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A55484 Natural magick by John Baptista Porta, a Neapolitane ; in twenty books ... wherein are set forth all the riches and delights of the natural sciences.; MagiƦ natvralis libri viginti. English. 1658 Porta, Giambattista della, 1535?-1615. 1658 (1658) Wing P2982; ESTC R33476 551,309 435

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Chap 13 The fifteenth Book Of Fishing Fowling Hunting c. VVHat meats allure divers animals Chap 1 How living creatures are drawn on with the baits of love Chap 2 Animals called together by things they like Chap 3 What noises allure Birds Chap 4 Fishes allured by light in the night Chap 5 By Looking glasses many creatures are brought together Chap 6 Animals are congregated by sweet smells Chap 7 Creatures made drunk catcht with hand Chap 8 Peculiar poysons of Animals Chap 9 Venomes for Fishes Chap 10 Experiments for hunting Chap 11 Tee sixteenth Book Of invisible Writing HOw a writing dipt in divers liquors may be read Chap 1 Letters made visible in the fire Chap 2 Letters rub●d with dust to be seen Chap 3 To write in an egge Chap 4 How you may write in divers places and deceive one that can reade Chap 5 In what place Letters may be inclosed Chap 6 What secret messengers may be used Chap 7 Messengers not to know that they carry Letters nor to be found about them Chap 8 Characters to be made that at set days shall vanish Chap 9 To take off Letters that are written on paper Chap 10 To counterfeit a Seal and Writing Chap 11 To speak at a great distance Chap 12 Signs to be made with fire by night and with dust by day Chap 13 The seventeenth Book Of Burning-glasses and the wonderful sights by them REpresentations made by plain Glasses Chap 1 Sports with plain Looking-glasses Chap 2 A Looking-glass called a Theatrecal-glass Chap 3 Operations of Concave glasses Chap 4 Mixt operations of plain Concave glasses Chap 5 Other operations of a Concave-glass Chap 6 How to see in the dark Chap 7 An Image may be seen to range in the air Chap 8 Mixtures of Glasses and divers operations of Images Chap 9 Effects of a Leuticular Crystal Chap 10 Spectacles to see beyond imagination Chap 11 To see in a Chamber things that are not Chap 12 The operations of a Cristal-pillar Chap 13 Burning-glasses Chap 14 A Parabolical Section which is of Glasses the most burning Chap 15 That may burn obliquely and at very great distance Chap 16 That may burn at infinite distance Chap 17 A Burning-glass made of many spiritural Sections Chap 18 Fire kindled more forcible by refraction Chap 19 An Image to be seen by a hollow Glass Chap 20 How Spectacles are made Chap 21 Foils are laid on Concave glasses and how they are banded Chap 22 How Metal Looking-glasses are made Chap 23 The eighteenth Book Of Things heavy and light THat heavy things descend and light ascend in the same degree Chap 1 By drinking to make sport with those that sit at table Chap 2 To part wine from water it is mingled with Chap 3 Another way to part water from wine Chap 4 To part a light body from a heavy Chap 5 To mingle things heavy and light Chap 6 Other ways to part wine from water Chap 7 The ●evity of water and air different and what may be wraught thereby Chap 8 The ninteenth Book Of Wind-Instruments VVHether material Statues may speak by an Artificial way Chap 1 Musical-Instruments made with water Chap 2 Experiments of Wind-Instruments Chap 3 A Description of Water-hour-glasses Chap 4 Of a Vessel casting forth water by reason of air Chap 5 How to use the air in many Arts Chap 6 The twentieth Book Of the Chaos HOw water may be made Potable Chap 1 To make water of air Chap 2 To alter the face that ones friends shall not know him Chap 3 That stones may move alone Chap 4 An Instrument whereby to hear at great distance Chap 5 To augment weight Chap 6 The wonderful proporties of the Harp Chap 7 To discover frauds in Impostors that work by natural means and pretend conjuration Chap 8 Experiments of a Lamp Chap 9 Some mechanical Experiments Chap 10 FINIS
within the earth that so the herb may not bud forth but all the nourishment may be converted to the head of the herb So may we make Onions to grow bigger as Theophrastus supposeth if we take away all the stalk that the whole force of the nourishment may descend downwards lest if it should be diffused the chief vertue thereof should spend it self upon the seeding Sotion saith that if a man plant Onions he must cut off both the tops and the tails thereof that so they may grow to a greater bigness then ordinary Palladius saith that if we desire to have great-headed Onions we must cut off all the blade that so the juyce may be forced down to the lower parts In like manner if we would have Garlick-heads greater then common we must take all the greenish substance thereof before it be bladed and turn it downward that so it may grow into the earth There is yet another Device whereby to make herbs and roots grow bigger then ordinary but yet I like not so well of it howsoever many ancient Writers have set it down and first How to make Leeks grow greater Columella hath prescribed this course you must take a great many Leek-seeds and binde them together in thin linen clouts and so cast them into the ground and they will yeeld large and great leeks Which thing Palladius also confirms by his authority in the very same words But both of them had it out of Theophrastus who putteth it for a general Rule That if a man sowe many seeds bound up together in a linen cloth it will cause both the root to be larger and the buds to be larger also and therefore in his time they were wont to sow Leeks Parsly and other herbs after the same manner for they are of more force when there be many seeds together all of them concurring into one nature Moreover it makes not a little to the enlarging of fruits to take the seeds which we would sow out of some certain part of the former fruit As for example we shall procure A Gourd of a greater or larger growth if we take the seed out of the middle of a Gourd and set it with the top downward This course Columella prescribes in his Hortulus Look saith he where the Gourd swells most and is of the largest compass thence even out of the middle thereof you must take your seed and that will yeeld you the largest fruit And this is experienced not in Gourds onely but also in all other fruits for the seeds which grow in the bowels or belly as it were of any fruit are commonly most perfect and yeeld most perfect fruit wheras the seeds that grow in the outward parts produce for the most part weak unperfect fruit Likewise the grains that are in the middle of the ear yeeld the best corn whereas both the highest and the lowest are not so perfect but because Gourds yeeld great increase therefore the experience hereof is more evidently in them then in any other Cucumbers will be of a great growth as the Quintiles say if the seeds be set with their heads downward or else if you set a vessel full of water under them in the ground that so the roots may be drenched therein for we have known them grow both sweeter and greater by this Device CHAP. XII How to produce fruit that shall not have any stone or kernel in it IT is a received thing in Philosophy especially amongst those that have set forth unto us the choicest and nicest points of Husbandry that if you take Quicksets or any branches that you would plant and get out the pith of them with some ear-picker or any like instrument made of bone they will yeeld fruit without any stone and without any kernel for it is the pith that both breedeth and nourisheth the substance of the kernel But the Arcadians are of a quite contrary opinion for say they every tree that hath any pith in it at all will live but if all the pith be taken out of it it will be so far from yeelding any stoneless fruit that it cannot chuse but die and be quite dried up The reason is because the pith is the moistest and most lively part of any tree or plant for the nourishment which the ground sends up into any plant is conveyed especially by the pith into all the other parts for Nature hath so ordained it that all the parts draw their nourishment as it were their soul and their breath thorow the marrow or pith of the stock as it were thorow a Squirt or Conduit-pipe Which may appear by experience seeing any bough or stalk so soon as the marrow is gone returns and crooks backward till it be quite dried up as the Ancients have shewed But I for my part must needs hold both against Theophrastus and against others also that have written of Husbandry both that trees may live after their marrow is taken from them and also that they will bring forth fruit having stones or kernels in them though there be no pith in the trees themselves as I have shewed more at large in my books of Husbandry Notwithstanding lest I should omit any thing belonging to this argument I have thought good here to set down the examples which those Ancients have delivered in writing that every man that lists may make trial hereof and haply some amongst the rest using greater diligence in the proof hereof then I did may finde better success herein then I have found There be many means whereby Plants may be deprived of kernels as namely by engraffing by taking out their pith by soiling with dung or by watering and by other Devices We will first begin as our wonted manner is with engraffing and will shew how to produce A Peach-apple without a stone Palladius saith he learned this new kinde of engraffing of a certain Spaniard which he saith also he had experienced in a Peach-tree Take a Willow-bough about the thickness of a mans arm but it must be very sound and two yards long at the least bore it thorow the middle and carry it where a young Peach-tree grows then strip off all the Peach-tree-sprigs all but the very top and draw it thorow the hole of the Willow-bough then stick both ends of the Willow into the ground that it may stand bending like a bowe and fill up the hole that you bored with dirt and moss bind them in with thongs About a year after when the Peach-tree and the Willow are incorporated into each other cut the plant beneath the joyning place and remove it and cover both the Willow-bough and the top of the plant also with earth and by this means you shall procure Peaches without stones But this must be done in moist and waterish places and besides the Willow must be relieved with continual watering that so the nature of the wood may be cherished as it delights in moisture and it may also minister abundant