Selected quad for the lemma: fire_n

Word A	Word B	Word C	Word D	Occurrence	Frequency Band	MI	MI Band	Prominent
fire_n	boil_v	put_v	strain_v	4,145	5	10.7106	5	false

Text snippets containing the quad

ID	Title	Author	Corrected Date of Publication (TCP Date of Publication)	STC	Words	Pages
A67799	Introitus apertus ad artem distillationis, or, The whole art of distillation practically stated, and adorned with all the new modes of working now in use in which is contained, the way of making spirits, aquavitæ, artificial brandy, and their application to simple and complex waters in the exact pondus of the greater and lesser composition, as also many curious and profitable truths for the exalting of liquors, being the epitomy and marrow of the whole art, supplying all that is omitted in the London distiller, French and baker &c., experience being the true polisher hereof : to which is added, the true and genuin way of preparing powers by three noble menstruums, sc. a purifiedisal armoniak, the volatile salt of tartar, and Sal Panaristos, through which they are exiles to an higher degree of perfection than any hitherto extant, together with their virtues and dose : illustrated with copper sculptures / by W. Y-worth ...	Y-Worth, W. (William)	1692 (1692)	Wing Y218; ESTC R8590	96,825	215

wine_n what_o suffice_v infuse_v they_o in_o the_o wine_n two_o day_n and_o then_o distil_v in_o bal._n mariae_fw-la y-worth_n it_o be_v good_a for_o such_o as_o have_v the_o mercurial_a property_n abound_v and_o be_v trouble_v with_o dulness_n of_o spirit_n as_o also_o against_o faling-sickness_n convulsion_n fit_n and_o infirmity_n of_o the_o brain_n the_o do_v be_v from_o one_o to_o three_o drachm_n observe_v here_o be_v no_o quantity_n of_o spirit_n give_v because_o the_o distiller_n have_v a_o usual_a way_n in_o this_o thing_n to_o go_v by_o their_o own_o experience_n that_o be_v they_o will_v make_v they_o no_o rich_a of_o the_o herb_n seed_n and_o spice_n than_o as_o they_o will_v answer_v their_o cost_n in_o the_o sale_n therefore_o they_o sometime_o put_v two_o or_o three_o can_n more_o than_o we_o prescribe_v nay_o and_o omit_v one_o half_a of_o the_o ingredient_n only_o observe_v that_o according_a as_o the_o water_n be_v call_v to_o let_v that_o herb_n seed_n or_o fruit_n to_o have_v the_o predominance_n of_o the_o flavour_n so_o that_o they_o go_v more_o by_o custom_n than_o by_o book_n but_o for_o our_o part_n we_o do_v it_o in_o all_o thing_n approve_v of_o this_o for_o we_o love_v true_a prescription_n though_o the_o water_n be_v something_o thing_n the_o dear_a and_o so_o to_o unite_v sound_a theory_n and_o practice_n together_o aqua_fw-la salviae_fw-la or_o sage_a water_n composition_n the_o great_a distiller_n take_v of_o strong_a proof_n spirit_n sixteen_o gallon_n great_a sage_n dry_a four_o pound_n twelve_o ounce_n six_o drachm_n and_o a_o half_a red_a sage_a dry_a three_o pound_n three_o ounce_n one_o drachm_n and_o a_o half_a lavender_n flower_n sage_a flower_n ana_fw-la one_o pound_n nine_o ounce_n five_o drachm_n lavender_n cotton_n dry_a southern-wood_n dry_a ana_fw-la twelve_o ounce_n six_o drachm_n and_o a_o half_a nutmeg_n one_o pound_n bruise_v or_o beat_v they_o as_o be_v most_o proper_a and_o then_o distil_v into_o fine_a good_n s._n a._n and_o dulcifie_v with_o white_a sugar_n sixteen_o pound_n or_o what_o suffice_v composition_n the_o lesser_a take_v of_o strong_a proof_n spirit_n three_o gallon_n great_a sage_n dry_a fourteen_o ounce_n three_o drachm_n and_o a_o half_a red_a sage_a dry_a nine_o ounce_n four_o drachm_n and_o a_o half_a lavender_n flower_n sage_a flower_n ana_fw-la four_o ounce_n five_o drachm_n lavender_n cotton_n dry_a southern-wood_n dry_a ana_fw-la two_o ounce_n three_o drachm_n and_o a_o half_a nutmeg_n one_o ounce_n bruise_v or_o beat_v they_o as_o be_v most_o proper_a and_o then_o distil_v into_o fine_a good_n s._n a._n and_o dulcifie_v with_o white_a sugar_n three_o pound_n aqua_fw-la salviae_fw-la composita_fw-la or_o sage_a water_n compound_v distiller_n take_v sage_n margerum_n thyme_n lavender_n epithymum_n bettony_n ana_fw-la one_o ounce_n cinnamon_n half_o a_o ounce_n lreos_fw-la root_n of_o cyprus_n calamus_fw-la aromaticus_fw-la ana_fw-la one_o ounce_n storax_n benjamin_n ana_fw-la one_o drachm_o and_o a_o half_a infuse_v they_o four_o day_n in_o four_o pound_n of_o spirit_n of_o wine_n and_o then_o distil_v in_o balneo_fw-la y-worth_n it_o be_v good_a for_o such_o as_o be_v cold_a and_o phlegmatic_a to_o revive_v the_o spirit_n and_o fortify_v the_o digestive_a faculty_n as_o also_o against_o oppressive_a vapour_n that_o disturb_v the_o microcosm_n the_o do_v be_v from_o two_o drachm_n to_o a_o ounce_n aqua_fw-la caryophillatorum_fw-la or_o avens_n water_n composition_n the_o great_a distiller_n take_v of_o good_a proof_n spirit_n sixteen_o gallon_n aven_n root_n six_o pound_n six_o ounce_n three_o drachm_n grain_n five_o orris_z root_n nutmeg_n yellow_a sanders_n mace_n ana_fw-la three_o ounce_n one_o drachm_n and_o a_o half_a lignum_fw-la rhodium_fw-la saffron_n storax_n benjamin_n ana_fw-la one_o ounce_n and_o a_o half_a grain_n fifteen_o angelica_n root_n four_o ounce_n six_o drachm_n and_o a_o half_a limon_n pill_v green_a twelve_o ounce_n six_o drachm_n and_o a_o half_a sweet_a foenilseed_n aniseed_n ana_fw-la one_o pound_n nine_o ounce_n five_o drachm_n clove_n two_o ounce_n roman_a wormwood_n mint_n dry_a ana_fw-la four_o handful_n and_o a_o half_a red_a rose_n staechas_n flower_n ana_fw-la six_o handful_n and_o a_o half_a sweet_a marjoram_n balm_n burnet_n thyme_n all_o dry_a ana_fw-la nine_o handful_n and_o a_o half_a alkerme_n berry_n three_o ounce_n one_o drachm_n and_o a_o half_a bruise_v they_o all_o that_o be_v to_o be_v bruise_v and_o distil_v into_o proof_n spirit_n s._n a._n and_o then_o dulcifie_v with_o syrup_n thus_o make_v take_v rosewater_n six_o pound_n six_o ounce_n three_o drachm_n grain_n fifteen_o white_a sugar_n sixteen_o pound_n boil_v it_o to_o a_o syrup_n hight_v then_o strain_v it_o and_o put_v it_o on_o the_o fire_n again_o add_v thereto_o confection_n of_o alkerme_n six_o ounce_n three_o drachm_n and_o a_o half_a syrup_n of_o gillyflower_n one_o pound_n nine_o ounce_n five_o drachm_n ambergreese_v dissolve_v in_o rosewater_n four_o scruple_n grain_n sixteen_o let_v these_o boil_v a_o little_a till_o they_o be_v incorporate_v with_o the_o syrup_n and_o so_o keep_v it_o for_o use_n composition_n the_o lesser_a take_v of_o good_a proof_n spirit_n three_o gallon_n aven_n root_n one_o pound_n three_o ounce_n one_o drachm_n two_o scruple_n grain_n five_o o●rice_o root_n nutmeg_n yellow_a sanders_n mace_n ana_fw-la four_o drachm_n and_o a_o half_a lignum_fw-la rhodium_fw-la saffron_n storax_n benjamin_n ana_fw-la two_o drachm_n grain_n fifteen_o angelica_n root_n seven_o drachm_n and_o a_o half_a limon_n pill_v green_a two_o ounce_n three_o drachm_n and_o a_o half_a sweet_a foenilseed_n aniseed_n ana_fw-la four_o ounce_n six_o drachm_n clove_n three_o drachm_n roman_a wormwood_n mint_n dry_a ana_fw-la q._n s_o red_a rose_n staechas_n flower_n ana_fw-la q._n s_o e._n sweet_a majoram_n balm_n burnet_n thyme_n all_o dry_a ana_fw-la q._n s_o e._n alkermes_n berry_n four_o drachm_n and_o a_o half_a bruise_v they_o all_o that_o be_v to_o be_v bruise_v and_o distil_v into_o proof_n spirit_n s._n a._n and_o then_o dulcifie_v with_o syrup_n thus_o make_v take_v rose_n water_n one_o pound_n three_o ounce_n one_o drachm_n two_o scruple_n grain_n fifteen_o white_a sugar_n three_o pound_n boil_v it_o to_o a_o syrup_n hight_v then_o strain_v it_o and_o put_v it_o on_o the_o fire_n again_o add_v thereunto_o confection_n of_o alkerme_n one_o ounce_n two_o drachm_n one_o scruple_n grain_n ten_o syrup_n of_o gillyflower_n four_o ounce_n seven_o drachm_n ambergreese_v dissolve_v in_o rose-water_n grain_n eighteen_o let_v these_o boil_v a_o little_a till_o they_o be_v incorporate_v with_o the_o syrup_n and_o so_o keep_v it_o for_o use_n y-worth_n this_o water_n be_v a_o very_a great_a cordial_n exhilarate_v the_o spirit_n strengthen_v and_o comfort_v all_o the_o inward_a part_n it_o not_o only_o preserve_v against_o the_o consumption_n but_o also_o strengthen_v and_o revive_v those_o that_o be_v in_o it_o the_o do_v be_v from_o one_o to_o six_o scruple_n according_a to_o the_o age_n and_o strength_n of_o the_o patient_n rosa_fw-la solis_fw-la composition_n the_o great_a distiller_n take_v of_o strong_a proof_n spirit_n sixteen_o gallon_n cinnamon_n the_o best_a twelve_o ounce_n six_o drachm_n and_o a_o half_a clove_n three_o ounce_n one_o drachm_n and_o a_o half_a nutmeg_n ginger_n cara-way_n seed_n ana_fw-la six_o ounce_n three_o drachm_n marigold-flower_n aniseed_n ana_fw-la one_o pound_n nine_o ounce_n five_o drachm_n bruise_v they_o and_o distil_v into_o strong_a proof_n spirit_n s._n a._n then_o add_v to_o the_o distil_v water_n liquorice_n spanish_n one_o pound_n nine_o ounce_n five_o drachm_n raisin_n of_o the_o sun_n brown_a sugar_n ana_fw-la eight_o pound_n red_a sander_n six_o ounce_n three_o drachm_n bruise_v the_o liquorice_n and_o raisin_n stir_v they_o well_o together_o and_o let_v they_o stand_v twelve_o day_n then_o be_v clear_v it_o may_v be_v draw_v for_o use_v composition_n the_o lesser_a take_v of_o strong_a proof_n spirit_n three_o gallon_n cinnamon_n the_o best_a two_o ounce_n three_o drachm_n and_o a_o half_a clove_n four_o drachm_n and_o a_o half_a nutmeg_n ginger_n caraway-seed_n ana_fw-la one_o ounce_n one_o drachm_n marigold_n aniseed_n ana_fw-la four_o ounce_n seven_o drachm_n bruise_v they_o and_o distil_v into_o strong_a proof_n spirit_n s._n a._n then_o add_v to_o the_o distil_v water_n liquorice_n spanish_n four_o ounce_n seven_o drachm_n raisin_n of_o the_o sun_n brown_a sugar_n ana_fw-la one_o pound_n and_o a_o half_a red_a sander_n one_o ounce_n one_o drachm_n bruise_v the_o liquorice_n and_o rasin_n stir_v they_o well_o together_o and_o let_v they_o stand_v twelve_o day_n then_o be_v clear_v it_o may_v be_v draw_v for_o use_v addition_n add_v to_o the_o spirit_n half_a as_o much_o as_o the_o rule_n of_o every_o particular_a ingredient_n therein_o express_v and_o instead_o of_o sander_n give_v it_o the_o tincture_n of_o rose_n gillyflower_n or_o poppy_n s._n a._n y-worth_n it_o

leave_v in_o fermentation_n three_o four_o five_o or_o more_o week_n before_o they_o be_v distil_v for_o the_o great_a part_n of_o the_o spirit_n be_v then_o turn_v to_o vinegar_n which_o will_v not_o be_v so_o very_o ill_o do_v if_o so_o be_v these_o man_n know_v how_o to_o clarify_v the_o remainder_n and_o turn_v it_o into_o vinegar_n that_o nothing_o thereof_o may_v be_v lose_v for_o the_o vinegar_n of_o herb_n flower_n seed_n and_o root_n be_v not_o to_o be_v contemn_v and_o so_o often_o time_n a_o thing_n to_o be_v lament_v the_o better_a part_n if_o they_o be_v spice_n and_o precious_a thing_n be_v lose_v the_o matter_n of_o the_o distillation_n and_o other_o choice_a thing_n as_o seed_n and_o herb_n be_v cast_v away_o with_o loss_n wherefore_o for_o admonition_n sake_n i_o be_v willing_a to_o add_v such_o thing_n that_o the_o operator_n may_v have_v a_o opportunity_n to_o consider_v the_o matter_n a_o little_a more_o profound_o with_o themselves_o or_o at_o least_o of_o learn_v the_o art_n of_o distil_v from_o country_n man_n who_o do_v not_o suffer_v their_o malt_n to_o putrefy_v grow_v sour_a or_o mouldy_a before_o they_o fall_v upon_o their_o distillation_n but_o present_o fermentation_n be_v make_v the_o three_o or_o four_o day_n begin_v their_o distillation_n which_o we_o shall_v now_o come_v to_o treat_v of_o and_o first_o of_o bring_v they_o into_o low-wine_n for_o the_o make_n of_o which_o you_o must_v observe_v two_o thing_n the_o first_o be_v that_o in_o all_o thing_n which_o be_v liquid_a as_o beer_n cider_n etc._n etc._n you_o must_v put_v your_o before_o describe_v pump_n into_o the_o back_n in_o which_o it_o be_v direct_v your_o spout_n to_o that_o still_o which_o you_o design_v to_o charge_n and_o let_v one_o hand_n pump_n and_o another_o pair_n of_o hand_n row_v up_o that_o so_o the_o bottom_n may_v come_v into_o the_o still_o and_o when_o fill_v so_o high_a as_o the_o upper_a nail_n let_v down_o your_o head_n on_o the_o still_o but_o put_v not_o the_o beck_n or_o nose_n as_o yet_o into_o the_o worm_n for_o reason_n hereafter_o express_v then_o the_o still_o be_v charge_v proceed_v to_o the_o make_n of_o your_o fire_n which_o be_v best_a of_o coal_n or_o dry_a cleftwood_n and_o very_o strong_a until_o it_o begin_v to_o boil_v as_o a_o pot_n go_v over_o then_o must_v you_o set_v the_o pipe_n of_o the_o head_n into_o the_o worm_n and_o as_o it_o begin_v to_o drop_v and_o run_v a_o small_a stream_n into_o the_o can_v then_o immediate_o must_v you_o throw_v damp_v under_o the_o still_o which_o be_v the_o ash_n that_o fall_v under_o your_o grate_n and_o keep_v wet_a for_o that_o end_n for_o if_o you_o shall_v not_o do_v so_o it_o will_v boil_v over_o into_o the_o worm_n and_o so_o stop_v and_o foul_a the_o same_o and_o have_v proceed_v thus_o far_o your_o still_o be_v in_o a_o good_a temper_n you_o must_v begin_v to_o lute_n all_o fast_o with_o a_o paste_n make_v of_o whiteing_n and_o rie-flower_n you_o must_v exact_o lute_n round_o the_o neck_n of_o your_o still_o and_o by_o so_o do_v you_o will_v keep_v in_o that_o breath_n in_o which_o be_v the_o spirit_n and_o as_o you_o have_v past_v the_o neck_n so_o must_v you_o also_o paste_v the_o pipe_n and_o worm_n wherein_o it_o go_v that_o be_v to_o say_v exact_o to_o close_v the_o joint_n you_o must_v also_o observe_v so_o to_o govern_v your_o fire_n that_o you_o bring_v your_o still_o to_o work_v so_o as_o that_o the_o stream_n may_v run_v the_o bigness_n of_o a_o large_a goose_n or_o turkey_n quill_n and_o be_v thus_o bring_v to_o work_v it_o must_v be_v continue_v till_o all_o the_o strength_n be_v off_o and_o what_o run_v be_v a_o stink_a phlegm_n thus_o be_v you_o to_o proceed_v in_o your_o first_o extraction_n the_o second_o shall_v be_v show_v hereafter_o as_o to_o the_o other_o thing_n which_o be_v to_o be_v observe_v it_o be_v in_o the_o distil_v of_o those_o thing_n which_o be_v not_o press_v forth_o from_o their_o corporiety_n but_o thick_a and_o thin_a must_v all_o go_v into_o the_o still_o together_o and_o this_o general_o will_v cake_n although_o you_o take_v all_o the_o care_n you_o can_v to_o stir_v it_o before_o it_o work_v by_o which_o mean_n we_o have_v know_v the_o bottom_n of_o a_o new_a still_o burn_v out_o which_o to_o prevent_v as_o we_o have_v do_v in_o our_o trial_n you_o must_v observe_v that_o in_o make_v your_o still_o two_o inch_n above_o the_o turn_n and_o just_a even_o with_o the_o closure_n of_o the_o brickwork_n you_o must_v have_v your_o still_o turn_v with_o a_o very_a large_a verge_n and_o exact_o hammer_v for_o the_o upper_a part_n to_o shut_v in_o which_o must_v be_v proportion_v round_o up_o as_o in_o other_o still_n with_o a_o neck_n exact_o fit_a for_o the_o head_n on_o which_o you_o must_v place_v two_o ring_n just_a opposite_a one_o to_o another_o that_o so_o at_o any_o time_n upon_o occasion_n it_o may_v be_v easy_o lift_v off_o to_o which_o verge_n you_o must_v fit_v a_o very_a strong_a iron_n hoop_n the_o upper_a part_n of_o which_o must_v have_v three_o strong_a ring_n in_o it_o that_o so_o upon_o occasion_n a_o rope_n may_v be_v fasten_v to_o it_o to_o the_o under_o part_n you_o must_v lace_n or_o brace_n on_o your_o container_n which_o must_v come_v within_o two_o or_o three_o inch_n of_o the_o bottom_n as_o also_o within_o two_o inch_n of_o every_o side_n then_o place_v your_o hoop_n on_o the_o verge_n and_o charge_v your_o still_o the_o corporiety_n will_v be_v therein_o receive_v and_o the_o liquor_n will_v pass_v to_o fill_v up_o the_o vacancy_n then_o shut_v down_o the_o shoulder_n of_o your_o still_o and_z lute_z fast_o with_o a_o paste_n make_v of_o calx_fw-la vive_fw-la and_o whites_n of_o egg_n or_o fine_a flower_n and_o sand_n or_o thick_a well_o boil_v starch_n and_o sand_n let_v down_o your_o head_n but_o you_o must_v not_o yet_o put_v the_o nose_n into_o the_o worm_n but_o make_v a_o good_a fire_n as_o you_o be_v before_o direct_v and_o so_o cause_v your_o liquor_n to_o boil_v and_o before_o it_o work_v great_a part_n of_o the_o wild_a gass_n or_o unruly_a spirit_n will_v go_v off_o invisible_o as_o much_o indeed_o as_o can_v be_v expect_v except_o your_o liquor_n have_v be_v decoct_v and_o cool_v in_o now_o as_o the_o beck_n nose_n or_o end_n of_o the_o pipe_n begin_v to_o drop_v you_o must_v put_v it_o into_o the_o worm_n and_o lute_n fast_o as_o before_o direct_v as_o also_o the_o neck_n of_o the_o still_n and_o your_o still_o be_v bring_v to_o work_v you_o must_v in_o all_o thing_n proceed_v in_o the_o extract_a your_o low-wine_n as_o before_o lay_v down_o in_o the_o first_o observation_n and_o this_o also_o be_v to_o be_v note_a that_o some_o malt_n grain_n and_o fruit_n will_v in_o the_o begin_n run_v off_o a_o can_v two_o or_o three_o of_o proof_n spirit_n and_o then_o it_o general_o run_v long_o other_o sometime_o run_v not_o at_o the_o beginning_n so_o full_o proof_n and_o yet_o will_v yield_v indifferent_o well_o thus_o your_o low_a wine_n be_v distil_v you_o let_v they_o lie_v ten_o or_o fourteen_o day_n to_o enrich_v themselves_o for_o in_o that_o time_n they_o get_v by_o lie_v and_o some_o think_v that_o if_o they_o lie_v long_o they_o lose_v as_o also_o proof_n spirit_n except_o they_o lie_v very_o warm_a but_o however_o they_o may_v as_o we_o have_v find_v by_o experience_n be_v so_o order_v as_o that_o they_o may_v be_v the_o more_o mellow_a and_o better_v themselves_o thereby_o these_o rule_n be_v sufficient_a for_o the_o extract_a all_o kind_n of_o low-wine_n and_o the_o more_o especial_o if_o you_o make_v use_v of_o our_o curious_a invention_n before_o describe_v for_o that_o by_o it_o these_o benefit_n will_v accrue_v first_o you_o be_v not_o trouble_v with_o the_o move_n stir_v or_o row_v your_o matter_n in_o the_o still_o second_o you_o need_v not_o fear_v your_o still_n be_v burn_v or_o your_o wine_n get_v any_o adustion_n or_o evil_a tangle_n for_o they_o will_v come_v over_o sweet_a pleasant_a and_o fragrant_a three_o and_o last_o you_o have_v this_o advantage_n that_o you_o may_v remove_v the_o shoulder_n of_o your_o still_o and_o fasten_v a_o rope_n in_o the_o iron_n hoop_n and_o by_o mean_n of_o a_o poultry_n lift_v your_o matter_n at_o once_o out_o which_o may_v be_v receive_v into_o a_o cowl_n and_o bear_v away_o and_o the_o wash_n let_v out_o the_o common_a way_n and_o if_o your_o matter_n be_v either_o wheat_n or_o barley_n the_o grain_n though_o they_o have_v be_v in_o the_o still_o will_v be_v very_o good_a food_n for_o cattle_n or_o swine_n note_v that_o after_o this_o method_n only_o use_v a_o tin-pan_n make_v