cinnamon_n to_o make_v a_o pie_n of_o calves-feet_n the_o best_a way_n have_v boil_v your_o calves-feet_n well_o takâ—_n out_o the_o bone_n and_o grissle_n as_o many_o as_o be_v convenient_a shred_v they_o as_o small_a as_o you_o can_v anâ—_n season_n they_o with_o clove_n and_o mace_n add_v tâ—_n they_o a_o good_a quantity_n of_o curran_n raisin_n and_o date_n the_o latter_a well_o stone_v then_o with_o a_o sufficient_a quantity_n of_o sweet_a butter_n put_v theâ—_n into_o your_o coffin_n break_v on_o they_o somâ—_n whole_a cinnamon_n and_o slice_a nutmeg_n the_o scatter_v over_o they_o some_o salt_n and_o close_a theâ—_n up_o leave_v a_o vent_n to_o pour_v in_o when_o the_o pie_n iâ—_n bake_v a_o quantity_n of_o verjuice_n beat_a cinnamon_n and_o fresh_a butter_n well_o beat_v together_o to_o make_v the_o best_a cake_n take_v a_o sufficient_a quantity_n of_o fine_a flower_n a_o quarter_n the_o weight_n of_o it_o in_o pick_v and_o wash_v currant_n a_o pound_n of_o carraway-comfit_n half_a a_o pound_n of_o marmalade_n of_o orange_n thâ—_n â—olks_n of_o a_o dozen_o egg_n half_o a_o pint_n of_o malmâ—y_n or_o mallaga_n a_o quarter_n of_o a_o pint_n of_o rose-water_n mould_v they_o together_o with_o a_o little_a new-ale-yest_n and_o as_o much_o milk_n as_o will_v â—ake_v they_o up_o into_o cake_n then_o ice_n they_o â—ver_o with_o sugar_n or_o wash_v they_o over_o with_o â—anary_n well_o beat_v with_o the_o yolk_n of_o a_o egg_n â—nd_v bake_v they_o in_o a_o gentle_a oven_n to_o make_v the_o best_a cheesecake_n take_v new_a milk_n and_o put_v as_o much_o runnet_n â—o_o it_o as_o will_v well_o bring_v it_o to_o a_o curd_n then_o â—rain_v out_o the_o whey_n in_o a_o cloth_n between_o two_o â—atts_n which_o do_v beat_v up_o the_o curd_n with_o â—he_n yolk_n of_o egg_n white-wine_n rose-water_n â—nd_v sugar_n after_o that_o add_v as_o many_o curran_n â—s_v you_o see_v convenient_a then_o have_v make_v â—our_n puff-paste_n of_o fine_a flower_n egg_n milk_n â—nd_v new-ale-yest_n put_v it_o into_o a_o fashion_n and_o â—eing_v well_o knit_v at_o the_o corner_n and_o roll_a â—ith_n a_o pastry-spur_n put_v in_o the_o curd_n and_o wash_v 〈◊〉_d over_o with_o the_o yolk_n of_o a_o egg_n use_v a_o feaâ—er_n for_o that_o purpose_n chap._n xv._o how_o to_o make_v several_a sauce_n for_o roast_n or_o boil_v on_o all_o occasion_n and_o now_o since_o many_o have_v be_v desirous_a to_o have_v a_o account_n of_o sauce_n iâ—_n general_n i_o think_v it_o not_o amiss_o to_o place_v it_o as_o a_o appendix_n to_o cookery_n and_o further_o to_o give_v thâ—_n reader_n a_o account_n of_o the_o seasonable_a bill_n oâ—_n fare_v much_o observe_v by_o the_o curious_a for_o every_o month_n in_o the_o year_n but_o of_o these_o in_o theâ—_n order_n the_o general_a sauce_n for_o green_a goose_n 〈◊〉_d gooseberry_n scald_v and_o colour_v again_o with_o the_o juice_n of_o sorrel_n strew_v over_o witâ—_n butter_n and_o sugar_n and_o serve_v up_o on_o sipit_n and_o for_o most_o land-fowl_n the_o pulp_n of_o stewed_a prune_n the_o gravy_n cinnamon_n ginger_n and_o sâ—gar_n boil_v up_o to_o a_o thickness_n and_o serve_v 〈◊〉_d in_o saucer_n for_o roast_a mutton_n the_o general_a sauce_n be_v caper_n sampher_n the_o gravy_n a_o slice_a shalot_n and_o a_o little_a pepper_n stew_v together_o 〈◊〉_d claret-wine_n ginger_n the_o gravy_n and_o a_o onion_n for_o boil_a mutton_n take_v verjuice_n buâ—ter_n curran_n sugar_n and_o a_o little_a cinnamon_n mix_v they_o well_o over_o a_o fire_n and_o serve_v theâ—_n up_o with_o sipit_n or_o white-broth_n make_v of_o grated_a bread_n curran_n rose-water_n and_o sugar_n with_o the_o yolk_n of_o two_o eggs._n the_o general_a sauce_n for_o roast_n veal_n be_v juice_n of_o orange_n butter_n verjuice_n grate_a nutmeg_n and_o claret-wine_n or_o sweet_a herb_n chap_v small_a with_o the_o yolk_n of_o two_o or_o three_o egg_n boil_v hard_o in_o vinegar_n butter_n and_o grate_a bread_n curran_n beat_a cinnamon_n and_o whole_a clove_n for_o boil_a veal_n green-sawce_n for_o red_a deer_n sweet_a herb_n chap_v small_a the_o gravy_n with_o the_o juice_n of_o a_o orange_n or_o lemon_n and_o grate_a bread_n or_o vinegar_n claret-wine_n ginger_n cinnamon_n and_o sugar_n boil_v up_o with_o a_o sprig_n of_o rosemary_n some_o whole_a clove_n and_o grate_a bread_n and_o if_o you_o stuff_n or_o farce_v your_o venison_n let_v it_o be_v with_o whole_a clove_n sweet_a herb_n and_o beef-suet_n the_o two_o latter_a cut_v very_o small_a for_o roast_v pork_n apple_n quarter_v boil_v in_o fair_a water_n and_o the_o pulp_n mix_v with_o butter_n sugar_n and_o a_o little_a verjuice_n or_o sugar_n mustard_n pepper_n and_o the_o gravy_n for_o boil_a pork_n chap_v sage_n boil_a onion_n pepper_n mustard_n and_o grate_a bread_n or_o mustard_n vinegar_n and_o pepper_n for_o rabit_n sage_n parsley_n butter_n vinegar_n and_o the_o gravy_n or_o beat_a butter_n vinegar_n and_o pepper_n for_o a_o boil_a rabbit_n onion_n sweet_a herb_n pepper_n grate_a bread_n and_o sugar_n serve_v on_o sipit_n for_o hen_n roast_v the_o gravy_n claret-wine_n pepper_n and_o a_o onion_n boil_v with_o the_o head_n neck_n or_o gizzard_n or_o beat_a butter_n the_o juice_n of_o a_o lemon_n pepper_n and_o the_o yolk_n of_o hard_a egg_n for_o a_o hen_n boil_v white_a broth_n and_o sipit_n with_o lemon-peel_n and_o the_o yolk_n of_o aâ—_n egg_n mince_v small_a for_o roast_v chicken_n butter_n verjuice_n thâ—_n gravy_n or_o butter_n vinegar_n boil_v up_o with_o sugar_n and_o the_o substance_n of_o a_o anchovey_n serve_v up_o on_o thin_a slice_n of_o bread_n for_o boil_a chicken_n strong_a mutton-broth_n grate_a bread_n chap_a parsley_n and_o the_o juice_n of_o a_o lemon_n with_o a_o good_a piece_n of_o butter_n welâ—_n mix_v and_o serve_v up_o on_o sipit_n in_o order_n for_o roast_a pigeon_n verjuice_n butter_n and_o boil_a parsley_n shred_v into_o it_o and_o beateâ—_n thick_a or_o claret-wine_n stew_a onion_n gravy_n and_o
pepper_n season_v a_o little_a with_o salt_n foâ—_n boil_v pigeon_n strong_a mutton-broth_n the_o juice_n of_o sorrel_n the_o yolk_n of_o egg_n beat_v iâ—_n raw_a and_o a_o sprig_n of_o rosemary_n or_o sprout_n and_o bacon_n for_o a_o peacock_n turkey_n partridge_n pheasant_n or_o the_o like_a roast_a boil_a shalot_n pepper_n salt_n grate_a bread_n and_o gravy_n or_o onion_n grate_a nutmeg_n manchet_n the_o yolk_n oâ—_n egg_n salt_n and_o the_o juice_n of_o orange_n boileâ—_n up_o to_o the_o thickness_n of_o water-gruel_n oâ—_n bruise_v the_o kernel_n of_o small_a nut_n with_o grateâ—_n bread_n nutmeg_n saffron_n clove_n the_o juice_n of_o orange_n and_o strong_a broth_n boil_v they_o up_o to_o a_o thickness_n for_o a_o stubble_n goose_n slice_v pome-water_n boil_v they_o soft_a mash_n they_o in_o white-wine_n and_o add_v to_o the_o pulp_n butter_n sugar_n verjuice_n and_o the_o gravy_n for_o a_o mallard_n or_o duck_n roast_v take_v oyster-liquor_n the_o gravy_n of_o the_o fowl_n divide_a onion_n nutmeg_n and_o a_o anchovey_n stew_n they_o together_o and_o serve_v it_o up_o in_o the_o liquid_a part_n or_o vinegar_n clove_n and_o sugar_n a_o blade_n of_o mace_n and_o a_o shalot_n if_o boil_v take_v slice_n of_o carrot_n shred_v parsley_n and_o winter-savory_n mace_n verjuice_n and_o grate_v bread._n for_o any_o kind_n of_o seafowl_n roast_v take_v grate_v bread_n cinnamon_n ginger_n and_o sugar_n claret_n and_o wine-vinegar_n boil_v they_o with_o rosemary_n and_o clove_n to_o a_o convenient_a thickness_n strain_v they_o and_o serve_v they_o up_o as_o a_o very_a good_a sauce_n or_o gravy_n claret-wine_n a_o onion_n and_o pepper_n with_o a_o small_a piece_n of_o butter_n for_o roast_a salmon_n take_v oyster-liquor_n a_o slice_n of_o nutmeg_n the_o gravy_n and_o the_o juice_n of_o orange_n and_o butter_n beat_v they_o up_o to_o a_o thickness_n or_o beat_v clove_n the_o gravy_n grate_a nutmeg_n and_o grate_a bread_n beat_v up_o with_o butter_n the_o yolk_n of_o a_o egg_n and_o vinegar_n for_o boil_a salmon_n butter_n vinegar_n nutmeg_n and_o the_o entrail_n of_o the_o salmon_n to_o make_v a_o excellent_a green-sawce_n to_o serve_v oâ—_n any_o occasion_n wherein_o it_o be_v requisite_a take_v large_a sorrel_n white_a bread_n grate_v pare_v and_o core_v pippin_n some_o sprig_n oâ—_n mint_n a_o quantity_n of_o verjuice_n sufficient_a tâ—_n moisten_v it_o and_o be_v stamp_v very_o small_a scrape_v sugar_n on_o it_o and_o mix_v it_o well_o together_o and_o so_o serve_v it_o up_o with_o pork_n veal_n chicken_n kid_n lamb_n gosling_n or_o the_o like_a theâ—_n be_v boil_v for_o all_o sort_n of_o small_a bird_n roast_v take_v the_o gravy_n pepper_n butter_n anâ—_n their_o liver_n and_o gizard_n mince_v with_o parsley_n or_o the_o gravy_n of_o a_o capon_n ginger_n anâ—_n the_o yolk_n of_o a_o egg_n beat_v together_o witâ—_n a_o little_a butter_n and_o vinegar_n and_o thus_o mucâ—_n may_v suffice_v for_o sauce_n so_o necessary_a to_o bâ—_n know_v by_o all_o that_o pretend_v to_o cookery_n chap._n xvi_o direction_n to_o know_v what_o be_v in_o season_n throughout_o the_o twelve_o month_n of_o the_o year_n and_o what_o ought_v to_o be_v serve_v up_o as_o the_o first_o and_o second_o course_n etc._n etc._n march._n neats-tongue_n and_o udder_n 2._o boil_a chicken_n 3._o a_o dish_n of_o stew_a oyster_n with_o anchovey-sawce_n 4._o a_o dish_n of_o young_a rabit_n 5._o a_o grand_a salad_n second_o course_n 1._o a_o dish_n of_o sole_n or_o smelt_n 2._o a_o dish_n of_o marinate-flounder_n 3._o a_o pie_n of_o lamb-â—ones_a 4._o asparagrass_n if_o to_o be_v get_v 5._o a_o warden-pye_n april_n 1._o greengeese_n or_o veal_n and_o bacon_n 2._o a_o â—oasted_a haunch_n of_o venison_n 3._o a_o lumber-pye_n 4._o rabit_n 5._o tart_n second_o course_n 1._o cold_a lamb._n 2._o a_o cold_a neats-tongue_n pye._n 3._o salmon_n lobster_n and_o prawn_n 4._o a_o dish_n of_o asgaragrass_n may._n 1._o boil_a chicken_n 2._o roast_v veal_n 3._o roast_v capon_n 4._o roast_v rabit_n second_o course_n 1._o artichoke-pye_n just_a out_o of_o the_o oven_n 2._o westphalia-ham_n 3._o tart_n 4._o sturgeon_n salmon_n lobster_n 5._o a_o dish_n of_o asparagrass_n 6._o a_o tansey_n june_n 1._o boil_a neats-tongue_n or_o a_o leg_n of_o mutton_n and_o colliflower_n 2._o a_o steak-pye_n 3._o a_o shoulder_n of_o mutton_n 4._o a_o fore-quarter_n of_o lamb._n second_o course_n 1._o a_o sweetbread_n pye._n 2._o a_o capon_n roast_v 3._o a_o gooseberry-tart_a 4._o strawberry_n and_o cream_n or_o strawberry_n with_o rose-water_n white-wine_n and_o sugar_n july_n 1._o a_o westphalia-ham_n and_o pigeon_n 2._o a_o loin_n of_o veal_n 3._o a_o venison-pasty_n 4._o a_o capon_n second_o course_n 1._o green-pease_n or_o french-bean_n 2._o a_o codling-tart_a 3._o artichoke_n or_o a_o artichoke-pye_n 4._o roast_a chicken_n with_o summer-sawce_n august_n 1._o a_o calves-head_n and_o bacon_n 2._o an_fw-mi olio_fw-la or_o grand-boiled_n savoury_a meat_n 3._o a_o haunch_n of_o venison_n 4._o a_o fat_a pig_n well_o roast_v with_o good_a sauce_n second_o course_n 1._o marinate_a smelt_n 2._o a_o pigeon-pye_n 3._o a_o dish_n of_o roast_a chicken_n 4._o a_o pippin-tart_a 5._o codlins_n and_z cream_n september_n 1._o boil_a hen_n and_o white_a broth._n 2._o neats-tongue_n and_o udder_n roast_v 3._o a_o powder_a goose_n 4._o a_o roast_a turkey_n second_o course_n 1._o potato-pye_n 2._o roast_a partridge_n 3._o a_o dish_n of_o lark_n 4._o a_o dish_n of_o cream_n and_o seasonable_a fruit._n october_n 1._o a_o fillet_n of_o veal_n 2._o two_o roast_a brand-geese_n 3._o a_o grand_a salad_n 4._o a_o roast_a capon_n second_o course_n 1._o pheasant_n pigeon_n and_o pouts_n 2._o a_o dish_n of_o quail_n and_o small_a bird_n 3._o a_o warden-pye_n 4._o tart_n and_o custard_n november_n 1._o a_o shoulder_n of_o mutton_n stuff_v with_o oyster_n 2._o a_o loin_n of_o veal_n 3._o a_o roast_a goose_n 4._o a_o venison-pasty_n second_o course_n 1._o a_o lard_v herâ—_n and_o another_o not_o lard_v 2._o a_o sowced_a tarbet_n 3._o two_o pheasant_n the_o one_o lard_v and_o the_o other_o not_o 4._o a_o collar_n of_o beef_n 5._o a_o sowced_a mullet_n and_o base_a 6._o jelly_n and_o tart_n of_o fruit_n in_o season_n december_n 1._o stew_v broth_n of_o mutton_n and_o marrowbone_n 2._o lambs-head_n and_o white-broth_n 3._o a_o roast_a chine_n of_o beef_n 4._o mince_a pie_n 5._o a_o turkey_n stick_v with_o clove_n roast_v 6._o two_o roast_a capon_n the_o one_o lard_v the_o other_o not_o second_o course_n 1._o a_o young_a kid_n or_o lamb_n roast_v whole_a 2._o a_o dish_n of_o partridge_n 3._o polonian_a sausage_n and_o a_o dish_n of_o anchovey_n garnish_v with_o mushroon_n 4._o a_o dish_n of_o caveer_n and_o pickle_a oyster_n 5._o a_o quince-pye_n 6._o a_o dish_n of_o woodcock_n january_n 1._o a_o collar_n of_o brawn_n and_o mustard_n 2._o a_o couple_n of_o pullet_n boil_a with_o white-broth_n 3._o a_o roast_a turkey_n 4._o a_o have_fw-mi shoulder_n of_o mutton_n 5._o two_o goose_n 6._o a_o surloin_v of_o beef_n 7._o mince_a pie_n 8._o a_o loin_n of_o veal_n 9_o a_o venison_n pastry_n 10._o a_o marrow_n pye._n 11._o a_o couple_n of_o capon_n roast_v 12._o a_o lamb_n roast_v 13._o woodcock_n partridge_n and_o small_a bird_n dish_v up_o with_o sauce_n second_o course_n 1._o a_o souse_a pig._n 2._o a_o warden_n pye._n 3._o a_o cold_a neats-tongue_n 4._o a_o souse_a capon_n 5._o a_o dish_n of_o pickle_a oyster_n and_o mushroon_n 6._o a_o jowl_n of_o sturgeon_n 7._o a_o goose_n or_o turky-pye_n february_n 1._o a_o bacon-chine_n 2._o a_o loin_n of_o veal_n or_o beef_n roast_v 3._o a_o lamb-pye_n or_o minced-pye_n 4._o a_o couple_n of_o wild-duck_n roast_v 5._o a_o dish_n of_o fry_v oyster_n 6._o a_o couple_n of_o rabit_n roast_v 7._o a_o skirret-pye_n second_o course_n 1._o a_o roasted-lamb_n 2._o a_o dish_n of_o pigeon_n 3._o a_o pippin-tart_a 4._o a_o jowl_n of_o sturgeon_n 5._o a_o cold_a turky-pye_n and_o thus_o have_v in_o all_o its_o material_a part_n or_o what_o be_v most_o requisite_a give_v such_o direction_n to_o a_o ingenious_a cookmaid_n as_o may_v qualify_v she_o if_o due_o observe_v for_o the_o service_n of_o person_n of_o worth._n i_o may_v say_v likewise_o something_o of_o the_o under_o cookmaid_n and_o scullery-maid_n but_o they_o be_v both_o dependent_n upon_o the_o former_a and_o their_o business_n consist_v in_o help_v the_o cookmaid_n the_o great_a matter_n beside_o be_v to_o keep_v themselves_o and_o the_o kitchin-materials_a neat_a and_o clean_a and_o so_o i_o take_v my_o leave_n of_o they_o and_o proceed_v to_o the_o dairy-maid_n chap._n xvii_o the_o accomplish_v dairy-maid_n or_o direction_n to_o make_v all_o manner_n of_o junket_n and_o pleasant_a thing_n wherein_o milk_n cream_n etc._n etc._n be_v a_o ingredient_n the_o modish_a and_o experience_a way_n plain_a easy_a and_o exceed_v necessary_a the_o
raspice_n a_o pint_n and_o a_o quart_n of_o canary-wine_n with_o two_o pound_n of_o sugar_n beat_v they_o and_o stir_v they_o together_o till_o they_o froth_n and_o become_v of_o a_o please_a colour_n the_o dutch_a way_n to_o make_v orange-butter_n take_v new_a cream_n two_o gallon_n beat_v it_o up_o to_o a_o thickness_n then_o add_v half_a a_o pint_n of_o orange-flower_n water_n and_o as_o much_o red-wine_n and_o so_o be_v become_v the_o thickness_n of_o butter_n it_o retain_v both_o the_o colour_n and_o scent_n of_o a_o orange_n and_o thus_o have_v i_o perform_v my_o promise_n in_o this_o kind_n from_o whence_o i_o shall_v proceed_v to_o the_o second_o part._n the_o second_o part_n or_o appendix_n to_o the_o forego_n work._n contain_v direction_n for_o behaviour_n as_o to_o what_o relate_v to_o the_o female_a sex_n on_o all_o occasion_n etc._n etc._n the_o author_n admonition_n to_o parent_n or_o such_o as_o have_v the_o tuition_n of_o child_n etc._n etc._n among_o all_o the_o temporal_a blessing_n god_n out_o of_o the_o abundance_n of_o his_o bounty_n and_o goodness_n have_v bestow_v upon_o mankind_n parent_n in_o dutiful_a and_o obedient_a child_n have_v the_o great_a great_n indeed_o it_o be_v to_o have_v child_n and_o so_o it_o be_v hold_v and_o acknowledge_v by_o the_o father_n and_o wiseman_n of_o old_a insomuch_o that_o barrenness_n be_v not_o only_o look_v upon_o as_o a_o reproach_n but_o a_o more_o immediate_a mark_n of_o heavenly_a displeasure_n sarah_n heaviness_n be_v turn_v into_o joy_n when_o isaac_n be_v bear_v rachel_n be_v so_o impatient_a that_o she_o desire_v jacob_n as_o not_o consider_v they_o be_v the_o immediate_a gift_n of_o the_o almighty_a to_o give_v her_o child_n or_o she_o shall_v die_v the_o motber_n of_o samson_n when_o the_o angel_n tell_v she_o who_o have_v it_o seem_v be_v a_o long_a time_n barren_a that_o she_o shall_v conceive_v a_o son_n great_o rejoice_v hannah_n pray_v before_o the_o lord_n with_o a_o upright_a heart_n and_o pour_v out_o her_o supplication_n to_o hiâ—_n to_o take_v away_o the_o reproach_n of_o her_o barrenness_n have_v she_o petition_v answer_v in_o bring_v forth_o sâ—muel_n great_a be_v the_o joy_n of_o elizabeth_n the_o wiâ—_n of_o zacharias_n and_o mother_n of_o john_n the_o baptisâ—_n when_o she_o find_v she_o have_v conceive_v insomuch_o thâ—_n she_o cry_v as_o in_o a_o rapture_n thus_o have_v the_o lorâ—_n deal_v with_o i_o in_o the_o day_n wherein_o he_o lookeâ—_n on_o i_o to_o take_v away_o my_o reproach_n among_o man_n and_o one_o of_o the_o chief_a blessing_n the_o king_n prophet_n pronounce_v to_o the_o just_a and_o upright_a maâ—_n be_v that_o his_o child_n shall_v be_v like_o olive_n branch_n round_o his_o table_n if_o the_o have_a child_n create_v such_o joy_n how_o ought_v it_o to_o multiplâ—_n in_o the_o heart_n of_o parent_n who_o be_v appoint_v by_o god_n to_o watch_v over_o they_o for_o their_o good_a wheâ—_n through_o their_o encouragement_n and_o industry_n they_o seâ—_n they_o arrive_v in_o some_o measure_n to_o a_o perfection_n in_o the_o knowledge_n and_o practice_n of_o divine_a and_o moraâ—_n virtue_n whereby_o they_o be_v render_v not_o only_o capable_a of_o a_o immortal_a state_n but_o of_o gain_v a_o good_a repute_n and_o last_a memory_n among_o man_n the_o consideration_n of_o which_o doubtless_o make_v solomon_n deliver_v it_o as_o a_o maxim_n that_o a_o wise_a son_n make_v a_o glad_a father_n and_o in_o this_o case_n child_n be_v more_o bind_v to_o their_o parent_n for_o their_o education_n than_o for_o their_o bear_v they_o nor_o be_v it_o a_o duty_n less_o incumbent_n on_o parent_n in_o the_o discharge_n of_o their_o duty_n towards_o god_n to_o see_v to_o their_o utmost_a those_o child_n have_v entrust_v they_o with_o as_o pledge_n of_o his_o kindâ—â—ss_n bring_v up_o in_o his_o fear_n by_o a_o timely_a season_v â—m_n in_o the_o way_n of_o virtue_n than_o it_o be_v on_o the_o children_n to_n make_v grateful_a return_n and_o acknowledgement_n for_o the_o care_n and_o cost_n they_o have_v bestow_v on_o â—â—m_fw-la in_o nurture_v and_o bring_v they_o up_o imagine_v that_o upon_o the_o receive_n of_o every_o such_o blessing_n â—â—ey_n hear_v the_o almighty_a donor_n speak_v as_o phaâ—â—ah's_n daughter_n do_v to_o the_o mother_n of_o moses_n â—ake_v this_o child_n and_o nurse_n it_o for_o i_o etc._n etc._n â—hese_fw-mi thing_n right_o weigh_v and_o consider_v may_v educe_v those_o parent_n who_o will_v be_v happy_a in_o their_o posterity_n to_o be_v more_o than_o ordinary_o diligent_a in_o â—ying_v a_o good_a foundation_n for_o virtue_n to_o build_v upon_o â—â—eir_n own_o good_a example_n be_v ever_o the_o cornerstone_n of_o such_o a_o structure_n for_o nothing_o soon_o make_v 〈◊〉_d impression_n in_o tender_a year_n than_o precedent_n inâ—mcy_n like_a wax_n take_v and_o retain_v the_o figure_n of_o â—hat_n seal_v which_o first_o impress_v it_o unless_o it_o be_v rudeâ—â—_n deface_v by_o another_o or_o purposely_o destroy_v on_o this_o occasion_n much_o more_o may_v be_v say_v but_o parent_n natural_o incline_v to_o do_v what_o may_v turn_v â—o_o the_o advantage_n of_o their_o child_n i_o shall_v in_o this_o place_n press_v it_o no_o far_o but_o proceed_v to_o lay_v down_o rule_n and_o direction_n for_o the_o carriage_n and_o conduct_n of_o young_a gentlewoman_n etc._n etc._n that_o climb_v by_o degree_n to_o the_o summit_n of_o internal_a adornment_n they_o may_v raise_v themselves_o a_o last_a monument_n see_v virtue_n survive_v time_n and_o shake_v hand_n with_o eternity_n you_o to_o serve_v you_o j._n s._n chap._n i._n admonition_n to_o young_a gentlewoman_n iâ—_n the_o first_o place_n to_o observe_v their_o dutâ—_n towards_o god._n to_o be_v inflame_v with_o the_o love_n of_o sacred_a thing_n be_v undoubted_o a_o foundation_n for_o early_a virtue_n to_o build_v on_o and_o iâ—_n frequent_o a_o introduction_n to_o whatever_o wâ—_n can_v just_o or_o true_o term_v good_a or_o great_a therefore_o as_o you_o first_o owe_v your_o duty_n to_o goâ—_n who_o make_v you_o and_o on_o who_o depend_v youâ—_n be_v and_o wellbeing_a not_o only_o here_o but_o here_o after_o you_o must_v above_o all_o thing_n consider_v his_o glory_n and_o endeavour_n as_o much_o as_o in_o yoâ—â—_n lie_v to_o render_v he_o tribute_n of_o praise_n and_o thanksgiving_n implore_v the_o assistance_n of_o his_o divine_a grace_n to_o instruct_v and_o enable_v you_o to_o supply_v your_o defect_n and_o increase_v your_o knowledge_n and_o in_o so_o remember_v your_o creator_n in_o the_o day_n of_o your_o youth_n that_o god_n who_o love_v the_o early_a sacrifice_n of_o the_o heart_n will_v not_o be_v want_v to_o overshadow_v you_o with_o the_o wing_n of_o his_o providence_n and_o keep_v you_o from_o fall_v into_o those_o snare_n satan_n lay_v to_o entrap_v you_o to_o induce_v you_o to_o holy_a desire_n and_o confirm_v you_o in_o the_o way_n of_o truth_n as_o you_o increase_v in_o strength_n as_o soon_o as_o you_o be_v capable_a to_o read_v well_o which_o ought_v to_o be_v in_o the_o six_o year_n of_o our_o age_n at_o far_a for_o otherwise_o you_o or_o our_o parent_n will_v be_v subject_a to_o a_o censure_n of_o knowledge_n you_o must_v apply_v yourself_o to_o the_o read_n of_o good_a book_n and_o strive_v the_o more_o â—â—u_n read_v the_o more_o to_o conceive_v a_o delight_n and_o pleasure_n therein_o that_o grow_v up_o you_o may_v â—â—y_v with_o holy_a david_n from_o my_o youth_n have_v i_o pve_v thy_o law._n and_o in_o serious_o consider_v â—hat_n you_o read_v it_o will_v be_v very_o profitable_a for_o â—ou_a to_o retain_v in_o your_o memory_n such_o comfortable_a sentence_n as_o be_v repeat_v raise_v in_o â—ou_fw-mi a_o holy_a joy_n or_o more_o than_o ordinary_a desire_n â—o_o meditate_v and_o enter_v upon_o a_o contemplation_n â—f_n those_o thing_n that_o be_v thereby_o express_v â—nd_v these_o must_v be_v chief_o take_v from_o holy_a writ_n but_o above_o all_o thing_n be_v not_o remiss_a â—n_n the_o duty_n of_o morning_n and_o evening_n prayer_n and_o that_o you_o may_v be_v the_o better_o prepare_v for_o such_o holy_a exercise_n get_v by_o heart_n and_o retain_v in_o your_o memory_n the_o paternoster_n or_o the_o lord_n prayer_n the_o belief_n or_o the_o apostle_n creed_n and_o other_o good_a prayer_n suitable_a to_o your_o capacity_n get_v by_o heart_n likewise_o the_o church_n catechism_n but_o especial_o the_o ten_o commandment_n that_o you_o may_v the_o better_o understand_v the_o will_n of_o that_o god_n that_o make_v you_o and_o the_o world_n and_o be_v cautious_a to_o offend_v he_o in_o break_v any_o of_o his_o law_n by_o thought_n word_n or_o deed_n consider_v that_o from_o he_o who_o be_v the_o searcher_n of_o heart_n nothing_o can_v be_v hide_v for_o to_o he_o darkness_n be_v as_o light_n and_o before_o he_o all_o the_o secret_a of_o our_o heart_n