camomile-flower_n and_o in_o great_a pain_n let_v she_o drink_v six_o ounce_n of_o the_o oil_n of_o sweet_a almond_n fresh_a draw_v if_o the_o woman_n deliver_v have_v no_o mind_n to_o give_v suck_v and_o that_o she_o will_v have_v her_o milk_n speedy_o dry_v up_o a_o quick_a and_o safe_a remedy_n be_v new_a spunnge_n wet_a in_o vinegar_n where_o a_o handful_n of_o cummin-seed_n boil_v be_v bruise_v tie_v close_o to_o the_o breast_n anoint_v they_o with_o unguentum_fw-la populeum_fw-la to_o procure_v store_n of_o milk_n use_v posset-drink_a boil_v with_o fennel_n with_o the_o seed_n thereof_o and_o anniseed_n these_o remedy_n be_v know_v to_o be_v safe_a and_o effectual_a thus_o much_o for_o physic_n and_o chirurgery_n have_v give_v you_o only_o some_o of_o the_o choice_a receipt_n i_o can_v procure_v if_o you_o desire_n a_o large_a knowledge_n herein_o you_o will_v do_v well_o to_o acquaint_v yourself_o with_o the_o composition_n of_o man_n body_n and_o the_o disease_n incident_a to_o 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cold_a put_v they_o up_o in_o glass_n or_o pot_n which_o you_o please_v green_a walnut_n preserve_v take_v walnut_n and_o boil_v they_o till_o the_o water_n taste_v bitter_a then_o take_v they_o off_o and_o put_v they_o in_o cold_a water_n and_o peel_v off_o the_o rind_n and_o put_v to_o they_o as_o much_o sugar_n as_o they_o weigh_v and_o a_o little_a more_o water_n than_o will_v wet_v the_o sugar_n set_v they_o on_o a_o fire_n and_o when_o they_o boil_v up_o take_v they_o off_o and_o let_v they_o stand_v two_o day_n then_o boil_v they_o again_o once_o more_o eringo-root_n preserve_v take_v eringo-root_n fair_a and_o not_o knotty_a one_o pound_n and_o wash_v they_o clean_o then_o set_v they_o on_o the_o fire_n and_o boil_v they_o very_o tender_a peel_v off_o their_o outermost_a skin_n but_o break_v they_o not_o as_o you_o pare_v they_o then_o let_v they_o lie_v a_o while_n in_o cold_a water_n after_o this_o you_o must_v take_v to_o every_o pound_n of_o root_n three_o quarter_n of_o 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sugar_n you_o can_v get_v two_o pound_n and_o clarify_v it_o with_o the_o white_n of_o egg_n exceed_v well_o that_o it_o may_v be_v as_o clear_a as_o crystal_n it_o be_v clarify_v you_o must_v boil_v it_o to_o the_o height_n of_o manus_fw-la christi_fw-la and_o then_o dip_v in_o your_o root_n two_o or_o three_o at_o once_o till_o they_o be_v all_o candy_v put_v they_o in_o a_o stove_n and_o so_o keep_v they_o all_o the_o year_n the_o best_a and_o most_o approve_a way_n to_o dry_a plumb_n take_v plumb_n when_o they_o be_v full_o grow_v with_o the_o stalk_n on_o they_o however_o let_v they_o be_v green_a split_v they_o on_o the_o one_o side_n and_o put_v they_o in_o hot_a water_n but_o not_o too_o hot_a and_o so_o let_v they_o stand_v three_o or_o four_o hour_n then_o to_o a_o pound_n of_o they_o take_v three_o quarter_n of_o a_o pound_n of_o sugar_n beat_v very_o fine_a and_o eight_o spoonful_n of_o water_n to_o every_o pound_n set_v they_o on_o hot_a ember_n till_o the_o sugar_n be_v 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your_o last_o nine_o ounce_n of_o violet_n and_o put_v in_o only_a the_o juice_n of_o they_o then_o take_v to_o every_o pint_n of_o this_o liquor_n thus_o prepare_v one_o pound_n of_o sugar_n fine_o beat_v boil_v it_o and_o keep_v it_o stir_v till_o all_o the_o sugar_n be_v melt_v which_o you_o must_v do_v if_o you_o can_v before_o it_o boil_v afterward_o boil_v it_o up_o with_o a_o quick_a fire_n syrup_n of_o rose_n take_v damask_n rose_n and_o clip_v off_o the_o white_a of_o they_o for_o every_o pint_n of_o water_n take_v six_o ounce_n of_o they_o boil_v your_o water_n first_o and_o scum_v it_o then_o let_v they_o stand_v twelve_o hour_n wring_v out_o the_o rose_n and_o put_v in_o new_a
introduction_n to_o acquaint_v you_o with_o those_o proper_a term_n in_o carve_v which_o be_v use_v abroad_o and_o at_o home_n by_o the_o curious_a student_n in_o the_o art_n of_o carve_v take_v they_o thus_o as_o follow_v in_o cut_v up_o all_o manner_n of_o small_a bird_n it_o be_v proper_a to_o say_v thigh_n they_o as_o thigh_n that_o woodcock_n thigh_n that_o pigeon_n but_o as_o to_o other_o say_v mince_v that_o plover_n wing_n that_o quail_n and_o wing_n that_o partridge_n allay_v that_o pheasant_n untach_v that_o curlew_n unjoint_v that_o bittern_n disfigure_v that_o peacock_n display_v that_o crane_n dismember_v that_o hern_n unbrace_v that_o mallard_n fru_v that_o chicken_n spoil_v that_o hen_n sauce_n that_o capon_n lift_v that_o swan_n rear_v that_o goose_n tire_v that_o egg._n as_o to_o the_o flesh_n of_o beast_n unlace_v that_o coney_n break_v that_o deer_n and_o leach_n that_o brawn_n for_o fish_n chine_n that_o salmon_n string_n that_o lamprey_n splat_n that_o pike_n 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and_o serce_v it_o through_o a_o cullender_n put_v it_o into_o the_o cream_n and_o let_v it_o stand_v till_o it_o be_v pretty_a cool_a then_o put_v in_o the_o almond_n five_o or_o six_o yolk_n of_o egg_n salt_n sugar_n and_o good_a store_n of_o marrow_n or_o beef-suet_n fine_o mince_v and_o so_o fill_v the_o gut_n a_o almond-tart_a strain_n beat_a almond_n with_o cream_n yolk_n of_o egg_n sugar_n cinnamon_n and_o ginger_n boil_v it_o thick_a and_o fill_v your_o tart_a therewith_o almond-cream_n take_v half_o a_o pound_n of_o almond-paste_n beat_v with_o rose-water_n and_o strain_v it_o with_o a_o quart_n of_o cream_n put_v it_o in_o a_o skillet_n with_o a_o stick_n of_o cinnamon_n and_o boil_v it_o stir_v it_o continual_o and_o when_o it_o be_v boil_v thick_a put_v sugar_n to_o it_o and_o serve_v it_o up_o cold_a apple_n cream_n take_v a_o dozen_o pippin_n or_o more_o pare_v slice_v or_o quarter_v they_o put_v they_o into_o a_o skillet_n with_o some_o claret-wine_n and_o a_o race_n 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herb_n some_o beat_a clove_n and_o mace_n pepper_n nutmeg_n and_o a_o whole_a onion_n or_o two_o stew_n altogether_o in_o a_o pipkin_n with_o some_o blanch_a chestnut_n strong_a broth_n and_o a_o little_a claret_n let_v it_o stew_v soft_o for_o the_o space_n of_o three_o hour_n that_o it_o may_v be_v very_o tender_a then_o blow_v off_o the_o fat_a dish_n it_o and_o serve_v it_o on_o sippet_n you_o may_v garnish_v it_o with_o barberry_n grape_n or_o gooseberry_n beef_n a-la-mode_o cut_a some_o buttock-beef_n a_o quarter_n of_o a_o inch_n thick_a and_o lard_v it_o with_o bacon_n have_v hack_v it_o before_o a_o little_a with_o the_o back_n of_o your_o knise_n than_o stew_n it_o in_o a_o pipkin_n with_o some_o gravy_n clarotwine_v and_o strong_a broth_n clove_n mace_n pepper_n cinnamon_n and_o salt_n be_v tender_a stew_v serve_v it_o on_o french_a bread_n sippet_n beef_n carbonado_v steep_v your_o beef_n in_o claret-wine_n salt_n pepper_n and_o nutmeg_n than_o broil_n it_o on_o the_o 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three_o day_n shift_v it_o twice_o a_o day_n then_o take_v it_o out_o and_o dry_v it_o very_o well_o with_o clean_a clothes_n cut_v it_o in_o three_o layer_n and_o take_v out_o the_o bone_n and_o most_o of_o the_o fat_a then_o take_v three_o handful_n of_o salt_n and_o good_a store_n of_o sweet_a herb_n chap_v very_o small_a mingle_v they_o and_o stew_v they_o betwixt_o the_o three_o layer_n and_o lay_v they_o one_o upon_o another_o then_o take_v a_o ounce_n of_o clove_n and_o mace_n and_o another_o of_o nutmeg_n and_o beat_v they_o well_o and_o strew_v it_o between_o the_o layer_n of_o beef_n roll_v it_o up_o close_o together_o then_o lay_v some_o splice_n about_o it_o and_o with_o pack-thread_n tie_v it_o up_o very_o close_a and_o hard_o put_v it_o in_o a_o long_a earthen-pot_n which_o be_v make_v on_o purpose_n for_o that_o use_n tie_v up_o the_o top_n of_o the_o pot_n with_o cap-paper_n set_v it_o into_o the_o oven_n let_v it_o stand_v eight_o hour_n draw_v it_o and_o take_v it_o out_o of_o the_o pot_n hang_v it_o up_o for_o use_n brawn_n how_o to_o make_v a_o collar_n take_v a_o fat_a brawn_n of_o two_o or_o three_o year_n growth_n and_o bone_n the_o side_n cut_v off_o the_o head_n close_o to_o the_o ear_n and_o cut_v five_o collar_n of_o a_o side_n bone_n the_o hinder_a leg_n or_o else_o five_o will_v not_o be_v deep_a enough_o cut_v the_o collar_n a_o inch_n deep_o on_o the_o belly_n then_o on_o the_o back_n because_o the_o belly_n will_v shrink_v more_o in_o the_o boil_a make_v your_o collar_n very_o even_o before_o you_o bind_v they_o up_o not_o big_a at_o one_o end_n and_o small_a at_o the_o other_o but_o fill_v they_o equal_o and_o lay_v they_o a_o soak_v in_o fair_a water_n be_v sure_a that_o they_o be_v water_v two_o day_n before_o you_o bind_v they_o up_o shift_n and_o scrape_v they_o twice_o a_o day_n in_o that_o time_n then_o bind_v they_o up_o with_o white_a tape_n have_v your_o boiler_n ready_a with_o the_o water_n boil_v put_v in_o your_o collar_n of_o the_o big_a bulk_n first_o a_o quarter_n of_o a_o hour_n before_o those_o which_o be_v less_o boil_v they_o a_o hour_n with_o a_o quick_a fire_n keep_v the_o boiler_n continual_o fill_v up_o with_o warm_a clean_a liquor_n and_o scum_n the_o fat_a clean_o off_o as_o it_o rise_v after_o a_o hour_n let_v it_o boil_v still_o but_o more_o leisurely_o be_v fine_a and_o tender_a boil_a so_o that_o you_o may_v thrust_v a_o straw_n through_o it_o draw_v your_o fire_n and_o let_v your_o brawn_n remain_v till_o the_o next_o morning_n between_o hot_a and_o cold_a put_v your_o brawn_n into_o mould_n of_o deep_a hoop_n and_o bind_v they_o about_o with_o packthread_n when_o cold_a take_v they_o out_o and_o put_v they_o into_o souse_n make_v of_o boil_a oatmeal_n ground_n or_o beat_v and_o bran_n boil_v in_o fair_a water_n which_o you_o must_v strain_v through_o a_o cullender_n when_o it_o be_v cold_a into_o that_o thing_n you_o intend_v to_o lay_v your_o brawn_n then_o put_v salt_n thereunto_o and_o close_o up_o the_o mouth_n of_o the_o vessel_n from_o the_o air._n when_o you_o use_v it_o dish_n it_o up_o with_o a_o sprig_n of_o rosemary_n on_o the_o top_n dip_v in_o the_o white_a of_o a_o egg_n well_o beat_v to_o froth_n sprinkle_v with_o flower_n or_o with_o a_o straight_a sprig_n of_o ew-tree_n brawn_n make_v of_o a_o sucking-pig_n otherwise_o call_v souse_a pig_n choose_v not_o a_o spot_a pig_n for_o handsomenesssake_v but_o one_o that_o be_v white_a scald_a he_o and_o cut_v off_o his_o head_n part_v he_o down_o the_o back_n draw_v and_o bone_n he_o the_o side_n be_v thorough_o cleanse_v from_o the_o blood_n and_o soak_v in_o several_a clean_a water_n dry_v the_o side_n thereof_o season_n they_o with_o nutmeg_n ginger_n and_o salt_n roll_v they_o and_o put_v they_o up_o in_o clean_a clothes_n then_o take_v as_o much_o water_n as_o will_v cover_v it_o in_o the_o boiling-pan_n two_o inch_n over_o and_o above_o and_o add_v two_o quart_n of_o white-wine_n thereunto_o when_o the_o liquor_n boil_v put_v in_o your_o collar_n with_o salt_n mace_n slice_a ginger_n parsley-root_n and_o fennel-root_n scrape_v and_o pick_v be_v half_o boil_v put_v in_o a_o quart_n of_o white-wine_n more_o be_v quite_o boil_v put_v in_o slice_n of_o lemon_n to_o it_o with_o the_o whole_a peel_n have_v souse_v it_o two_o or_o three_o day_n dish_n it_o out_o on_o plate_n with_o vinegar_n or_o serve_v it_o in_o collar_n with_o mustard_n and_o sugar_n a_o calves-head_n roast_v take_v the_o head_n and_o cleave_v it_o and_o remove_v from_o thence_o the_o brain_n purge_v it_o well_o from_o the_o blood_n then_o steep_a the_o head_n in_o fair_a water_n warm_v five_o hour_n in_o that_o time_n shift_v it_o twice_o or_o thrice_o the_o last_o time_n cleanse_v the_o head_n then_o boil_v the_o brain_n and_o with_o it_o make_v a_o pudding_n with_o some_o grate_a bread_n beef-suet_n and_o some_o veal_n mince_v small_a together_o with_o some_o sage_a let_v the_o pudding_n be_v season_v with_o clove_n mace_n salt_n ginger_n sugar_n five_o yolk_n of_o egg_n and_o saffron_n fill_v the_o head_n with_o this_o pudding_n then_o close_o it_o up_o and_o bind_v it_o fast_o with_o pack-thread_n spit_v it_o and_o bind_v on_o the_o caul_n with_o some_o of_o the_o pudding_n round_o about_o it_o as_o it_o roast_v save_v the_o gravy_n but_o when_o you_o use_v it_o for_o the_o sauce_n blow_v off_o the_o fat_a and_o add_v thereunto_o a_o little_a white-wine_n a_o nutmeg_n slice_v the_o juice_n of_o a_o orange_n salt_n and_o sugar_n and_o a_o piece_n of_o sweet_a butter_n before_o you_o take_v up_o the_o head_n dredg_v it_o with_o grate_a bread_n beat_a cinnamon_n mince_a lemmon-peel_n with_o a_o little_a salt_n calves-foot_n pie_n or_o neats-foot_n pye_n take_v two_o pair_n of_o calves-feet_n boil_v they_o tender_a and_o blanch_v they_o be_v cold_a bone_n they_o and_o mince_v they_o very_o small_a and_o season_v they_o with_o pepper_n nutmeg_n cinnamon_n a_o little_a ginger_n and_o salt_n and_o a_o pound_n of_o curran_n a_o quarter_n of_o a_o pound_n of_o date_n slice_v a_o quarter_n of_o a_o pound_n of_o fine_a sugar_n with_o a_o little_a rose-water_n and_o verjuice_n stir_v all_o together_o in_o a_o dish_n or_o trey_n lay_v a_o little_a butter_n in_o the_o bottom_n of_o the_o pie_n then_o lay_v on_o half_a the_o meat_n in_o the_o pie_n take_v then_o the_o marrow_n of_o three_o marrowbone_n and_o lay_v that_o on_o the_o meat_n in_o the_o pie_n and_o the_o other_o half_a of_o the_o meat_n on_o the_o marrow_n and_o stick_v some_o date_n on_o the_o top_n of_o the_o meat_n so_o close_o up_o the_o pie_n and_o bake_v it_o be_v half_o bake_v liquor_n it_o with_o butter_n white-wine_n or_o verjuice_n and_o ice_n it_o with_o butter_n rosewater_n and_o sugar_n than_o set_v it_o in_o the_o oven_n again_o till_o it_o be_v ice_v capon_n souse_v take_v a_o good_a young_a fat_a capon_n fine_o pull_v draw_v and_o truss_v lay_v it_o in_o soak_v two_o or_o three_o hour_n with_o a_o knuckle_n of_o veal_n well_o joint_v and_o after_o set_v they_o a_o boil_a in_o a_o deep_a brass-pan_n or_o large_a pipkin_n in_o a_o gallon_n of_o fair_a water_n when_o it_o boil_v scum_v it_o and_o put_v in_o four_o or_o five_o blade_n of_o mace_n two_o or_o three_o raze_n of_o ginger_n slice_v some_o fennel_n and_o parsley_n root_v scrape_v and_o pick_v season_n all_o with_o salt_n the_o capon_n be_v tender_o boil_v take_v it_o up_o and_o when_o almost_o cold_a put_v it_o to_o your_o souse_a broth_n which_o you_o must_v boil_v with_o a_o quart_n of_o white-wine_n to_o a_o jelly_n put_v this_o liquor_n into_o a_o convenient_a vessel_n place_v your_o capon_n therein_o with_o two_o or_o three_o slice_a lemon_n cover_v it_o close_o and_o serve_v it_o at_o your_o pleasure_n garnish_v your_o dish_n with_o slice_n of_o lemmon_n barberry_n and_o some_o of_o the_o jelly_n calves-chaldron-mince-pye_n let_v your_o cauldron_n or_o mugget_n be_v boil_v tender_a and_o be_v cold_a mince_n they_o small_a with_o beef-suet_n or_o interlard_v bacon_n some_o volk_n of_o hard_a egg_n veal_n mutton_n and_o lamb_n cut_v small_a season_n it_o with_o clove_n mace_n nutmeg_n pepper_n a_o little_a onion_n and_o mince_a lemon-peel_n with_o salt_n and_o juice_n of_o a_o orange_n then_o lay_v on_o some_o slice_n of_o interlarden_n bacon_n and_o butter_n close_o it_o up_o and_o bake_v it_o and_o when_o you_o draw_v it_o liquor_n it_o with_o white-wine_n beat_v with_o butter_n capon_n or_o chicken_n in_o white_a broth._n first_o boil_v the_o capon_n in_o water_n and_o salt_n then_o take_v three_o pint_n of_o strong_a broth_n and_o a_o quart_n of_o white-wine_n and_o stew_v it_o in_o
with_o a_o good_a big_a onion_n or_o two_o and_o five_o or_o six_o blade_n of_o large_a mace_n a_o little_a whole_a pepper_n a_o slice_a nutmeg_n a_o quarter_n of_o a_o pint_n of_o white-wine_n as_o much_o wine-vinegar_n a_o quarter_n of_o a_o pound_n of_o sweet_a butter_n with_o a_o little_a salt_n stew_n they_o together_o on_o a_o soft_a fire_n the_o space_n of_o half_a a_o hour_n than_o dish_n they_o on_o sippet_n of_o french-bread_n slice_a lemon_n on_o that_o and_o barberry_n then_o run_v they_o over_o with_o beat_a butter_n and_o garnish_v the_o dish_n with_o grate_a manchet_n searse_v oyster_n fry_v strain_v the_o liquor_n from_o they_o and_o parboil_v they_o in_o a_o kettle_n then_o dry_a and_o roll_n they_o in_o flower_n or_o make_v a_o batter_v with_o egg_n flower_n a_o little_a cream_n and_o salt_n dip_v they_o therein_o and_o fry_v they_o in_o butter_n for_o the_o sauce_n boil_v the_o juice_n of_o three_o or_o four_o orange_n some_o of_o their_o own_o liquor_n a_o slice_a nutmeg_n and_o claret_n be_v boil_v a_o little_a put_v in_o a_o slice_n of_o butter_n beat_v it_o up_o thick_a have_v warm_v the_o dish_n rub_v it_o with_o some_o garlic_n and_o lay_v therein_o the_o oyster_n garnish_v the_o dish_n with_o slice_n of_o orange_n oyster-pie_n parboil_v your_o oyster_n in_o their_o own_o liquor_n then_o take_v they_o out_o and_o wash_v they_o in_o warm_a water_n dry_v they_o and_o season_v they_o with_o pepper_n nutmeg_n yolk_n of_o hard_a egg_n and_o salt_n the_o pie_n be_v make_v put_v a_o few_o currant_n in_o the_o bottom_n and_o lay_v on_o the_o oyster_n with_o some_o slice_a date_n in_o half_n some_o large_a mace_n slice_a lemon_n barberry_n and_o butter_n close_o it_o up_o and_o bake_v it_o than_o liquor_n it_o with_o white-wine_n sugar_n and_o butter_n otherways_o take_v a_o pottle_n of_o oyster_n be_v parboil_v in_o their_o own_o liquor_n beard_n and_o dry_v they_o than_o season_n they_o with_o large_a mace_n whole_a pepper_n a_o little_a beat_a ginger_n salt_n butter_n and_o marrow_n then_o close_a and_o bake_v it_o then_o make_v a_o lear_z with_o white-wine_n oyster-liquor_n and_o one_o onion_n boil_v these_o with_o a_o pound_n of_o butter_n mince_a lemon_n and_o a_o faggot_n of_o sweet_a herb_n and_o liquor_n the_o pie_n therewith_o oyster_n pickle_a take_v eight_o quart_n of_o oyster_n and_o parboil_v they_o in_o their_o own_o liquor_n then_o take_v they_o out_o and_o cleanse_v they_o in_o warm_a water_n then_o wipe_v they_o dry_a then_o take_v the_o liquor_n they_o be_v parboil_v in_o and_o clear_v it_o from_o the_o ground_n into_o a_o large_a pipkin_n or_o skillet_n put_v to_o it_o a_o pottle_n of_o good_a white-wine_n a_o quart_n of_o wine-vinegar_n some_o large_a mace_n whole_a pepper_n and_o a_o good_a quantity_n of_o salt_n set_v it_o over_o the_o fire_n and_o boil_v it_o leisurely_o scum_v it_o clean_o and_o be_v well_o boil_v put_v the_o liquor_n into_o barrel_n that_o will_v hold_v a_o quart_n or_o more_o and_o when_o it_o be_v cold_a put_v in_o the_o oyster_n and_o close_o up_o the_o head_n ox-cheek_n bake_v in_o a_o pye_n be_v first_o cleanse_v from_o the_o slime_n filth_n and_o blood_n cut_v they_o in_o piece_n take_v out_o the_o bone_n and_o season_v they_o with_o pepper_n salt_n and_o nutmeg_n than_o put_v they_o in_o a_o pie_n with_o a_o few_o whole_a clove_n a_o little_a season_n slice_n of_o butter_n and_o bacon_n over_o all_o bake_v they_o very_o tender_a and_o liquor_n they_o with_o butter_n and_o claret-wine_n a_o calves-head_n pye_n take_v a_o calves-head_n soak_v it_o well_o and_o take_v out_o the_o brain_n boil_v the_o head_n and_o take_v out_o the_o bone_n be_v cold_a stuff_v it_o with_o sweet_a herb_n and_o hard_a egg_n chap_v small_a mince_a bacon_n and_o a_o raw_a egg_n or_o two_o nutmeg_n pepper_n and_o salt_n and_o lay_v in_o the_o bottom_n of_o the_o pie_n mince_a veal_n raw_a and_o bacon_n then_o lay_v the_o cheek_n on_o it_o in_o the_o pie_n and_o slice_a bacon_n on_o that_o than_o spice_n butter_n and_o grape_n or_o a_o lemon_n then_o close_o it_o up_o bake_v it_o and_o liquor_n it_o with_o butter_n only_o puff-paste_n the_o best_a way_n how_o to_o make_v it_o take_v a_o pottle_n of_o flower_n mix_v it_o with_o cold_a water_n half_o a_o pound_n of_o butter_n and_o the_o white_n of_o five_o egg_n work_v these_o together_o very_o well_o and_o stiff_a than_o roll_n it_o out_o very_o thin_a and_o put_v flower_n under_o it_o and_o over_o it_o then_o take_v near_o a_o pound_n of_o butter_n and_o lay_v it_o in_o bit_n all_o over_o it_o then_o double_v it_o in_o five_o or_o six_o double_n this_o be_v do_v roll_n it_o out_o the_o second_o time_n and_o serve_v it_o as_o at_o the_o first_o than_o roll_n it_o out_o and_o cut_v it_o into_o what_o form_n you_o please_v and_o for_o what_o use_n you_o need_v not_o fear_v the_o curl_n for_o it_o will_v divide_v as_o often_o as_o you_o have_v double_v ten_o or_o twelve_o time_n be_v enough_o for_o any_o use_n 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about_o a_o spoonful_n of_o salt_n and_o twelve_o egg_n six_o of_o the_o white_n take_v away_o then_o set_v the_o dish_n into_o the_o oven_n temperate_a and_o not_o too_o hot_a and_o bake_v it_o very_o white_a then_o strew_v some_o sugar_n on_o and_o so_o serve_v it_o mutton_n have_fw-mi the_o french_a way_n take_v a_o shoulder_n of_o mutton_n and_o roast_v it_o three_o quarter_n and_o save_v the_o gravy_n slice_v the_o one_o half_a and_o mince_v the_o other_o and_o put_v it_o into_o a_o pipkin_n with_o the_o shoulderblade_n put_v to_o it_o some_o strong_a broth_n of_o mutton_n or_o beef-gravy_n large_a mace_n some_o pepper_n salt_n a_o big_a onion_n or_o two_o a_o faggot_n of_o sweet_a herb_n and_o a_o pint_n of_o white-wine_n stew_n they_o all_o together_o close_o cover_v then_o take_v away_o the_o fat_a and_o put_v some_o oyster-liquor_n thereunto_o add_v also_o three_o pint_n of_o great_a oyster_n parboil_v in_o their_o own_o liquor_n these_o material_n be_v well_o stew_v down_o 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of_o a_o peny-manchet_n and_o infuse_v it_o three_o or_o four_o hour_n in_o a_o pint_n of_o scald_a hot_a cream_n cover_v it_o close_o then_o break_v the_o bread_n with_o a_o spoon_n very_o small_a and_o put_v to_o it_o eight_o egg_n but_o four_o white_n and_o beat_v they_o together_o very_o well_o than_o season_n it_o with_o sugar_n rosewater_n and_o grate_a nutmeg_n if_o you_o think_v it_o too_o stiff_a qualify_v that_o fault_n with_o cold_a cream_n and_o beat_v they_o well_o together_o then_o wet_a the_o bag_n or_o napkin_n and_o flower_n it_o put_v in_o the_o pudding_n and_o tie_v it_o hard_o boil_v it_o half_o a_o hour_n than_o dish_n it_o and_o put_v butter_n to_o it_o rosewater_n and_o sugar_n and_o so_o serve_v it_o to_o the_o table_n quince-pye_n make_v choice_n of_o fair_a quince_n to_o make_v your_o pie_n withal_o pare_v they_o very_o thin_a and_o core_n they_o and_o lay_v they_o within_o your_o paste_n add_v thereunto_o two_o raze_n of_o ginger_n slice_v as_o much_o cinnamon_n break_v into_o bit_n and_o eight_o or_o ten_o whole_a clove_n lay_v these_o with_o the_o quince_n close_o pack_v with_o as_o much_o refine_a sugar_n as_o the_o quince_n weigh_v close_v it_o up_o and_o have_v soak_v four_o or_o five_o hour_n in_o the_o oven_n take_v it_o out_o and_o ice_n it_o you_o may_v otherways_o make_v a_o quince-pye_n thus_o take_v a_o gallon_n of_o flower_n a_o pound_n and_o half_a of_o butter_n six_o egg_n thirty_o quince_n three_o pound_n of_o sugar_n half_o a_o ounce_n of_o cinnamon_n the_o like_a quantity_n of_o ginger_n and_o cloves_n and_o some_o rose-water_n then_o make_v it_o into_o a_o pie_n or_o tart_n when_o it_o be_v bake_v strew_v on_o some_o double_a refine_a sugar_n a_o excellent_a restorative_n for_o a_o weak_a back_n take_v clary_n date_n the_o pith_n of_o a_o ox_n and_o chap_v they_o together_o put_v some_o cream_n to_o they_o egg_n grate_a bread_n and_o a_o little_a white_a sander_n temper_v they_o all_o well_o together_o fry_v they_o and_o let_v it_o be_v the_o first_o thing_n you_o eat_v in_o a_o morning_n you_o may_v also_o take_v the_o leaf_n of_o clary_n and_o nepe_v and_o fry_v they_o for_o breakfast_n a_o most_o incomparable_a broth_n or_o drink_n for_o a_o sick_a person_n procure_v a_o good_a fleshy_a capon_n and_o take_v the_o flesh_n from_o the_o bone_n or_o chap_v it_o in_o piece_n very_o small_a and_o not_o wash_v it_o than_o put_v it_o in_o a_o rose-still_a with_o slice_n of_o lemon-peel_n woodsorrel_n with_o other_o restorative_n herb_n be_v distil_v give_v it_o the_o sick_a person_n to_o drink_v rice-tart_a boil_v your_o rice_n in_o milk_n or_o cream_n be_v tenden_fw-ge boil_v pour_v it_o into_o a_o dish_n and_o season_v it_o with_o nutmeg_n ginger_n and_o cinnamon_n pepper_n salt_n sugar_n and_o the_o yolk_n of_o six_o egg_n put_v it_o in_o the_o tart_a with_o the_o juice_n of_o orange_n close_o it_o and_o when_o it_o be_v bake_v scrape_v sugar_n thereon_o rice-cream_n take_v a_o quart_n of_o cream_n two_o handful_n of_o rice-flower_n and_o a_o quarter_n of_o a_o pound_n of_o sugar_n mingle_v the_o flower_n and_o sugar_n very_o well_o together_o and_o put_v it_o in_o the_o cream_n then_o beat_v the_o yolk_n of_o a_o egg_n with_o a_o little_a rosewater_n put_v it_o to_o the_o cream_n and_o stir_v they_o all_o together_o set_v it_o over_o a_o quick_a fire_n and_o keep_v it_o continual_o stir_v till_o it_o be_v as_o thick_a as_o pap._n another_o excellent_a and_o rare_a cream_n take_v a_o pound_n of_o almond-paste_n fine_a beat_v with_o rosewater_n mingle_v it_o with_o a_o quart_n of_o cream_n six_o egg_n a_o little_a sack_n half_o a_o pound_n of_o sugar_n and_o some_o beat_a nutmeg_n strain_v they_o and_o put_v they_o in_o a_o clean_o scour_v skillet_n and_o set_v it_o on_o a_o soft_a fire_n stir_v it_o continual_o and_o be_v well_o incorporate_v dish_n it_o and_o serve_v it_o up_o with_o juice_n of_o orange_n sugar_n and_o stick_v it_o full_a of_o candy_a pistache_n several_a excellent_a sauce_n for_o several_a dish_n and_o first_o for_o greengeese_n take_v the_o juice_n of_o sorrel_n mix_v with_o scald_a goosberry_n beat_a butter_n and_o sugar_n then_o serve_v it_o on_o sippet_n or_o fill_v their_o belly_n with_o goosberry_n and_o so_o roast_v they_o then_o take_v they_o out_o and_o mingle_v they_o with_o sugar_n butter_n vinegar_n cinnamon_n and_o serve_v on_o sippet_n for_o land-fowl_n take_v boil_v prunc_n and_o strain_v they_o with_o the_o blood_n of_o the_o fowl_n cinnamon_n ginger_n and_o sugar_n boil_v they_o to_o a_o indifferent_a thickness_n and_o serve_v it_o in_o saucer_n with_o the_o gravy_n of_o the_o fowl_n for_o roast_v mutton_n divers_a sort_n of_o sauce_n 1._o gravy_n caper_n sampire_n
and_o salt_n stew_n they_o well_o together_o 2._o water_n onion_n claret-wine_n slice_a nutmeg_n and_o gravy_n boil_v 3._o whole_a onion_n stew_v in_o gravy_n white-wine_n pepper_n pickle_a caper_n mace_n and_o three_o or_o four_o slice_n of_o lemon_n 4._o take_v vinegar_n butter_n and_o curran_n put_v they_o into_o a_o pipkin_n with_o sweet_a herb_n fine_o mince_v the_o yolk_n of_o two_o hard_a egg_n some_o cinnamon_n ginger_n sugar_n salt_n with_o some_o of_o the_o meat_n mince_v very_o small_a and_o boil_v up_o with_o the_o aforesaid_a ingredient_n 5._o salt_n pepper_n juice_n of_o orange_n and_o a_o anchove_n 6._o preserve_v the_o liquor_n of_o the_o oyster_n you_o stuff_v your_o mutton_n with_o and_o add_v thereto_o onion_n claret_n caper_n or_o broom-bud_n gravy_n nutmeg_n and_o salt_n boil_v together_o these_o for_o a_o taste_n for_o brevity_n i_o shall_v omit_v a_o many_o more_o for_o mutton_n which_o may_v be_v here_o insert_v for_o roast_v veal_n several_a sauce_n 1._o 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etc._n etc._n and_o dip_v it_o in_o pigs-blood_n or_o any_o new_a blood_n then_o take_v small-beer_n and_o vinegar_n and_o parboil_v it_o therein_o let_v it_o steep_v all_o night_n then_o put_v some_o turnsole_n to_o it_o when_o it_o be_v bake_v a_o good_a judgement_n shall_v not_o discern_v it_o from_o red_a or_o fallow-deer_n warden-tart_n take_v twenty_o good_a warden_n pare_v they_o and_o cut_v they_o into_o your_o tart_a and_o put_v to_o they_o two_o pound_n of_o refine_a sugar_n twenty_o whole_a clove_n a_o quarter_n of_o a_o ounce_n of_o cinnamon_n break_v into_o little_a bit_n and_o three_o raze_n of_o ginger_n pare_v and_o slice_v thin_a then_o close_o up_o the_o tart_a and_o bake_v it_o it_o will_v require_v five_o hour_n bake_v then_o ice_n it_o with_o a_o quarter_n of_o a_o pound_n of_o double_a refine_a sugar_n rosewater_n and_o butter_n thus_o lady_n and_o gentlewoman_n i_o have_v cursory_o run_v through_o the_o whole_a body_n of_o the_o art_n of_o cookery_n i_o have_v only_o touch_v here_o and_o there_o upon_o some_o excellent_a receipt_n and_o now_o much_o in_o fashion_n leave_v it_o to_o your_o industry_n to_o supply_v my_o deficiency_n i_o shall_v now_o proceed_v to_o the_o rest_n of_o those_o accomplishment_n which_o best_a become_v a_o gentlewoman_n a_o bill_n of_o fare_n of_o suitable_a meat_n for_o every_o month_n in_o the_o year_n january_n 1._o brawn_n and_o mustard_n 2._o two_o boil_a capon_n in_o white-broth_n 3._o a_o turkey_n roast_v 4._o a_o shoulder_n of_o mutton_n have_fw-mi 5._o two_o goose_n boil_v 6._o goose_n roast_v 7._o rib_n or_o sirloin_n of_o beef_n 8._o mince_a pie_n 9_o a_o loin_n of_o veal_n 10._o a_o pastry_n of_o venison_n 11._o a_o marrow-pye_n 12._o roast_a capon_n 13._o lamb._n 14._o woodcock_n partridge_n with_o small_a bird_n second_o course_n 1._o a_o souse_v pig_n 2._o a_o warden-pye_n 3._o dry_a neats-tongue_n 4._o a_o souse_v capon_n 5._o pickle_a oyster_n and_o mushroom_n together_o 6._o sturgeon_n 7._o a_o goose_n or_o turky-pye_n february_n 1._o a_o chine_n of_o roast-pork_n 2._o veal_n or_o beef_n roast_v 3._o a_o lamb-pye_n and_o mince-pie_n 4._o a_o couple_n of_o wild_a duck_n 5._o a_o couple_n of_o rabbit_n 6._o fry_v oyster_n 7._o a_o skirrot-pye_n second_o course_n 1._o a_o whole_a lamb_n roast_v 2._o three_o widgeon_n 3._o a_o pippin-pye_n 4._o a_o jowl_n of_o sturgeon_n 5._o a_o cold_a turky-pye_n march_n 1._o neats-tongue_n and_o udder_a 2._o boil_v chicken_n 3._o a_o dish_n of_o stew_a oyster_n 4._o a_o dish_n of_o young_a rabbit_n 5._o a_o grand_a salad_n second_o course_n 1._o a_o dish_n of_o sole_n or_o smelt_n 2._o marinate_a flounder_n 3._o a_o lambstone-pye_n 4._o a_o hundred_o of_o asparagus_n 5._o a_o warden-pye_n april_n 1._o green_a goose_n or_o veal_n and_o bacon_n 2._o haunch_n of_o venison_n roast_v
it_o therein_o when_o the_o fit_a be_v come_v let_v the_o disease_a drink_n a_o good_a draught_n thereof_o and_o another_o in_o the_o midst_n thereof_o let_v this_o be_v do_v four_o several_a day_n both_o in_o the_o fit_a and_o when_o the_o fit_a be_v come_v this_o i_o have_v be_v credible_o inform_v be_v a_o receipt_n a_o woman_n have_v her_o livelihood_n from_o in_o cure_v several_a when_o all_o other_o mean_v prove_v ineffectual_a for_o a_o sudden_a and_o violent_a bleed_a at_o the_o nose_n take_v a_o eggshell_n and_o burn_v it_o to_o a_o coal_n then_o pulverize_v or_o beat_v it_o to_o a_o fine_a powder_n and_o let_v the_o person_n snuff_v it_o up_o his_o nostril_n or_o take_v your_o two_o thumb_n and_o press_v they_o hard_o against_o the_o temple_n of_o the_o bleeder_n and_o you_o will_v admire_v how_o speedy_o it_o will_v divert_v the_o course_n of_o the_o blood_n for_o those_o that_o be_v accustom_v thus_o to_o bleed_v let_v they_o make_v a_o ordinary_a posset_n take_v off_o 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together_o of_o each_o a_o like_a quantity_n and_o wash_v the_o mouth_n often_o with_o they_o for_o young_a child_n who_o by_o reason_n of_o the_o weakness_n of_o their_o limb_n can_v neither_o stand_v nor_o go_v take_v margerum_n and_o sage_n of_o each_o a_o like_a quantity_n beat_v they_o very_o well_o together_o then_o strain_v out_o the_o juice_n and_o put_v it_o into_o a_o double_a glass-vial_n fill_v the_o glass_n as_o full_a as_o it_o will_v hold_v stop_v it_o then_o with_o paste_n very_o close_a all_o over_o set_v it_o into_o a_o oven_n and_o there_o let_v it_o stand_v the_o time_n of_o a_o houshold-loafs_a bake_n take_v it_o out_o let_v it_o stand_v till_o it_o be_v cold_a then_o break_v the_o paste_n round_o about_o it_o see_v if_o the_o juice_n be_v grow_v thick_a if_o so_o break_v the_o glass_n and_o put_v what_o be_v therein_o contain_v into_o a_o galley-pot_n and_o keep_v it_o when_o you_o use_v it_o take_v the_o quantity_n of_o two_o spoonful_n at_o a_o time_n and_o as_o 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mace_n and_o the_o bottom_n of_o a_o manchet_n let_v all_o these_o stew_n together_o till_o there_o be_v but_o a_o quart_n of_o liquor_n leave_v then_o strain_v it_o and_o take_v all_o the_o flesh_n and_o bone_n and_o beat_v they_o in_o a_o stone-morter_n then_o strain_v out_o the_o juice_n into_o the_o aforesaid_a broth_n then_o sweeten_v it_o with_o two_o ounce_n of_o powder_a sugar-candy_n take_v hereof_o half_a a_o pint_n in_o the_o morning_n warm_a and_o sleep_v after_o it_o if_o you_o can_v you_o will_v not_o do_v amiss_o to_o add_v two_o dram_n of_o white_a and_o red_a sander_n to_o steep_v with_o your_o chinaroot_n a_o most_o excellent_a jelly_n for_o the_o consumption_n take_v a_o new_a kill_v cock_n scald_v he_o and_o wash_v he_o clean_o then_o take_v a_o leg_n of_o veal_n and_o take_v away_o all_o the_o fat_a from_o it_o and_o let_v they_o lie_v in_o water_n five_o or_o six_o hour_n then_o seethe_v they_o together_o in_o a_o gallon_n of_o spring-water_n scum_n clean_o the_o fat_a off_o thus_o let_v it_o seethe_v over_o a_o soft_a fire_n till_o the_o liquor_n be_v half_o consume_v then_o put_v in_o a_o pottle_n of_o white-wine_n and_o let_v it_o boil_v to_o a_o quart_n add_v hereunto_o the_o white_n of_o new-laid_a egg_n clarify_v it_o and_o let_v it_o run_v through_o a_o jelly-bag_n then_o set_v it_o on_o the_o fire_n again_o and_o put_v into_o it_o a_o ounce_n of_o gross_a cinnamon_n and_o a_o pound_n of_o fine_a sugar_n and_o let_v it_o run_v twice_o or_o thrice_o through_o a_o jelly-bag_n again_o have_v make_v a_o jelly_n hereof_o eat_v thereof_o cold_a a_o excellent_a comforter_n of_o the_o stomach_n and_o helper_n of_o digestion_n take_v two_o ounce_n of_o good_a old_a conserve_v of_o red-rose_n of_o choose_a mithridate_n two_o dramm_v mingle_v they_o together_o and_o when_o you_o be_v go_v to_o bed_n eat_v thereof_o the_o quantity_n of_o a_o hazelnut_n this_o will_v expel_v all_o flatulency_n or_o windiness_n off_o the_o stomach_n drive_v away_o raw_a humour_n and_o venomous_a vapour_n help_v digestion_n dry_v the_o rheum_n and_o strengthen_v the_o sight_n and_o memory_n a_o well-tried_a medicine_n for_o the_o corn_n on_o the_o foot_n or_o toe_n pare_v your_o corn_n well_o then_o take_v a_o black_a snail_n and_o bruise_v it_o and_o put_v a_o drop_n or_o two_o thereof_o on_o the_o place_n grieve_v add_v thereto_o a_o little_a powder_n of_o sampire_n this_o i_o can_v assure_v with_o constant_a use_n in_o a_o little_a time_n will_v take_v away_o the_o corn._n a_o excellent_a diet-drink_a for_o the_o spring_n to_o purge_v the_o blood_n and_o cleanse_v it_o of_o scurvygrass_n take_v half_a a_o peck_n broodlime_n water-cress_n acrimony_n maidenhair_n liverwort_n borrage_n bugloss_n betony_n sage_n sweet_a marjoram_n sea-wormwood_n top_n of_o green-hop_n fumitory_n of_o each_o a_o good_a
handful_n of_o ivory_n hartshorn_n and_o yellow_a sander_n of_o each_o one_o ounce_n red_a dock-root_n two_o ounce_n parsley_n fennel_n asparagus-root_n of_o each_o a_o ounce_n raisin_n half_a a_o pound_n boil_v these_o very_a well_o in_o a_o gallon_n of_o beer_n than_o stamp_n and_o strain_v they_o and_o put_v it_o into_o three_o gallon_n of_o new_a beer_n to_o work_v together_o a_o remedy_n for_o the_o dropsy_n whether_o hot_a or_o cold_a take_v of_o the_o top_n of_o red_a mint_n of_o archangel_n or_o blind_a nettle_n and_o red_a sage_n of_o either_o a_o small_a quantity_n stamp_v they_o together_o and_o strain_v the_o juice_n of_o they_o into_o some_o stale_a ale_n so_o much_o as_o will_v serve_v to_o drink_v morning_n and_o evening_n do_v this_o for_o ten_o day_n together_o and_o god_n will_v it_o will_v effect_v the_o cure_n another_o for_o the_o dropsy_n which_o have_v cure_v many_o a_o person_n when_o they_o be_v leave_v and_o forsake_v by_o physician_n take_v green_a broom_n and_o burn_v it_o in_o some_o clean_a place_n that_o you_o may_v save_v the_o ash_n of_o it_o take_v ten_o or_o twelve_o spoonful_n of_o the_o same_o ash_n and_o boil_v they_o in_o a_o pint_n of_o white-wine_n till_o the_o virtue_n thereof_o be_v in_o the_o wine_n then_o cool_v it_o and_o drain_v the_o wine_n from_o the_o dregs_o and_o make_v three_o draught_n of_o the_o wine_n one_o fast_v in_o the_o morning_n the_o other_o at_o three_o in_o the_o afternoon_n and_o the_o other_o when_o you_o go_v to_o bed_n this_o seldom_o fail_v in_o its_o desire_a effect_n for_o the_o web_n or_o pin_n in_o the_o eye_n take_v the_o gall_n of_o a_o hare_n and_o clarify_a honey_n of_o each_o a_o like_a quantity_n mingle_v they_o well_o together_o and_o anoint_v the_o web_n with_o a_o feather_n dip_v in_o the_o same_o and_o in_o three_o or_o four_o day_n it_o will_v be_v go_v to_o cleanse_v the_o skin_n of_o the_o face_n and_o make_v it_o look_v heautiful_a and_o fair_a take_v rosemary_n and_o boil_v it_o in_o white-wine_n with_o the_o juice_n of_o erigan_n put_v thereunto_o and_o wash_v your_o face_n therewith_o morning_n and_o evening_n if_o your_o face_n be_v trouble_v with_o heat_n take_v elder-flower_n plantain_n white_a daisie-root_n and_o herb-robert_n and_o put_v these_o into_o running-water_n and_o wash_v your_o face_n therewith_o at_o night_n and_o in_o the_o morning_n how_o to_o ripen_v and_o heal_v a_o felon_n or_o whitclof_n take_v some_o white_a flower_n and_o boil_v it_o in_o claret-wine_n to_o a_o poultess_n then_o spread_v it_o very_o thick_a and_o apply_v it_o as_o hot_a as_o you_o can_v endure_v it_o this_o will_v assuage_v the_o throb_a pain_n of_o the_o whitclof_n break_v and_o heal_v it_o how_o to_o cure_v the_o bloody_a flux_n there_o be_v two_o sort_n of_o flux_n the_o one_o proceed_v from_o the_o evil_a quality_n or_o temperament_n of_o the_o liver_n and_o be_v call_v in_o latin_a fluxus_fw-la hepaticus_fw-la the_o other_o come_v from_o the_o great_a heat_n and_o distemperament_n of_o nature_n and_o be_v call_v dysenteria_fw-la that_o be_v the_o distemper_n of_o the_o gut_n some_o cure_n this_o distemper_n with_o repression_n and_o restrictive_n but_o many_o more_o hundred_o be_v cure_v by_o aromaticum_fw-la leonardi_n with_o three_o or_o four_o dose_n of_o his_o syrupus_fw-la solutivus_fw-la you_o may_v try_v this_o way_n which_o i_o shall_v assure_v you_o be_v both_o safe_a and_o good_a take_v frog_n and_o distil_v they_o as_o you_o do_v herb_n and_o flower_n or_o any_o thing_n else_o but_o put_v nothing_o to_o they_o but_o a_o little_a water_n take_v two_o or_o three_o spoonful_n of_o this_o distillation_n in_o any_o thing_n you_o drink_v and_o it_o will_v give_v you_o present_a ease_n a_o cure_n for_o every_o sort_n of_o gout_n the_o gout_n whether_o hot_a or_o cold_a or_o whatever_o temperature_n arise_v from_o one_o and_o the_o same_o cause_n though_o the_o effect_n seem_v different_a as_o for_o example_n fat-man_n have_v it_o with_o much_o inflammation_n redness_n and_o great_a pain_n in_o lean_a person_n it_o be_v discover_v with_o less_o inflammation_n though_o not_o with_o lesser_a pain_n it_o afflict_v choleric_a and_o melancholic_a man_n with_o nodes_fw-la and_o tumor_n the_o cause_n of_o this_o distemper_n come_v from_o a_o evil_a quality_n engender_v in_o the_o stomach_n blood_n and_o liver_n the_o cure_n thereof_o must_v be_v then_o the_o removal_n of_o this_o ill_a quality_n from_o the_o stomach_n and_o the_o purgation_n of_o blood_n and_o liver_n wherefore_o when_o you_o perceive_v the_o pain_n approach_v take_v two_o dose_n of_o pillula_n magistrale_n leonardi_n in_o the_o morning_n fast_v one_o day_n after_o another_o or_o if_o you_o will_v intermit_v a_o day_n then_o take_v dram_n of_o quinta_fw-la essentia_fw-la solutiva_fw-la leonardi_n in_o half_a a_o pottinger_n of_o veal-broth_n sweeten_v with_o sugar_n take_v this_o five_o hour_n before_o you_o eat_v any_o thing_n then_o every_o night_n after_o supper_n take_v a_o little_a of_o the_o unguentum_fw-la leonardi_n and_o anoint_v your_o grief_n and_o you_o will_v find_v your_o speedy_a recovery_n how_o to_o cure_v the_o green-sickness_n laziness_n and_o love_n be_v the_o usual_a cause_n of_o these_o obstruction_n in_o young_a woman_n and_o that_o which_o increase_v and_o continue_v this_o distemper_n be_v their_o eat_a oatmeal_n chalk_n nay_o foam_n have_v not_o forbear_v cinder_n lime_n and_o i_o know_v not_o what_o trash_n if_o you_o will_v prevent_v this_o slothful_a disease_n be_v sure_a you_o let_v not_o those_o under_o your_o command_n to_o want_v employment_n that_o will_v hinder_v the_o growth_n of_o this_o distemper_n and_o cure_v a_o worse_a malady_n of_o a_o love-sick_a breast_n for_o business_n will_v not_o give_v they_o time_n to_o think_v of_o such_o idle_a matter_n but_o if_o this_o green-sickness_n have_v already_o get_v footing_n in_o the_o body_n use_v this_o mean_n to_o drive_v it_o away_o take_v a_o quart_n of_o claret-wine_n one_o pound_n of_o curran_n a_o handful_n of_o young_a rosemary-top_n with_o half_a a_o ounce_n of_o mace_n seethe_v these_o to_o a_o pint_n and_o let_v the_o patient_n drink_v thereof_o three_o spoonful_n at_o a_o time_n morning_n and_o evening_n and_o eat_v some_o of_o the_o currant_n after_o a_o universal_a medicine_n of_o wonderful_a use_n both_o for_o man_n and_o woman_n take_v ten_o ounce_n of_o the_o seed_n of_o quince_n six_o ounce_n of_o the_o pill_n of_o citron_n balm_n and_o nettle_n of_o each_o four_o ounce_n beat_v all_o these_o gross_o and_o infuse_v they_o in_o six_o quart_n of_o good_a white-wine_n thus_o let_v it_o remain_v six_o day_n then_o distil_v it_o with_o six_o ounce_n of_o honey_n and_o fifteen_o ounce_n of_o sugar_n until_o you_o have_v receive_v a_o quart_n of_o water_n then_o put_v it_o in_o a_o place_n to_o cool_v then_o add_v thereunto_o eight_o grain_n of_o musk_n dissolve_v with_o about_o two_o ounce_n of_o rose-water_n put_v thereunto_o two_o scruple_n of_o oil_n of_o vitriol_n and_o incorporate_v they_o well_o together_o then_o keep_v this_o water_n in_o a_o glass_n well_o close_v to_o keep_v out_o the_o air_n and_o of_o this_o take_v one_o ounce_n in_o the_o morning_n and_o fast_o thereon_o two_o hour_n this_o experiment_n be_v a_o wonderful_a preserver_n of_o health_n and_o continuer_n of_o life_n to_o long_a age_n if_o constan_o use_v which_o may_v appear_v by_o the_o excellency_n of_o the_o ingredient_n for_o the_o quince-seed_n be_v admirable_a for_o the_o remove_n of_o ill_a humour_n which_o clog_n the_o stomach_n and_o be_v very_o cordial_a the_o pome-citron-pill_n preserve_v and_o help_v digestion_n the_o balm_n purify_v the_o blood_n heal_v the_o liver_n incourage_v concoction_n and_o comfort_v the_o heart_n the_o nettle_n provoke_v urine_n mundify_v the_o reins_o and_o correct_v the_o malignity_n of_o the_o sinew_n as_o for_o the_o wine_n you_o can_v be_v ignorant_a of_o its_o virtue_n musk_n purge_v the_o blood_n of_o windiness_n the_o oil_n of_o vitriol_n heal_v all_o the_o excoriation_n of_o the_o mouth_n breast_n and_o stomach_n and_o be_v excellent_a against_o malign_a humour_n that_o oppress_v it_o a_o admirable_a remedy_n against_o the_o yellow_a jaundice_n take_v a_o handful_n of_o red-nettle-top_n plantain_n and_o saffron_n and_o boil_v they_o well_o in_o a_o pint_n of_o ale_n then_o strain_v it_o and_o drink_v five_o or_o six_o day_n thereof_o and_o you_o will_v find_v it_o a_o present_a remedy_n let_v not_o the_o cheapness_n of_o its_o ingredient_n occasion_v this_o composition_n to_o be_v slight_v against_o the_o itch._n take_v sweet_a butter_n unwrought_a wax_n vinegar_n brimstone_n a_o little_a rose-water_n and_o red_a clove_n whole_a boil_v they_o together_o till_o they_o be_v like_o salve_n then_o anoint_v the_o flesh_n three_o sundry_a night_n by_o the_o fire_n therewith_o and_o no_o more_o and_o
you_o need_v not_o question_v a_o cure_n against_o kibe_a heel_n a_o certain_a remedy_n make_v a_o hole_n in_o the_o top_n of_o a_o turnip_n take_v out_o some_o of_o the_o pith_n and_o pour_v into_o the_o hole_n oil_n of_o rose_n then_o stop_v the_o hole_n close_o and_o roast_v it_o under_o hot_a embers_o when_o it_o be_v soft_a apply_v it_o plaisterwife_n to_o the_o kibe_n as_o hot_a as_o can_v be_v endure_v what_o be_v best_a to_o be_v administer_v to_o one_o sick_a of_o the_o measles_n in_o this_o distemper_n as_o in_o the_o small_a pox_n it_o be_v only_o necessary_a to_o defend_v the_o heart_n and_o preserve_v the_o stomach_n from_o putrefaction_n and_o corruption_n if_o young_a to_o hinder_v the_o hand_n from_o murder_v a_o good_a face_n and_o then_o give_v the_o disease_a a_o julip_n make_v of_o two_o ounce_n of_o violet_n four_o ounce_n of_o rose-water_n and_o four_o grain_n of_o oil_n of_o vitriol_n mix_v they_o and_o let_v they_o be_v drink_v cold_a it_o be_v as_o good_a a_o receipt_n as_o any_o for_o this_o distemper_n to_o cure_v the_o fit_n of_o the_o mother_n some_o nay_o most_o use_n burn_v feather_n or_o assafoetida_n apply_v to_o the_o nose_n of_o the_o distemper_a person_n not_o without_o success_n but_o your_o better_a way_n be_v to_o take_v six_o or_o seven_o drop_n of_o the_o spirit_n of_o castoreum_n in_o the_o begin_n of_o the_o fit_a in_o two_o or_o three_o spoonful_n of_o ale-posset_n and_o apply_v a_o plaster_n of_o gavanum_fw-la to_o the_o navel_n to_o take_v away_o the_o heat_n of_o a_o burn_n or_o scald_v roast_v egg_n as_o hard_o as_o a_o stone_n then_o take_v out_o the_o yolk_n of_o they_o then_o fry_v the_o yolk_n of_o these_o egg_n in_o a_o frying-pan_n till_o they_o turn_v to_o a_o oil_n then_o strain_v it_o and_o anoint_v the_o burn_n or_o scald_v therewith_o then_o lay_v on_o a_o bladder_n anoint_v with_o salad-oil_n and_o this_o will_v speedy_o assuage_v the_o pain_n and_o heal_v the_o scald_v or_o burn._n for_o a_o scald-head_n take_v a_o candle_n and_o let_v it_o drop_v upon_o it_o as_o hot_a as_o you_o can_v in_o so_o do_v it_o will_v scale_v off_o then_o take_v the_o stale_a of_o a_o cow_n and_o the_o fur_n of_o chamber-pot_n boil_v these_o together_o and_o wash_v the_o place_n and_o it_o will_v speedy_o cure_v it_o a_o very_a good_a receipt_n for_o one_o hurt_n with_o gunpowder_n take_v twelve_o head_n of_o housleek_n one_o handful_n of_o groundsel_n one_o pint_n of_o goose-dung_n as_o much_o chicken-dung_n of_o the_o new_a that_o can_v be_v get_v stamp_v the_o herb_n very_o small_a then_o put_v the_o dung_n into_o a_o mortar_n temper_v they_o together_o with_o a_o pottle_n of_o bores-grease_n stir_v they_o together_o half_a a_o hour_n then_o strain_v it_o through_o a_o canvas-bag_n and_o so_o preserve_v it_o for_o your_o use_n it_o will_v keep_v two_o year_n and_o be_v not_o the_o worse_o a_o very_a safe_a clyster_n to_o be_v use_v by-eith_a man_n or_o woman_n who_o be_v much_o bind_v or_o costive_a take_v mallow_n and_o mercury_n unwashed_a of_o each_o two_o handful_n half_o a_o handful_n of_o barley_n clean_o rub_v and_o wash_v and_o boil_v they_o in_o spring-water_n from_o a_o pottle_n to_o a_o quart_n then_o strain_v out_o the_o water_n and_o put_v it_o in_o a_o skillet_n and_o put_v to_o it_o three_o spoonful_n of_o salad-oil_n two_o spoonful_n of_o honey_n and_o a_o little_a salt_n then_o make_v it_o lukewarm_a and_o with_o your_o pipe_n administer_v it_o how_o to_o cure_v old_a sore_n on_o the_o leg_n which_o have_v be_v of_o so_o long_o stand_v that_o the_o bone_n have_v appear_v take_v a_o quantity_n of_o sweet_a cream_n and_o as_o much_o brimstone_n beat_v into_o fine_a powder_n as_o will_v make_v it_o thick_a like_o paste_n then_o take_v so_o much_o sweet_a butter_n as_o will_v work_v it_o into_o the_o form_n of_o a_o ointment_n and_o herewith_o anoint_v the_o place_n grieve_v twice_o a_o day_n and_o in_o a_o short_a time_n the_o cure_n will_v be_v effect_v probatum_fw-la est_fw-la a_o excellent_a way_n to_o dissolve_v the_o stone_n take_v a_o peck_n of_o green-bean-cod_n without_o dew_n or_o rain_n and_o two_o good_a handful_n of_o saxifrage_n lay_v the_o same_o into_o a_o still_o one_o row_n of_o saxifrage_n and_o another_o of_o the_o green-bean-cod_n and_o so_o distil_v in_o this_o manner_n a_o quart_n of_o water_n and_o then_o distil_v another_o quantity_n of_o water_n from_o the_o bean-cod_n alone_o and_o use_v to_o drink_v of_o these_o two_o water_n if_o the_o patient_n be_v most_o trouble_v with_o the_o heat_n of_o the_o reins_o then_o let_v he_o most_o frequent_o drink_v of_o the_o distil_a bean-water_n and_o upon_o come_v down_o of_o the_o sharp_a gravel_n or_o stone_n let_v he_o drink_v the_o other_o a_o way_n not_o only_o to_o prevent_v but_o to_o cure_v the_o toothache_n or_o to_o make_v a_o aking-tooth_n fall_v out_o of_o itself_o every_o month_n twice_o or_o thrice_o therein_o wash_v your_o mouth_n with_o white-wine_n in_o which_o spurge_n have_v be_v boil_v and_o you_o shall_v never_o be_v trouble_v with_o the_o toothache_n if_o your_o tooth_n be_v hollow_a and_o pain_v you_o much_o take_v this_o herb_n call_v spurge_n and_o squeeze_v it_o and_o mingle_v wheat-flower_n with_o the_o milk_n which_o issue_v thence_o with_o this_o make_v a_o paste_n and_o fill_v the_o cavity_n of_o your_o tooth_n therewith_o leave_v it_o there_o a_o while_n change_v it_o every_o two_o hour_n and_o the_o tooth_n will_v drop_v out_o how_o to_o order_v a_o woman_n with_o child_n before_z in_o and_o after_o her_o delivery_n to_o preserve_v the_o infant_n and_o prevent_v abortion_n take_v coriander-seed_n prepare_v two_o dram_n of_o the_o root_n of_o bistort_v the_o shave_n of_o ivory_n and_o red_a coral_n of_o each_o a_o dram_n of_o white_a amber_n and_o crystal_n of_o each_o a_o scruple_n alkerme_n half_o a_o scruple_n sugar_n dissolve_v in_o four_o ounce_n of_o rose-water_n make_v table_n each_o of_o they_o weigh_v a_o dram_n let_v the_o woman_n with_o child_n take_v one_o of_o they_o every_o other_o day_n morning_n and_o evening_n between_o while_o let_v she_o sup_v a_o new-laid-egg_n thicken_v a_o little_a with_o magisterium_fw-la of_o pearl_n or_o red_a coral_n but_o if_o her_o breast_n after_o their_o fill_n shall_v begin_v to_o lessen_v or_o fall_v it_o be_v a_o sign_n of_o future_a abortion_n to_o prevent_v which_o let_v she_o take_v root_n of_o bistort_v and_o coriander_n of_o each_o two_o dram_n of_o unripen_a gale_n and_o red_a saunder_n and_o hippocestidos_n of_o each_o one_o dram_n guin-labdanum_a and_o mastic_n of_o each_o half_n a_o ounce_n choice_a frankineense_n and_o bdelium_fw-la of_o each_o two_o dram_n of_o coral_n amber_n one_o dram_n of_o each_o powder_n those_o which_o be_v to_o be_v powder_v and_o with_o oil_n of_o turpentine_n and_o wax_n make_v two_o or_o three_o cere-cloth_n apply_v they_o sometime_o to_o her_o loin_n and_o side_n and_o sometime_o under_o the_o navel_n she_o must_v 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eight_o time_n then_o wring_v out_o the_o last_o put_v in_o the_o juice_n of_o four_o ounce_n of_o rose_n only_o and_o so_o make_v it_o up_o as_o before_o syrup_n of_o coltsfoot_n take_v the_o leaf_n of_o coltsfoot_n and_o wash_v they_o very_o clean_o then_o wipe_v they_o with_o a_o clean_a cloth_n leaf_n by_o leaf_n then_o dry_v they_o well_o with_o a_o cloth_n then_o beat_v they_o in_o a_o mortar_n and_o put_v they_o in_o a_o strainer_n and_o wring_v all_o the_o juice_n you_o can_v out_o of_o they_o and_o put_v it_o into_o glass_n and_o let_v it_o stand_v in_o they_o to_o settle_v all_o night_n the_o next_o day_n pour_v out_o the_o clear_a of_o the_o juice_n from_o the_o ground_n into_o a_o clean_a basin_n and_o take_v for_o every_o pint_n thereof_o a_o pound_n of_o sugar_n fine_o beat_v boil_v the_o juice_n of_o coltsfoot_n soft_o on_o a_o charcoal_n fire_n and_o when_o you_o have_v well_o scum_v it_o put_v in_o the_o sugar_n according_a to_o its_o proportion_n and_o so_o let_v they_o boil_v together_o keep_v it_o with_o due_a scum_n until_o it_o will_v stand_v on_o a_o stiff_a pearl_n drop_v it_o on_o a_o plate_n then_o take_v it_o from_o the_o fire_n and_o pour_v it_o through_o a_o jelly-bag_n into_o a_o fair_a basin_n put_v first_o a_o branch_n or_o two_o of_o rosemary_n into_o the_o bag_n be_v bottom_n then_o keep_v it_o stir_v with_o a_o spoon_n till_o it_o be_v lukewarm_a otherwise_o it_o will_v have_v a_o cream_n upon_o it_o so_o let_v it_o stand_v all_o night_n put_v it_o in_o what_o vessel_n you_o think_v fit_a to_o keep_v it_o in_o for_o your_o future_a use_n and_o service_n let_v these_o form_n suffice_v to_o furnish_v you_o with_o the_o knowledge_n of_o make_v any_o other_o syrrup_n you_o need_v no_o better_o a_o pattern_n than_o this_o for_o the_o make_n of_o a_o many_o other_o as_o to_o make_v syrup_n of_o wormwood_n take_v the_o like_a quantity_n of_o sugar_n with_o the_o juice_n of_o the_o say_a wormwood_n the_o sugar_n be_v first_o clarify_v and_o so_o make_v it_o up_o according_a to_o art_n in_o the_o like_a manner_n you_o may_v make_v syrup_n of_o betony_n borage_n bugloss_n cardis_n cammomel_n succory_n endive_n strawberry_n fumitory_n groundear_v purslain_a sage_a scabious_a scordium_n housleek_n with_o many_o more_o but_o enough_o of_o this_o and_o therefore_o i_o shall_v next_o treat_v of_o distillation_n of_o distillation_n lady_n before_o you_o come_v to_o the_o knowledge_n of_o distil_a water_n you_o ought_v in_o the_o first_o place_n to_o be_v furnish_v with_o good_a still_n which_o still_n must_v either_o be_v of_o tyne_n or_o sweet_a earth_n wherein_o you_o may_v distil_v all_o manner_n of_o water_n either_o for_o the_o health_n of_o your_o own_o family_n or_o other_o now_o by_o the_o way_n observe_v you_o may_v easy_o make_v your_o water_n look_v of_o what_o colour_n you_o please_v if_o you_o will_v first_o distil_v your_o water_n in_o a_o stillatory_n and_o then_o put_v it_o in_o a_o great_a glass_n of_o strength_n and_o fill_v it_o full_a of_o those_o flower_n who_o colour_n you_o desire_v then_o stop_v it_o and_o set_v it_o in_o the_o stillatory_n and_o let_v it_o distil_v and_o you_o shall_v have_v their_o perfect_a colour_n of_o precious_a and_o excellent_a water_n there_o be_v thousand_o wherefore_o i_o shall_v only_o set_v down_o here_o some_o of_o the_o choice_a and_o most_o valuable_a dr._n stevens_n his_o famous_a water_n take_v a_o gallon_n of_o gascoin-wine_n of_o ginger_n gallingal_n cinamon-grain_n clove_n mace_n nutmeg_n anniseed_n carraway-seed_n coriander-secd_a fennel-seed_n and_o sugar_n of_o every_o one_o a_o dram_n then_o take_v of_o sack_n and_o ale_n a_o quart_n of_o each_o of_o camomile_n sage_n mint_n red-rose_n time_n pellitory_n of_o the_o wall_n wild_a marjoram_n wild_a time_n lavender_n penneroyal_a fennel-root_n parsley-root_n and_o setwall-root_n of_o each_o half_n a_o handful_n then_o beat_v the_o spice_n small_a and_o bruise_v the_o herb_n and_o put_v they_o all_o together_o into_o the_o wine_n and_o so_o let_v it_o stand_v sixteen_o hour_n stir_v it_o now_o and_o then_o then_o distil_v it_o in_o a_o limbeck_n with_o a_o soft_a fire_n the_o first_o pint_n of_o the_o water_n by_o itself_o for_o it_o be_v the_o best_a the_o principal_a use_n of_o this_o water_n be_v against_o all_o cold_a disease_n it_o preserve_v youth_n comfort_v the_o stomach_n cure_v the_o stone_n of_o what_o nature_n soever_o use_v but_o two_o spoonful_n in_o seven_o day_n it_o preserve_v dr._n stevens_n ten_o year_n bedrid_a that_o he_o live_v to_o ninety_o eight_o year_n aqua_fw-la mirabilis_fw-la take_v three_o pint_n of_o white-wine_n of_o aquavitae_n and_o juice_n of_o saladine_n of_o each_o a_o pint_n one_o dram_n of_o cardamer_n and_o one_o dram_n of_o mellilot-flower_n cubeb_n a_o dram_n of_o gallingale_n nutmeg_n clove_n mace_n and_o ginger_n of_o each_o a_o dram_n mingle_v all_o these_o together_o over_o night_n the_o next_o morning_n set_v they_o a_o still_a in_o a_o glass-limbeck_n this_o admirable_a water_n dissolve_v the_o swell_a of_o the_o lung_n and_o restore_v they_o when_o perish_v it_o suffer_v not_o the_o blood_n to_o putrify_v neither_o need_v he_o or_o she_o to_o breathe_v a_o vein_n that_o use_v this_o water_n often_o it_o cure_v the_o heart-burn_a and_o purge_v melancholy_a and_o phlegm_n it_o expel_v urine_n it_o preserve_v a_o good_a colour_n in_o the_o face_n and_o be_v a_o utter_a enemy_n to_o the_o palsy_n take_v three_o spoonsful_n of_o it_o at_o a_o time_n morning_n and_o evening_n twice_o a_o week_n a_o most_o approve_a water_n for_o the_o eye_n take_v a_o new-laid_a egg_n and_o roast_v it_o hard_o then_o cut_v the_o shell_n in_o the_o midst_n and_o take_v out_o the_o yolk_n and_o put_v some_o white_a copporis_n where_o the_o yolk_n be_v then_o bind_v the_o egg_n together_o again_o and_o let_v it_o lie_v till_o it_o begin_v to_o be_v a_o water_n then_o take_v the_o white_a forth_o from_o both_o side_n of_o the_o egg_n and_o put_v the_o same_o into_o a_o glass_n of_o fair_a running-water_n and_o so_o let_v it_o stand_v a_o while_n then_o strain_v it_o through_o a_o fair_a linnen-cloth_n and_o keep_v it_o close_o stop_v in_o a_o glass_n and_o therewith_o wash_v your_o eye_n morning_n and_o evening_n a_o admirable_a water_n against_o the_o stone_n in_o the_o kidney_n take_v of_o the_o middle-rind_n of_o the_o root_n of_o ash_n bruise_v two_o pound_n juniper-berry_n bruise_v three_o pound_n venice-turpentine_n of_o the_o best_a two_o pound_n and_o a_o half_a put_v these_o into_o twelve_o pint_n of_o spring-water_n in_o a_o glass-vessel_n well_o close_v and_o there_o let_v they_o purify_v in_o hors-dung_n three_o month_n then_o distil_v they_o in_o ash_n and_o there_o will_v come_v forth_o a_o oil_n and_o a_o water_n separate_v the_o one_o from_o the_o other_o ten_o or_o twelve_o drop_n be_v take_v of_o this_o oil_n every_o morning_n in_o four_o or_o six_o spoonful_n of_o the_o say_a water_n dissolve_v the_o stone_n and_o gravel_n in_o the_o kidney_n most_o wonderful_o a_o excellent_a water_n for_o the_o worm_n take_v of_o wormseed_n bruise_v eight_o ounce_n the_o shave_n of_o hartshorn_n two_o ounce_n of_o peach-flower_n dry_v a_o ounce_n of_o aloe_n bruise_v half_o a_o ounce_n pour_v on_o these_o the_o water_n of_o tansie_n rue_n peach-flower_n and_o of_o wormwood_n of_o each_o a_o pint_n and_o half_a let_v they_o be_v digest_v in_o a_o glass-vessel_n three_o day_n then_o distil_v they_o cohobate_a this_o water_n three_o time_n this_o water_n may_v be_v give_v from_o half_a a_o ounce_n to_o three_o ounce_n according_a to_o the_o age_n and_o strength_n of_o the_o person_n a_o small_a quantity_n for_o young_a child_n will_v work_v the_o desire_a effect_n it_o infallible_o kill_v stomack-worm_n maw-worm_n or_o any_o other_o inward_o infest_v the_o body_n a_o excellent_a artificial_a wine_n like_o claret_n but_o much_o better_a and_o by_o many_o degree_n brisk_a take_v two_o gallon_n of_o your_o best_a cider_n some_o esteem_n worcester-shire_n red-streak_a the_o best_a and_o mingle_v it_o with_o six_o gallon_n of_o water_n put_v thereunto_o eight_o pound_n of_o the_o best_a malaga_n raisin_n bruise_v in_o a_o mortar_n let_v they_o stand_v close_o cover_v in_o a_o warm_a place_n for_o the_o space_n of_o a_o fortnight_n stir_v they_o every_o two_o day_n well_o together_o then_o press_v out_o the_o raisin_n and_o put_v the_o liquor_n into_o the_o same_o vessel_n again_o to_o which_o add_v a_o quart_n of_o the_o juice_n of_o raspberry_n and_o a_o pint_n of_o the_o juice_n of_o black_a cherry_n cover_v this_o liquor_n with_o bread_n spread_v thick_a with_o mustard_n the_o mustard-side_n be_v downward_o and_o so_o let_v it_o work_v by_o the_o fireside_n three_o or_o four_o day_n then_o turn_v it_o