Selected quad for the lemma: water_n

Word A Word B Word C Word D Occurrence Frequency Band MI MI Band Prominent
water_n beat_v yolk_n young_a 17 3 5.6029 4 false
View all quads for the lemma: water_n

EEBO-TCP documents containing the quad

All documents containing the selected quad are listed below. At the top of the list are documents containing denser examples of each quad, e.g. where each word in the quad may occur more than once in close proximity. Click ‘View Text’ to view the text containing the quad. Hover over column headings for further information.

Showing 1 to 15 of 15
ID Title Author Corrected Date of Publication (TCP Date of Publication) STC Words Pages
A19018 A closet for ladies and gentlevvomen. or, The art of preseruing, conseruing, and candying With the manner hovve to make diuers kinds of syrups: and all kind of banqueting stuffes. Also diuers soueraigne medicines and salues, for sundry diseases. 1608 (1608) STC 5434; ESTC S118904 51,165 202 View Text
A94232 The husbandman, farmer and grasier's compleat instructor. Containing choice and approved rules, and directions for breeding, feeding, chusing, buying, selling, well ordering and fatning bulls, cows, calves, rams, ews, lambs, swine, goats, asses, mules, &c. : How to know the several diseases incident to them, by their signs and symptoms, with proper remedies to cure them; : as likewise all griefs, and sorrances what-ever. : Also, a treatise of dogs, and conies, in their breeding, ordering, and curing the distempers they are subject to. : To which is added, The experienced vermine-killer, in particular directions, for taking and destroying all sorts of vermine in houses, out-houses, fields, garden, graneries, and other places. / By A.S. Gent. A. S., Gent. 1697 (1697) Wing S7; ESTC R2532 103,960 176 View Text
A09711 The accomplisht ladys delight in preserving, physick and cookery Woolley, Hannah, fl. 1670.; Plat, Hugh, Sir, 1552-1611?, attrib. author.; Harris, Thomas. 1675 (1675) STC 19976; Wing W3268; ESTC S103441 121,532 188 View Text
A88798 The French cook. Prescribing the way of making ready of all sorts of meats, fish and flesh, with the proper sauces, either to procure appetite, or to advance the power of digestion. Also the preparation of all herbs and fruits, so as their naturall crudities are by art opposed; with the whole skil of pastry-work. Together with a treatise of conserves, both dry and liquid, a la mode de France. With an alphabeticall table explaining the hard words, and other usefull tables. / Written in French by Monsieur De La Varenne, clerk of the kitchin to the Lord Marquesse of Uxelles, and now Englished by I.D.G.; Cuisinier françois. English La Varenne, François Pierre de, 1618-1678.; I. D. G. 1653 (1653) Wing L624; Thomason E1541_1; ESTC R11394 126,490 317 View Text
A66834 The Accomplish'd lady's delight in preserving, physick, beautifying, and cookery containing I. the art of preserving and candying fruits & flowers ..., II. the physical cabinet, or, excellent receipts in physick and chirurgery : together with some rare beautifying waters, to adorn and add loveliness to the face and body : and also some new and excellent secrets and experiments in the art of angling, 3. the compleat cooks guide, or, directions for dressing all sorts of flesh, fowl, and fish, both in the English and French mode ... Woolley, Hannah, fl. 1670. 1675 (1675) Wing W3268; ESTC R8138 128,002 405 View Text
A80288 The compleat cook: or, the whole art of cookery Describing the best and newest ways of ordering and dressing all sorts of flesh, fish, and fowl, whether boiled, baked, stewed, roasted, broiled, frigacied, fryed, souc'd, marrinated, or pickled; with their proper sauces and garnishes. Together vvith all manner of the most approved soops and potages used, either in England or France. By T.P. J.P. R.C. N.B. and several other approved cooks of London and Westminster. 1694 (1694) Wing C5638AC; ESTC R229840 138,431 400 View Text
A35865 The skilful physician containing directions for the preservation of a healthful condition, and approved remedies for all diseases and infirmities (outward or inward) incident to the body of man ... whereunto is added experimented instructions for the compounding of perfumes, also for the chusing and ordering of all kinds of wines, both in preserving the sound, and rectifying those that are prick'd : never before imparted to publick view. Bahia (Brazil : State). Secretaria das Minas e Energia. Diretoria de Distribuição. 1656 (1656) Wing D13; ESTC R37711 142,939 497 View Text
A47660 Modern curiosities of art & nature extracted out of the cabinets of the most eminent personages of the French court : together with the choicest secrets in mechanicks, communicated by the most approved artists of France / composed and experimented by the Sieur Lemery, apothecary to the French king ; made English from the original French.; Recueil des curiositez rares et nouvelles des plus admirables effets de la nature et de l'art. English Lémery, Nicolas, 1645-1715. 1685 (1685) Wing L1041; ESTC R12683 153,646 404 View Text
A80290 The compleat English and French cook describing the best and newest ways of ordering and dressing all sorts of flesh, fish, and fowl, whether boiled, baked stewed, roasted, broiled, frigassied, fried, souc'd, marrinated, or pickled; with their proper sauces and garnishes: together with all manner of the most approved soops and potages used, either in England or France.; English and French cook. 1690 (1690) Wing C5638B; ESTC R224403 168,090 482 View Text
A53974 The English and French cook describing the best and newest ways of ordering and dressing all sorts of flesh, fish and fowl, whether boiled, baked, stewed, roasted, broiled, frigassied, fryed, souc'd, marrinated, or pickled; with their proper sauces and garnishes: together with all manner of the most approved soops and potages used, either in England or France. By T. P. J. P. R. C. N. B. and several other approved cooks of London and Westminster. 1674 (1674) Wing P109A; ESTC R219363 168,142 480 View Text
A57071 The whole body of cookery dissected, taught, and fully manifested, methodically, artificially, and according to the best tradition of the English, French, Italian, Dutch, &c., or, A sympathie of all varieties in naturall compounds in that mysterie wherein is contained certain bills of fare for the seasons of the year, for feasts and common diets : whereunto is annexed a second part of rare receipts of cookery, with certain useful traditions : with a book of preserving, conserving and candying, after the most exquisite and newest manner ... Rabisha, William. 1661 (1661) Wing R114; ESTC R20908 195,916 326 View Text
A76231 Enchiridion medicum: containing the causes, signs, and cures of all those diseases, that do chiefly affect the body of man: divided into three books. With alphabetical tables of such matters as are therein contained. Whereunto is added a treatise, De facultatibus medicamentorum compositorum, & dosibus. / By Robert Bayfield. Bayfield, Robert, b. 1629. 1655 (1655) Wing B1462; Thomason E1563_1; ESTC R209177 205,016 466 View Text
A88977 The accomplisht cook, or The art and mystery of cookery. Wherein the whole art is revealed in a more easie and perfect method, then hath been publisht in any language. Expert and ready wayes for the dressing of all sorts of flesh, fowl, and fish; the raising of pastes; the best directions for all manner of kickshaws, and the most poinant sauces; with the tearms of carving and sewing. An exact account of all dishes for the season; with other a la mode curiosities. Together with the lively illustrations of such necessary figures as are referred to practice. / Approved by the fifty years experience and industry of Robert May, in his attendance on several persons of honour. May, Robert, b. 1588. 1660 (1660) Wing M1391; Thomason E1741_1; ESTC R12789 274,799 512 View Text
A45501 The family dictionary, or, Houshold [sic] companion wherein are alphabetically laid down exact rules and choice physical receipts for the preservation of health ... directions for making oils, ointments, salves, ... chymical preparations, physical-wines, ales and other liquors and descriptions of the virtues of herbs, fruits, flowers ... and parts of living creatures used in medicinal potions, ... likewise directions for cookery, ... also the way of making all sorts of perfumes ... together with the art of making all sorts of English wines, ... the mystery of pickling and keeping all sorts of pickles ... : to which is added as an appendix the explanation of physical terms, bills of fare ... : with the art of carving and many other useful matters / by J.H. Salmon, William, 1644-1713.; J. H. 1695 (1695) Wing H66; ESTC R30331 305,220 380 View Text
B22610 Etmullerus abridg'd: or, A compleat system of the theory and practice of physic. Being a description of all diseases incident to men, women and children. With an account of their causes, symptoms, and most approved methods of cure, physical and chirurgical. To which is prefix'd a short view of the animal and vital functions; and the several vertues and classes of med'cines. Translated from the last edition of the works of Michael Etmullerus, late professor of physic in the University of Leiptsich; Opera omnia: nempe, instutionis medicinæ. Abridgments. Ettmüller, Michael, 1644-1683. 1699 (1699) Wing E3385A 488,676 677 View Text
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