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the_o fat_a which_o come_v off_o the_o capon_n and_o mutton_n you_o must_v boil_v ready_a in_o a_o pipkin_n or_o some_o skillet_n half_o a_o pound_n of_o choice_a plune_n till_o they_o be_v well_o and_o plump_a but_o not_o over_o boil_a and_o when_o you_o serve_v up_o your_o capon_n garnish_n the_o dish_n side_n with_o your_o prune_n and_o lay_v they_o thick_a upon_o your_o capon_n you_o may_v also_o boil_v some_o marrow_n with_o your_o prune_n and_o lay_v it_o on_o your_o capon_n 47_o to_o roast_v a_o shoulder_n of_o mutton_n with_o lemmons_n take_v a_o shoulder_n of_o
sinew_n of_o a_o cow_n heel_n the_o flesh_n and_o fat_a cut_v away_o slice_v they_o as_o thin_a as_o you_o can_v and_o boil_v they_o in_o milk_n warm_a from_o the_o cow_n till_o it_o be_v stiff_a enough_o to_o cut_v which_o you_o shall_v try_v with_o a_o spoon_n then_o strain_v it_o through_o a_o cloth_n and_o sweeten_v it_o with_o sugar_n and_o a_o spoonful_n or_o two_o of_o rose_n water_n then_o stir_v they_o well_o together_o with_o a_o spoon_n and_o let_v it_o stand_v till_o it_o be_v cold_a slice_v it_o out_o in_o what_o form_n you_o listen_v and_o serve_v it_o sweet_n 95_o to_o make_v sweet_a bag_n to_o lay_v linen_n in_o take_v damask_n rose_n bud_n pluck_v they_o and_o dry_v the_o leaf_n in_o the_o shadow_n the_o top_n of_o lavender_n flower_n sweet_a margerome_n and_o basil_n of_o each_o a_o handful_n all_o dry_a and_o mingle_v with_o the_o rose_n leave_v take_v also_o of_o benjamin_n storax_n gallingal_n root_n and_o ireos_n or_o orris_n root_n twice_o as_o much_o of_o the_o 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together_o in_o a_o saucer_n with_o a_o little_a rose_n water_n then_o put_v they_o to_o the_o other_o paste_n and_o work_v they_o well_o together_o warm_v both_o the_o paste_n and_o your_o hand_n very_o well_o with_o a_o chafingdish_a of_o coal_n well_o kindle_v stand_v by_o you_o till_o you_o have_v very_o well_o incorporate_v they_o together_o and_o then_o while_o the_o paste_n be_v warm_a make_v it_o up_o into_o what_o assize_n or_o form_n you_o please_v 104_o to_o make_v snow_n take_v a_o quart_n of_o thick_a cream_n and_o five_o or_o six_o white_n of_o egg_n a_o saucer_n full_a of_o sugar_n fine_o beat_v and_o as_o much_o rose_n water_n beat_v they_o altogether_o and_o always_o as_o it_o rise_v take_v it_o out_o with_o a_o spoon_n then_o take_v a_o loaf_n of_o bread_n cut_v away_o the_o crust_n set_v it_o in_o a_o platter_n and_o a_o great_a rosemary_n bush_n in_o the_o midst_n of_o it_o then_o lay_v your_o snow_n with_o a_o spoon_n upon_o the_o rosemary_n and_o so_o serve_v it_o 105_o to_o make_v a_o junket_n take_v ewe_n or_o goat_n milk_n if_o you_o have_v neither_o of_o these_o then_o take_v cow_n milk_n and_o put_v it_o over_o the_o fire_n to_o warm_v then_o put_v in_o a_o little_a rennet_n to_o it_o then_o pour_v it_o out_o into_o a_o dish_n and_o let_v it_o cool_v then_o strew_v on_o cinnamon_n and_o sugar_n then_o take_v some_o of_o your_o aforesaid_a cream_n and_o lay_v on_o it_o scrape_v on_o sugar_n and_o serve_v it_o finis_fw-la the_o content_n of_o the_o three_o part._n for_o salad_n etc._n etc._n a_o lemmon_n salad_n 181_o to_o keep_v clove_n gillyflower_n for_o salad_n ibid._n to_o pickle_n oyster_n 182_o to_o pickle_n quince_n ibid._n to_o keep_v goosberry_n 183_o purslane_n ibid._n how_o to_o keep_v cucumber_n raw_a
they_o in_o cold_a water_n and_o peel_v off_o the_o bark_n and_o weigh_v as_o much_o sugar_n as_o they_o weigh_v and_o a_o little_a more_o water_n than_o will_v wet_v the_o sugar_n set_v they_o on_o a_o fire_n and_o when_o they_o boil_v up_o take_v they_o off_o and_o let_v they_o stand_v two_o day_n and_o boil_v they_o again_o once_o more_o 18_o to_o preserve_v pomecitron_n of_o your_o pomecitron_n take_v one_o pound_n and_o a_o half_a and_o cut_v they_o some_o in_o half_n some_o in_o quarter_n and_o take_v the_o meat_n out_o of_o they_o and_o boil_v they_o tender_a in_o fair_a water_n then_o take_v two_o pound_n of_o clarify_a sugar_n and_o make_v syrup_n for_o they_o and_o let_v they_o boil_v in_o syrup_n a_o quarter_n of_o a_o hour_n very_o gentle_o then_o take_v they_o up_o and_o let_v your_o syrup_n boil_v till_o it_o be_v thick_a and_o then_o put_v it_o into_o your_o pomecitron_n and_o you_o may_v keep_v they_o all_o the_o year_n if_o you_o please_v you_o may_v pare_v some_o of_o they_o for_o some_o delight_n to_o have_v they_o in_o the_o skin_n and_o some_o pare_v 19_o to_o preserve_v eringo_n root_n take_v eringo_n root_n fair_a and_o not_o knotty_a one_o pound_n and_o wash_v they_o clean_o and_o when_o they_o be_v wash_v set_v they_o on_o the_o fire_n and_o boil_v they_o very_o tender_a pill_v off_o their_o outermost_a skin_n but_o see_v you_o break_v they_o not_o as_o you_o pare_v they_o put_v they_o into_o cold_a water_n and_o let_v they_o all_o remain_v there_o till_o all_o be_v finish_v and_o than_o you_o must_v take_v to_o every_o pound_n of_o root_n three_o quarter_n of_o a_o pound_n of_o clarify_a sugar_n and_o boil_v it_o almost_o to_o the_o height_n of_o a_o syrup_n and_o then_o put_v in_o your_o root_n but_o look_v that_o they_o boil_v very_o gentle_o together_o with_o as_o little_o steer_v as_o may_v be_v lest_o they_o break_v until_o they_o be_v enough_o and_o when_o they_o be_v cold_a put_v they_o up_o and_o keep_v they_o 20_o to_o preserve_v raspice_n take_v of_o your_o fair_a and_o well-coloured_a raspice_n and_o pick_v off_o their_o stalk_n very_o clean_o then_o wash_v they_o but_o in_o any_o wise_a bruise_v they_o not_o then_o weigh_v they_o and_o to_o every_o pound_n of_o raspice_n you_o must_v take_v six_o ounce_n of_o hard_a sugar_n and_o six_o ounce_n of_o sugar-candy_n and_o clarify_v it_o with_o half_a a_o pint_n of_o fair_a water_n and_o four_o ounce_n of_o juice_n of_o raspice_n be_v clarify_v boil_v it_o to_o a_o weak_a syrup_n and_o then_o put_v in_o your_o raspice_n stir_v they_o up_o and_o down_o and_o so_o let_v they_o boil_v till_o they_o be_v enough_o which_o to_o know_v you_o must_v take_v some_o of_o the_o syrup_n with_o one_o raspice_n and_o let_v it_o cool_v and_o if_o it_o will_v scarce_o run_v out_o it_o be_v enough_o and_o be_v cold_a you_o may_v put_v they_o up_o and_o keep_v they_o all_o the_o year_n 21_o to_o preserve_v enula_n campana_n root_n take_v of_o your_o enula_n campana_n root_n and_o wash_v they_o scrape_v they_o very_o clean_o and_o cut_v they_o thin_a to_o the_o pith_n the_o length_n of_o your_o little_a finger_n and_o as_o you_o cut_v they_o put_v they_o in_o water_n and_o let_v they_o lie_v in_o water_n thirty_o day_n shift_v they_o twice_o every_o day_n to_o take_v away_o the_o bitterness_n weigh_v they_o and_o to_o every_o pound_n of_o root_n take_v twelve_o ounce_n of_o clarify_a sugar_n first_o boil_v the_o root_n as_o tender_a as_o a_o chicken_n and_o then_o put_v they_o into_o the_o clarify_a sugar_n and_o let_v they_o boil_v upon_o a_o gentle_a fire_n until_o they_o be_v enough_o and_o let_v they_o stand_v off_o the_o fire_n a_o good_a while_n and_o betwixt_o hot_a and_o cold_a put_v they_o up_o for_o your_o use_n 22_o to_o conserve_v cowslip_n gather_v your_o flower_n in_o the_o midst_n of_o the_o day_n when_o all_o dew_n be_v off_o they_o cut_v off_o all_o the_o white_a leave_v none_o but_o the_o yellow_a blossom_n of_o they_o so_o pick_v and_o cut_v before_o they_o wither_v weigh_v out_o ten_o ounce_n take_v to_o every_o ten_o ounce_n of_o they_o or_o great_a proportion_n if_o you_o please_v eight_o ounce_n of_o the_o best_a refine_a sugar_n in_o fine_a powder_n put_v the_o sugar_n into_o a_o pan_n and_o candy_n it_o with_o as_o little_a water_n as_o you_o can_v then_o take_v it_o off_o the_o fire_n put_v in_o your_o flower_n by_o little_a and_o little_a never_o cease_v to_o stir_v they_o till_o they_o be_v dry_a and_o enough_o then_o put_v they_o into_o glass_n or_o galley-pot_n and_o keep_v they_o dry_a for_o your_o use_n these_o be_v rather_o candy_v then_o conserve_v cowslip_n 23_o a_o conserve_v of_o rose_n take_v red_a rose_n bud_n clip_v all_o the_o white_a bruise_a and_o wither_v from_o they_o then_o weigh_v they_o out_o and_o take_v to_o every_o pound_n of_o rose_n three_o pound_n of_o sugar_n stamp_v the_o rose_n by_o themselves_o very_o small_a put_v a_o little_a juice_n of_o lemon_n or_o rosewater_n to_o they_o as_o they_o wax_v dry_a when_o you_o see_v the_o rose_n small_a enough_o put_v the_o sugar_n to_o they_o and_o beat_v they_o together_o till_o they_o be_v well_o mingle_v then_o put_v it_o up_o in_o gallipot_n or_o glass_n in_o like_a sort_n be_v the_o conserve_n of_o flower_n of_o violet_n cowslip_n marrigold_n sage_a and_o scabious_a make_v 24_o the_o use_n of_o conserve_v of_o violet_n and_o cowslip_n that_o of_o cowslip_n do_v marvellous_o strengthen_v the_o brain_n preserve_v against_o madness_n against_o the_o decay_n of_o memory_n stop_v headache_n and_o most_o infirmity_n thereof_o for_o violet_n it_o have_v the_o same_o use_n that_o the_o sirup_o have_v vide_fw-la among_o syrup_n 25_o the_o use_n of_o conserve_v of_o marigold_n conserve_v of_o marigold_n take_v fast_v in_o the_o morning_n be_v good_a for_o melancholy_n cure_v the_o tremble_a and_o shake_v of_o the_o heart_n be_v good_a to_o be_v use_v against_o the_o plague_n and_o corruption_n of_o the_o air_n 26_o of_o sage_a flower_n it_o preserve_v against_o meloncholy_n do_v dry_a and_o comfort_v the_o stomach_n cure_v a_o old_a cough_n and_o open_v the_o stop_n of_o the_o liver_n 27_o scabious_a flower_n these_o cleanse_v the_o breast_n and_o lung_n take_v away_o old_a cough_n impostume_n of_o the_o breast_n and_o all_o inward_a part_n probatum_fw-la 28_o conserve_v of_o barberry_n take_v your_o barberry_n pick_v they_o clean_o in_o fair_a branch_n and_o wash_v they_o clean_o and_o dry_v they_o on_o a_o cloth_n then_o take_v some_o other_o barberry_n and_o boil_v they_o in_o claret_n wine_n till_o they_o be_v very_o soft_a then_o strain_v they_o and_o rub_v they_o so_o well_o through_o the_o strainer_n that_o you_o may_v know_v the_o substance_n of_o they_o and_o boil_v up_o this_o matter_n thus_o strain_v out_o till_o it_o be_v very_o sweet_a and_o somewhat_o thick_a then_o set_v it_o by_o till_o it_o be_v cold_a and_o then_o put_v your_o branch_n of_o barbery_n into_o gallipot_n or_o glass_n and_o fill_v it_o up_o with_o the_o cold_a syrup_n and_o so_o shall_v you_o have_v both_o syrup_n and_o also_o barbery_n to_o use_v at_o your_o pleasure_n 29_o the_o cordial_n conserve_v take_v the_o flower_n of_o rosemarry_v buglosse_n and_o borage_n well_o pick_v the_o flower_n of_o clove_n gillyflower_n pansy_n violet_n cowslip_n red_a rose_n damask_n rose_n and_o marigold_n clip_v from_o their_o white_a of_o each_o two_o ounce_n put_v to_o every_o of_o they_o three_o ounce_n of_o sugar_n very_o fine_o beat_v and_o sear_v and_o stamp_v they_o all_o together_o to_o a_o conserve_v and_o keep_v it_o in_o a_o gallipot_n when_o you_o will_v use_v it_o take_v the_o quantity_n of_o a_o small_a walnut_n every_o morning_n fast_v 30_o to_o make_v muscadine_n comfit_n take_v four_o ounce_n of_o double_a refine_a sugar_n fine_o beat_v and_o sear_v put_v thereto_o two_o grain_n of_o musk_n a_o penniweight_n of_o orris_n root_n in_o powder_n beat_v it_o to_o perfect_v fine_a paste_n then_o roll_v it_o as_o thin_a as_o paper_n and_o cut_v it_o like_v to_o diamond_n with_o your_o knife_n as_o with_o a_o fine_a jagged_a rowell_n cutter_n so_o dry_v they_o in_o your_o stove_n and_o keep_v they_o 31_o to_o make_v black_a clove_n comfit_n take_v two_o ounce_n of_o clove_n dry_v in_o a_o dish_n in_o the_o oven_n beat_v they_o to_o very_o fine_a powder_n then_o take_v four_o ounce_n of_o sugar_n fine_o beat_v and_o sear_v add_v to_o that_o two_o or_o three_o date_n stone_n burn_v and_o make_v into_o fine_a powder_n which_o bring_v your_o paste_n to_o the_o blackness_n mix_v with_o all_o these_o gum_n dragon_n steep_v in_o rosewater_n beat_v it_o up_o into_o a_o comfit_v paste_n rol_v it_o in_o
be_v somewhat_o cold_a then_o take_v your_o leafgold_n and_o mingle_v with_o it_o then_o cast_v it_o according_a to_o art_n that_o be_v in_o round_a gobber_n and_o so_o keep_v they_o 76_o the_o syrup_n of_o violet_n take_v fair_a water_n boil_v it_o scum_n it_o and_o to_o every_o ounce_n of_o it_o so_o boil_a and_o scum_v take_v fix_v ounce_n of_o the_o blue_a of_o violet_n only_o shift_v they_o as_o before_o nine_o time_n and_o the_o last_o time_n take_v nine_o ounce_n of_o viol_n let_v they_o stand_v between_o time_n of_o shift_v twelve_o hour_n keep_v the_o liquor_n still_o on_o hot_a ember_n that_o it_o may_v be_v milk_n warm_a and_o no_o warm_a after_o the_o first_o shift_v you_o must_v stamp_v and_o strain_v your_o last_o nine_o ounce_n of_o violet_n and_o put_v in_o only_a the_o juice_n of_o they_o then_o take_v to_o every_o pint_n of_o this_o liquor_n thus_o prepare_v one_o pound_n of_o sugar_n fine_o beat_v boil_v it_o and_o keep_v it_o with_o stir_v till_o the_o sugar_n be_v all_o melt_v which_o if_o you_o can_v let_v be_v do_v before_o it_o boil_v and_o then_o boil_v it_o up_o with_o a_o quick_a fire_n this_o do_v cool_a and_o open_a in_o a_o burn_a ague_n be_v dissolve_v in_o almond_n milk_n and_o take_v especial_o it_o be_v good_a for_o any_o inflammation_n in_o child_n the_o conserves_n be_v of_o the_o same_o effect_n 77_o syrup_n of_o century_n take_v flower_n and_o green_a leaf_n of_o century_n and_o boil_v they_o in_o a_o good_a quantity_n of_o fair_a water_n be_v first_o boil_v and_o well_o scum_v before_o the_o century_n come_v in_o when_o you_o think_v it_o be_v boil_v enough_o set_v it_o upon_o hot_a embers_o for_o twelve_o hour_n shift_v it_o again_o and_o again_o till_o you_o think_v it_o be_v strong_a enough_o of_o the_o century_n then_o take_v to_o every_o pint_n of_o the_o liquor_n thus_o boil_v a_o pound_n of_o sugar_n and_o so_o boil_v it_o up_o it_o cleanse_v the_o stomach_n kill_v worm_n ague_n and_o the_o green_a sickness_n it_o must_v be_v take_v in_o the_o morning_n with_o mace_n ale_n 78_o syrup_n gresta_n or_o syrup_n of_o unripe_a grape_n take_v a_o good_a basket_n fill_v of_o unripe_a grape_n set_v they_o three_o day_n in_o a_o vessel_n after_o they_o be_v gather_v stamp_v they_o and_o strain_v out_o the_o juice_n of_o they_o take_v thereof_o six_o quart_n boil_v it_o with_o a_o soft_a fire_n till_o the_o three_o part_n be_v consume_v than_o four_o quart_n will_v remain_v let_v that_o run_v through_o a_o woollen_a bag_n and_o stand_v till_o it_o be_v clear_a in_o itself_o then_o take_v of_o the_o clear_a of_o it_o seven_o pint_n put_v thereto_o five_o pound_n of_o clarify_a sugar_n boil_v they_o together_o to_o the_o thickness_n of_o a_o syrup_n and_o keep_v it_o in_o a_o glass_n it_o be_v good_a for_o a_o perbreaking_a stomach_n proceed_v of_o choler_n and_o for_o a_o swell_a stomach_n it_o take_v away_o thirst_n and_o dryness_n and_o choleric_a ague_n it_o be_v a_o great_a comfort_n to_o the_o stomach_n of_o woman_n be_v with_o child_n it_o be_v a_o preservative_n against_o all_o manner_n of_o venom_n and_o against_o the_o pestilence_n 79_o syrup_n of_o rose_n take_v damask_n rose_n clip_v off_o the_o white_a of_o they_o and_o take_v six_o ounce_n of_o they_o to_o every_o pint_n of_o fair_a water_n first_o well_o boil_v and_o scum_v let_v they_o stand_v so_o as_o abovesaid_a twelve_o hour_n as_o you_o do_v in_o the_o syrup_n of_o violet_n wring_v out_o the_o rose_n and_o put_v in_o new_a eight_o time_n then_o wring_v out_o the_o last_o put_v in_o only_a the_o juice_n of_o four_o ounce_n of_o rose_n so_o make_v it_o up_o as_o before_o if_o you_o will_v put_v in_o rhubarb_n take_v to_o every_o pint_n two_o drachm_n slice_v it_o string_n it_o on_o a_o thread_n hang_v it_o within_o the_o pot_n after_o the_o first_o shift_v and_o let_v it_o infuse_v within_o your_o rose_n some_o use_n to_o boil_v the_o rhubarb_n in_o the_o syrup_n but_o it_o be_v dangerous_a this_o syrup_n purge_v choler_n and_o melancholy_a 80_o syrup_n of_o wormwood_n take_v half_o a_o pound_n of_o wormwood_n leave_v of_o red_a rose_n two_o ounce_n of_o spikenard_n three_o drachm_n of_o old_a and_o well_o relish_v white_a wine_n two_o ounce_n juice_n of_o quince_n two_o pound_n and_o a_o half_a let_v all_o these_o stand_v a_o day_n and_o a_o night_n in_o a_o stone_n pot_n then_o let_v they_o boil_v soft_o to_o the_o one_o half_a so_o let_v it_o cool_v strain_v it_o and_o clarify_v it_o with_o the_o white_a of_o a_o egg_n then_o put_v to_o it_o two_o pound_n of_o good_a english_a honey_n and_o let_v they_o boil_v a_o little_a together_o then_o strain_v out_o the_o liquor_n and_o with_o sugar_n boil_v it_o up_o to_o a_o syrup_n 81_o syrup_n of_o cowslip_n in_o stead_n of_o run_a water_n you_o must_v take_v the_o distil_a water_n of_o cowslip_n put_v thereto_o your_o cowslip_n flower_n clean_o pick_v and_o the_o green_a knob_n in_o the_o bottom_n cut_v off_o and_o therewith_o boil_v up_o a_o syrup_n as_o in_o the_o syrup_n of_o rose_n be_v show_v it_o be_v good_a against_o the_o frenzy_n comfort_v and_o stay_v the_o head_n in_o all_o hot_a ague_n etc._n etc._n it_o be_v good_a against_o the_o palsy_n and_o procure_v a_o sick_a patient_n to_o sleep_v it_o must_v be_v take_v in_o almond_n milk_n or_o some_o other_o warm_a thing_n 82_o syrup_n of_o borage_n and_o buglosse_n syrup_n of_o borage_n and_o buglosse_n be_v make_v in_o the_o same_o sort_n they_o cool_v open_a and_o comfort_v the_o body_n 83_o syrup_n of_o calamint_n do_v warm_a and_o comfort_v the_o stomach_n it_o be_v make_v ut_fw-la supra_fw-la 84_o syrup_n of_o scabious_a syrup_n of_o scabious_a be_v make_v of_o the_o juice_n of_o the_o herb_n strain_v and_o clarify_v as_o the_o juice_n of_o fole_n foot_n and_o the_o flower_n insuse_v or_o steep_v shift_v and_o boil_v up_o as_o of_o rose_n it_o cleanse_v the_o breast_n and_o lung_n cure_v a_o old_a cough_n and_o impostume_n of_o the_o breast_n and_o of_o all_o other_o inward_a part_n cleanse_v ripen_a and_o heal_v the_o same_o 85_o to_o make_v syrup_n of_o saffron_n take_v a_o pint_n of_o endive_n water_n two_o ounce_n of_o saffron_n fine_o beat_v and_o steep_v it_o therein_o all_o night_n the_o next_o day_n see_v it_o and_o strain_v out_o the_o saffron_n then_o with_o sugar_n boil_v it_o up_o to_o a_o syrup_n 86_o syrup_n of_o folefoot_n or_o golts-foot_n take_v the_o leaf_n of_o folefoot_n wash_v they_o very_o fair_a and_o wipe_v they_o with_o a_o clean_a linen_n cloth_n leaf_n by_o leaf_n then_o lay_v they_o on_o a_o clean_a cloth_n to_o dry_v till_o all_o the_o wet_a be_v off_o they_o then_o beat_v they_o in_o a_o mortar_n and_o put_v they_o into_o a_o strainer_n and_o wring_v out_o all_o the_o juice_n you_o can_v out_o of_o they_o and_o put_v it_o into_o glass_n and_o let_v it_o stand_v in_o they_o to_o settle_v all_o night_n the_o next_o day_n pour_v out_o the_o clear_a of_o the_o juice_n from_o the_o ground_n into_o a_o fair_a basin_n and_o take_v for_o every_o pint_n thereof_o a_o pound_n of_o sugar_n fine_o beat_v boil_v the_o juice_n of_o folefoot_n soft_o on_o a_o charcoal_n fire_n and_o when_o you_o have_v well_o scum_v it_o put_v in_o the_o sugar_n according_a to_o his_o proportion_n and_o so_o let_v they_o boil_v together_o keep_v it_o with_o due_a scum_n until_o to_o see_v when_o it_o be_v enough_o it_o will_v stand_v on_o a_o stiff_a pearl_n when_o you_o drop_v some_o of_o it_o upon_o a_o plate_n of_o silver_n or_o a_o saucer_n then_o take_v it_o from_o the_o fire_n pour_v it_o through_o a_o jelly_n bag_n into_o a_o clean_a basin_n put_v first_o a_o branch_n or_o two_o of_o rosemary_n into_o the_o bag_n bottom_n then_o keep_v it_o stir_v with_o a_o spoon_n till_o it_o be_v lukewarm_a foraelse_a it_o will_v have_v a_o cream_n upon_o it_o so_o let_v it_o stand_v all_o night_n in_o the_o basin_n well_o cover_v the_o next_o day_n put_v it_o into_o such_o glass_n as_o you_o mean_v to_o keep_v it_o in_o it_o be_v good_a to_o open_v the_o breast_n and_o lung_n and_o cure_v old_a cough_n 87_o to_o make_v syrup_n of_o pomecitron_n take_v pomecitron_n and_o cut_v they_o in_o half_n and_o juice_n they_o but_o beware_v you_o wring_v they_o not_o too_o hard_o lest_o it_o be_v slimy_a and_o take_v to_o every_o pint_n of_o juice_n three_o quarter_n of_o a_o pound_n of_o refine_a sugar_n and_o boil_v it_o in_o a_o earthen_a pipkin_n till_o it_o come_v to_o the_o height_n of_o a_o syrup_n and_o take_v heed_n in_o any_o case_n that_o you_o boil_v it_o not_o on_o too_o hot_a a_o fire_n lest_o it_o
distil_v it_o by_o degree_n for_o 24_o hour_n rectify_v the_o water_n in_o sand_n 13_o water_n of_o snail_n take_v of_o the_o juice_n of_o ground_n ivy_n coles_n foot_n stabious_a lungwort_n of_o each_o one_o pound_n and_o a_o half_a the_o juice_n of_o purslain_a plantain_n ambrosia_n paul_n betony_n of_o each_o a_o pound_n hog_n blood_n white_a wine_n of_o each_o four_o pound_n garden_n snail_n two_o pound_n dry_a tobacco_n leave_v eight_o powder_n of_o liquorice_n two_o ounce_n alicampane_n half_a a_o ounce_n of_o on_o be_v a_o ounce_n cotton_n seed_n a_o ounce_n and_o half_a the_o great_a cold_a seed_n annise-seed_n of_o each_o six_o drachm_n saffron_n one_o drachm_n the_o flower_n of_o red_a rose_n six_o pugil_n of_o violet_n and_o borage_n of_o each_o four_o pugil_n steep_v they_o three_o day_n warm_a and_o then_o distil_v they_o in_o a_o glass_n still_o in_o sand_n 14._o a_o excellent_a water_n against_o the_o stone_n in_o the_o kidney_n take_v of_o the_o middle_a rind_n of_o the_o root_n of_o ash_n bruise_v two_o pound_n juniper_n berry_n bruise_v three_o pound_n venice_n turpentine_n that_o be_v very_o pure_a two_o pound_n and_o a_o half_a put_v these_o into_o be_v pint_n of_o spring_n water_n in_o a_o glass_n vessel_n well_o close_v and_o there_o let_v they_o putrify_v in_o horse_n dung_n for_o the_o space_n of_o three_o month_n then_o distil_v they_o in_o ash_n and_o there_o will_v come_v forth_o a_o oil_n and_o a_o water_n separate_z the_o one_o from_o the_o other_o ten_o or_o twelve_o drop_n of_o this_o oil_n be_v take_v every_o morning_n in_o four_o or_o six_o spoonful_n of_o the_o say_a water_n dissolve_v the_o gravel_n and_o stone_n in_o the_o kidney_n most_o wonderful_o 15_o a_o water_n for_o outward_a or_o inward_a wound_n impostume_n and_o ulcer_n and_o a_o sore_a mouth_n take_v plantain_n ribwort_n bone-wort_n wild_a angelica_n red_a mint_n betony_n egtimony_n sanacle_n blue-bottle_n white-bottle_n scabious_a dandelion_n aven_n honeysuckle_n leave_v bramble_n bud_v hawthorn_n bud_v and_o leaf_n mugwort_n daisy_n root_n leaf_n and_o flower_n wormwood_n southernwood_n of_o each_o one_o handful_n boil_v all_o these_o in_o a_o pottle_n of_o white_a wine_n and_o as_o much_o spring_n water_n till_o one_o half_o be_v waste_v and_o when_o it_o be_v thus_o boil_a strain_v it_o from_o the_o herb_n and_o put_v to_o iâ—_n half_a a_o pound_n of_o honey_n and_o let_v it_o boil_v a_o little_a after_o and_o put_v it_o into_o bottle_n and_o keep_v it_o for_o your_o use_n note_v that_o these_o herb_n must_v be_v gather_v iâ—_n may_v only_o but_o you_o may_v keep_v they_o dry_a and_o and_o make_v your_o water_n at_o any_o time_n if_o the_o wound_n be_v inward_a 3_o or_o four_o spoonful_n morning_n and_o evening_n will_v in_o a_o short_a time_n ease_n cure_n if_o not_o too_o far_o go_v as_o almost_o nothing_o can_v recover_v the_o patient_n if_o outward_a it_o must_v be_v wash_v therewith_o and_o linen_n clothes_n wet_a in_o the_o same_o apply_v thereto_o 16._o a_o very_a excellent_a water_n against_o worm_n take_v of_o wormseed_n bruise_v eight_o ounce_n the_o shave_n of_o hartshorn_n two_o ounce_n of_o peach_n flower_n dry_v a_o ounce_n of_o aloe_n bruise_v half_o a_o ounce_n pour_v on_o these_o the_o water_n of_o tansie_n rue_n peach_n flower_n and_o of_o wormwood_n of_o each_o a_o pint_n and_o a_o half_a let_v they_o be_v put_v into_o a_o glass_n vessel_n be_v digest_v the_o space_n of_o three_o day_n then_o distil_v they_o cohobate_a this_o water_n three_o time_n this_o water_n may_v be_v give_v from_o half_a a_o ounce_n to_o three_o ounce_n according_a to_o the_o age_n of_o the_o patient_n 17_o a_o excellent_a sweet_a water_n take_v a_o quart_n of_o orange_n flower_n water_n as_o much_o rose-water_n add_v thereto_o of_o musk_n mallow_n seed_n gross_o bruise_v four_o ounce_n of_o benjamin_n two_o ounce_n of_o storax_n a_o ounce_n of_o libdanum_n six_o drachm_n of_o lavender_n flower_n and_o sweet_a marjoram_n of_o each_o two_o pugil_n of_o calamus_fw-la aromaticus_fw-la a_o drachm_n distil_v all_o these_o in_o a_o glass_n still_o in_o balneo_fw-la the_o vessel_n be_v very_o well_o close_v that_o no_o vapour_n breath_n forth_o but_o upon_o urgent_a or_o sudden_a occasion_n you_o may_v make_v a_o sweet_a water_n in_o a_o instant_n by_o put_v a_o few_o drop_n of_o some_o distil_a oil_n together_o in_o to_o some_o rose-water_n and_o brew_v they_o well_o together_o 18_o how_o to_o make_v artificial_a tunbridg_n water_n this_o water_n proceed_v from_o a_o iron_n i_o as_o be_v grant_v by_o all_o be_v thus_o make_v take_v of_o the_o mine_n or_o ore_n of_o iron_n beat_v it_o very_o small_a and_o put_v it_o into_o the_o furnace_n express_v in_o p._n 83._o of_o john_n french_a his_o art_n of_o distillation_n and_o there_o will_v come_v forth_o a_o acid_a spirit_n and_o flower_n which_o you_o must_v mix_v together_o till_o the_o acid_a spirit_n extract_v the_o salt_n out_o of_o the_o flower_n then_o decant_v off_o the_o clear_a liquor_n which_o will_v have_v a_o strong_a taste_n and_o smell_v of_o iron_n a_o few_o drop_n of_o this_o liquor_n put_v into_o a_o glass_n full_a of_o fountain_n water_n give_v it_o the_o odour_n and_o taste_n of_o tunbridg_n water_n and_o communicate_v the_o same_o operation_n to_o it_o it_o open_v obstruction_n purge_v by_o urine_n cleanse_v the_o kidney_n and_o bladder_n help_v piss_v of_o blood_n and_o difficulty_n of_o make_v water_n it_o allay_v all_o sharp_a humour_n cure_v inward_a ulcer_n and_o impostume_n cleanse_v and_o strengthen_v the_o stomach_n and_o liver_n etc._n etc._n the_o dose_n be_v from_o one_o pint_n to_o six_o but_o by_o de-degree_n use_v moderate_a exercise_n after_o take_v it_o and_o fast_o seven_o or_o eight_o hour_n till_o the_o water_n be_v go_v out_o of_o the_o body_n 19_o how_o to_o make_v artificial_a epsome_a water_n take_v of_o the_o mine_n of_o allom_n or_o allom_n stone_n powder_n it_o very_o small_a and_o distil_v it_o in_o the_o furnace_n express_v in_o page_n 83._o of_o john_n french_a his_o art_n of_o distillation_n and_o there_o will_v distil_v over_o a_o certain_a acid_n alluminish_v water_n which_o must_v be_v mix_v with_o a_o double_a quantity_n of_o nitre-water_n for_o epsom_n water_n have_v a_o certain_a kind_n of_o acid_a taste_n which_o be_v partly_o nitrous_a and_o partly_o alluminous_a which_o proceed_v from_o nitrous_a air_n and_o vapour_n arise_v from_o the_o fermentation_n of_o alluminous_a mine_n be_v first_o mix_v together_o and_o then_o mix_v with_o the_o fountain_n pass_v through_o the_o earth_n a_o few_o drop_n of_o this_o water_n put_v into_o a_o glass_n full_a of_o fountain_n water_n will_v give_v it_o the_o odour_n and_o taste_n of_o epsome_a water_n so_o that_o the_o smell_n or_o operation_n will_v scarce_o be_v discern_v from_o it_o this_o water_n purge_v sharp_a burn_a humour_n cool_v a_o inflame_a and_o open_v a_o obstruct_a body_n cleanse_v the_o kidney_n and_o bladder_n cure_v inward_a ulcer_n and_o impostume_n and_o be_v a_o very_a good_a preservative_n against_o the_o consumption_n etc._n etc._n fountain_n water_n make_v acid_a with_o this_o liquor_n may_v be_v take_v from_o one_o to_o six_o pint_n after_o it_o use_v moderate_a exercise_n and_o fast_o till_o the_o water_n be_v out_o of_o the_o body_n only_o some_o thin_a warm_a supping_n may_v be_v take_v to_o help_v its_o work_n some_o take_v this_o water_n warm_a 20_o spirit_n of_o confection_n of_o alkerme_n its_o virtue_n it_o be_v a_o excellent_a comforter_n of_o the_o spirit_n vital_a natural_a and_o animal_n in_o weak_a and_o delicate_a person_n and_o against_o all_o tremble_a pensiveness_n and_o sudden_a qualm_n of_o the_o heart_n 21_o spirit_n of_o saffron_n its_o virtue_n it_o be_v good_a to_o comfort_v the_o vital_a spirit_n against_o passion_n tremble_a and_o pensiveness_n of_o the_o heart_n and_o help_v all_o malignity_n oppress_v it_o and_o expel_v wind_n suppress_v fume_n which_o arise_v from_o the_o spleen_n and_o go_v up_o to_o the_o head_n and_o open_v the_o obstruction_n of_o it_o it_o be_v excellent_a against_o all_o melancholy_a and_o very_o good_a for_o woman_n in_o travel_n for_o it_o comfort_v and_o hasten_v delivery_n the_o dose_n be_v morning_n and_o evening_n one_o spoonful_n for_o three_o day_n together_o 22_o extract_n of_o ambergris_n take_v a_o drachm_n of_o ambergris_n grind_v it_o very_o small_a on_o a_o tainter_n stone_n than_o put_v it_o into_o a_o bolt_n head_n then_o take_v of_o the_o best_a spirit_n of_o wine_n either_o canary_n or_o malago_n sack_n half_o a_o pound_n spirit_n of_o clary_n two_o ounce_n mingle_v they_o together_o well_o and_o pour_v of_o the_o menstrua_fw-la one_o pint_n to_o this_o proportion_n of_o amber_n set_v they_o to_o digest_v in_o a_o gentle_a balneo_fw-la about_o eight_o
hour_n shake_v it_o together_o three_o or_o four_o time_n then_o take_v it_o out_o and_o be_v cold_a pour_v it_o forth_o and_o put_v almost_o as_o much_o more_o of_o the_o mix_a spirit_n digest_v as_o before_o in_o a_o gentle_a heat_n by_o balneo_fw-la then_o put_v it_o forth_o to_o the_o first_o extract_v and_o add_v half_a as_o much_o more_o spirit_n the_o three_o time_n and_o digest_v it_o again_o and_o then_o have_v you_o extract_v all_o the_o special_a part_n of_o the_o amber_n and_o leave_v nothing_o but_o a_o black_a dead_a earth_n of_o no_o value_n then_o take_v a_o pint_n of_o the_o spirit_n of_o what_o herb_n you_o will_v use_v and_o dissolve_v therein_o one_o pound_n of_o pure_a white_a sugar_n candy_n or_o at_o the_o least_o twelve_o ounce_n very_o fine_o powder_v and_o sear_v through_o a_o fine_a searcer_fw-la for_o the_o speedy_a resolution_n thereof_o it_o be_v best_a to_o dissolve_v it_o cold_a this_o dissolution_n must_v be_v twice_o filter_v through_o a_o thin_a cap_n paper_n to_o make_v it_o very_o perfect_a clear_a then_o take_v three_o part_n of_o this_o dulcify_v spirit_n to_o one_o of_o your_o extract_n of_o amber_n draw_v with_o spirit_n of_o wine_n then_o shake_v they_o well_o together_o and_o let_v they_o stand_v in_o a_o square_a glass_n very_o close_o stop_v until_o it_o shall_v be_v perfect_o clear_a one_o drachm_n of_o this_o extraction_n of_o amber_n will_v serve_v to_o dulcifie_v and_o make_v fit_a two_o quart_n of_o the_o spirit_n of_o mint_n or_o clary_n or_o the_o like_a and_o give_v it_o a_o most_o excellent_a taste_n and_o efficacious_a virtue_n 23_o spirit_n and_o water_n of_o wormwood_n the_o lesser_a composition_n take_v of_o the_o leaf_n of_o dry_a wormwood_n two_o pound_n annis-seed_n half_a a_o pound_n steep_v they_o in_o six_o gallon_n of_o small_a wine_n 24_o hour_n then_o distil_v they_o in_o a_o allembick_a add_v to_o every_o pound_n of_o the_o distil_a water_n two_o ounce_n of_o the_o best_a sugar_n let_v the_o two_o first_o pound_n you_o draw_v out_o be_v call_v spirit_n of_o wormwood_n those_o which_o follow_v wormwood_n water_v the_o lesser_a composition_n 24_o spirit_n and_o water_n of_o wormwood_n the_o great_a composition_n take_v of_o common_a and_o roman_a wormwood_n of_o each_o a_o pound_n sage_n mint_n bawm_n of_o each_o two_o handful_n the_o root_n of_o gallanga_n ginger_n calamus-aromaticus_a alacampane_n of_o each_o three_o drachm_n liquoris_fw-la one_o ounce_n raisin_n of_o the_o sun_n stone_v three_o ounce_n annis-seed_n and_o sweet_a fennel_n seed_n of_o each_o three_o drachm_n cinnamon_n clove_n nutmeg_n of_o each_o two_o drachm_n cardamon_n cubeb_n of_o each_o one_o drachm_n let_v the_o thing_n be_v cut_v that_o be_v to_o be_v cut_v and_o the_o thing_n bruise_v that_o be_v to_o be_v bruise_v all_o of_o they_o infuse_v in_o 24_o pint_n of_o spanish_a wine_n for_o 24_o hour_n then_o distil_v in_o a_o allembick_a add_v two_o ounce_n of_o white_a sugar_n to_o every_o pint_n of_o 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day_n before_o you_o set_v the_o patient_n to_o sweat_v if_o his_o body_n be_v of_o a_o strong_a constistitution_n let_v he_o drink_v half_a of_o it_o if_o he_o be_v weak_a a_o three_o part_n thereof_o take_v care_n that_o the_o sign_n and_o day_n be_v good_a to_o purge_v in_o 77_o a_o ointment_n to_o kill_v the_o worm_n in_o little_a child_n take_v oil_n of_o wormwood_n oil_n of_o savine_n and_o the_o powder_n of_o aloe_n cicatrina_n fine_o beat_v mix_v they_o together_o warm_v they_o and_o anoint_v the_o belly_n therewith_o morning_n and_o evening_n and_o this_o will_v kill_v the_o belly_n worm_n for_o stomach_n worm_n anoint_v the_o stomach_n with_o oil_n of_o wormwood_n and_o the_o belly_n with_o oil_n of_o sweet_a almond_n you_o must_v not_o use_v any_o savine_n in_o medicine_n for_o maiden_n child_n but_o in_o stead_n of_o oil_n of_o savine_n take_v as_o much_o of_o a_o ox_n gall._n 78_o for_o the_o worm_n drink_v mares_n milk_n as_o hot_a as_o you_o can_v have_v it_o from_o 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and_o put_v they_o to_o the_o egg_n fry_v they_o altogether_o and_o eat_v they_o fast_v every_o morning_n with_o some_o sugar_n to_o take_v away_o the_o unsavoriness_n of_o the_o herb_n some_o use_n to_o take_v only_a clary_n leave_v and_o parsly_n wash_v not_o cut_v or_o clary_n leave_v alone_o and_o pour_v the_o yolk_n of_o the_o egg_n upon_o they_o so_o fry_v they_o and_o eat_v they_o 80_o a_o cerecloth_n for_o all_o ache_n take_v rosen_n one_o pound_n perrosen_a a_o quarter_n of_o a_o pound_n as_o much_o mastic_n dcers_n suet_n the_o like_a turpentine_n two_o ounce_n clove_n bruise_v one_o ounce_n mace_n bruise_v two_o ounce_n saffron_n two_o dachm_n boil_v all_o these_o together_o
into_o a_o still_o one_o row_n of_o bean_n cod_n another_o of_o saxifrage_n and_o so_o distil_v one_o quart_n of_o water_n after_o this_o manner_n and_o then_o distil_v another_o proportion_n of_o bean_n cod_n alone_a and_o use_v to_o drink_v of_o these_o two_o water_n if_o the_o patient_a be_v most_o trouble_v with_o heat_n of_o the_o reins_o than_o it_o be_v good_a to_o use_v the_o bean_n cod_n water_n still_v alone_o more_o often_o and_o the_o other_o upon_o come_v down_o of_o the_o sharp_a gravel_n or_o stone_n 210_o a_o stove_n to_o sweat_v in_o i_o know_v that_o many_o gentlewoman_n as_o well_o for_o clear_v of_o their_o skin_n as_o cleanse_v of_o their_o body_n do_v now_o and_o then_o delight_v to_o sweat_v for_o which_o purpose_n i_o have_v set_v down_o this_o manner_n follow_v as_o the_o best_a that_o i_o ever_o observe_v put_v into_o a_o brass_n pot_n of_o some_o good_a content_n such_o proportion_n of_o sweet_a herb_n and_o of_o such_o kind_n as_o shall_v be_v most_o 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set_v it_o a_o whole_a month_n in_o horse_n dung_n to_o putrify_v then_o distil_v it_o in_o balneo_fw-la till_o all_o the_o substance_n be_v come_v out_o and_o put_v as_o much_o oleum_fw-la sulphuris_fw-la into_o it_o as_o will_v make_v it_o tart_a then_o keep_v it_o close_o from_o air_n a_o spooneful_a every_o morning_n will_v help_v against_o the_o fever_n in_o a_o short_a time_n it_o speedy_o cure_v ulcer_n or_o scab_n by_o drink_v a_o spooneful_a every_o morning_n and_o wash_v the_o sore_n therewith_o 217_o a_o diet_n for_o the_o patient_n that_o have_v vloer_n or_o wound_n that_o will_v hardly_o be_v cure_v with_o ointment_n salve_n or_o plaster_n take_v one_o pound_n of_o guaicum_fw-la boil_v it_o in_o three_o pottle_n of_o ale_n with_o a_o soft_a fire_n to_o the_o consume_n of_o two_o part_n but_o if_o it_o be_v where_o you_o may_v have_v wild_a whey_n or_o cheese_n whey_n they_o be_v better_o let_v the_o patient_a drink_n of_o this_o morning_n and_o evening_n half_a a_o pint_n at_o a_o time_n and_o let_v he_o sweat_v after_o it_o two_o hour_n his_o drink_n at_o his_o meal_n must_v thus_o be_v use_v put_v into_o the_o same_o vessel_n where_o the_o former_a be_v make_v to_o the_o guaicum_fw-la that_o be_v leave_v three_o pottle_n of_o ale_n and_o not_o whey_n let_v it_o boil_v to_o the_o one_o half_a let_v he_o drink_v thereof_o at_o all_o time_n and_o at_o his_o meal_n which_o must_v be_v but_o one_o in_o a_o day_n and_o that_o so_o little_a that_o he_o may_v rise_v hungry_a this_o must_v be_v do_v five_o day_n together_o but_o he_o must_v first_o be_v purge_v 218_o to_o help_v ulcer_n of_o all_o sort_n see_v ulcer_n be_v of_o divers_a and_o sundry_a kind_n it_o be_v necessary_a to_o know_v of_o what_o kind_n and_o quality_n they_o be_v so_o that_o thou_o may_v help_v they_o in_o form_n and_o order_v convenient_a and_o first_o of_o the_o corrosive_a ulcer_n as_o of_o a_o wound_n cancrenate_v of_o mal_fw-fr di_fw-fr formica_fw-la and_o of_o other_o sort_n of_o ulcer_n that_o go_v creep_v on_o the_o flesh_n the_o cure_n of_o these_o be_v by_o apply_v quick_o caustick_a to_o mortify_v the_o evil_a which_o thou_o shall_v do_v thus_o wet_a a_o little_a bombast_n in_o the_o say_v caustick_a and_o therewith_o wash_v all_o the_o sore_a and_o then_o leave_v it_o so_o open_a four_o and_o twenty_o hour_n without_o bind_v it_o fast_o and_o when_o twenty_o four_o hour_n be_v past_a wash_v the_o sore_a with_o strong_a vinegar_n &_o water_n of_o a_o equal_a quantity_n with_o great_a care_n that_o there_o remain_v none_o of_o the_o caustick_a in_o the_o sore_a then_o lay_v thereon_o butter_n wash_v with_o a_o colewort_n leaf_n until_o the_o askar_n or_o dead_a flesh_n fall_v then_o take_v cerrot_n magistrale_n with_o a_o little_a precipitate_v strew_v thereon_o and_o then_o anoint_v it_o with_o magno_fw-la liquore_fw-la and_o lay_v it_o upon_o the_o sore_a for_o this_o cerot_n help_v all_o manner_n of_o corrosive_a ulcer_n without_o any_o other_o help_n and_o every_o plaster_n will_v serve_v three_o or_o four_o day_n take_v they_o off_o every_o twenty_o four_o hour_n and_o make_v they_o clean_o and_o then_o lie_v they_o on_o again_o as_o for_o the_o filthy_a ulcer_n abovesaid_a you_o shall_v dress_v it_o only_o with_o the_o unguento_fw-it magno_fw-la leonardo_n which_o without_o any_o other_o help_n will_v heal_v they_o quick_o but_o you_o must_v every_o four_o day_n touch_v they_o with_o aquafortis_n draw_v from_o precipitate_v which_o water_n draw_v forth_o the_o offensive_a matter_n and_o leave_v it_o purify_v and_o clean_a as_o for_o all_o other_o sort_n of_o ulcer_n magno_fw-la liquore_fw-la leonardo_n with_o balm_n artificial_a oil_n of_o wax_n and_o turpentine_n the_o
then_o pour_v it_o into_o a_o dish_n and_o serve_v it_o at_o the_o table_n 63_o to_o make_v a_o fine_a pudding_n in_o a_o dish_n take_v a_o penny_n white_a loaf_n and_o pare_v off_o all_o the_o crust_n and_o slice_v it_o thin_a into_o a_o dish_n with_o a_o quart_n of_o cream_n and_o set_v it_o to_o boil_v over_o a_o chafe_a dish_n of_o coal_n till_o the_o bread_n be_v almost_o dry_a then_o put_v in_o a_o piece_n of_o sweet_a butter_n and_o take_v it_o off_o let_v it_o stand_v in_o the_o dish_n till_o it_o be_v cold_a then_o take_v the_o yolk_n of_o three_o egg_n and_o the_o white_a of_o one_o with_o some_o rose_n water_n and_o sugar_n and_o stir_v they_o all_o together_o put_v they_o into_o another_o dish_n well_o butter_v and_o bake_v it_o 64_o to_o make_v the_o best_a puff-paste_n take_v two_o great_a handful_n of_o fine_a flower_n the_o white_n of_o two_o egg_n and_o one_o yolk_n beat_v they_o a_o little_a together_o with_o two_o spoonful_n of_o rose_n water_n and_o put_v they_o to_o the_o flower_n and_o work_v it_o into_o the_o paste_n with_o as_o much_o cold_a water_n as_o be_v fit_a very_o well_o together_o then_o rol_v it_o out_o like_o a_o pastry_n and_o take_v one_o pound_n of_o sweet_a butter_n beat_v it_o a_o little_a to_o make_v it_o soft_a and_o lay_v it_o all_o over_o the_o paste_n in_o little_a piece_n and_o fold_v it_o over_o and_o well_o rol_v it_o out_o again_o lay_v on_o more_o butter_n as_o you_o do_v before_o till_o the_o butter_n all_o be_v wrought_v in_o and_o if_o it_o be_v too_o soft_a strew_v a_o little_a flower_n before_o you_o rol_v it_o all_o over_o be_v very_o careful_a you_o rol_v it_o not_o too_o thin_a lest_o the_o butter_n come_v through_o for_o if_o it_o cleave_v to_o the_o table_n it_o will_v not_o be_v good_a rol_o out_o a_o piece_n thin_a to_o lay_v in_o the_o bottom_n of_o a_o dish_n or_o on_o a_o paper_n and_o put_v on_o it_o apple_n or_o what_o you_o like_v best_a and_o cover_v they_o over_o with_o some_o of_o the_o paste_n and_o cut_v it_o round_o about_o with_o peakes_n that_o it_o may_v rise_v up_o in_o the_o bake_n pie_n and_o bake_v meat_n 65_o to_o make_v a_o artichoke_n pie_n boil_v your_o artichoke_n take_v off_o all_o their_o leaf_n pull_v out_o all_o the_o string_n leave_v only_o the_o bottom_n then_o season_n they_o with_o cinnamon_n and_o sugar_n lay_v between_o every_o artichoke_n a_o good_a piece_n of_o butter_n when_o you_o put_v your_o pie_n into_o the_o oven_n stick_v the_o artichoke_n with_o slice_n of_o date_n and_o put_v a_o quarter_n of_o a_o pint_n of_o white_a wine_n into_o the_o pie_n and_o when_o you_o take_v it_o out_o of_o the_o oven_n do_v the_o like_a again_o with_o some_o butter_n sugar_n and_o rose-water_n melt_v the_o butter_n upon_o some_o coal_n before_o you_o put_v it_o into_o the_o pie._n 66_o to_o make_v a_o neats-foot_n pie_n take_v a_o neats-foot_n dry_v it_o in_o a_o cloth_n then_o take_v it_o and_o shred_v it_o with_o mutton_n suet_n as_o small_a as_o you_o think_v fit_a put_v in_o no_o season_v but_o nutmeg_n and_o sugar_n and_o to_o every_o pie_n almost_o a_o pound_n of_o currant_n well_o pick_v when_o you_o put_v it_o into_o the_o oven_n and_o before_o you_o set_v it_o into_o the_o oven_n put_v in_o a_o quarter_n of_o a_o pint_n of_o white_a wine_n and_o when_o you_o take_v it_o out_o do_v the_o like_a again_o with_o a_o good_a piece_n of_o butter_n and_o sugat_fw-la 67_o to_o bake_v beef_n like_o red_a deer_n take_v a_o pound_n of_o beef_n and_o slice_v it_o thin_a and_o half_a a_o pint_n of_o good_a wine_n vinegar_n some_o three_o clove_n and_o mace_n above_o a_o ounce_n three_o nutmeg_n pound_n they_o all_o together_o pepper_n and_o salt_n according_a to_o your_o discretion_n and_o a_o little_a sugar_n mix_v these_o together_o take_v a_o pound_n and_o a_o half_a of_o suet_n shred_v and_o beat_v it_o small_a in_o a_o mortar_n then_o lay_v a_o row_n of_o suet_n and_o a_o row_n of_o beef_n strew_v your_o spice_n beat_v every_o lay_n than_o your_o vinegar_n so_o do_v till_o you_o have_v lay_v in_o all_o then_o make_v it_o up_o but_o first_o beat_v it_o close_o with_o a_o roll_a pin_n then_o press_v it_o a_o day_n before_o you_o put_v it_o in_o your_o paste_n 68_o a_o calf_n head_n pie_n for_o supper_n boil_v your_o calf_n head_n almost_o enough_o cut_v it_o in_o thin_a sâ—ices_n all_o from_o the_o bone_n season_n it_o with_o 3_o beat_a nutmeg_n a_o quarter_n of_o a_o ounce_n of_o pepper_n and_o as_o much_o salt_n as_o there_o be_v season_v then_o take_v a_o handful_n of_o sweet_a herb_n mince_v small_a and_o two_o spoonful_n of_o sugar_n and_o two_o or_o three_o artichoke_n bottom_n boil_v and_o cut_v they_o in_o thin_a slice_n and_o the_o marrow_n of_o two_o bone_n roll_v in_o yolk_n of_o egg_n a_o quarter_n of_o a_o pound_n of_o eringo_n root_n and_o a_o quarter_n of_o a_o pound_n of_o curran_n then_o put_v it_o into_o your_o pie_n &_o put_v a_o quarter_n of_o a_o pound_n of_o butter_n and_o a_o slice_a lemon_n three_o or_o four_o blade_n of_o mace_n three_o or_o four_o quarter_a date_n let_v it_o stand_v a_o hour_n or_o more_o in_o the_o oven_n then_o when_o you_o take_v it_o out_o put_v into_o it_o a_o caudle_n make_v of_o sugar_n white_a wine_n verjuice_n and_o butter_n 69_o a_o lark_n pie_n take_v three_o dozen_o of_o lark_n season_n they_o with_o four_o nutmeg_n and_o half_a a_o ounce_n of_o pepper_n and_o a_o quarter_n of_o a_o ounce_n of_o beat_a mace_n then_o take_v lombard_n tear-cat_n and_o fill_v their_o belly_n if_o you_o will_v if_o not_o take_v half_a a_o pound_n of_o suet_n and_o one_o pound_n of_o mutton_n mince_v raisin_n of_o the_o sun_n half_a a_o pound_n and_o six_o apple_n mince_v all_o together_o very_a small_a then_o season_n it_o with_o a_o nutmeg_n pepper_n and_o salt_n and_o one_o spoonful_n of_o sweet_a herb_n and_o a_o lemon_n peel_v mince_v one_o penny_n loaf_n grate_v a_o quarter_n of_o apint_n of_o cream_n two_o or_o three_o spoonful_n of_o rose-water_n three_o spoonful_n of_o sugar_n one_o or_o two_o of_o verjuice_n then_o make_v this_o into_o bole_n and_o put_v it_o into_o their_o belly_n and_o put_v the_o lark_n into_o your_o pie_n then_o put_v marrow_n roll_v in_o yolk_n of_o egg_n upon_o the_o lark_n and_o large_a mace_n and_o slice_a lemon_n and_o fresh_a butter_n let_v it_o stand_v in_o the_o oven_n a_o hour_n when_o you_o take_v it_o out_o make_v a_o caudle_n of_o butter_n sugar_n and_o white_a wine_n vinegar_n and_o put_v it_o into_o the_o pie._n 70_o a_o skerret_n pie_n take_v a_o quarter_n of_o a_o peck_n of_o skirret_n blanch_v and_o slice_v season_n they_o with_o three_o nutmeg_n and_o a_o ounce_n of_o cinnamon_n and_o three_o ounce_n of_o sugar_n and_o ten_o quarter_a date_n and_o the_o marrow_n of_o three_o bone_n roll_v in_o yolk_n of_o egg_n and_o a_o quarter_n of_o a_o pound_n of_o eringo_n root_n and_o preserve_v lettuce_n a_o slice_a lemon_n four_o blade_n of_o mace_n three_o or_o four_o branch_n of_o preserve_v barberry_n and_o half_a a_o pound_n of_o butter_n then_o let_v it_o stand_v one_o hour_n in_o the_o oven_n then_o put_v a_o caudle_n make_v of_o white_a wine_n verjuice_n butter_n and_o sugar_n into_o the_o pie_n when_o it_o come_v out_o of_o the_o oven_n 71_o a_o pork_n pie_n boil_v your_o leg_n of_o pork_n season_n it_o with_o nutmeg_n pepper_n and_o salt_n bake_v it_o five_o hour_n in_o a_o high_a round_a pie_n 72_o how_o to_o bake_v a_o steak_a pie_n cut_a a_o neck_n of_o mutton_n in_o steak_n beat_v they_o with_o a_o cleaver_n season_n they_o with_o pepper_n and_o salt_n and_o nutmeg_n then_o lay_v they_o in_o your_o coffin_n with_o butter_n and_o large_a mace_n then_o bake_v it_o then_o take_v a_o good_a quantity_n of_o parslie_o and_o boil_v it_o beat_v it_o as_o soft_a as_o the_o pulp_n of_o a_o apple_n put_v in_o a_o quarter_n of_o a_o pint_n of_o vinegar_n and_o as_o much_o white_a wine_n with_o a_o little_a sugar_n warm_v it_o well_o and_o pour_v it_o over_o your_o steak_n then_o shake_v it_o that_o the_o gravy_n and_o liquor_n may_v mingle_v together_o scrape_v on_o sugar_n and_o serve_v it_o 73_o to_o bake_v chuck_n of_o veal_n perboil_v two_o pound_n of_o the_o lean_a flesh_n of_o a_o leg_n of_o veal_n mince_v it_o as_o small_a as_o grate_v bread_n with_o four_o pound_n of_o beef_n suet_n then_o season_n it_o with_o biscay_n date_n and_o caraway_n some_o rose-water_n sugar_n raisin_n of_o the_o sun_n and_o current_a clove_n mace_n nutmeg_n and_o cinnamon_n then_o mingle_v they_o all_o together_o fill_v your_o pie_n and_o bake_v