Selected quad for the lemma: ground_n

Word A	Word B	Word C	Word D	Occurrence	Frequency Band	MI	MI Band	Prominent
ground_n	flower_n	small_a	stalk_n	3,667	5	11.7141	5	true

Text snippets containing the quad

ID	Title	Author	Corrected Date of Publication (TCP Date of Publication)	STC	Words	Pages
A45501	The family dictionary, or, Houshold [sic] companion wherein are alphabetically laid down exact rules and choice physical receipts for the preservation of health ... directions for making oils, ointments, salves, ... chymical preparations, physical-wines, ales and other liquors and descriptions of the virtues of herbs, fruits, flowers ... and parts of living creatures used in medicinal potions, ... likewise directions for cookery, ... also the way of making all sorts of perfumes ... together with the art of making all sorts of English wines, ... the mystery of pickling and keeping all sorts of pickles ... : to which is added as an appendix the explanation of physical terms, bills of fare ... : with the art of carving and many other useful matters / by J.H.	Salmon, William, 1644-1713.; J. H.	1695 (1695)	Wing H66; ESTC R30331	305,220	380

the_o ale_n let_v they_o infuse_v twelve_o hour_n and_o then_o distil_v they_o in_o a_o alembick_a the_o water_n will_v be_v strong_a if_o instead_o of_o ale_n you_o put_v low-wine_n or_o spirit_n draw_v off_o decay_a fruit_n of_o grocery-ware_n and_o molossus_n wormwood-wine_n to_o make_v this_o take_v small_a rochel_n or_o campaign-wine_n put_v into_o it_o a_o few_o drop_n of_o the_o extract_a oil_n of_o wormwood_n mix_v it_o well_o together_o by_o brew_v then_o let_v it_o fret_v and_o contract_v a_o body_n twentyfour_o hour_n and_o it_o will_v procure_v by_o drink_v it_o a_o lose_a appetite_n and_o much_o enliven_v nature_n wormwood-wine_n physical_a take_v of_o wormwood_n well_o dry_v and_o seasonable_o gather_v a_o handful_n to_o a_o gallon_n of_o wine_n and_o put_v into_o that_o according_a to_o proportion_n what_o quantity_n you_o please_v let_v it_o infuse_v in_o a_o close_o stop_v vessel_n till_o the_o wine_n be_v tinge_v sufficient_o of_o the_o wormwood_n this_o wine_n be_v successful_o take_v to_o heat_n and_o cleanse_v the_o stomach_n it_o be_v good_a in_o the_o dropsy_n and_o excellent_a in_o the_o procure_n a_o lose_a appetite_n wound-bleeding_a to_o stay_v the_o bleed_a of_o any_o wound_n take_v the_o tender_a top_n of_o nettle_n bruise_v they_o between_o your_o finger_n till_o they_o have_v lose_v their_o sting_a quality_n then_o stamp_v they_o together_o with_o a_o little_a white_a sugar_n and_o lay_v they_o on_o the_o wound_n or_o this_o take_v fifteen_o of_o the_o smalll_a earthworm_n and_o a_o handful_n of_o the_o inner_a bark_n of_o the_o elder_a half_o a_o quartern_a of_o red_a wine_n and_o as_o much_o sallad-oil_n viz._n oil_n of_o olive_n a_o good_a handful_n of_o the_o herb_n call_v mouse-ear_n and_o a_o piece_n of_o fine_a sugar_n as_o much_o new_a wax_n with_o a_o very_a little_a salt_n bruise_v they_o and_o stamp_v they_o well_o together_o and_o have_v well_o incorporate_v they_o over_o a_o gentle_a fire_n apply_v they_o as_o a_o poultis_fw-la or_o plaster_n to_o the_o part_n from_o whence_o the_o effusion_n of_o blood-proceeds_a wound_n green_a take_v oil_n of_o st._n john's-wort_n two_o ounce_n venice-turpentine_n the_o like_a quantity_n set_v they_o over_o a_o gentle_a fire_n and_o put_v to_o they_o a_o little_a balsam_n of_o kiel_n incorporate_v they_o and_o keep_v they_o as_o a_o excellent_a balsam_n for_o green_a wound_n of_o any_o nature_n whatsoever_o wound_n to_o incarnate_a take_v the_o meal_n of_o orbus_fw-la tutty_n opopanax_n and_o round_a aristolochia_n of_o each_o two_o dram_n and_o a_o half_a hog-fenel_a half_n a_o ounce_n blood-wort_n leave_v dry_v and_o powder_v a_o quarter_n of_o a_o ounce_n flower-de_a lize_v five_o dram_n myrrh_n three_o dram_n the_o great_a and_o lesser_a centaury_n of_o each_o two_o dram_n by_o dry_v bear_v and_o fine_o sift_v make_v this_o into_o a_o powder_n and_o mix_v it_o with_o ointment_n or_o plaster_n suitable_a to_o the_o purpose_n to_o make_v flesh_n grow_v up_o in_o the_o wound_n where_o it_o have_v be_v destroy_v or_o waste_v wound-powder_n take_v dragons-blood_n aloe_n frankincense_n quicklime_n and_o copperas_n of_o each_o a_o like_a incorporate_v they_o and_o be_v fine_o powder_v with_o some_o cobweb_n and_o whites_n of_o egg_n apply_v it_o to_o the_o bleed_a wound_n and_o it_o will_v easy_o stay_v the_o flux_n of_o blood_n prevent_v putrefaction_n and_o contribute_v much_o to_o the_o cleanse_n and_o heal_v of_o it_o wound-salve_n take_v a_o quarter_n of_o a_o pound_n of_o clarify_a butter_n virgins-wax_n half_a a_o pound_n turpentine_n four_o ounce_n and_o two_o or_o three_o yolk_n of_o egg_n beat_v they_o to_o froth_n and_o put_v to_o they_o four_o ounce_n of_o red_a rose-water_n and_o two_o dram_n of_o sugar-candy_n powder_v and_o dissolve_v in_o the_o rose-water_n mix_v these_o with_o as_o much_o flower_n as_o will_v make_v they_o into_o a_o thickness_n over_o a_o gentle_a fire_n keep_v they_o stir_v till_o they_o become_v a_o plaster_n apply_v this_o to_o green_a wound_n or_o other_o that_o have_v not_o be_v of_o too_o long_o stand_v and_o it_o hasten_v the_o cure_n wrinkle_n to_o smooth_a take_v the_o oil_n of_o swallow_n a_o ounce_n the_o like_a quantity_n of_o the_o oil_n of_o mandrake_n half_o a_o ounce_n of_o the_o oil_n of_o pomegranate_n and_o half_a a_o ounce_n of_o ews-milk_n incorporate_v they_o to_o the_o thickness_n of_o a_o ordinary_a pomatum_n over_o a_o gentle_a fire_n then_o add_v four_o ounce_n of_o the_o cream_n of_o almond_n spread_v it_o thin_a on_o a_o forehead-cloth_n or_o fillitring_n and_o lay_v it_o to_o the_o forehead_n or_o other_o part_n keep_v it_o up_o right_o and_o smooth_a and_o in_o so_o often_o do_v the_o wrinkle_n will_v disappear_a especial_o in_o a_o great_a measure_n it_o also_o smooth_v a_o rough_a skin_n in_o any_o part._n yard_n imposthumate_v if_o a_o man_n yard_n be_v imposthumate_v let_v blood_n but_o not_o over_o much_o either_o in_o the_o foot_n or_o arm_n dissolve_v aloe_n in_o white-wine_n and_o dip_v a_o linen_n cloth_n in_o it_o then_o bound_v it_o about_o the_o yard_n and_o often_o wash_v it_o with_o the_o liquid_a and_o if_o there_o be_v any_o ventosity_n or_o windiness_n of_o the_o belly_n use_v a_o fomentation_n of_o the_o decoction_n of_o aristolochia-rotunda_a or_o if_o the_o testicle_n be_v affect_v with_o the_o imposthumation_n take_v bean-flower_n barly-meal_n the_o leave_n of_o henbane_n of_o each_o a_o like_a quantity_n put_v to_o they_o oil_n of_o rose_n mix_v they_o well_o together_o by_o bray_a in_o a_o mortar_n and_o apply_v they_o as_o a_o cataplasm_n often_o renew_v it_o as_o the_o moisture_n dry_v up_o and_o wash_v the_o testicle_n with_o rose_n and_o spear-mint-water_n if_o any_o descend_v of_o the_o bowel_n happen_v upon_o these_o or_o the_o like_a occasion_n take_v acacia_n and_o some_o cyprus-nut_n dry_a rue_n bay-berry_n nut-gall_n &_o gum-arabic_n of_o each_o a_o quarter_n of_o a_o ounce_n bruise_v they_o in_o a_o mortar_n and_o sift_v they_o into_o a_o fine_a powder_n make_v they_o into_o a_o plaster_n with_o bees-wax_n and_o a_o little_a hog_n lard_n put_v up_o the_o descend_a bowel_n and_o apply_v it_o to_o the_o bottom_n of_o the_o belly_n drink_v each_o morning_n white-wine_n wherein_o cyprus_n nut_n have_v be_v decoct_v yard_n swelling_n take_v the_o fat_a of_o a_o loin_n of_o mutton_n about_o the_o kidney_n mix_v it_o with_o the_o powder_n of_o pumice-stone_n and_o a_o little_a salt_n fine_o burn_v and_o beat_v to_o powder_n make_v a_o kind_n of_o a_o plaster_n and_o put_v it_o round_o the_o yard_n where_o the_o swell_a be_v most_o apparent_a and_o after_o that_o wash_v it_o with_o the_o decoction_n of_o marsh-mallow_n and_o by_o so_o do_v twice_o or_o thrice_o the_o swell_a will_v cease_v yarrow_n this_o herb_n grow_v in_o the_o field_n and_o have_v many_o long_a leave_n spread_v on_o the_o ground_n and_o fine_o jagged_a and_o divide_v into_o many_o small_a part_n its_o flower_n be_v white_a and_o some_o of_o they_o sometime_o incline_v to_o red_a and_o stay_v in_o knot_n among_o divers_a green_a stalk_n arise_v from_o the_o leave_n some_o call_v it_o nose-bleed_n other_o milfoil_n it_o flower_v about_o the_o latter_a end_n of_o august_n a_o ointment_n may_v be_v make_v of_o it_o which_o be_v excellent_a in_o cure_v wound_n and_o be_v proper_a for_o such_o as_o have_v inflammation_n it_o stop_v the_o term_n be_v drink_v in_o white-wine_n when_o decoct_v therein_o as_o also_o the_o bloody_a flux_n the_o ointment_n of_o it_o be_v a_o good_a healer_n of_o ulcer_n and_o fistula_n especial_o such_o as_o abound_v with_o moisture_n the_o hair_n be_v anoint_v with_o it_o it_o stay_v its_o fall_v off_o especial_o wash_v the_o head_n before_o with_o the_o concoction_n of_o it_o inward_o take_v it_o strengthen_v the_o retentive_a faculty_n of_o the_o stomach_n it_o help_v the_o run_v of_o the_o reins_o and_o such_o as_o can_v hold_v their_o urin._n the_o leave_v chew_v in_o the_o mouth_n ease_n the_o pain_n in_o the_o tooth_n and_o be_v brief_o a_o herb_n of_o a_o very_a dry_n and_o bind_v quality_n yawn_v where_o the_o party_n be_v too_o much_o addict_v to_o this_o which_o occasion_n unseemly_a proportion_n and_o feature_n in_o the_o face_n take_v the_o juice_n of_o housleek_n and_o the_o powder_n of_o a_o frog_n skin_n in_o a_o glass_n of_o whey_n fast_v in_o a_o morning_n or_o they_o may_v be_v take_v in_o any_o other_o convenient_a liquor_n if_o you_o think_v convenient_a yellow_a colour_n if_o the_o face_n of_o any_o part_n of_o the_o body_n be_v of_o yellowish_a tawny_a colour_n by_o sickness_n or_o defect_n in_o nature_n to_o remove_v it_o and_o restore_v a_o whiteness_n take_v the_o root_n of_o turnip_n and_o acorn_n wash_v they_o and_o distil_v they_o in_o a_o alembick_a and_o a_o very_a fine_a water_n

then_o put_v to_o it_o some_o whitewine-vinegar_n pepper_n salt_n cloves_n mace_n and_o bay-leaves_a so_o let_v it_o lie_v three_o or_o four_o day_n and_o bake_v it_o in_o a_o rye_n past_a and_o when_o it_o be_v cold_a fill_v it_o up_o with_o butter_n and_o let_v it_o stand_v ten_o or_o fourteen_o day_n before_o you_o cut_v it_o up_o and_o it_o must_v be_v a_o very_a curious_a pallate_n that_o can_v distinguish_v it_o from_o venison_n of_o red_a deer_n venison_n to_o counterfeit_n another_o take_v ram_n or_o weather_n steep_v it_o in_o warm_a blood_n either_o of_o a_o goat_n pig_fw-mi or_o sheep_n and_o season_v it_o as_o you_o do_v venison_n the_o bone_n be_v take_v out_o and_o a_o little_a claret-wine_n add_v bake_v it_o in_o a_o pot_n or_o pye_n venison-pasty_n take_v four_o pound_n of_o butter_n to_o a_o peck_n of_o flower_n and_o make_v it_o up_o into_o a_o crust_n or_o past_a with_o cold_a water_n beat_v the_o past_a with_o a_o rolling-pin_n and_o likewise_o so_o order_n two_o pound_n of_o beef-suet_n beat_v small_a then_o put_v the_o suet_n into_o the_o pastry_n both_o at_o top_n and_o bottom_n take_v notice_n likewise_o that_o you_o put_v the_o whites_n of_o twelve_o egg_n into_o the_o crust_n than_o your_o meat_n be_v bone_a or_o the_o bone_n break_v to_o piece_n rub_v it_o over_o with_o a_o ounce_n of_o pepper_n and_o as_o much_o salt_n mix_v with_o it_o or_o if_o you_o take_v out_o the_o bone_n you_o may_v put_v they_o well_o break_v into_o a_o pot_n with_o a_o little_a claret_n fair_a water_n pepper_n salt_n and_o a_o slice_n or_o two_o of_o nutmeg_n and_o bake_v they_o that_o so_o the_o liquor_n may_v serve_v to_o put_v it_o into_o the_o pastry_n when_o it_o come_v out_o of_o the_o oven_n in_o order_n to_o be_v serve_v up_o at_o the_o table_n and_o this_o way_n without_o alteration_n mutton_n or_o beef-pasty_n may_v be_v order_v and_o the_o latter_a among_o the_o more_o ignorant_a so_o order_v will_v pass_v for_o venison_n venison_n to_o pot_n take_v a_o haunch_n of_o a_o fat_a buck_n not_o late_o hunt_v bone_n it_o and_o beat_v three_o ounce_n of_o pepper_n twelve_o nutmeg_n grate_v and_o a_o sufficient_a quantity_n of_o salt_n to_o season_v it_o mix_v the_o spice_n and_o salt_n with_o white-wine-vinegar_n wash_v the_o venison_n over_o with_o it_o then_o make_v hole_n in_o the_o lean_a side_n with_o a_o knife_n and_o stuff_n it_o as_o you_o do_v beef_n with_o parsley_n small_a shred_n and_o then_o put_v it_o into_o a_o convenient_a earthen_a pot_n with_o the_o fat_a side_n downward_o then_o clarify_v three_o pound_n of_o sweet_a butter_n and_o put_v it_o to_o the_o venison_n cover_v your_o pot_n with_o a_o past_a and_o let_v it_o stand_v in_o the_o oven_n five_o or_o six_o hour_n then_o take_v it_o out_o and_o with_o a_o vent_n press_v it_o down_o to_o the_o bottom_n of_o the_o pot_n and_o let_v it_o be_v cold_a take_v the_o gravy_n from_o the_o top_n and_o boil_v it_o about_o half_a away_o then_o put_v it_o with_o the_o butter_n to_o the_o meat_n again_o venison_n to_o souse_n boil_v water_n beer_n and_o vinegar_n together_o and_o have_v take_v off_o the_o scum_n put_v in_o bay-leaves_a thyme_n savory_n rosemary-top_n and_o fennel_n and_o when_o it_o boil_v put_v in_o the_o venison_n let_v it_o parboil_v then_o press_v it_o and_o season_n it_o with_o salt_n pepper_n and_o nutmeg_n this_o take_v away_o the_o scent_n when_o taint_v and_o it_o will_v keep_v in_o this_o souce-drink_a a_o long_a time_n and_o so_o you_o may_v bake_v it_o to_o be_v eat_v cold_a or_o hot_a venison_n to_o stew_v slice_v it_o out_o and_o put_v it_o into_o your_o stewing-dish_n set_v it_o on_o a_o heap_n of_o coal_n with_o a_o little_a claret-wine_n a_o sprig_n or_o two_o of_o rosemary_n and_o half_a a_o dozen_o clove_n a_o little_a grate_a bread_n sugar_n and_o vinegar_n so_o let_v it_o stew_v together_o a_o while_n then_o grate_v one_o nutmeg_n into_o it_o and_o serve_v it_o up_o venison_n taint_v if_o you_o will_v recover_v your_o venison_n when_o taint_v take_v strong_a ale_n and_o as_o much_o vinegar_n as_o will_v make_v it_o sharp_a boil_v it_o with_o some_o bay-salt_n and_o make_v a_o strong_a brine_n scum_v it_o and_o let_v it_o stand_v till_o it_o cool_v then_o lay_v your_o venison_n to_o steep_v in_o it_o twelve_o hour_n press_v it_o and_o dry_v it_o then_o parboil_v it_o season_n it_o with_o salt_n and_o pepper_n and_o it_o will_v be_v fit_a for_o use_v or_o bury_v it_o in_o the_o ground_n where_o there_o be_v a_o kind_a soft_a sweet_a mould_n and_o the_o earth_n will_v draw_v to_o it_o the_o strong_a scent_n and_o the_o venison_n will_v become_v sweet_a verjuice_n to_o make_v gather_v crab_n as_o soon_o as_o the_o kernel_n turn_v black_a and_o lay_v they_o in_o a_o heap_n to_o sweat_v then_o take_v off_o the_o stalk_n and_o separate_v the_o rot_a or_o much_o bruise_v if_o there_o be_v any_o put_v they_o into_o a_o trough_n and_o stamp_v they_o with_o a_o cannoneer_n or_o grind_v they_o in_o a_o mill_n then_o put_v they_o in_o a_o hair_n bag_n of_o coarse_a cloth_n lay_v it_o in_o a_o press_n when_o full_a with_o the_o mash_n of_o the_o crab_n and_o by_o press_v down_o the_o board_n upon_o it_o squeeze_v out_o juice_n and_o put_v it_o into_o a_o barrel_n stop_v it_o close_o and_o set_v it_o in_o a_o warm_a place_n for_o ten_o or_o twelve_o day_n and_o it_o will_v become_v excellent_a verjuice_n vervaine_z there_o be_v many_o wonderful_a virtue_n attribute_v to_o this_o herb_n or_o plant_v it_o be_v cephalick_n and_o vulnerary_n use_v for_o obstruction_n of_o the_o liver_n and_o spleen_n also_o in_o disease_n of_o the_o eye_n and_o the_o stone_n for_o ail_v in_o the_o breast_n bloodyflux_n and_o tertian-ague_n to_o heal_v wound_n and_o cause_v easy_a and_o speedy_a delivery_n in_o woman_n it_o be_v outward_o use_v for_o redness_n of_o the_o eye_n pain_n of_o the_o tooth_n headache_n quinsy_n glandule_n of_o the_o jaw_n and_o fall_v of_o the_o fundament_n for_o pain_n of_o the_o spleen_n and_o cleanse_v ulcer_n the_o distil_a water_n of_o it_o apply_v outward_o to_o the_o head_n and_o four_o ounce_n take_v inward_o with_o four_o drop_n of_o spirit_n of_o salt_n be_v hold_v to_o ease_v pain_n in_o the_o head_n though_o proceed_v from_o different_a cause_n forestus_n relate_v to_o his_o knowledge_n that_o two_o person_n when_o all_o other_o application_n fail_v be_v cure_v of_o inveterate_a headache_n with_o only_o apply_v this_o herb_n green_a vinegar_n in_o ball_n to_o make_v take_v the_o berry_n of_o the_o bramble_n when_o half_o ripe_a and_o dry_v they_o and_o when_o they_o be_v sufficient_o so_o make_v they_o into_o powder_n and_o with_o strong_a whitewine-vinegar_n make_v they_o into_o ball_n as_o big_a as_o small_a nut_n then_o dry_v they_o and_o put_v they_o up_o into_o wooden_a box_n and_o when_o you_o have_v occasion_n to_o use_v they_o take_v wine_n or_o for_o want_n of_o it_o a_o little_a water_n or_o stale-beer_n and_o dissolve_v a_o ball_n in_o it_o or_o so_o much_o as_o you_o have_v occasion_n for_o and_o it_o will_v immediate_o become_v a_o strong_a vinegar_n vinegar_n common_a the_o usual_a vinegar_n make_v with_o we_o be_v order_v in_o this_o manner_n take_v a_o middling_a sort_n of_o beer_n indifferent_o well_o hop_v put_v into_o it_o when_o it_o have_v work_v well_o and_o be_v grow_v fine_a some_o rape_n or_o husk_n of_o grape_n usual_o bring_v home_o for_o that_o purpose_n mash_n they_o together_o in_o a_o tub_n then_o let_v the_o rape_n settle_v draw_v off_o the_o liquid_a part_n put_v it_o into_o a_o cask_n and_o set_v it_o in_o the_o sun_n as_o hot_a as_o may_v be_v the_o bung_v only_o cover_v with_o a_o tile_n or_o slat-stone_n and_o in_o about_o thirty_o or_o forty_o day_n it_o will_v be_v a_o very_a curious_a vinegar_n and_o may_v pass_v in_o use_n as_o well_o as_o that_o make_v of_o wine_n if_o it_o be_v fine_v and_o keep_v from_o mu_v vinegar_n for_o digestion_n take_v eight_o dram_n of_o sea_n onion_n a_o quart_n of_o vinegar_n as_o much_o pepper_n as_o onion_n mint_n and_o juniper-berry_n let_v they_o infuse_v and_o drink_v a_o spoonful_n at_o a_o time_n before_o meal_n vinegar_n of_o divers_a sort_n 1._o take_v good_a whitewine_n and_o fill_v a_o runlet_n full_a leave_v it_o unstopped_a and_o set_v it_o in_o the_o sun_n or_o in_o some_o hot_a place_n and_o it_o will_v soon_o turn_v and_o become_v special_a vinegar_n 2._o if_o your_o occasion_n require_v vinegar_n in_o haste_n put_v some_o pepper_n salt_n and_o sour_a leaven_n mingle_v together_o and_o a_o hot_a steel_n stop_v it_o up_o and_o let_v the_o sun_n or_o some_o other_o warmth_n come_v to_o it_o or_o for_o