A16306
|
The cities aduocate in this case or question of honor and armes; whether apprentiship extinguisheth gentry? Containing a cleare refutation of the pernicious common errour affirming it, swallowed by Erasmus of Roterdam, Sir Thomas Smith in his common-weale, Sir Iohn Fern in his blazon, Raphe Broke Yorke Herald, and others. With the copies of transcripts of three letters which gaue occasion of this worke.
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Bolton, Edmund, 1575?-1633?; Philipot, John, 1589?-1645, attributed name.
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1629
(1629)
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STC 3219; ESTC S106271
|
30,252
|
83
|
View Text
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A57783
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The Statutes of the Colledge of Physicians London worthy to be perused by all men, but more especially physicians, lawyers, apothecaries, surgeons, and all such that either do, or shall study, profess, or practise physick.
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Royal College of Physicians of London.
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1693
(1693)
|
Wing R2123; ESTC R218472
|
54,797
|
234
|
View Text
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A61685
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The wayes and methods of Romes advancement, or, Whereby the Pope and his agents have endeavoured to propagate their doctrines discovered in two sermons preached on 5 Novem. 1671 / by Joshua Stopford ...
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Stopford, Joshua, 1636-1675.
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1672
(1672)
|
Wing S5745; ESTC R791
|
58,066
|
152
|
View Text
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A80288
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The compleat cook: or, the whole art of cookery Describing the best and newest ways of ordering and dressing all sorts of flesh, fish, and fowl, whether boiled, baked, stewed, roasted, broiled, frigacied, fryed, souc'd, marrinated, or pickled; with their proper sauces and garnishes. Together vvith all manner of the most approved soops and potages used, either in England or France. By T.P. J.P. R.C. N.B. and several other approved cooks of London and Westminster.
|
|
1694
(1694)
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Wing C5638AC; ESTC R229840
|
138,431
|
400
|
View Text
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A80290
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The compleat English and French cook describing the best and newest ways of ordering and dressing all sorts of flesh, fish, and fowl, whether boiled, baked stewed, roasted, broiled, frigassied, fried, souc'd, marrinated, or pickled; with their proper sauces and garnishes: together with all manner of the most approved soops and potages used, either in England or France.; English and French cook.
|
|
1690
(1690)
|
Wing C5638B; ESTC R224403
|
168,090
|
482
|
View Text
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A53974
|
The English and French cook describing the best and newest ways of ordering and dressing all sorts of flesh, fish and fowl, whether boiled, baked, stewed, roasted, broiled, frigassied, fryed, souc'd, marrinated, or pickled; with their proper sauces and garnishes: together with all manner of the most approved soops and potages used, either in England or France. By T. P. J. P. R. C. N. B. and several other approved cooks of London and Westminster.
|
|
1674
(1674)
|
Wing P109A; ESTC R219363
|
168,142
|
480
|
View Text
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A25193
|
The English horsman and complete farrier directing all gentlemen and others how to breed, feed, ride, and diet all kind of horses whether for war, race, or other service : with a discovery of the causes, signs, and cures of all diseases, both internal and external, incident to horses : alphabetically digested : with The humours of a Smithfield jockey / by Robert Almond.
|
Almond, Robert.
|
1673
(1673)
|
Wing A2897; ESTC R27631
|
197,379
|
388
|
View Text
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A49971
|
Orbis miraculum, or, The temple of Solomon pourtrayed by Scripture-light wherein all its famous buildings, the pompous worship of the Jewes, with its attending rites and ceremonies, the several officers employed in that work, with their ample revenues, and the spiritual mysteries of the Gospel vailed under all, are treated at large.
|
Lee, Samuel, 1625-1691.
|
1659
(1659)
|
Wing L903C; ESTC R41591
|
488,038
|
394
|
View Text
|
A71276
|
Athenæ Oxonienses. Vol. 1. an exact history of all the writers and bishops who have had their education in the most ancient and famous University of Oxford, from the fifteenth year of King Henry the Seventh, Dom. 1500, to the end of the year 1690 representing the birth, fortune, preferment, and death of all those authors and prelates, the great accidents of their lives, and the fate and character of their writings : to which are added, the Fasti, or, Annals, of the said university, for the same time ...
|
Wood, Anthony à, 1632-1695.
|
1691
(1691)
|
Wing W3382; ESTC R200957
|
1,409,512
|
913
|
View Text
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A71277
|
Athenæ Oxonienses. Vol. 2. an exact history of all the writers and bishops who have had their education in the most ancient and famous University of Oxford, from the fifteenth year of King Henry the Seventh, Dom. 1500, to the end of the year 1690 representing the birth, fortune, preferment, and death of all those authors and prelates, the great accidents of their lives, and the fate and character of their writings : to which are added, the Fasti, or, Annals, of the said university, for the same time ...
|
Wood, Anthony à, 1632-1695.
|
1692
(1692)
|
Wing W3383A; ESTC R200957
|
1,495,232
|
926
|
View Text
|
B18452
|
Camden's Britannia newly translated into English, with large additions and improvements ; publish'd by Edmund Gibson ...; Britannia. English
|
Camden, William, 1551-1623.; Gibson, Edmund, 1669-1748.
|
1695
(1695)
|
Wing C359
|
2,080,727
|
883
|
View Text
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