Selected quad for the lemma: water_n

Word A	Word B	Word C	Word D	Occurrence	Frequency Band	MI	MI Band	Prominent
water_n	add_v	ounce_n	seed_n	4,091	5	7.7695	4	false

Text snippets containing the quad

ID	Title	Author	Corrected Date of Publication (TCP Date of Publication)	STC	Words	Pages
A07931	A daily exercise for ladies and gentlewomen Whereby they may learne and practice the whole art of making pastes, preserues, marmalades, conserues, tartstuffes, gellies, breads, sucket candies, cordiall vvaters, conceits in sugar-vvorkes of seuerall kindes. As also to dry lemonds, orenges, or other fruits. Newly set forth, according to the now approued receipts, vsed both by honourable and vvorshipfull personages. By Iohn Murrell, professour thereof.	Murrell, John, 17th cent.	1617 (1617)	STC 18301; ESTC S101449	26,053	168

78_o all_o these_o and_o such_o like_a thing_n you_o may_v make_v of_o sugar_n plate_n paste_n cut_v they_o with_o your_o knife_n but_o fashion_n &_o finish_v they_o only_o with_o your_o hand_n and_o pincer_n but_o if_o you_o want_v handine_n or_o have_v no_o leisure_n than_o you_o must_v have_v mould_n of_o tin_n and_o have_v fit_v your_o paste_n cut_v it_o with_o the_o mould_n dry_v they_o leisurely_o etc._n etc._n to_o make_v letter_n knot_n or_o any_o other_o jumball_n for_o a_o banquet_n quick_o 79_o you_o must_v take_v single_a mould_n carve_v inward_a either_o in_o wood_n or_o stone_n with_o the_o true_a form_n of_o what_o you_o will_v have_v lay_v they_o in_o cold_a water_n then_o take_v double_a refine_a sugar_n and_o as_o much_o rose-water_n as_o will_v dissolve_v it_o boil_v it_o to_o a_o candie_n height_n then_o take_v the_o mould_n out_o of_o the_o water_n shake_v out_o the_o water_n but_o wipe_v they_o not_o and_o fill_v your_o letter_n or_o knot_n with_o the_o hot_a 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fashion_n it_o upon_o a_o pie_n plate_n or_o a_o sheet_n of_o glass_n some_o like_a leaf_n some_o like_a half_a fruit_n and_o some_o you_o may_v print_v with_o mould_n set_v they_o into_o a_o warm_a oven_n after_o the_o breadis_fw-la draw_v or_o into_o a_o stove_n the_o next_o day_n you_o may_v turn_v they_o and_o when_o the_o stuff_n be_v through_o dry_a you_o may_v box_n it_o and_o keep_v it_o for_o all_o the_o year_n but_o be_v sure_a it_o be_v through_o dry_v before_o you_o lay_v it_o up_o in_o store_n to_o make_v marble_n paste_n of_o pomecittron_n a_o excellent_a cordial_a paste_n 3_o take_v the_o yellow_a pomecittron_n that_o you_o can_v get_v pare_v they_o and_o cut_v they_o in_o quarter_n and_o take_v out_o the_o meat_n and_o as_o soon_o as_o you_o have_v cut_v and_o pare_v a_o piece_n throw_v it_o into_o a_o basin_n of_o cold_a water_n then_o set_v on_o a_o pipkin_n of_o fair_a water_n and_o so_o soon_o as_o it_o boil_v take_v out_o your_o piece_n and_o dry_v they_o in_o a_o 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you_o please_v wrap_v a_o grain_n of_o musk_n in_o a_o paper_n and_o let_v it_o lie_v in_o the_o bottom_n of_o the_o box_n it_o will_v add_v to_o the_o pleasure_n to_o make_v marble_n paste_n call_v the_o italian_a chip_n 4_o take_v violet_n cowslip_n and_o clove-gilliflower_n dry_v they_o and_o beat_v they_o to_o fine_a powder_n mingle_v they_o with_o double_a refine_a sugar_n cearse_v through_o a_o tiffanie_n or_o a_o lawn_n sieve_n make_v it_o up_o into_o sugar_n plate_n with_o a_o little_a gum_n dragon_n steep_v in_o rose_n water_n and_o milk_n when_o you_o have_v make_v your_o plate_n then_o roll_v every_o piece_n thin_a and_o lay_v each_o upon_o other_o and_o so_o roll_v they_o up_o in_o round_a roll_n as_o you_o will_v roll_v up_o a_o leaf_n of_o paper_n then_o cut_v it_o end_v way_n and_o roll_v it_o as_o thin_a as_o a_o paper_n and_o so_o it_o will_v look_v fine_o sheckle_v like_o a_o piece_n of_o marble_n in_o like_a manner_n you_o may_v make_v purslane_n dish_n or_o 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the_o oven_n or_o stove_n again_o and_o when_o it_o be_v through_o dry_a it_o will_v look_v as_o clear_a as_o amber_n so_o you_o may_v use_v all_o kind_n of_o plum_n to_o make_v paste_n of_o pippin_n after_o the_o genua_n fashion_n some_o like_a leaf_n some_o like_a plum_n with_o stalk_n and_o stone_n 6_o take_v and_o pare_v fair_a yellow_a pippin_n cut_v they_o in_o small_a piece_n stew_n they_o betwixt_o two_o dish_n with_o two_o or_o three_o spoonful_n of_o rose-water_n and_o when_o they_o be_v boil_v very_o tender_a strain_v they_o then_o boil_v the_o weight_n of_o the_o pulp_n in_o double_a refine_a sugar_n unto_o a_o candie_n height_n and_o if_o you_o please_v put_v in_o a_o grain_n of_o musk_n and_o a_o quarter_n of_o a_o ounce_n of_o fine_a white_a ginger_n sear_v and_o so_o let_v it_o boil_v until_o you_o see_v it_o come_v from_o the_o bottom_n of_o the_o posnet_n than_o fashion_n it_o on_o a_o sheet_n of_o glass_n in_o some_o pretty_a form_n as_o you_o think_v best_a and_o 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grain_n of_o bezoar_n stone_n then_o take_v half_a a_o pound_n of_o pistaceus_n which_o be_v crack_v and_o pile_v will_v not_o be_v above_o a_o ounce_n &_o a_o half_a when_o you_o have_v take_v off_o the_o husk_n beat_v they_o fine_a and_o put_v they_o to_o your_o paste_n beat_v all_o together_o in_o a_o fair_a alabaster_n mortar_n than_o beat_v the_o weight_n of_o your_o pulp_n in_o fine_a sugar-candy_n &_o put_v it_o to_o the_o pulp_n &_o so_o beat_v it_o again_o then_o take_v it_o out_o and_o set_v it_o on_o a_o chafingdish_a of_o coal_n and_o dry_v it_o always_o stir_v it_o until_o you_o see_v it_o turn_v somewhat_o white_a and_o dry_a then_o lay_v it_o in_o little_a lump_n upon_o white_a paper_n &_o so_o dry_a in_o a_o stove_n &_o keep_v it_o all_o the_o year_n to_o make_v a_o excellent_a green_a paste_n without_o any_o colour_n 8_o qvoddle_n green_a apple_n reasonable_o tender_a peel_v off_o the_o outward_a skin_n and_o throw_v all_o the_o bark_n of_o the_o apple_n into_o a_o posnet_n of_o seethe_a water_n and_o so_o let_v it_o boil_v as_o fast_o as_o it_o can_v until_o it_o turn_v green_a then_o take_v they_o up_o and_o strain_v the_o pulp_n then_o boil_v the_o weight_n of_o it_o in_o sugar_n to_o a_o candie_n height_n and_o put_v your_o pulp_n into_o the_o seethe_a sugar_n and_o let_v it_o boil_v until_o it_o grow_v stiff_a then_o fashion_v it_o on_o a_o pie-plate_n or_o a_o sheet_n of_o glass_n and_o pint_n it_o on_o mould_v and_o dry_v it_o in_o a_o stove_n or_o a_o warm_a oven_n some_o ten_o or_o twelve_o day_n that_o it_o be_v perfect_o dry_a and_o then_o you_o may_v keep_v it_o all_o the_o year_n to_o make_v almond_n paste_n 9_o blanch_n and_o beat_v jordane_n almond_n in_o a_o stone_n mortar_n put_v in_o now_o and_o then_o a_o spoonful_n of_o rose-water_n to_o keep_v it_o from_o oil_v and_o when_o they_o be_v very_o fine_a put_v about_o a_o pound_n and_o a_o half_a of_o fine_a sugar_n to_o two_o pound_n of_o almond_n half_o a_o drachma_n of_o musk_n and_o as_o much_o rose-water_n as_o will_v serve_v to_o beat_v it_o to_o a_o perfect_a paste_n which_o you_o may_v easy_o guess_v by_o your_o own_o discretion_n begin_v with_o one_o spoonful_n and_o so_o add_v as_o you_o shall_v see_v fit_a to_o make_v paste_n of_o enulacampana_a root_n a_o excellent_a cordial_a paste_n and_o good_a against_o the_o cough_n of_o the_o lung_n 10_o lay_v the_o young_a of_o these_o root_n in_o water_n and_o then_o boil_v they_o tender_a shift_v they_o three_o or_o four_o time_n to_o take_v away_o their_o bitterness_n peel_v

of_o cinnamon_n and_o so_o let_v they_o boil_v close_o cover_v very_o leisurely_o until_o they_o be_v tender_a then_o boil_v the_o syrup_n by_o itself_o cool_v it_o and_o pot_n it_o and_o the_o pippin_n blood-warme_a to_o preserve_v white_a peare-plum_n 21_o take_v a_o pound_n of_o the_o best_a peare-plum_n that_o you_o get_v and_o with_o their_o weight_n in_o sugar_n set_v they_o on_o the_o fire_n with_o half_a a_o pint_n of_o fair_a water_n until_o it_o be_v dissolve_v then_o take_v it_o off_o let_v it_o cool_v until_o it_o be_v but_o blood-warme_a put_v in_o your_o plum_n and_o let_v they_o stand_v about_o a_o quarter_n of_o a_o hour_n upon_o a_o soft_a fire_n and_o let_v they_o stand_v until_o their_o skin_n be_v break_v then_o take_v they_o off_o and_o scum_v they_o and_o let_v they_o stand_v until_o they_o be_v cold_a then_o set_v they_o on_o the_o fire_n again_o and_o boil_v they_o a_o pace_n until_o they_o be_v soft_a then_o take_v they_o off_o again_o and_o scum_v they_o 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one_o two_o or_o three_o clove_n and_o cover_v they_o in_o clarify_a sugar_n and_o boil_v they_o a_o good_a hour_n close_o cover_v then_o pour_v they_o into_o a_o earthen_a pot_n and_o let_v they_o stand_v a_o week_n &_o then_o warm_v they_o again_o and_o pour_v they_o into_o a_o colend_a to_o let_v the_o syrup_n drop_v from_o they_o then_o boil_v the_o syrup_n by_o itself_o until_o it_o be_v somewhat_o thick_a with_o fresh_a sugar_n and_o be_v but_o warm_a pot_n they_o to_o preserve_v damson_n 25_o take_v two_o pound_n of_o the_o fair_a damson_n and_o one_o pound_n of_o hard_a sugar_n half_o a_o pint_n of_o fair_a water_n set_v it_o on_o the_o fire_n until_o it_o be_v dissolve_v in_o a_o preserve_n pan_n lay_v your_o damson_n in_o milke-warme_a water_n and_o put_v they_o into_o the_o dissolve_a sugar_n make_v a_o soft_a fire_n and_o when_o it_o begin_v to_o boil_v scum_v it_o continual_o a_o hour_n long_o but_o let_v it_o boil_v soft_o uncover_v for_o break_v the_o damson_n then_o 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grain_n of_o ambergris_n &_o as_o much_o damask_n rose-water_n as_o will_v dissolve_v the_o sugar_n boil_v it_o to_o a_o candie_n height_n then_o put_v in_o your_o pulp_n always_o stir_v it_o still_o till_o it_o come_v from_o the_o bottom_n of_o the_o posnet_n box_n it_o and_o keep_v it_o till_o occasion_n call_v for_o it_o to_o make_v rough_a red_a marmalade_n of_o quince_n common_o call_v lump-marmalade_n that_o shall_v laoke_v as_o red_a as_o any_o ruby_n 27_o pair_v ripe_a and_o well_o colour_a peare-quince_n and_o cut_v they_o in_o piece_n like_o dice_n parboil_v they_o very_o tender_a or_o rather_o reasonable_o tender_a in_o fair_a water_n then_o pour_v they_o into_o a_o colend_a and_o let_v the_o water_n run_v from_o they_o into_o a_o clean_a basin_n then_o strain_v that_o water_n through_o a_o strainer_n into_o a_o posnet_n for_o if_o there_o be_v any_o gravel_n in_o the_o quince_n it_o will_v be_v in_o that_o water_n then_o take_v the_o weight_n of_o the_o quince_n in_o 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