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book_n call_v name_n word_n 3,778 5 4.0131 3 true
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ID Title Author Corrected Date of Publication (TCP Date of Publication) STC Words Pages
A17373 Dyets dry dinner consisting of eight seuerall courses: 1. Fruites 2. Hearbes. 3. Flesh. 4. Fish. 5. whitmeats. 6. Spice. 7. Sauce. 8. Tabacco. All serued in after the order of time vniuersall. By Henry Buttes, Maister of Artes, and fellowe of C.C.C. in C. Butts, Henry, d. 1632. 1599 (1599) STC 4207; ESTC S104849 43,897 252

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of_o it_o the_o great_a swoon_n in_o garden_n which_o be_v the_o better_a the_o less_o grow_v in_o the_o field_n have_v less_o leaf_n and_o the_o stalk_n like_o a_o spear_n the_o leave_v very_o red_a and_o shine_a burnet_n choice_n low_a set_v in_o garden_n for_o salad_n with_o little_a leaf_n notch_v like_o a_o saw_n and_o indent_v round_o about_o the_o verge_n the_o stalk_n red_a use_v do_v purge_v the_o reins_n and_o bladder_n very_o much_o provoke_v urine_n void_a the_o stone_n and_o gravel_n very_o good_a against_o the_o plague_n put_v in_o wine_n great_o comfort_v the_o hart_n hurt_a hard_o of_o digestion_n stuff_v the_o belly_n and_o in_o many_o inflame_v the_o liver_n and_o blood_n correction_n eat_v raw_a in_o salad_n with_o other_o cold_a herb_n degree_n season_n age._n constitution_n hot_a and_o dry_a in_o the_o second_o pimpinella_n story_n for_o tabletalk_a it_o be_v a_o herb_n that_o the_o ancient_a be_v very_o little_o acquaint_v with_o yet_o the_o nomenclator_n have_v 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