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winter_n transplant_v such_o lettuce_n you_o will_v have_v abide_v all_o winter_n pull_v up_o ripe_a onion_n garlic_n etc._n etc._n gather_v olitory-seed_n clip_v such_o herb_n before_o the_o full-moon_n a_o handful_n high_a sow_n purslain_a chervil_n etc._n etc._n make_v summer-syde_a and_o perry_n gather_v seed_n of_o shrub_n be_v ripe_a take_v bulb_n root_n of_o lily_n etc._n etc._n bartholomew-tide_n the_o only_a secure_a season_n for_o remove_v and_o lay_v perennial_a green_n orange_n lemon_n myrtle_n phylareas_n oleanders_n jasmine_n arbutus_n and_o other_o rare_a shrub_n as_o pomegranate_n rose_n and_o whatever_o be_v most_o obnoxious_a to_o frost_n take_v the_o shoot_v and_o branch_n of_o the_o last_o spring_n and_o peg_v they_o down_o with_o a_o hook-stick_a in_o very_o rich_a earth_n and_o soil_n perfect_o consume_v water_v they_o on_o all_o occasion_n in_o summer_n by_o this_o time_n twelvemonth_n they_o will_v be_v ready_a to_o remove_v into_o good_a earth_n set_v in_o the_o shade_n keep_v moderate_o moist_a three_o week_n past_a set_v they_o in_o some_o
more_o airy_a place_n but_o not_o in_o the_o sun_n till_o 15_o day_n more_o now_o put_v new_a earth_n in_o your_o pot_n of_o auricula_n transplant_v and_o divid_v their_o root_n into_o a_o light_n rich_a earth_n also_o your_o best_a primrose_n and_o oxlip_n also_o your_o campion_n or_o lychnis_n calcidonice_n transplant_v seedle_v anemony_n set_v colchicum_n spiderwort_n monthly_a observation_n for_o september_n gather_v your_o ripe_a winter-fruit_n be_v sure_a in_o dry_a weather_n you_o may_v yet_o sow_v lettuce_n radish_n spinage_n etc._n etc._n and_o winter-herb_n transplant_v most_o part_n of_o eat_v and_o physical_a herb_n artichoke_n and_o asparagus-root_n and_o strawberry_n etc._n etc._n as_o the_o wether_n direct_v about_o michaelmas_n in_o fair_a wether_n be_v sure_o avoid_v a_o foggy_a day_n retire_v your_o choice_a green_n and_o rare_a plant_n be_v dry_a into_o the_o conservatory_n as_o orange_n lemon_n indian_a and_o spanish_a jasmine_n oleanders_n barba_n jovis_n amomum_fw-la plinii_n citisus_fw-la lunatus_fw-la chamaelea_n tricocco_n c'stus_n ledan_a clusii_n date_n aloe_n sedum_n etc._n etc._n order_v they_o with_o fresh_a mould_n as_o teach_v in_o may_n to_o nourish_v they_o all_o the_o winter_n leave_v as_o yet_o the_o door_n and_o window_n open_a give_v they_o much_o air_n so_o the_o wind_n be_v not_o sharp_a nor_o the_o wether_n foggy_a till_o the_o weather_n be_v more_o cold_a and_o sharp_a and_o as_o that_o increase_v the_o more_o enclose_v they_o till_o whole_o shut_v up_o as_o the_o wether_n give_v occasion_n myrtle_n will_v endure_v abroad_o near_o a_o month_n long_o the_o cold_a come_n on_o set_v such_o plant_n as_o will_v not_o endure_v the_o house_n into_o the_o earth_n the_o pot_n 2_o or_o 3_o inch_n low_a than_o the_o surface_n of_o the_o earth_n under_o a_o southern_a exposure_n cover_v they_o with_o glass_n clothe_v with_o sweet_a and_o dry_a moss_n but_o upon_o all_o fair_a day_n and_o in_o sunny_a and_o sweet_a shower_n take_v they_o off_o thus_o preserve_v your_o marum_n syriacum_n cystus_n geranicum_n nocte_fw-la olens_fw-la flos_fw-la cardina_fw-la be_v maracoe_n seedle_v arburus_n choice_n ranunculus_n and_o anemony_n and_o thus_o cover_v they_o till_o april_n plant_v tulip_n and_o all_o bulbous_a root_n but_o your_o choice_n of_o each_o defer_v till_o the_o latter_a end_n of_o the_o next_o month._n sow_v auricula_n crocus_n primrose_n and_o cowslip-seed_n frittary_n and_o tulip-seed_n etc._n etc._n monthly_o observation_n for_o october_n now_o be_v the_o time_n for_o set_v fruit-stores_a which_o if_o the_o fruit_n soon_o ripe_a keep_v they_o in_o sand_n till_o now_o set_v they_o 3_o inch_n deep_a the_o sharp_a end_n uppermost_a and_o cover_v they_o with_o fern_n or_o straw_n to_o keep_v they_o warm_v in_o the_o winter_n but_o at_o the_o spring_n take_v if_o off_o you_o may_v sow_v lettuce_n etc._n etc._n for_o tender_a sallete_n trench_n ground_n for_o both_o plant_n or_o transplant_v all_o sort_n of_o fruit-tree_n have_v lose_v their_o leaf_n wall-tree_n above_o a_o year_n graft_v lay_v bare_a the_o root_n of_o old_a unthrive_a or_o overhasty_a bloom_a tree_n their_o fruit_n dry_a the_o moon_n decrease_v remove_v your_o best_a and_o nice_a july-flower_n to_o shelter_v from_o much_o rain_n or_o wet_a and_o where_o snow_n may_v not_o be_v apt_a to_o fall_v on_o they_o and_o brush_v it_o off_o gentle_o when_o fall_v on_o those_o that_o be_v not_o capable_a of_o shelter_n and_o this_o month_n trim_v they_o all_o up_o with_o fresh_a mould_n set_a your_o choice_a tulip_n you_o may_v now_o also_o sow_v their_o seed_n plant_v some_o anemony_n and_o ranunculus_n in_o prepare_a earth_n as_o direct_v in_o the_o vade_fw-la mecum_fw-la but_o they_o must_v be_v cover_v when_o they_o appear_v from_o the_o frost_n that_o will_v otherwise_o kill_v they_o all_o therefore_o your_o best_a set_v not_o till_o december_n monthly_o observation_n for_o november_n trench_n and_o fit_a ground_n for_o a'rtichoak_n and_o plant_v tree_n for_o standard_n or_o wall_n lay_v in_o your_o cellar_n carrot_n turnip_n parsnip_n cabbage_n and_o colliflower_n for_o seed_n to_o be_v transplant_v in_o the_o spring_n furnish_v your_o nursery_n with_o stock_n for_o graft_v and_o turn_v up_o your_o melon_n ground_n mix_v with_o it_o your_o rich_a earth_n and_o lay_v it_o in_o ridge_n in_o the_o spring_n if_o the_o wether_n require_v it_o enclose_v your_o tender_a plant_n and_o perennial_a green_n shrub_n etc._n etc._n in_o your_o conservatory_n stop_v all_o entrance_n of_o cold_a especial_o sharp_a wind_n give_v not_o your_o sedum_n or_o aloe_n one_o drop_n of_o water_n all_o the_o winter_n sow_n auricula_fw-la seeds_n and_o cover_v peep_v ranunculus_n &c._n &c._n likewise_o plant_v fibrous_a root_n lilax_n syringaes_n peony_n althaea_n frutex_fw-la and_o rose_n if_o the_o plant_n be_v very_o dry_v and_o it_o do_v frieze_n refresh_v they_o spare_o with_o water_n mingle_v with_o cow_n or_o sheep_n dung._n monthly_o observation_n for_o december_n prune_n standard_n tree_n and_o prune_v and_o cut_v wall-fruit_n trench_n ground_n and_o dung_n it_o for_o border_n plant_v fruit-tree_n plant_v vine_n and_o stock_n for-grafting_a and_o set_v early_a pea_n and_o bean_n now_o keep_v your_o garden-house_n well_o secure_v against_o cold_a and_o preserve_v anemony_n ranunculus_n and_o best_a july-flower_n from_o great_a rain_n sharp_a wind_n and_o frost_n the_o table_n to_o the_o art_n of_o preserve_v conserve_n and_o candy_n a_o almond_n butter_n 5_o almond_n milk_n 7_o apricock_n preserve_v ibid._n aqua_n mirabilis_fw-la 8_o angellet_n to_o make_v 10_o angelical_a water_n 14_o angelica_n root_v preserve_v 17_o aqua_fw-la composita_fw-la 20_o artificial_a malmsey_n 21_o artificial_a claret_n ibid._n apricock_n cake_n 25_o a'rtichoak_n preserve_v 28_o almond_n caudle_n 34_o a'rtichoak_n to_o pickle_n 44_o a'rtichoak_n bottom_n to_o pickle_n 53_o b_o barley_n water_n 19_o balm_v water_n 20_o broom-bud_n pickle_v ibid._n dr._n burges_n plague-water_n 22_o burage-flower_n to_o candy_n 23_o biscuit_n cake_n to_o make_v 25_o banbury_n cake_n 28_o barberries_n candy_v 37_o barberries_n preserve_v ibid._n bragget_n to_o make_v 55_o c_z conserve_v of_o barberry_n 3_o conserve_v of_o rose_n ibid._n cinamon-water_n ibid._n ââerries_n preserve_v 4_o conserve_v of_o orange_n 4_o cucumber_n to_o pickle_n 6_o cream_n of_o quince_n ibid._n cherry-wine_n 6_o currant_n preserve_v 9_o conserve_v of_o quince_n 12_o conserve_v of_o rosemary_n 13_o cherry_n to_o dry_v 14_o conserve_v of_o damson_n 16_o conserve_v to_o strengthen_v the_o back_n 20_o conserve_v of_o burrage-flower_n 23_o conserve_v of_o pruans_n 24_o christial_a jelly_n ibid._n conserve_v tart_n for_o all_o the_o year_n 26_o cordial_n of_o virtue_n 32_o comfortable_a syrup_n 34_o cherry_n to_o candy_n 34_o clove-gilly-flower_n to_o pickle_n 35_o cinamon-sugar_n 46_o cream_n of_o apricock_n 37_o cullis_n to_o make_v ibid._n cucumber_n green_a 38_o cake_n of_o lemon_n ibid._n capon_n water_n 39_o china-broth_n 40_o cream_n of_o codling_n 41_o cream_n tart_a 41_o cock-ale_n to_o make_v 34_o caraway-cake_n ibid._n cordial-water_n of_o clove-gilly-flower_n 44_o chip_n of_o quince_n 47_o conserve_v of_o bugloss-flower_n 48_o comfit_n to_o make_v 50_o curran-wine_n to_o make_v 52_o conserve_v of_o sage_a ibid._n cornelian_o to_o pickle_n 54_o d_o dr._n deodates_n drink_v for_o the_o scurvy_a 19_o damask-water_n 30_o e_z excellent_a broth_n 9_o excellent_a hippocras_n 21_o f_o french-bean_n to_o pickle_n 7_o french_a biscuit_n to_o make_v 16_o flomery_n caudle_n 46_o fruit_n preserve_v all_o the_o year_n ibid._n g_z grape_n to_o preserve_v 8_o goose-berry-cake_n 9_o goose-berry_n preserve_v 17_o gingerbread_n to_o make_v 29_o goose-berry-paste_n 48_o ginger_n to_o candy_n 25_o h_n hippocras_n to_o make_v 5_o honey_n of_o rose_n 12_o hydromel_n to_o make_v 45_o honey_n of_o mulberry_n 49_o honey_n of_o raisin_n ibid._n i-j_a jelly_n of_o hartshorn_n 10_o italian-bisket_n to_o make_v 15_o jelly_n of_o strawberry_n 24_o imperial-water_n 31_o jumbal_n to_o make_v 32_o jelly_n of_o apple_n 54_o jelly_n of_o goose-berry_n ibid._n k_o k._n william_n perfume_n 13_o k._n edw._n perfume_n ibid._n l_o late_a qn_n be_v perfume_v 13_o leech_n to_o make_v 31_o leach_n lombard_n 30_o leech_n of_o almond_n 35_o lozenge_n of_o rose_n 47_o lemon_n and_o orange-peel_n pickle_v 48_o m_n macaroon_n to_o make_v 4_o marchpane_n to_o make_v 7_o marmalade_n of_o quince_n 5_o marmalade_n of_o lemon_n and_o orange_n 14_o 53_o metheglin_n brown_a 15_o muscadtne_n comfit_n 23_o manus_fw-la christi_fw-la 23_o musk_n ball_n to_o make_v 30_o marrigold_n to_o candy_n 36_o mathiolus_n bezoar_n water_n 41_o marmalade_n of_o current_a 42_o mead_n to_o make_v ibid._n mint-water_n 44_o marmalade_n of_o cherry_n 46_o meddler_n to_o preserve_v 47_o musk-sugar_n to_o make_v 48_o n_n naple-bisket_n to_o make_v 47_o o_o orange_n to_o preserve_v 6_o oil_n of_o violet_n ibid._n oil_n of_o sweet-almond_n 11_o orange_n and_o lemon_n
set_v they_o on_o the_o fire_n and_o when_o they_o boil_v up_o take_v they_o off_o and_o let_v they_o stand_v 2_o day_n and_o then_o boil_v they_o again_o once_o more_o 34._o to_o preserve_v currant_n part_v they_o in_o the_o top_n and_o lay_v a_o lay_n of_o curran_n and_o a_o lay_n of_o sugar_n and_o so_o boil_v they_o as_o fast_o as_o you_o do_v raspberry_n do_v not_o put_v they_o in_o the_o spoon_n but_o scum_n they_o boil_v they_o till_o the_o syrup_n be_v pretty_a thick_a then_o take_v they_o off_o and_o let_v they_o stand_v till_o they_o be_v cold_a and_o put_v they_o in_o a_o glass_n 35._o to_o make_v goose-berry_n cake_n pick_v goose-berry_n and_o put_v they_o in_o a_o earth_n pitcher_n and_o set_v it_o in_o a_o kettle_n of_o water_n till_o they_o be_v soft_a then_o put_v they_o in_o a_o sieve_n and_o let_v they_o stand_v till_o all_o the_o juice_n be_v out_o and_o weigh_v the_o juice_n and_o as_o much_o sugar_n as_o syrup_n first_o boyl_n the_o sugar_n to_o a_o candy_n and_o take_v iâ_n off_o and_o put_v in_o the_o juice_n and_o set_v they_o in_o the_o press_n till_o they_o be_v dry_a 36._o to_o make_v excellent_a broth._n take_v a_o chicken_n and_o set_v it_o on_o the_o fire_n and_o when_o it_o boil_v scum_n it_o then_o put_v in_o a_o mace_n and_o a_o very_a little_a oatmeal_n and_o such_o herb_n as_o the_o party_n require_v and_o boil_v it_o well_o down_o and_o bruise_v the_o chicken_n and_o put_v it_o in_o again_o and_o it_o be_v good_a broth_n and_o to_o alter_v it_o you_o may_v put_v in_o 6_o prune_n and_o leave_v out_o the_o herb_n or_o put_v they_o in_o as_o you_o please_v and_o when_o it_o be_v well_o boil_a strain_n iâ_n and_o season_n it_o 37._o to_o make_v angelet_n take_v a_o quart_n of_o new_a milk_n and_o a_o pint_n of_o cream_n and_o put_v they_o together_o in_o a_o little_a runnel_n when_o it_o be_v come_v well_o take_v it_o up_o with_o a_o spoon_n and_o put_v it_o into_o the_o vate_fw-la soft_o and_o let_v it_o stand_v 2_o day_n till_o it_o be_v pretty_a stiff_a then_o slip_v it_o out_o and_o salt_n it_o a_o little_a at_o both_o end_n and_o when_o you_o chink_n it_o be_v salt_n enough_o set_v it_o a_o dry_n and_o wipe_v they_o and_o within_o a_o quarter_n of_o a_o year_n they_o will_v he_o ready_a to_o eat_v 28._o to_o make_v jelly_n of_o hartshorn_n take_v 4_o ounce_n of_o shave_n of_o hartshorn_n of_o the_o inside_n and_o 2_o ale-quart_n of_o water_n put_v this_o in_o a_o pipkin_n and_o boil_v it_o very_o gentle_o till_o it_o come_v to_o a_o quart_n the_o hartshorn_n must_v be_v steep_v 3_o or_o 4_o hour_n first_o afterward_o put_v a_o little_a into_o a_o saucer_n till_o it_o be_v cold_a and_o if_o it_o jelli_v it_o be_v boil_a enough_o then_o be_v warm_a take_v it_o off_o the_o fire_n and_o strain_v it_o hard_o through_o a_o cloth_n and_o set_v it_o a_o cool_n till_o it_o be_v a_o hard_a jelly_n then_o take_v 2_o white_n of_o egg_n and_o beat_v they_o very_o well_o or_o with_o a_o sprig_n of_o rosemary_n or_o birch_n but_o not_o with_o a_o spoon_n till_o a_o water_n come_v in_o the_o bottom_n than_o put_v these_o beat_a egg_n and_o the_o water_n thereof_o into_o a_o skillet_n and_o all_o the_o jelly_n upon_o it_o with_o 3_o spoonful_n of_o damask_n rose-water_n and_o a_o quarter_n of_o a_o pound_n of_o sugar_n and_o when_o it_o boil_v stir_v and_o lay_v it_o pretty_a well_o then_o strain_v it_o through_o a_o cloth_n and_o let_v it_o cool_v and_o of_o this_o take_v 4_o spoonful_n in_o the_o morning_n fast_v and_o at_o 4_o a_o clock_n in_o the_o afternoon_n and_o this_o be_v excellent_a good_a for_o the_o weakness_n in_o the_o back_n 39_o to_o preserve_v damson_n red_a or_o black_a plumb_n take_v their_o weight_n in_o sugar_n and_o water_n enough_o to_o make_v a_o syrup_n to_o cover_v they_o so_o boil_v they_o a_o little_a therein_o be_v close_o cover_v turn_v they_o from_o spotting_n let_v they_o stand_v all_o night_n in_o their_o own_o syrup_n than_o set_v they_o upon_o a_o pot_n of_o seethe_a water_n and_o suffer_v your_o plumb_n to_o boil_v no_o fast_o than_o the_o water_n under_o they_o and_o when_o they_o be_v both_o sweet_a and_o tender_a take_v they_o up_o and_o boil_v the_o syrup_n again_o till_o they_o be_v thick_a than_o put_v ãâã_d your_o plumb_n and_o it_o together_o in_o your_o preserve_v ââaââes_n 40._o to_o make_v rosemary-water_n take_v rosemary_n and_o the_o flower_n in_o the_o midst_n of_o may_n before_o the_o sun_n rise_v strip_v the_o leave_n and_o the_o flower_n from_o the_o stalk_n take_v 4_o or_o 5_o elecampane_n root_n and_o a_o handful_n or_o 2_o of_o sage_n and_o root_n together_o till_o they_o be_v very_o small_a then_o take_v 3_o ounce_n of_o clove_n and_o so_o much_o of_o mace_n and_o half_a a_o pound_n of_o anniseed_n and_o beat_v all_o these_o spice_n every_o one_o by_o themselves_o then_o take_v the_o herb_n and_o the_o spice_n and_o put_v thereto_o 4_o or_o 5_o galleon_n of_o good_a white-wine_n then_o put_v in_o all_o these_o herb_n and_o spice_n and_o wine_n into_o a_o earthen_a pot_n and_o put_v the_o pot_n into_o the_o ground_n about_o sixteen_o day_n then_o take_v it_o up_o and_o distil_v it_o with_o a_o very_a soft_a fire_n 41._o to_o make_v pomatum_n take_v fresh_a hog_n suet_n cleanse_v from_o the_o film_n and_o wash_v in_o white-wine_n one_o pound_n and_o as_o much_o sheep_n suet_n wash_v in_o white-wine_n then_o take_v about_o 16_o pomwater_n apple_n cleanse_v and_o boil_a in_o rose-water_n add_v to_o these_o rose-wood_n sassafras_n root_n of_o orris_z floreirtine_n of_o each_o six_o dram_fw-la of_o benzoin_n storax_n calamita_n half_o a_o ounce_n of_o each_o and_o so_o make_v it_o into_o a_o ointment_n 42._o to_o make_v oil_n of_o sweet_a almond_n take_v dry_v sweet_a almond_n as_o many_o as_o you_o please_v beat_v they_o small_a and_o put_v they_o in_o a_o hempen_a cloth_n and_o without_o fire_n by_o degree_n press_v out_o the_o oil_n 43._o a_o excellent_a water_n against_o fit_n of_o the_o mother_n take_v briony-root_n elder_a berry_n ripe_a dress_v at_o a_o gentle_a heart_n in_o a_o furnace_n and_o cleanse_v from_o their_o stalk_n of_o each_o 2_o onnce_n leaf_n of_o mugwort_n bittany_n peatherfew_n nep_n basil_n pennyroyal_n rue_n sabine_n all_o dry_a in_o the_o sun_n of_o each_o half_n a_o ounce_n peel_v of_o orange_n the_o outside_n dry_v and_o ounce_n and_o a_o half_a myrrh_n castoreum_n of_o each_o 3_o dram_n saffron_n 1_o dram_n powder_v they_o and_o steep_v they_o 8_o day_n in_o 2_o quart_n of_o the_o spirit_n of_o wine_n then_o strain_v they_o through_o a_o very_a quick_a hair-strainer_n keep_v the_o liquor_n in_o a_o glass_n very_o well_o stop_v 44._o to_o make_v syrup_n of_o wormwood_n take_v roman_a wormwood_n or_o pontic_a wormwood_n half_a a_o pound_n of_o red_a rose_n 2_o ounce_n indian_a spike_n dram_n old_a white-wine_n and_o juice_n of_o quince_n of_o each_o 2_o pint_n and_o a_o half_a bruise_v they_o in_o a_o earthen_a vessel_n 24_o hour_n then_o boil_v they_o 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dwarf_n then_o fix_v your_o battlement_n with_o summer_n and_o winter-greens_a as_o you_o please_v as_o venus_n cushion_n green-lavender_n lavender-spike_n stock-gilliflower_n tulip_n violet_n sweet_a williams_n crocus_n sweet_a john_n flower-de-luce_n cowslip_n auricula_n &c._n &c._n of_o sash-window_n send_v for_o your_o smith_n and_o let_v he_o make_v ironwork_n to_o hold_v as_o many_o pot_n as_o you_o think_v fit_a and_o put_v therein_o nothing_o but_o winter-greens_a as_o either_o lawrus_fw-la tinus_fw-la perecanthus_n everlasting_a thorn_n mezerion_n box_n etc._n etc._n in_o the_o summer_n you_o may_v set_v mint_n bawm_n etc._n etc._n cowslip_n primrose_n etc._n etc._n if_o you_o please_v but_o those_o green_n beforementioned_a be_v the_o best_a for_o window_n notwithstanding_o all_o these_o direction_n i_o have_v lay_v down_o yet_o if_o your_o garden_n etc._n etc._n be_v not_o due_o water_v it_o be_v all_o labour_n in_o vain_a to_o prevent_v which_o take_v these_o few_o 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the_o sun_n and_o open_a air_n uncover_v if_o your_o plant_n be_v fine_a and_o tender_a than_o put_v sheep_n or_o cow_n dung_n dear_a or_o ass_n dung_n into_o the_o water_n the_o worse_a the_o ground_n and_o more_o barren_a be_v sure_a to_o put_v in_o the_o more_o dung_n take_v care_n you_o water_v no_o plant_n with_o stand_v stink_a ditchwater_n nor_o no_o water_n that_o stink_v for_o sweet_a water_n not_o too_o clear_a and_o fresh_a mould_n not_o musty_a or_o taint_v by_o weed_n be_v as_o proper_a for_o tender_a plant_n as_o sweet_a and_o good_a food_n warm_a and_o clean_a lodging_n for_o tender_a and_o fine_a breed_v person_n rain-water_n be_v very_o good_a if_o not_o too_o long_o keep_v but_o if_o your_o vessel_n be_v large_a the_o often_o you_o stir_v it_o the_o long_a it_o will_v keep_v sweet_a large_a and_o navigable_a river_n that_o receive_v much_o soil_n by_o wash_a street_n and_o the_o many_o sink_v that_o run_v into_o it_o and_o which_o by_o its_o motion_n do_v cleanse_v 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