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Word A Word B Word C Word D Occurrence Frequency Band MI MI Band Prominent
water_n air_n body_n element_n 5,315 5 9.9100 5 false
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ID Title Author Corrected Date of Publication (TCP Date of Publication) STC Words Pages
A14298 Approved directions for health, both naturall and artificiall deriued from the best physitians as well moderne as auncient. Teaching how euery man should keepe his body and mind in health: and sicke, how hee may safely restore it himselfe. Diuided into 6. sections 1. Ayre, fire and water. 2. Meate, drinke with nourishment. 3. Sleepe, earely rising and dreames. 4. Auoidance of excrements, by purga. 5. The soules qualities and affections. 6. Quarterly, monethly, and daily diet. Newly corrected and augmented by the authour.; Naturall and artificial directions for health Vaughan, William, 1577-1641. 1612 (1612) STC 24615; ESTC S106222 54,245 162

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approve_a direction_n for_o health_n both_o natural_a and_o artificial_a derive_v from_o the_o best_a physician_n as_o well_o modern_a as_o ancient_a teach_v how_o every_o man_n shall_v keep_v his_o body_n and_o mind_n in_o health_n and_o sick_a how_o he_o may_v safe_o restore_v it_o himself_o divide_v into_o 6._o section_n 1._o air_n fire_n and_o water_n 2._o meat_n drink_v with_o nourishment_n 3._o sleep_v early_o rise_v and_o dream_n 4._o avoidance_n of_o excrement_n by_o purga_fw-la 5._o the_o soul_n quality_n and_o affection_n 6._o quarterly_o monthly_o and_o daily_a diet._n new_o correct_v and_o augment_v by_o the_o author_n the_o four_o edition_n london_n print_v by_o t._n s._n for_o roger_n jackson_n and_o be_v to_o be_v sell_v at_o his_o shop_n near_o the_o conduit_n in_o fleetstreet_n 1612._o to_o the_o right_n honourable_a my_o gracious_a mother_n in_o law_n the_o lady_n lettuce_n wife_n to_o the_o valorous_a and_o heroical_a knight_n sir_n arthur_n chichester_n lord_n 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clearness_n of_o it_o that_o water_n be_v best_a which_o run_v from_o a_o high_a to_o a_o low_a ground_n and_o that_o water_n which_o run_v upon_o clay_n be_v better_a clarify_v then_o that_o which_o go_v upon_o the_o stone_n when_o be_v water_n wholesome_a in_o summer_n time_n it_o be_v most_o wholesome_a yet_o notwithstanding_o seldom_o to_o be_v drink_v but_o if_o at_o any_o time_n you_o be_v compel_v to_o drink_v it_o see_v first_o that_o you_o see_v your_o water_n gentle_o for_o by_o seethe_v the_o gross_a substance_n of_o it_o be_v take_v away_o how_o shall_v i_o revive_v water_n that_o begin_v to_o putrify_v this_o be_v perform_v by_o the_o addition_n of_o some_o small_a proportion_n of_o the_o oil_n of_o sulphur_n or_o else_o of_o aqua_fw-la aquavitae_fw-la well_o rectify_v incorporate_n
they_o both_o together_o of_o fire_n chap._n 3._o what_o be_v fire_n fire_n be_v a_o element_n hot_a and_o dry_a which_o dissolve_v the_o malicious_a vapour_n of_o the_o air_n stir_v up_o natural_a heat_n in_o man_n body_n and_o expel_v cold_a what_o kind_n of_o fire_n be_v best_a that_o fire_n be_v best_a which_o be_v make_v of_o dry_a and_o sweet_a wood_n for_o wet_v and_o green_a wood_n be_v discommodious_a and_o so_o be_v all_o coal_n except_o chark-coale_n because_o they_o make_v the_o head_n heavy_a and_o dry_v up_o natural_a moisture_n turf_n likewise_o be_v very_o dangerous_a because_o they_o stop_v the_o windpipe_n and_o make_v the_o skin_n yellow_a in_o germany_n they_o use_v stove_n which_o questionless_a can_v but_o dull_v the_o spirit_n and_o offend_v the_o pure_a faculty_n there_o may_v be_v a_o kind_n of_o fuel_n make_v of_o the_o cinder_n of_o coal_n or_o old_a burn_a sea-coal_n or_o stone-coale_n incorporate_v with_o sawiers_n dust_n and_o cowdung_n which_o be_v form_v in_o ball_n and_o dry_a in_o the_o wind_n will_v burn_v very_o clear_a be_v not_o sweating_n and_o hothouse_n wholesome_a no_o because_o they_o exhaust_v the_o good_a humour_n together_o with_o the_o bad_a but_o in_o spring_n time_n they_o may_v be_v use_v against_o the_o itch_n and_o small_a pock_n the_o second_o section_n concern_v food_n of_o bread_n and_o drink_n chap._n 1._o what_o be_v the_o use_n of_o bread_n bread_n make_v of_o pure_a wheat_n flower_n well_o bolt_v from_o all_o bran_n and_o fine_o mould_v and_o bake_v comfort_v &_o strengthen_v the_o heart_n make_v a_o man_n fat_a and_o preserve_v health_n it_o must_v not_o be_v above_o two_o or_o three_o day_n old_a at_o most_o for_o than_o it_o wax_v hard_a to_o be_v concoct_v above_o all_o thing_n it_o be_v fit_a that_o it_o be_v firment_v with_o sour_a leaven_n for_o certain_o this_o leaven_n though_o it_o puff_n up_o the_o paste_n yet_o notwithstanding_o it_o make_v the_o bread_n light_n and_o savoury_a which_o otherwise_o will_v be_v heavy_a and_o very_o hard_a to_o be_v digest_v as_o for_o raw_a corn_n and_o unprepared_a it_o be_v noisome_a unto_o the_o strong_a labourer_n even_o unto_o the_o stout_a mower_n let_v man_n therefore_o take_v heed_n how_o they_o eat_v it_o either_o of_o wantonness_n or_o of_o appetite_n what_o be_v rye_n bread_n rye_n bread_n well_o sift_v not_o make_v of_o entire_a meal_n and_o new-baked_n be_v in_o summer_n time_n high_o commend_v special_o in_o the_o begin_n of_o meat_n for_o it_o keep_v the_o belly_n loose_a and_o for_o this_o cause_n it_o be_v so_o use_v at_o the_o table_n of_o prince_n it_o must_v not_o be_v eat_v but_o in_o small_a quantity_n rather_o for_o diet_n and_o health_n sake_n then_o to_o satisfy_v hunger_n what_o be_v barley_n bread_n the_o ancient_a roman_n utter_o forbid_v the_o use_n thereof_o for_o it_o make_v man_n cowardly_a and_o fearful_a by_o reason_n that_o it_o do_v not_o nourish_v but_o weaken_v the_o body_n yet_o notwithstanding_o some_o physician_n be_v of_o opinion_n that_o it_o help_v they_o that_o be_v disease_v of_o the_o gout_n by_o force_n of_o a_o cleanse_a faculty_n which_o it_o have_v how_o be_v wheaten_a bread_n and_o pastery_n to_o be_v use_v in_o physic_n biscuit_n crust_n or_o toast_a bread_n be_v eat_v dry_a with_o a_o fast_a stomach_n stay_v stop_v and_o dry_v all_o distillation_n rheum_n and_o humour_n fall_v or_o gather_v in_o any_o part_n of_o the_o body_n some_o say_v that_o it_o cause_v far_o people_n to_o be_v lean_a but_o certain_o experience_n teach_v that_o it_o be_v take_v after_o all_o other_o meat_n it_o dry_v a_o moist_a body_n and_o hinder_v fatness_n and_o all_o disease_n exceed_v from_o moisture_n because_o it_o keep_v the_o meat_n from_o be_v too_o sudden_o and_o quick_o convey_v into_o all_o the_o part_n of_o the_o body_n toast_a bread_n steep_v in_o white_a wine_n with_o cinnamon_n honey_n or_o sugar_n provoke_v a_o good_a appetite_n and_o a_o lively_a spirit_n unto_o a_o man_n which_o be_v natural_o sluggish_a drowsy_a or_o weak_a and_o for_o pastry_n it_o be_v rather_o gluttonous_a than_o healthy_a not_o easy_a to_o digest_v fit_a to_o be_v take_v at_o the_o end_n of_o meal_n to_o prevent_v the_o gout_n or_o the_o dropsy_n what_o be_v the_o use_n of_o beer_n beer_n which_o be_v make_v of_o good_a malt_n well_o brew_v not_o too_o new_a nor_o too_o stale_a nourish_v the_o body_n cause_v a_o good_a colour_n and_o quick_o pass_v out_o of_o the_o body_n in_o summer_n it_o avail_v a_o man_n much_o and_o be_v no_o less_o wholesome_a to_o our_o constitution_n then_o wine_n beside_o the_o nutritive_a faculty_n which_o it_o have_v by_o the_o malt_n it_o receive_v likewise_o a_o certain_a property_n of_o medicine_n by_o the_o hop_v what_o be_v the_o use_n of_o ale_n ale_n make_v of_o barley_n malt_n and_o good_a water_n do_v make_v a_o man_n strong_a but_o now_o a_o day_n few_o brewer_n do_v brew_v it_o as_o they_o ought_v for_o they_o add_v slimy_a and_o heavy_a baggage_n unto_o it_o think_v thereby_o to_o please_v tossepot_n and_o to_o increase_v the_o vigour_n of_o it_o how_o shall_v i_o discern_v good_a ale_n from_o bad_a good_a ale_n ought_v to_o be_v fresh_a and_o clear_a of_o colour_n it_o must_v not_o be_v tilt_v for_o then_o the_o best_a quality_n be_v spend_v it_o must_v neither_o look_v muddy_a nor_o yet_o carry_v a_o tail_n with_o it_o show_v i_o a_o wholesome_a diet_n drink_v the_o most_o precious_a and_o wholesome_a ordinary_a drink_n as_o well_o for_o they_o that_o be_v in_o health_n as_o for_o sick_a and_o impotent_a person_n be_v make_v after_o this_o manner_n take_v half_o a_o pound_n of_o barley_n four_o measure_n of_o water_n half_o a_o ounce_n of_o liquorice_n and_o two_o drachma_n of_o the_o seed_n of_o violet_n two_o drachma_n of_o parsley_n seed_n three_o ounce_n of_o red_a rose_n a_o ounce_n and_o a_o half_a of_o hysopand_n sage_n three_o ounce_n of_o fig_n and_o raisin_n well_o pick_v seethe_v they_o all_o together_o in_o a_o earthen_a vessel_n so_o long_o till_o they_o decrease_v two_o finger_n breadth_n by_o seethe_a then_o put_v the_o pot_n in_o cold_a water_n &_o strain_v the_o ingredient_n through_o a_o cloth_n show_v i_o a_o speedy_a drink_n for_o traveller_n when_o they_o want_v beer_n or_o ale_n at_o their_o inn_n let_v they_o take_v a_o quart_n of_o fair_a water_n and_o put_v thereto_o five_o or_o six_o spoonful_n of_o good_a wine_n vinegar_n or_o of_o aqua_fw-la composita_fw-la a_o small_a quantity_n of_o sugar_n and_o some_o borrage_n or_o a_o branch_n of_o rosemary_n let_v they_o be_v brew_v well_o out_o of_o one_o pot_n into_o another_o and_o then_o their_o drink_n be_v ready_a what_o shall_v poor_a man_n drink_v when_o malt_n be_v extreme_a dear_a they_o must_v gather_v the_o top_n of_o heath_n whereof_o the_o usual_a brush_n be_v make_v and_o dry_v they_o and_o keep_v they_o from_o mould_v then_o they_o may_v at_o all_o time_n brew_v a_o cheap_a drink_n for_o themselves_o therewith_o which_o kind_n of_o drink_n be_v very_o wholesome_a as_o well_o for_o the_o liver_n as_o the_o spleen_n but_o much_o the_o more_o pleasant_a if_o they_o put_v a_o little_a liquorice_n unto_o it_o there_o be_v another_o sort_n of_o drink_n of_o water_n and_o vinegar_n proportionable_o mingle_v together_o which_o in_o summer_n they_o may_v use_v how_o shall_v i_o help_v beer_n or_o ale_n which_o begin_v to_o be_v sour_a or_o dead_a put_v a_o handful_n or_o two_o of_o oatmeal_n or_o else_o of_o ground_n malt_n into_o the_o barrel_n of_o beer_n or_o ale_n stirie_z the_o same_z well_o together_o and_o so_o make_v it_o revive_v a_o fresh_a or_o else_o if_o you_o please_v bury_v your_o drink_n under_o the_o ground_n in_o the_o earth_n for_o the_o space_n of_o four_o and_o twenty_o hour_n or_o else_o put_v into_o the_o vessel_n the_o root_n of_o iroe_n bay_a berry_n organy_n or_o isop_n teach_v i_o a_o way_n to_o make_v beer_n or_o ale_n to_o become_v stale_a within_o two_o or_o three_o day_n this_o be_v perform_v if_o you_o bury_v your_o beer_n or_o ale_n be_v fill_v into_o pot_n in_o a_o shady_a place_n somewhat_o deep_a in_o the_o ground_n what_o be_v meath_z meath_z be_v make_v of_o honey_n and_o water_n boil_a both_o together_o this_o kind_n of_o drink_n be_v good_a for_o they_o which_o enjoy_v their_o health_n but_o very_o hurtful_a for_o they_o who_o be_v afflict_v with_o the_o strangury_n or_o colic_n braggot_n do_v far_o surpass_v it_o in_o wholsomnesse_n what_o be_v meatheglin_n meatheglin_n be_v make_v of_o honey_n water_n and_o herb_n if_o it_o be_v staile_n it_o be_v pass_o good_a of_o wine_n chap._n 2._o what_o be_v the_o property_n of_o wine_n wine_n temperate_o take_v refresh_v