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Word A Word B Word C Word D Occurrence Frequency Band MI MI Band Prominent
water_n dram_n half_a ounce_n 48,354 5 10.3569 5 true
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ID Title Author Corrected Date of Publication (TCP Date of Publication) STC Words Pages
A65957 The whole duty of a woman: or a guide to the female sex From the age of sixteen to sixty, &c. Being directions, how women of all qualities and conditions, ought to behave themselves in the various circumstances of this life, for their obtaining not only present, but future happiness. I. Directions how to obtain the divine and moral virtues of piety, meekness, modesty, chastity, humility, compassion, temperance and affability, with their advantages, and how to avoyd the opposite vices. II. The duty of virgins, directing them what they ought to do, and what to avoyd, for gaining all the accomplishments required in that state. With the whole art of love, &c. 3. The whole duty of a wife, 4. The whole duty of a widow, &c. Also choice receipts in physick and chirurgery. With the whole art of cookery, preserving, candying, beautifying, &c. Written by a lady. Lady, fl. 1701. 1696 (1696) Wing W2054B; ESTC R221014 59,390 159

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into_o a_o stone_n vessel_n that_o may_v be_v stop_v very_o close_o and_o morning_n and_o night_n drink_v a_o quarter_n o●_n a_o point_n of_o it_o pretty_a warm_a to_o expel_v sadness_n or_o melancholy_a take_v rue_n cranesbill_n a_o herb_n so_o call_v and_o pulegium_fw-la of_o each_o a_o pugil_n dry_v then_o in_o a_o stove_n or_o oven_n and_o beat_v they_o into_o powder_n mix_v the_o powder_n with_o powder_n of_o licoris_n and_o loaf-sugar_n sine_o scrape_v make_v they_o up_o into_o lozenge_n with_o cinamon-water_n and_o a_o little_a saffron_n fine_o beat_v and_o eat_v about_o a_o quarter_n of_o a_o ounce_n every_o morning_n fast_v to_o cure_v the_o headache_n in_o the_o first_o place_n wash_v your_o temple_n with_o fair_a water_n then_o take_v saffron_n frankincense_n vinegar_n and_o rose_n or_o rose-cake_n beat_v they_o together_o till_o they_o may_v be_v spread_v on_o a_o piece_n of_o linen_n cloth_n spinkle_v this_o over_o with_o a_o little_a powder_n of_o copporas_n and_o lay_v 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scabious_a and_o cardus-water_n each_o two_o ounce_n then_o distil_v they_o and_o drink_v about_o two_o ounce_n at_o a_o time_n especial_o fast_v this_o be_v a_o great_a strengthner_n of_o the_o lung_n and_o attenuate_v the_o vicious_a humour_n from_o the_o liver_n expel_v wind_n out_o of_o the_o stomach_n and_o bowel_n biles_n to_o break_v and_z cure_n roast_v white_a lylly-root_n in_o soft_a embers_o bruise_v fig_n with_o fennel-seed_n and_o hempseed_n each_o a_o quarter_n of_o a_o ounce_n beat_v they_o together_o and_o boil_v they_o in_o new_a milk_n till_o they_o thicken_v then_o add_v 2_o ounce_n of_o hogs-lard_n and_o lay_v it_o to_o the_o grieve_v part_n chap._n vii_o cookery_n or_o the_o art_n of_o dress_n fish_n flesh_n and_o fowl_n after_o the_o new_a and_o exact_a way_n with_o their_o proper_a sauce_n garnish_n and_o manner_n of_o serve_v up_o to_o make_v a_o strengthen_v jelly_n of_o flesh_n take_v a_o well_o flesh_v cock_n and_o a_o knuckle_n of_o mutton_n or_o the_o sinew_n and_o knuckle_n of_o veal_n and_o little_a mutton_n raisin_n of_o the_o sun_n stone_v half_o a_o pound_n bruise_v these_o to_o piece_n in_o three_o gallon_n of_o water_n then_o stamp_v the_o meat_n etc._n etc._n in_o a_o mortar_n and_o boil_v it_o with_o the_o liquid_a part_n up_o to_o a_o pretty_a thickness_n then_o run_v it_o through_o a_o strainer_n with_o hard_a press_v and_o when_o it_o have_v stand_v all_o night_n skim_v off_o the_o top_n and_o season_v the_o rest_n with_o sugar_n and_o little_a nutmeg_n slice_v with_o some_o small_a piece_n of_o cinnamon_n and_o a_o blade_n or_o two_o of_o mace_n boil_v it_o up_o and_o strain_v it_o again_o and_o this_o be_v eat_v in_o a_o morning_n fast_v be_v wonderful_o strengthen_v and_o restore_a to_o nature_n lobster_n stew_v take_v butter_n salt_n and_o
this_o be_v a_o pleasant_a purge_a syrup_n not_o any_o way_n offe●●_n sive_z to_o the_o stomach_n and_o be_v therefore_o usual_o give_v to_o child_n on_o that_o occasion_n and_o this_o way_n or_o by_o infusion_n in_o co●_n water_n syrup_n of_o violet_n cowslip_n clove-gilly-flower_n and_o other_o simple_a syrup_n of_o flower_n herb_n fruit_n and_o root_n be_v make_v cordial_a syrup_n of_o poppeys_n take_v the_o head_n of_o white_a poppey_n not_o thorough_o blow_v eight_o ounce_n the_o head_n of_o black_a one_o six_o ounce_n aqua_fw-la coelestibus_fw-la two_o quart_n simper_v they_o over_o a_o gentle_a fire_n to_o the_o consumption_n of_o a_o three_o part_n then_o add_v 3_o pound_n of_o sugar_n to_o the_o liquor_n the_o poppey_n be_v squeeze_v out_o some_o blade_n of_o mace_n and_o bit_n of_o cinnamon_n boil_a in_o other_o water_n to_o the_o quantity_n of_o half_a a_o pint_n pour_v into_o this_o then_o boil_v it_o up_o to_o the_o thickness_n of_o a_o syrup_n it_o be_v exceed_o good_a against_o cattar_n and_o cough_n and_o in_o fever_n mitigate_a the_o heat_n and_o pain_n it_o help_v frenzy_n and_o watch_n and_o procure_v sleep_n and_o thus_o with_o coelestibus_fw-la brandy_n or_o aquavitae_n you_o may_v make_v any_o cordial_a syrup_n a_o syrup_n for_o any_o cold_a cough_n or_o catarrh_n take_v one_o ounce_n of_o cetrack_n coltsfoot_n the_o herb_n so_o call_v and_o maidenhair_n each_o one_o ounce_n boil_v they_o in_o three_o quart_n of_o water_n till_o it_o waste_v to_o three_o pint_n with_o one_o pound_n of_o elecampain_n root_v slice_v then_o strain_v out_o the_o liquid_a part_n and_o 〈◊〉_d it_o up_o with_o a_o pound_n and_o a_o half_a of_o sugar_n to_o a_o syrup_n and_o take_v a_o dram_n of_o it_o in_o any_o convenient_a warm_a liquor_n night_n and_o morning_n honey_n of_o raisin_n to_o make_v take_v raisin_n of_o the_o sun_n two_o pound_n stone_n they_o and_o infuse_v they_o 24_o hour_n in_o six_o pound_n of_o warm_a water_n then_o boil_v it_o to_o the_o consumption_n of_o half_a so_o strain_n and_o press_v it_o out_o then_o add_v two_o pound_n of_o dispumate_v honey_n boil_v it_o to_o the_o thickness_n of_o hony_n and_o thus_o you_o may_v make_v honey_n of_o violet_n rose_n or_o other_o flower_n sweet_a fruit_n or_o herb_n proper_a to_o any_o use_n to_o make_v marchpane_n blanch_n your_o almond_n swell_v in_o cold_a water_n beat_v they_o in_o a_o stone_n mortar_n and_o drop_v in_o your_o beat_n some_o rose-water_n into_o they_o keep_v they_o from_o oil_v and_o strew_v now_o and_o then_o a_o handful_n of_o fine_a sift_v sugar_n and_o when_o by_o work_v you_o have_v bring_v it_o unto_o a_o past_a roll_v it_o thin_a and_o make_v it_o into_o its_o form_n ice_n it_o over_o with_o rose-water_n sugar_n and_o the_o white_a of_o a_o egg_n beat_v together_o put_v it_o into_o a_o moderate_a hot_a oven_n and_o when_o the_o ice_a begin_v to_o rise_v take_v it_o out_o to_o make_v makroon_n take_v to_o a_o pound_n of_o blanch_a almond_n half_o a_o pound_n of_o fine_a sugar_n beat_v they_o in_o a_o wooden_a or_o stone_n mortar_n with_o white_n of_o egg_n and_o a_o little_a rose-water_n till_o they_o come_v to_o be_v as_o thick_a as_o batter_v for_o fritter_n ●●en_o lay_v wafer_n on_o your_o tin_n plate_n put_v on_o this_o batter_v in_o little_a spoonful_n sprinkle_v it_o over_o with_o a_o little_a fine_a sugar_n and_o rose-water_n and_o so_o bake_v they_o in_o a_o gentle_a oven_n about_o a_o quarter_n of_o a_o hour_n to_o make_v french_a biscuit_n take_v half_o a_o peck_n of_o flower_n four_o egg_n and_o half_a a_o pint_n of_o ale_n yeast_n a_o ounce_n and_o a_o half_a of_o anniseed_n make_v they_o up_o into_o a_o past_a with_o a_o little_a cream_n and_o cold_a water_n fashion_v it_o like_o a_o long_a brick●_n and_o when_o it_o be_v a_o day_n or_o two_o old_a cut_v it_o out_o into_o thin_a slice_n like_o toast_n be_v strew_v over_o with_o beat_a loaf-sugar_n set_v they_o in_o a_o warm_a oven_n or_o stove_n till_o they_o be_v dry_v and_o so_o put_v they_o in_o box_n for_o use_v to_o make_v naples_n biscuit_n take_v almond_n beat_v very_o fine_a one_o pound_n fine_a flower_n a_o pound_n and_o a_o half_a sugar_n one_o pound_n white_n of_o egg_n half_a a_o dozen_o make_v they_o into_o batter_v with_o fair_a water_n and_o put_v the_o batter_v into_o your_o tin_n coffin_n so_o bake_v they_o glaze_v they_o with_o the_o white_a of_o a_o egg_n and_o rose-water_n chap._n xi_o artificial_a embellishment_n or_o the_o art_n of_o beautify_v the_o hand_n face_n or_o any_o other_o part_n of_o the_o body_n restore_a a_o good_a colour_n take_v away_o freckle_n spot_n or_o any_o deformity_n in_o the_o skin_n etc._n etc._n make_v perfume_n essence_n sweet-bag_n sweet-ball_n pomatum_n washes_n etc._n etc._n to_o beautify_v the_o hand_n and_o face_n take_v two_o handful_n of_o rosemary_n flower_n one_o handful_n of_o the_o top_n of_o fumitory_n and_o a_o ounce_n of_o blanch_a almond_n gross_o bruise_v boil_v these_o in_o a_o quart_n of_o spring-water_n and_o a_o pint_n of_o white-wine_n till_o a_o five_o part_n be_v consume_v then_o strain_v out_o the_o rest_n let_v it_o settle_v twentyfour_o hour_n in_o a_o glass_n then_o pour_v it_o off_o from_o the_o settle_n and_o use_v it_o as_o a_o excellent_a beautifier_n and_o great_a restorer_n of_o a_o good_a complexion_n to_o make_v the_o skin_n soft_a and_o white_a take_v neats-foot_n oil_n one_o ounce_n oil_n or_o the_o fat_a that_o swim_v upon_o the_o boil_a of_o sheep_n trotter_n a_o like_a quantity_n mix_v these_o in_o half_a a_o pint_n of_o rose-water_n over_o a_o gentle_a fire_n and_o supple_a the_o part_n with_o it_o very_o warm_a chafe_v or_o rub_v it_o in_o a_o few_o time_n do_v it_o will_v answer_v your_o expectation_n to_o take_v away_o morphew_n scurff_n or_o other_o deformity_n of_o the_o skin_n take_v comphire_n two_o dram_n two_o lemon_n viz._n the_o juice_n of_o they_o loaf-sugar_n a_o ounce_n mix_v these_o in_o half_a a_o pint_n of_o fair_a water_n put_v it_o into_o a_o glass_n and_o shake_v it_o often_o suffer_v it_o to_o stand_v eight_o or_o ten_o day_n in_o the_o sun_n or_o some_o warm_a place_n then_o add_v a_o scruple_n of_o white_a sublimate_v mercury_n shake_v it_o about_o and_o strain_v it_o and_o when_o you_o will_v use_v it_o put_v it_o soft_o to_o your_o face_n with_o a_o linen_n rag_n or_o cloth_n or_o upon_o any_o other_o place_n and_o it_o will_v take_v off_o the_o deformity_n and_o under_o that_o there_o will_v as_o it_o be_v a_o new_a skin_n appear_v very_o fresh_a and_o lively_a to_o take_v away_o redness_n or_o pimple_n from_o the_o face_n take_v camphire_n a_o dram_n copperas_n half_a a_o ounce_n wine_n vinegar_n half_a a_o pint_n add_v to_o these_o the_o rhind_n of_o citron_n thin_o pare_v one_o ounce_n boil_v they_o to_o the_o consumption_n of_o a_o three_o part_n than_o strain_n and_o press_v out_o the_o liquid_a part_n and_o wash_v the_o face_n with_o it_o anoint_v it_o afterward_o with_o oil_n of_o 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small_a pox_n to_o prevent_v its_o scar_v the_o face_n etc._n etc._n take_v two_o ounce_n of_o hogs-lard_n a_o quarter_n of_o a_o pint_n of_o rose-water_n tuttia_n ●_o dram_n oil_n of_o rosemary_n half_n a_o ounce_n the_o powder_n of_o a_o hare_n liver_n or_o hare_n blood_n dry_v two_o dram_n make_v these_o up_o into_o a●_n ointment_n over_o a_o gentle_a fire_n and_o whe●_n the_o scab_n be_v dry_v on_o the_o face_n anoint_v it_o with_o it_o pretty_a warm_a and_o let_v the●_n fall_v off_o of_o themselves_o then_o anoint_v yo●_n face_n with_o oil_n of_o rose_n beat_v up_o wit●_n a_o little_a white-wine_n and_o no_o scar_n de●●_n pit_n or_o disfigurement_n will_v appear_v to_o prevent_v hair_n fall_v off_o in_o the_o smallpox_n take_v the_o inward_a rhind_n of_o a_o young_a oak-tree_n a_o good_a handful_n beat_v it_o small_a then_o take_v half_a a_o handful_n of_o top_n of_o balm_n 〈◊〉_d vervine_n boil_v these_o in_o a_o gallon_n of_o fair_a spring_n water_n till_o a_o three_o part_n or_o more_o be_v consume_v strain_v out_o the_o liquid_a part_n with_o ha●●_n press_v and_o wash_v your_o head_n with_o 〈◊〉_d when_o the_o distemper_n decline_v and_o be_v go_v off_o twice_o a_o day_n pretty_a warm_a a●●_n it_o will_v not_o only_o fasten_v the_o root_n of_o the_o ha●●_n but_o refresh_v and_o revive_v it_o sore_o mouth_n or_o throat_n take_v marshmallow_a top_n boil_v they_o in_o whitewine_n and_o honey_n dissolve_v as_o much_o alom_n as_o will_v make_v the_o liquid_a part_n somewhat_o rough_a in_o the_o mouth_n then_o strain_v out_o the_o thin_a and_o gargoyle_n your_o mouth_n and_o throat_n with_o it_o often_o pretty_a warm_a and_o the_o soarness_n will_v cease_v to_o procure_v sleep_n or_o rest_n take_v half_o a_o handful_n of_o water-lillys_a bruise_v they_o in_o three_o pint_n of_o malmsey_n and_o let_v they_o infuse_v twelve_o hour_n add_v a_o dram_n of_o opium_n as_o much_o poppy-seed_n and_o lettice-seed_n well_o bruise_v and_o then_o distil_v they_o and_o take_v 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of_o all_o about_o six_o ounce_n infuse_v they_o in_o three_o pint_n of_o white-wine_n when_o they_o be_v well_o bruise_v and_o when_o they_o have_v infuse_v twenty_o four_o hour_n put_v they_o in_o a_o alimbeck_n and_o of_o the_o distil_a water_n take_v a_o spoonful_n every_o morning_n fast_v and_o fast_o a_o hour_n after_o it_o for_o the_o scurvy_a take_v the_o juice_n of_o scurvygrass_n water-cress_n and_o brooklime_n each_o two_o ounce_n let_v they_o settle_v and_o poor_a of_o the_o clear_a part_n rhenish-wine_n a_o quart_n the_o root_n of_o elecampain_n horseradish_n and_o flower-de-luce_n thin_o slice_v each_o half_n a_o ounce_n two_o nutmeg_n well_o bruise_v put_v these_o
red_a wine_n vinegar_n and_o put_v into_o your_o stew-pan_n then_o grate_v a_o little_a nutmeg_n so_o cut_v the_o flesh_n of_o the_o tail_n and_o claw_n of_o the_o lobster_n in_o square_a thick_a bit_n the_o fashion_n of_o dice_n put_v they_o into_o the_o stew_n sauce_n cover_v it_o with_o a_o dish_n then_o when_o it_o begin_v to_o grow_v dry_a run_v it_o over_o with_o butter_n garnish_v with_o slice_n of_o lemon_n and_o so_o serve_v it_o up_o with_o grate_a manchet_n it_o be_v season_v with_o grape_n verjuice_n or_o whitewine_n to_z hash_fw-mi a_o lobster_n clear_v he_o of_o the_o shell_n as_o soon_o as_o boil_v and_o cut_v the_o meat_n in_o fine_a thin_a slice_n put_v it_o into_o a_o earthen_a vessel_n near_o cover_v with_o claret_n than_o put_v a_o sprinkle_n of_o salt_n a_o good_a piece_n of_o sweet_a butter_n and_o the_o juce_n of_o a_o lemon_n be_v stew_v put_v it_o upon_o sippet_n and_o run_v it_o over_o with_o butter_n and_o garnish_v the_o dish_n with_o slice_n of_o orange_n and_o so_o serve_v it_o up_o to_z coller_z beef_n take_v sinew_n out_o of_o the_o flank_n piece_n as_o also_o the_o most_o skinny_a part_n and_o some_o of_o the_o fat_a then_o cover_v it_o with_o water_n and_o salt_n and_o steep_v it_o twenty_o four_o hour_n so_o hand_n it_o a_o drain_n in_o a_o linnen-cloth_n in_o the_o air_n shred_v the_o top_n of_o mint_n sage_n savoury_a marjorum_fw-la and_o thime_n beat_v a_o quarter_n of_o a_o ounce_n of_o mace_n half_o a_o quarter_n of_o a_o ounce_n of_o clove_n a_o slice_n or_o two_o of_o ginger_n and_o half_a a_o ounce_n of_o pepper_n mix_v these_o with_o salt_n and_o rub_v over_o the_o beef_n roll_a it_o up_o hard_o and_o bake_v it_o in_o a_o soak_a oven_n to_o bake_v a_o wild_a coose_n or_o mallard_n par-boil_a either_o those_o then_o break_v the_o breast_n and_o flat_a it_o down_o then_o season_v they_o with_o pepper_n nutmeg_n and_o salt_n within_o and_o without_o if_o they_o be_v not_o very_o fat_a of_o themselves_o lard_v they_o and_o put_v they_o into_o a_o deep_a coffin_n with_o butter_n above_o and_o beneath_o and_o when_o they_o be_v well_o soak_v poor_a melt_v butter_n with_o a_o funnel_n into_o the_o vent_n you_o have_v leave_v open_a on_o the_o top_n of_o the_o lid._n to_o souse_v a_o pig_n scald_v a_o large_a pig_n and_o have_v take_v off_o the_o head_n slit_v it_o in_o the_o middle_n take_v out_o the_o bone_n and_o wash_v it_o in_o warm_a water_n then_o with_o strew_v of_o salt_n grate_a nutmeg_n and_o beat_a mace_n roll_v it_o up_o as_o you_o do_v brawn_n into_o a_o collar_n hind_v it_o round_o with_o bass_n cordage_n then_o boil_v it_o in_o spring-water_n till_o it_o be_v tender_a so_o be_v take_v up_o put_v it_o into_o cold_a water_n wherein_o a_o handful_n of_o salt_n or_o two_o have_v be_v dissolve_v and_o this_o will_v make_v the_o skin_n very_o white_a then_o take_v about_o two_o quart_n of_o the_o water_n wherein_o it_o be_v boil_v as_o much_o white-wine_n vinegar_n a_o race_n of_o ginger_n slice_v and_o two_o nutmeg_n so_o order_v a_o quarter_n of_o a_o ounce_n of_o whole_a pepper_n and_o half_a a_o handful_n of_o bay-leaves_a see_v these_o well_o together_o and_o be_v cold_a put_v the_o flesh_n into_o it_o and_o it_o will_v keep_v half_a a_o year_n to_o souse_v a_o pike_n carp_n breem_v ten_o trout_n or_o barbel_n dar●v_o either_o of_o these_o but_o scrape_v not_o off_o the_o scale_n wash_v the_o roe_n and_o liver_n and_o slit_v they_o into_o long_a piece_n then_o take_v two_o quart_n of_o fair_a water_n one_o of_o white-wine_n and_o a_o bundle_n of_o sweet_a herb_n set_v they_o over_o a_o quick_a fire_n and_o when_o they_o have_v boil_v a_o little_a put_v in_o the_o fish_n and_o pour_v in_o half_a a_o pint_n of_o vinegar_n to_o harden_v they_o be_v boil_a but_o not_o tender_a take_v they_o up_o and_o put_v into_o the_o liquor_n whole_a pepper_n ginger_n and_o cloves_n add_v some_o salt_n and_o be_v well_o boil_v pour_v it_o hot_a to_o your_o fish_n and_o cover_v they_o with_o mint_n balm_n fennel_n or_o such_o like_a sweet_a herb_n and_o when_o you_o serve_v they_o up_o shred_v the_o herb_n sprinkle_v a_o little_a ginger_n on_o they_o and_o pour_v vinegar_n to_o they_o in_o saucer_n woodcock_n lark_n blackbird_n or_o sparrow_n to_o bake_n the_o best_a way_n truss_v they_o parboil_v they_o and_o so_o season_v they_o with_o pepper_n salt_n and_o ginger_n and_o if_o you_o please_v lard_v they_o than_o put_v they_o into_o a_o coffin_n cover_v with_o butter_n mix_v with_o a_o few_o sweet_a herb_n all_o shred_n and_o beat_v in_o a_o mortar_n and_o be_v bake_v enough_o draw_v they_o and_o pour_v in_o other_o butter_n beat_v with_o the_o yolk_n or_o two_o of_o a_o egg._n red_a deer_n to_o make_v or_o make_v beef_n look_v like_o it_o parboil_v it_o and_o press_v it_o and_o let_v it_o lie_v all_o night_n in_o red_a wine_n and_o a_o small_a quantity_n of_o vinegar_n then_o lard_v it_o thick_a and_o season_v it_o with_o pepper_n salt_n cloves_n mate_n and_o nutmeg_n or_o if_o you_o will_v a_o little_a ginger_n fine_o beat_v then_o lay_v it_o into_o your_o pie_n or_o pastry_n with_o store_n of_o butter_n let_v it_o be_v well_o soak_v and_o when_o you_o draw_v it_o out_o of_o the_o oven_n pour_v in_o at_o the_o vent_n butter_n nutmeg_n sugar_n and_o a_o little_a ginger_n beat_v together_o and_o so_o put_v it_o into_o the_o oven_n again_o half_a a_o hour_n and_o thus_o you_o may_v make_v tender_a beef_n pass_v for_o venison_n neat_n tongue_n to_o hash_n boyl_n and_o blanch_n they_o and_o slice_v they_o in_o slice_n than_o put_v the_o piece_n into_o a_o pipkin_n with_o raisin_n of_o the_o sun_n large_a mace_n three_o or_o four_o blade_n blanch_a almond_n claret_n boil_v they_o altogether_o and_o add_v a_o proportion_n of_o sweet_a butter_n some_o verjuice_n and_o a_o little_a sugar_n strain_v a_o ladle_n or_o two_o of_o the_o liquor_n and_o beat_v it_o up_o with_o the_o yolk_n of_o two_o or_o three_o egg_n place_v it_o on_o carve_a sippit_n and_o garnish_n with_o slice_n of_o lemon_n parsley_n and_o pickle_a barberry_n to_z coller_z eel_n take_v the_o large_a silver_n eel_n cut_v then_o open_a with_o the_o skin_n on_o take_v out_o the_o bone_n then_o beat_v some_o sweet_a herb_n with_o pepper_n and_o a_o little_a ginger_n and_o strew_v they_o on_o the_o inside_n of_o the_o eel_n then_o roll_v they_o up_o three_o in_o a_o breadth_n &_o bound_v they_o up_o with_o bass_n flag_n boil_v they_o in_o three_o part_n water_n and_o one_o wite-wine_n and_o as_o the_o boil_v gentle_o put_v in_o some_o slice_n of_o nutmeg_n ginger_n and_o whole_a pepper_n be_v somewhat_o tender_a cool_v they_o in_o water_n then_o drain_v that_o from_o they_o and_o put_v in_o the_o liquor_n they_o be_v boil_v in_o with_o a_o little_a white-wine_n vinegar_n serve_v it_o up_o garnish_v with_o bay-leaves_a and_o slice_n of_o orange_n and_o for_o sauce_n oil_n and_o mustard_n giblet_n to_o dress_n with_o herb_n and_o root_n etc._n etc._n parboil_v they_o and_o put_v they_o into_o a_o quart_n of_o claret_n in_o a_o pipkin_n or_o earthen_a vessel_n add_v a_o ounce_n of_o sugar_n some_o pickle_a barberry_n and_o spinage_n a_o faggot_n of_o sweet_a herb_n and_o such_o root_n as_o you_o think_v convenient_a slice_a then_o take_v strong_a broth_n verjuice_n and_o the_o yolk_n of_o two_o or_o three_o new_a lay_v egg_n strain_v they_o and_o put_v they_o into_o the_o pipkin_n and_o let_v they_o stew_v together_o so_o serve_v they_o on_o sippet_n garnish_v with_o flower_n or_o green_n chicken_n and_o white_a broth_n truss_n and_o parboil_v your_o chicken_n till_o they_o become_v very_o white_a then_o shred_v sweet_a herb_n to_o they_o with_o some_o blade_n of_o mace_n and_o piece_n of_o cinnamon_n shred_v a_o little_a parsley_n then_o strain_v the_o yolk_n of_o four_o or_o five_o egg_n with_o some_o virjuce_n which_o you_o must_v put_v in_o when_o they_o be_v ready_a to_o be_v take_v up_o place_v they_o on_o carve_v sippet_n and_o garnish_n with_o parsly_n hyssop_n and_o slice_a lemon_n to_o hash_n deer_n sheep_n or_o calf_n tongue_n boyl_n either_o of_o these_o pretty_a well_o then_o blanch_v they_o draw_v they_o with_o small_a sprig_n of_o rosemary_n then_o put_v then_o on_o a_o spit_n till_o they_o be_v half_o roast_v then_o slice_v they_o and_o put_v they_o into_o a_o pipkin_n or_o another_o earthen_a vessel_n that_o will_v endure_v the_o fire_n with_o as_o much_o claret_n as_o will_v cover_v they_o put_v in_o after_o they_o have_v boil_a a_o while_n some_o cinnamon_n ginger_n and_o slice_a lemon_n a_o little_a mace_n and_o some_o sugar_n boil_v these_o altogether_o and_o dish_n they_o upon_o fry_v
two_o quart_n of_o rectify_a spirit_n and_o so_o distil_v they_o this_o be_v excellent_a good_a against_o the_o stone_n or_o gravel_n ease_v pain_n of_o the_o colic_n and_o all_o other_o pain_n of_o the_o bowel_n elixir_n proprietatis_fw-la take_v alexandrian_n myrrh_n aloe_n succotrine_n and_o saffron_n of_o each_o two_o ounce_n bruise_v they_o very_o fine_a put_v they_o into_o a_o gallon_n of_o white-wine_n and_o a_o quart_n of_o rectify_a spirit_n let_v they_o infuse_v eight_o day_n then_o distil_v they_o in_o a_o moderate_o heat_v sand-hath_a and_o so_o preserve_v the_o spirit_n mix_v among_o when_o take_v some_o of_o the_o volatile_a spirit_n of_o hartshorn_n viz._n six_o drop_n to_o a_o quarter_n of_o a_o ounce_n this_o purify_v the_o blood_n and_o be_v exceed_o good_a against_o the_o sourvey_n and_o all_o distemper_n proceed_v from_o corrupt_a humour_n if_o it_o prove_v too_o hot_a you_o may_v take_v it_o in_o wine_n or_o other_o palatable_a liquor_n dr._n butler_n be_v ale_n take_v sarsaparilla_n two_o ounce_n polypody_n of_o the_o oak_n and_o sena_n each_o four_o ounce_n licoris_n two_o ounce_n carriway_n seek_v and_o aniseed_n each_o a_o ounce_n agrimony_n and_o maidenhair_n of_o each_o a_o pugil_n or_o little_a handful_n scurvygrass_n leave_v and_o stalk_n a_o quarter_n of_o a_o peck_n bruise_v they_o gross_o together_o and_o put_v they_o into_o a_o thin_a canvas_n bag_n into_o six_o gallon_n of_o new_a ale_n and_o at_o three_o day_n end_n draw_v it_o off_o and_o fine_a it_o in_o bottle_n this_o purge_v the_o urinal_n and_o gentle_a breathe_n sweat_v it_o expel_v scorbutic_a humour_n and_o help_n much_o in_o the_o dropsy_n and_o all_o watery_a disease_n etc._n etc._n purl-royal_a take_v two_o ounce_n of_o coriander_n seed_n a_o handful_n of_o strip_a roman_a wormwood_n a_o ounce_n of_o senna_n a_o little_a handful_n of_o balm_n a_o ounce_n of_o horse-raddish-root_n thin_o slice_v bruise_v these_o and_o infuse_v they_o in_o two_o gallon_n of_o white-wine_n or_o rhenish-wine_n six_o day_n take_v away_o the_o liquid_a part_n drink_v a_o small_a glass_n full_a in_o as_o much_o other_o wine_n it_o fortify_v the_o heart_n cleanse_v the_o stomach_n and_o very_o much_o help_v digestion_n these_o ingredient_n may_v likewise_o be_v infuse_v in_o ale_n or_o any_o other_o liquor_n in_o ale_n it_o be_v call_v common_a garden-purl_n a_o liquor_n very_o much_o esteem_v in_o london_n spirit_n of_o scurvey-grass_n take_v the_o bark_n of_o the_o root_n of_o a_o ash-tree_n the_o root_n of_o fraxinel_n caper_n and_o tamarisk_n each_o a_o ounce_n oak_n polypode_n two_o ounce_n wild_a radish_n 3_o ounce_n scurvygrass-leaves_a one_o pound_n sorrel_n water-cress_n brook-lime_n and_o spleenwort_n three_o handful_n each_o bayberry_n and_o berry_n of_o juniper_n of_o each_o half_n a_o ounce_n a_o handful_n of_o the_o top_n of_o the_o lesser_a centaury_n the_o seed_n of_o mustard_n citron_n cardus_n each_o half_n a_o ounce_n cinnamon_n clove_n ginger_n and_o nutmeg_n each_o three_o dram_n bruise_v these_o and_o digest_v they_o in_o a_o warm_a sand-bath_n in_o a_o gallon_n of_o rhenish-wine_n and_o three_o pint_n of_o true_a brandy_n three_o day_n then_o distil_v they_o in_o a_o alimbeck_n twenty_o drop_n in_o any_o liquor_n be_v a_o sufficient_a dose_n in_o case_n of_o the_o scurvy_a shortness_n of_o breath_n prick_v pain_n foulness_n of_o the_o lung_n yellowness_n of_o the_o tooth_n ease_v pain_n of_o the_o belly_n kill_v worm_n in_o child_n and_o for_o it_o be_v rare_a virtue_n be_v call_v the_o golden_a spirit_n of_o scurvey-grass_n pligue_n water_n take_v balm_n mint_n rhue_n cardus_n and_o the_o green_a husk_n of_o walnut_n or_o walnut-leaves_a of_o each_o a_o good_a handful_n bruise_v they_o and_o infuse_v they_o 24_o hour_n in_o a_o gallon_n of_o canary_n add_v bruise_v mace_n and_o cinnamon_n each_o half_n a_o ounce_n distil_v they_o and_o drink_v a_o ounce_n of_o the_o water_n fast_v it_o resist_v all_o pestilential_a air_n infectious_a or_o nauseous_a vapour_n that_o offend_v nature_n be_v good_a in_o surfeit_n pain_n of_o the_o head_n or_o ascend_v vapour_n that_o occasion_n dizziness_n the_o megrim_n etc._n etc._n surfeit-water_n cut_a off_o the_o bottom_n of_o poppy-flower_n infuse_v two_o large_a handful_n in_o two_o quart_n of_o brandy_n 24_o hour_n wring_v they_o out_o and_o put_v in_o as_o many_o fresh_a one_o till_o the_o brandy_n have_v the_o red_a tincture_n of_o they_o then_o slice_v in_o nutmeg_n ginger_n and_o cinnamon_n each_o a_o quarter_n of_o a_o ounce_n press_v out_o the_o liquid_a part_n drop_v in_o a_o few_o drop_n of_o oil_n of_o clove_n and_o sweeten_v it_o with_o loaf_n sugar_n keep_v it_o close_o stop_v and_o take_v a_o ounce_n at_o a_o time_n it_o be_v a_o great_a healer_n of_o the_o stomach_n give_v rest_n cause_n sweat_n and_o rarefy_v the_o whole_a mass_n of_o blood_n vsquebaugh_n take_v three_o gallon_n of_o neat_a brandy_n or_o good_a rectify_a spirit_n spanish_a juce_n of_o liquorice_n six_o ounce_n raisin_n of_o the_o sun_n stone_v a_o quarter_n of_o a_o pound_n slice_a date_n the_o stone_n take_v out_o the_o like_a quantity_n the_o top_n of_o thyme_n and_o balm_n each_o a_o little_a handful_n the_o top_n of_o rosemary_n and_o rosemary_n flower_n two_o ounce_n each_o mace_n cinnamon_n coriander-seed_n and_o aniseed_n gross_o bruise_v each_o half_n a_o ounce_n scent_v it_o with_o orange_n or_o citron_n water_n or_o the_o flower_n or_o peel_n of_o either_o let_v this_o mass_n infuse_v 5_o or_o 6_o day_n in_o a_o glass_n or_o earthen_a vessel_n put_v in_o six_o ounce_n of_o white_a sugar-candy_n beat_v in_o fine_a powder_n then_o draw_v or_o pour_v off_o the_o liquid_a part_n as_o fine_a as_o may_v be_v and_o what_o remain_v will_v make_v a_o weak_a sort_n by_o put_v other_o spirit_n to_o it_o this_o be_v a_o pleasant_a liquor_n a_o great_a friend_n to_o the_o lung_n prevent_v cold_a distillation_n and_o bring_v away_o phlegm_n or_o rheum_n it_o remove_v obstruction_n in_o the_o liver_n help_v shortness_n of_o breach_n and_o sweeten_v it_o it_o ●hears_v the_o spirit_n and_o take_v fast_v prevent_v the_o bad_a effect_n of_o evil_a air_n about_o three_o spoonful_n at_o a_o time_n be_v a_o sufficient_a do_v dr._n stephen_n be_v great_a cordial_a water_n take_v a_o gallon_n of_o claret_n canary_n or_o rhenish_a wine_n gallingal_n grain_n of_o paradise_n cinnamon_n nutmeg_n ginger_n anniseed_n and_o sweet_a fennel-seed_n of_o each_o three_o dram_n mint_n the_o leaf_n of_o red_a rose_n sage_n pellitory_n of_o the_o wall_n the_o top_n of_o rosemary_n thyme_n wild_a marjorum_fw-la chamomile_n and_o the_o top_n of_o lavender-cotton_n shred_v the_o herb_n and_o gross_o bruise_v the_o spice_n infuse_v they_o the_o space_n of_o two_o day_n and_o distil_v they_o in_o a_o alimbeck_n this_o main_o resist_v infectious_a air_n be_v a_o antidote_n against_o the_o plague_n and_o very_o advantageous_a and_o ounce_n of_o it_o take_v just_a before_o the_o come_n of_o a_o cold_a fit_a of_o a_o ague_n and_o if_o it_o appear_v too_o hot_a you_o may_v palliate_v it_o with_o cool_a liquor_n it_o easie_n mighty_o likewise_o pain_n in_o the_o bowel_n and_o be_v good_a take_v by_o those_o that_o be_v apprehensive_a or_o fearful_a of_o the_o small_a pox_n when_o they_o go_v abroad_o in_o time_n when_o its_o rife_a metheglin_n white_n take_v sweet_a marjorum_fw-la violet_n &_o strawberry_n leave_v and_o flower_n the_o top_n of_o thyme_n rosemary_n borage_n and_o agrimony_n of_o each_o a_o little_a handful_n the_o seed_n of_o coriander_n carriway_n and_o sweet_a fennel_n each_o half_a a_o ounce_n a_o quarter_n of_o a_o ounce_n of_o beat_a mace_n boil_v they_o gross_o bruise_v in_o eight_o gallon_n of_o spring-water_n gentle_o about_o a_o hour_n scum_v &_o strain_v they_o be_v strain_v put_v into_o the_o liquor_n as_o much_o fine_a honey_n as_o will_v make_v it_o bear_v a_o egg_n so_o that_o some_o part_n of_o it_o may_v appear_v above_o the_o liquid_a boil_v it_o again_o as_o long_o as_o any_o scum_n will_v rise_v when_o it_o be_v cool_v put_v it_o up_o into_o a_o vessel_n with_o about_o a_o pint_n of_o ale_n yeast_n let_v it_o work_v three_o day_n then_o hang_v five_o day_n a_o bag_n of_o spice_n in_o it_o draw_v it_o off_o and_o bottle_n it_o up_o mead._n take_v sweet-briar_n rosemary_n and_o thyme_n agrimony_n bettony_n and_o eyebright_n the_o top_n of_o scabious_a each_o a_o pugil_n or_o as_o much_o as_o may_v be_v light_o hold_v between_o the_o forefinger_n and_o thumb_n put_v they_o in_o spring-water_n and_o lay_v a_o stone_n or_o some_o heavy_a cover_n to_o sink_v they_o infuse_v they_o 48_o hour_n then_o take_v they_o out_o and_o boil_v they_o in_o another_o water_n till_o the_o water_n be_v colour_v with_o they_o very_o high_a let_v they_o stand_v off_o the_o fire_n a_o day_n and_o a_o